17+ Stuffed Turkey Breast Christmas Recipe You Won't Believe The Taste!
Published on: Mar 1, 2024
When it comes to holiday feasts, a traditional whole turkey may be the star of the show, but a stuffed turkey breast is a delicious and practical alternative. Not only is it easier and faster to prepare, but it also allows for more variety in terms of flavors and fillings. This recipe for stuffed turkey breast is perfect for a festive Christmas dinner, and it will surely impress your guests with its festive flavors and elegant presentation.
Main Ingredients: Turkey Breast, Freshly Ground Pepper, Kosher Salt
If you love the idea of Beer Can Chicken but want to switch things up, try making a Stuffed Turkey Breast. This recipe involves stuffing a turkey breast with a flavorful mixture of herbs, spices, and your choice of stuffing, and then cooking it over a can of beer. The result is a juicy and flavorful turkey that's perfect for any special occasion or holiday meal. Plus, using a beer can ensures that the turkey stays moist and tender throughout the cooking process.
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Rolled Stuffed Turkey Breast
Main Ingredients: Unsalted Butter, Yellow Onion, Celery Stalks, Fennel
Similar to the Stuffed Turkey Breast, this recipe involves rolling the turkey breast around a flavorful stuffing mixture and cooking it over a can of beer. The rolling technique creates a beautiful presentation and allows for maximum flavor infusion throughout the turkey breast. You can customize the stuffing with your favorite ingredients, such as dried fruits, nuts, or herbs, to create a unique and delicious dish.
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Stuffed Turkey Breast w/Pomegranate Glaze
Main Ingredients: Turkey Breast, Casings, Pancetta, Fresh Sage, Onion
This Beer Can Chicken recipe takes things up a notch by adding a delicious pomegranate glaze to the stuffed turkey breast. The glaze adds a tangy and sweet flavor that pairs perfectly with the savory stuffing. It also creates a beautiful glaze on the outside of the turkey breast, making it a show-stopping centerpiece for any holiday meal.
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Stuffed Turkey Breast with Bacon, Cranberry,...
Main Ingredients: Boneless Turkey Breast, Butter, Olive Oil, Bacon Fat
For a twist on the traditional stuffing, try making this Beer Can Chicken recipe with a bacon, cranberry, and sage stuffing. The combination of sweet and savory flavors creates a delicious contrast to the juicy and tender turkey breast. The bacon also adds a crispy texture to the stuffing, adding another layer of deliciousness to the dish.
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Christmas Kiev
Main Ingredients: Turkey Breast, Salted Butter, Garlic, Parsley, Dried
This festive Beer Can Chicken recipe combines the flavors of a traditional Chicken Kiev with the cooking method of Beer Can Chicken. The result is a juicy and flavorful chicken breast filled with butter, garlic, and herbs. This dish is perfect for a special occasion or holiday meal, and the presentation is sure to impress your guests.
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Roast Turkey Breast
Main Ingredients: Turkey Breast, Onion, Unsalted Butter, Kosher Salt, Red
If you're short on time but still want to enjoy the delicious flavors of Beer Can Chicken, try making this Roast Turkey Breast recipe. Instead of cooking the turkey over a can of beer, it is roasted in the oven with a flavorful herb and spice rub. The result is a tender and flavorful turkey breast that's perfect for a weeknight dinner or a smaller Thanksgiving meal.
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Turkey and Apple Goat Cheese Tea Sandwiches with...
Main Ingredients: Milk, Butter, Active Dry Yeast, White Sugar, Egg, Egg
This unique Beer Can Chicken recipe combines the flavors of a classic tea sandwich with the cooking method of Beer Can Chicken. The result is a delicious and elegant dish that's perfect for a special occasion or afternoon tea. The combination of tender chicken, creamy goat cheese, and crisp apples creates a delicious and refreshing flavor profile.
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Christmas Turkey Burgers with Cranberry Relish and...
Main Ingredients: Cranberries, Orange, Caster Sugar, Red Onion, Juice
If you're looking for a lighter and healthier Beer Can Chicken option, try making these Christmas Turkey Burgers. The burgers are made with ground turkey, herbs, and spices, and then cooked over a can of beer for added flavor and moisture. The cranberry relish adds a festive touch and a delicious sweet and tangy flavor to the burgers.
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One-Pan Christmas Casserole (Plus Great Gift Idea with...
Main Ingredients: Dried Breadcrumbs, Celery Seed, Onion, Italian
This Beer Can Chicken recipe is perfect for those busy holiday times when you need a quick and easy meal. The chicken is cooked in a casserole dish with potatoes, vegetables, and herbs, making it a complete and hearty meal. It's also a great dish to give as a gift, as all the recipient needs to do is pop it in the oven and enjoy a delicious and flavorful meal.
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Spicy Stuffed Turkey Breast
Main Ingredients: Dried Oregano, Onion Powder, Fennel Seed, Kosher Salt
If you like a little heat in your food, try making this Spicy Stuffed Turkey Breast with Beer Can Chicken. The stuffing is made with spicy sausage, jalapenos, and cheese, and then stuffed into the turkey breast before cooking over a can of beer. The result is a flavorful and spicy dish that's perfect for those who love a little kick in their food.
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Roast Turkey and Cranberry Stuffed Sweet Potatoes
Main Ingredients: Sweet Potatoes, Turkey, Turkey Breast, Sea Salt, Ground
This unique Beer Can Chicken recipe combines the flavors of a Thanksgiving meal into one dish. The turkey breast is cooked over a can of beer while the sweet potatoes are roasted in the oven. The result is a delicious and complete meal with all the traditional flavors of Thanksgiving in one dish.
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Mushroom Spinach Stuffed Turkey Breast
Main Ingredients: Mushrooms, Shallots, Butter, Olive Oil, Lemon Thyme
If you're looking for a healthier and lighter option for Beer Can Chicken, try making this Mushroom Spinach Stuffed Turkey Breast. The stuffing is made with a mixture of mushrooms, spinach, and cheese, resulting in a flavorful and nutritious dish. The turkey breast is cooked over a can of beer, adding moisture and flavor to the dish.
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Stuffed Turkey Breast Roll
Main Ingredients: Turkey Breast, Turkey Bacon, Chopped Celery, Chopped
This Beer Can Chicken recipe takes things up a notch by rolling the turkey breast around a flavorful stuffing mixture before cooking it over a can of beer. The result is a beautiful and delicious dish that's perfect for a special occasion or holiday meal. The rolling technique also ensures that the stuffing is evenly distributed throughout the turkey breast for maximum flavor.
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Beet Stuffed Turkey Breast
Main Ingredients: Beet, Garlic Cloves, Capers, Olive Oil, Mustard, Fresh
This colorful and unique Beer Can Chicken recipe combines the flavors of a traditional stuffed turkey breast with the addition of beets. The beets add a beautiful pop of color and a delicious earthy flavor to the dish. The turkey breast is cooked over a can of beer, ensuring that it stays moist and flavorful throughout the cooking process.
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1-Dish Roasted Turkey Breast Dinner with Sweet Potatoes
Main Ingredients: Large Sweet Potatoes, Onions, Turkey Breast, Canola
This Beer Can Chicken recipe is perfect for those busy weeknights when you want a simple and delicious meal with minimal clean-up. The turkey breast is roasted with sweet potatoes and herbs in one dish, resulting in a complete and flavorful meal. The beer can adds moisture and flavor to the turkey breast, making it tender and juicy.
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Holiday Stuffed Turkey Breast Roulade
Main Ingredients: Dried Cranberries, Cider, Butter, Celery Stalks
This Beer Can Chicken recipe takes things up a notch by creating a beautiful roulade with the turkey breast. The stuffing is rolled into the turkey breast before cooking over a can of beer, resulting in a delicious and elegant dish that's perfect for a holiday meal. The presentation is sure to impress your guests, and the flavors will have them coming back for seconds.
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Spinach And Mushroom Stuffed Turkey Breast
Main Ingredients: Small Onion, Fresh Button Mushrooms, Extra Virgin Olive
If you're looking for a healthier and lighter option for Beer Can Chicken, try making this Spinach and Mushroom Stuffed Turkey Breast. The stuffing is made with a mixture of spinach, mushrooms, and cheese, creating a flavorful and nutritious dish. The turkey breast is cooked over a can of beer, adding moisture and flavor to the dish.
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Chard and Prosciutto Stuffed Turkey Breast
Main Ingredients: Turkey Breast, Kosher Salt, Pine Nuts, Chard
This elegant and flavorful Beer Can Chicken recipe combines the flavors of chard and prosciutto in a delicious stuffing that's rolled into the turkey breast before cooking over a can of beer. The result is a tender and juicy turkey breast with a beautiful presentation. The combination of flavors creates a unique and delicious dish that's perfect for a special occasion.
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Sundried Tomato & Greens Stuffed Turkey Breast Roast
Main Ingredients: Turkey Breast, Olive Oil, Panko Breadcrumbs, Rapini
This savory and flavorful Beer Can Chicken recipe combines the flavors of sundried tomatoes and greens in a delicious stuffing that's rolled into the turkey breast before cooking over a can of beer. The result is a tender and juicy turkey breast with a burst of delicious flavors. The presentation is sure to impress your guests, and the dish is perfect for any holiday or special occasion.
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Pistachio & Cranberry Stuffed Turkey Breast with...
Main Ingredients: Baby Spinach, Dried Cranberries, Unsalted Pistachios
This festive and flavorful Beer Can Chicken recipe combines the flavors of pistachios and cranberries in a delicious stuffing that's rolled into the turkey breast before cooking over a can of beer. The result is a tender and juicy turkey breast with a beautiful presentation and a delicious combination of flavors. The dish is perfect for a holiday meal or any special occasion.
Preparing the Turkey Breast
To start, you will need a boneless and skinless turkey breast, approximately 2 pounds in weight. Using a sharp knife, carefully butterfly the turkey breast by cutting along one side, but not all the way through, until it lays flat. You can also ask your butcher to do this for you. Season the turkey breast with salt, pepper, and your favorite holiday herbs, such as rosemary, thyme, and sage.
Choosing Your Filling
The beauty of stuffed turkey breast is that you can customize the filling to your liking. For a classic Christmas flavor, try a cranberry and sage stuffing. Simply mix together dried cranberries, breadcrumbs, chopped sage, and a beaten egg. Spread the stuffing evenly onto the turkey breast, leaving a small border around the edges. Roll up the turkey breast tightly and secure it with kitchen twine.
Cooking the Stuffed Turkey Breast
Place the stuffed turkey breast in a roasting pan and drizzle with olive oil. Cover the pan with foil and bake in a preheated 375°F oven for 45 minutes. Remove the foil and continue baking for an additional 15-20 minutes, or until the internal temperature reaches 165°F. Let the turkey breast rest for 10 minutes before slicing and serving.
Adding a Festive Glaze
For an extra touch of holiday flavor, you can add a glaze to your stuffed turkey breast. A sweet and tangy cranberry glaze is the perfect accompaniment to the turkey. Simply mix together cranberry sauce, Dijon mustard, honey, and balsamic vinegar. Brush the glaze on the turkey breast during the last 10 minutes of baking.
Presenting Your Stuffed Turkey Breast
Once cooked, remove the kitchen twine and slice the stuffed turkey breast into even slices. Arrange the slices on a platter and garnish with fresh herbs and cranberries for a festive touch. Serve with your favorite holiday sides, such as roasted vegetables, mashed potatoes, and gravy.
In conclusion, this stuffed turkey breast recipe is a flavorful and elegant option for your Christmas dinner. With endless filling and glaze possibilities, you can easily customize it to suit your taste preferences. So skip the hassle of cooking a whole turkey and try this delicious stuffed turkey breast for your holiday feast.