15 Stuffed Turkey Roulade Ciao Italian Recipe Taste The Magic Today!
Published on: Mar 18, 2024
If you're looking for a delicious and impressive dish to serve at your next dinner party, look no further than stuffed turkey roulade. This Italian-inspired recipe takes the classic Thanksgiving turkey and elevates it to a whole new level. The result is a flavorful and elegant dish that will have your guests begging for seconds. In this article, we'll show you how to make the perfect stuffed turkey roulade with our ciao Italian recipe. So roll up your sleeves and get ready to impress your friends and family with this mouthwatering dish.
Main Ingredients: Zucchini, Garlic Cloves, Tomato, Fresh Mushrooms, Dried
If you're a fan of Italian cuisine and love a little heat in your meals, then these Spicy Italian Stuffed Zucchini Boats are the perfect dish for you. The combination of spicy Italian sausage, tangy marinara sauce, and gooey cheese makes for a delicious and satisfying meal. Plus, they're a great way to use up those zucchinis from your garden or local farmers market.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
For those following a keto diet, these Italian-style stuffed peppers are a must-try. They are packed with flavor and low in carbs, making them a perfect dinner option. The filling is a delicious mix of ground beef, Italian seasoning, and creamy ricotta cheese, all topped with a layer of melted mozzarella. It's a hearty and satisfying dish that will leave you feeling full and content.
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Kalkoenrollade Met Champignonsaus En Geroosterde...
Main Ingredients: Rode Uien, Courgette, Paprika, Prei, Aardappels
If you're looking for a more elevated and impressive dish, this Kalkoenrollade Met Champignonsaus En Geroosterde recipe is just the thing. It's a traditional Italian recipe that features a succulent turkey roll filled with a savory mushroom sauce and roasted veggies. It's a perfect dish for a dinner party or special occasion, and your guests will be impressed by your cooking skills.
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Italian Vegetarian Stuffed Mushrooms
Main Ingredients: Mushrooms, Extra Virgin Olive Oil, Shallots, Garlic
For all the vegetarians out there, we haven't forgotten about you! These Italian Vegetarian Stuffed Mushrooms are a delicious and filling option for a meatless meal. The filling is a combination of sautéed veggies, Italian seasoning, and breadcrumbs, all topped with a sprinkle of Parmesan cheese. They are the ultimate appetizer or side dish for any Italian-inspired meal.
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Pesto Stuffed Shells
Main Ingredients: Frozen Spinach, Ricotta, Shredded Mozzarella, Basil
Pesto lovers, rejoice! These Pesto Stuffed Shells are a unique twist on the classic stuffed shell dish. The filling is a mix of creamy ricotta cheese and pesto, giving it a burst of flavor. Top it off with some marinara sauce and mozzarella cheese, and you have a delicious and impressive dish that will have everyone asking for the recipe.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
If you're a fan of classic Italian dishes, then you can't go wrong with these Ground Beef Stuffed Shells. They are easy to make and filled with a hearty and flavorful ground beef and cheese filling. Top it off with your favorite marinara sauce, and you have a delicious and comforting meal that the whole family will love.
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Italian-Style Stuffed Zucchini Boats
Main Ingredients: Zucchini Squash, Seeds, Sea Salt, Sweet Italian
Another variation of the stuffed zucchini boats, these Italian-style ones are a must-try. The filling is a mix of Italian flavors, including sausage, marinara sauce, and mozzarella cheese. The zucchini acts as a vessel for all these delicious flavors, making it a healthy and satisfying meal option.
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Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Diced Onion, Sweet Italian Turkey
If you're a fan of the classic stuffed shells dish, then this is the recipe for you. The filling is a combination of creamy ricotta cheese, Parmesan, and Italian seasoning, all topped with a layer of marinara and melted mozzarella. It's a simple yet delicious dish that will become a family favorite in no time.
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Spinach and Mushroom Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Olive Oil, Mushrooms, Garlic
For a healthier take on stuffed shells, try these Spinach and Mushroom Stuffed Shells. The filling is a mix of sautéed spinach and mushrooms, ricotta cheese, and Italian seasoning, giving it a burst of flavor and nutrients. It's a perfect dish for meatless Mondays or a lighter option for any day of the week.
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Italian Stuffed Shells
Main Ingredients: Hamburger Meat, Crushed Tomatoes, Tomato Sauce, Onion
For a more traditional take on stuffed shells, this Italian Stuffed Shells recipe is a must-try. The filling is a simple yet flavorful mix of ground beef, Italian seasoning, and cheese. Top it off with your favorite marinara sauce, and you have a classic Italian dish that will never disappoint.
Artichokes are a staple in Italian cuisine, and this recipe for Italian Stuffed Artichokes is a delicious way to enjoy them. The artichokes are stuffed with a flavorful mix of breadcrumbs, Parmesan cheese, and Italian seasoning, making them a perfect appetizer or side dish for any Italian meal.
Stuffed peppers are a classic dish with countless variations, and this Italian-inspired version is a must-try. The filling is a mix of ground beef, Italian seasoning, and rice, all topped with a layer of melted cheese. It's a hearty and satisfying meal that is perfect for any weeknight dinner.
No Italian meal is complete without a plate of meatballs, and this recipe for Italian Meatballs is a winner. The combination of ground beef, breadcrumbs, Parmesan cheese, and Italian seasoning creates a flavorful and tender meatball that will have everyone asking for seconds.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you're looking for a meatball recipe that will impress a crowd, then these Great Big Italian Meatballs are the way to go. These giant meatballs are packed with flavor and perfect for a hearty and filling meal. Serve them with your favorite pasta and sauce, and you have a classic Italian dish that will never disappoint.
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Pasta with Sicilian Stuffed Artichokes
Main Ingredients: Short Pasta, Artichokes, Egg, Flour, Vegetable Oil
This recipe for Pasta with Sicilian Stuffed Artichokes is a unique and delicious way to enjoy artichokes. The stuffed artichokes are served over a bed of pasta and topped with a flavorful sauce made from the artichoke stuffing. It's a perfect dish for a special occasion or a fancy dinner at home.
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Stuffed Mushrooms
Main Ingredients: Baby Bella Mushrooms, Mozzarella Cheese, Parmesan
Stuffed mushrooms are a classic appetizer that is always a hit at parties. This recipe for Stuffed Mushrooms features a flavorful mix of sausage, breadcrumbs, and cheese, all packed into a savory mushroom cap. They are easy to make and perfect for any gathering.
If you're looking for a more hearty stuffed mushroom option, these Italian Sausage-Stuffed Mushrooms are the way to go. The filling is a delicious mix of Italian sausage, cream cheese, and Parmesan, making them a perfect appetizer for any Italian meal or gathering.
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Italian-Inspired Stuffed Pork Chops
Main Ingredients: New York Pork Chops, Frozen Chopped Spinach, Parmesan
If you're tired of the same old pork chop recipe, give these Italian-Inspired Stuffed Pork Chops a try. The chops are filled with a flavorful mix of breadcrumbs, Parmesan cheese, and Italian seasoning, all topped with a savory mushroom sauce. It's a delicious and unique way to enjoy pork chops.
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Air Fryer Italian-Stuffed Pork Chop
Main Ingredients: Bone In Ribeye Pork Chop, Fontina Cheese, Prosciutto
For a healthier twist on stuffed pork chops, try this Air Fryer Italian-Stuffed Pork Chop recipe. The pork chops are filled with a mix of Italian flavors, including sausage, cheese, and herbs, then air fried to perfection. It's a quick and easy meal that is perfect for a busy weeknight.
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Cheesy Italian Stuffed Shells with Beef
Main Ingredients: Salt, Jumbo Pasta Shells, Ground Beef, Italian
Last but certainly not least, these Cheesy Italian Stuffed Shells with Beef are a must-try for any Italian food lover. The shells are filled with a flavorful mix of ground beef, Italian seasoning, and cheese, all topped with a layer of melted mozzarella. It's a hearty and satisfying dish that will have everyone coming back for more.
Preparing the Turkey Roulade
To begin, you'll need to butterfly a turkey breast and pound it to an even thickness. This will create a large, thin piece of meat that we'll use to wrap our stuffing. To make the stuffing, we'll start by cooking Italian sausage in a skillet until it's browned. Then, we'll add in some chopped onions, garlic, and bell peppers for extra flavor. Once the vegetables are soft, we'll mix in some cooked rice and shredded mozzarella cheese. This will be the filling for our turkey roulade.
Rolling the Roulade
Now comes the fun part - rolling the roulade! Spread the stuffing mixture evenly over the turkey breast, leaving a small border around the edges. Carefully roll up the turkey, tucking in the sides as you go. Use kitchen twine to tie the roulade together in several places, creating a neat and compact roll. This will ensure that the filling stays in place while the turkey roasts.
Cooking the Stuffed Turkey Roulade
Place the turkey roulade on a baking sheet and brush it with a mixture of melted butter, garlic, and Italian herbs. This will infuse the meat with even more flavor and help it to brown beautifully in the oven. Roast the roulade at 375 degrees Fahrenheit for about 45 minutes, or until the internal temperature reaches 165 degrees Fahrenheit. Let the roulade rest for 10-15 minutes before carving it into slices.
Serving and Enjoying
Once your stuffed turkey roulade is cooked and sliced, it's time to serve it up and enjoy! This dish pairs perfectly with a side of roasted vegetables or a fresh salad. The flavors of the Italian sausage, rice, and cheese all come together to create a mouthwatering combination. Your guests will be impressed by the presentation and blown away by the taste. So next time you're looking to switch up your usual Thanksgiving menu, give this stuffed turkey roulade ciao Italian recipe a try!
In Conclusion
Stuffed turkey roulade is a delicious and elegant dish that is sure to impress. By following our ciao Italian recipe, you'll create a flavorful and tender turkey roulade that will have your guests coming back for more. So why not add a little Italian flair to your Thanksgiving feast this year? Your taste buds will thank you.
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