17 Submarine Sandwich Recipe Indian Style Deliciousness Awaits You!

Published on: Mar 31, 2024

Looking for a new and exciting way to enjoy a submarine sandwich? Look no further than this Indian-inspired recipe! Bursting with aromatic flavors and fresh ingredients, this sandwich is sure to be a hit at your next meal. Follow along for a step-by-step guide on how to make your very own submarine sandwich with an Indian twist.

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1 of 20

Indian Toastie Sandwich

Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
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If you're craving a delicious and unique twist on a classic sandwich, look no further than these Indian Toastie Sandwiches. Made with a flavorful mixture of spices, paneer cheese, and vegetables, these sandwiches are perfect for a quick lunch or a filling dinner.
Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Lentils are a staple in Indian cuisine, and for good reason. They are packed with protein and fiber, and when cooked with a variety of spices, they become a delicious and hearty dish. Try making these Indian Spiced Lentils for a comforting and healthy meal.
3 of 20

Submarine Sandwich

Main Ingredients: Roast Beef, Honey Ham, Roast Turkey, Provolone Cheese
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For a filling and satisfying meal, try making an Indian-inspired Submarine Sandwich. Packed with curried chicken, cilantro, and spicy chutney, this sandwich is sure to be a hit with your taste buds.
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One of the most popular Indian dishes, Butter Chicken is a creamy and flavorful dish that is perfect for any occasion. Made with chicken, tomatoes, and garam masala, this dish is sure to be a crowd-pleaser.
5 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you're looking for a rich and creamy curry dish, try making Indian Chicken Korma. Made with coconut milk, cashews, and spices, this dish is a delicious and indulgent treat for your taste buds.
6 of 20

Bombay grilled sandwich | Bombay sandwich recipe |...

Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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This classic sandwich is a popular street food in India and is now gaining popularity around the world. With layers of spicy potatoes, cheese, and chutney, this sandwich is a flavorful and satisfying meal.
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Looking to recreate the flavors of India at home? Try making this Bombay Sandwich recipe for a quick and easy meal. With cilantro chutney, tomatoes, and paneer cheese, this sandwich is a burst of flavor in every bite.
8 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a seafood twist on a classic Indian dish, try making Indian Shrimp Curry. With coconut milk, garam masala, and curry leaves, this dish is a flavorful and aromatic delight.
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For a vegetarian option, try making this Indian Chickpea Coconut Curry. Made with chickpeas, coconut milk, and spices, this dish is a healthy and delicious addition to any meal.
10 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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No list of Indian recipes would be complete without a classic Chicken Curry. This dish is made with chicken, tomatoes, and a blend of spices that will have your taste buds dancing with joy.
11 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Dal Nirvana, also known as Dal Makhani, is a rich and creamy lentil dish that is a staple in Indian cuisine. Made with black lentils, tomatoes, and ghee, this dish is a must-try for any Indian food lover.
12 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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For a quick and easy weeknight dinner, try making Indian Curry Chicken. This dish is made with chicken, coconut milk, and curry powder, and can be on the table in less than 30 minutes.
13 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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Lentils are a popular ingredient in Indian cuisine, and this Coconut Lentil Curry is a delicious and healthy way to enjoy them. Made with coconut milk, red lentils, and spices, this dish is a flavorful and comforting meal.
14 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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This North Indian-style Chicken Curry is a perfect blend of spices, tomatoes, and onions. It's a flavorful and aromatic dish that is sure to become a family favorite.
15 of 20

Paneer Sandwich (Indian Cottage Cheese Sandwich)

Main Ingredients: French Loaf, Paneer, Salt, Amchoor, Cumin Powder, Red
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No Indian meal is complete without some delicious and buttery Roti. This flatbread is made with whole wheat flour and ghee, and is the perfect accompaniment to any curry or dal dish.
16 of 20

Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Paneer, or Indian cottage cheese, is a popular ingredient in Indian cuisine and is a great source of protein. This Paneer Sandwich is a delicious and unique way to enjoy this versatile ingredient.
17 of 20

Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Madras Curry is a spicy and flavorful dish that is a staple in Indian restaurants. With a mix of spices, tomatoes, and coconut milk, this dish is perfect for those who love a little heat in their meals.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Okra, also known as lady's finger, is a popular vegetable in Indian cuisine. This recipe for Crispy Indian Okra is a delicious and crunchy way to enjoy this often overlooked vegetable.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Lamb is a popular meat in Indian cuisine, and this Indian Lamb Curry is a delicious and hearty dish. Made with lamb, tomatoes, and a blend of spices, this curry is sure to be a hit with your family and friends.
20 of 20

Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Fried Cabbage is a popular side dish in Indian cuisine, and this recipe is a flavorful and healthy way to enjoy it. Made with cabbage, onions, and spices, this dish is a perfect addition to any meal.

Ingredients

Masala Mayo:

  • 1/4 cup mayonnaise
  • 1 tablespoon Indian curry powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon fresh cilantro, chopped

Sandwich:

  • 1 French baguette, sliced open lengthwise
  • 1/4 pound thinly sliced deli turkey
  • 1/4 pound thinly sliced deli ham
  • 1/4 pound thinly sliced deli roast beef
  • 1/4 cup sliced red onion
  • 1/4 cup sliced cucumber
  • 1/4 cup sliced tomato
  • 1/4 cup sliced avocado
  • 1/4 cup shredded lettuce

Instructions

Step 1: Prepare the Masala Mayo

1. In a small bowl, mix together the mayonnaise, Indian curry powder, garlic powder, cayenne pepper, and cilantro until well combined.

Step 2: Assemble the Sandwich

1. Spread the Masala Mayo on both sides of the sliced baguette. 2. Layer the deli meats, red onion, cucumber, tomato, avocado, and lettuce on one side of the baguette. 3. Place the other half of the baguette on top to create a sandwich.

Step 3: Grill the Sandwich

1. Preheat a pan or griddle over medium heat. 2. Place the sandwich on the pan and press down with a spatula. 3. Grill for 2-3 minutes on each side, until bread is crispy and golden brown.

Step 4: Serve and Enjoy

1. Remove the sandwich from the pan and let it cool for a few minutes. 2. Slice into desired sizes and serve with your favorite chips or side dish. 3. Enjoy your delicious Indian-style submarine sandwich! This Indian-style submarine sandwich is a perfect blend of traditional and modern flavors. The Masala Mayo adds a spicy kick to the sandwich, while the fresh ingredients provide a refreshing and healthy touch. The result is a mouthwatering sandwich that is sure to satisfy your taste buds. So, next time you're craving a sandwich, give this recipe a try and impress your friends and family with your culinary skills.
17 submarine sandwich recipe indian style Deliciousness awaits you!

Indian Toastie Sandwich

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 slices white sandwich bread
  • salted butter smear of
  • 1/4 cup mung beans sprouted
  • 2 slices tomato ripe
  • 1 teaspoon chutney coriander, can be found at any Indian or Middle Eastern grocery
  • 2 ounces Monterey Jack thinly sliced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 4.5 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 180 milligrams
  • Sugar : 2 grams
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