17 Stuffed Small Eggplant Indian Recipe Cook Up Something Special!
Published on: Mar 28, 2024
Eggplants are a staple in Indian cuisine, and there are countless delicious ways to prepare them. One standout dish is stuffed small eggplants, also known as Bharli Vangi in Marathi or Gutti Vankaya in Telugu. This flavorful and hearty dish is a popular vegetarian option and can be served as a main course or as a side dish. If you're looking to add some spice to your meal, look no further than this mouth-watering recipe.
Main Ingredients: Eggplants, Onion, Tomato, Curry Leaves, Mustard Seeds
If you're bored with the same old chicken recipes, why not try something new? This stuffed eggplant curry is a delicious and unique way to enjoy chicken. Tender chicken is cooked in a flavorful curry sauce and stuffed inside eggplants for a tasty twist on a traditional Indian dish. The combination of spices and creamy sauce make this dish a must-try for any curry lover.
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Bharli Vaangi / Stuffed Brinjals(Eggplants)
Main Ingredients: Brinjals, Oil, Cumin Seeds, Mustard Seeds, Curry
For a more traditional take on stuffed eggplants, try this Bharli Vaangi recipe. The eggplants are stuffed with a flavorful mixture of spices, coconut, and peanuts, giving them a delicious crunch. The tender chicken adds a protein boost to the dish, making it a satisfying meal for any occasion. Serve with rice or naan bread for a complete and satisfying meal.
Spice up your dinner routine with this Indian eggplant curry. The chicken is cooked in a blend of aromatic spices, creating a flavorful base for the dish. The eggplants are added in the final stages of cooking, allowing them to absorb all the delicious flavors. This dish is perfect for those looking to add some heat and spice to their meals.
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Spiced Indian Eggplant Curry
Main Ingredients: Eggplant, Large Red Onion, Garlic, Olive Oil
This spiced Indian eggplant curry is a mouthwatering combination of flavors and textures. The chicken is cooked in a rich and creamy coconut milk sauce, giving it a luxurious and velvety texture. The eggplants are added in the final stages of cooking, allowing them to soak up all the delicious flavors. Serve with rice or naan bread for a complete and satisfying meal.
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Indian Eggplant Curry (Bhaingan Bharta)
Main Ingredients: Grapeseed Oil, Cumin Seeds, Ginger, Medium Yellow
Baingan Bharta, also known as brinjal bharta or smoked eggplant curry, is a popular Indian dish that is full of flavor and spices. The chicken is cooked in a tangy tomato and onion sauce, giving it a delicious and hearty base. The smoked eggplants are added towards the end, giving the dish a unique and delicious smoky flavor. Serve with rice or naan bread for a satisfying meal.
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Smoked Salmon Fish Curry (South Indian Fish Curry with...
Main Ingredients: Onion, Garlic, Ginger, Tamarind Pulp, Hot Water
If you're a fan of seafood, then you'll love this smoked salmon fish curry. The tender chicken is cooked in a tangy and spicy tomato sauce, giving it a delicious and flavorful base. The smoked salmon is added towards the end, giving the dish a unique and irresistible flavor. This dish is perfect for seafood lovers looking to try something new and exciting.
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Creamy Coconut Eggplant Curry
Main Ingredients: Eggplant, Coconut Oil, Cumin Seeds, Mustard Seeds
For a rich and creamy twist on traditional stuffed eggplants, try this creamy coconut eggplant curry. The chicken is cooked in a creamy and flavorful coconut milk sauce, giving it a luxurious and velvety texture. The eggplants are added towards the end, allowing them to soak up all the delicious flavors. Serve with rice or naan bread for a complete and satisfying meal.
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Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
For a unique and delicious fusion dish, try this Indian-Thai fusion eggplant curry. The chicken is cooked in a blend of Indian and Thai spices, creating a flavorful and aromatic base for the dish. The eggplants are added towards the end, giving the dish a delicious and unique twist. This dish is perfect for those looking to spice up their dinner routine.
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South Indian Eggplant Curry Baked
Main Ingredients: Oil, Ground Coriander, Ground Cumin, Black Pepper
If you're looking for a healthier take on stuffed eggplants, try this South Indian eggplant curry baked recipe. The chicken is cooked in a blend of spices and tomatoes, giving it a tangy and flavorful base. The eggplants are baked, instead of fried, making this dish a healthier option. This dish is perfect for those looking to enjoy a delicious and comforting meal without the guilt.
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Indian Stuffed Eggplants (Bharwan Baigan)
Main Ingredients: Baby Eggplants, Large White Onion, Jalapeno, Fresh
For a more traditional take on stuffed eggplants, try this Indian stuffed eggplant recipe. The chicken is cooked in a blend of aromatic spices, creating a flavorful and hearty base for the dish. The eggplants are stuffed with the chicken mixture and then baked, giving them a delicious and crispy texture. This dish is perfect for those looking for a comforting and flavorful meal.
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Brinjal Stuffed Curry | Stuffed Kathirikai Fry
Main Ingredients: Brinjal, Tamarind Paste, Peanuts, Sesame Seeds, Grated
For a unique and flavorful twist on traditional stuffed eggplants, try this brinjal stuffed curry recipe. The chicken is cooked in a tangy and spicy tomato sauce, giving it a delicious and hearty base. The eggplants are stuffed with the chicken mixture and then fried, giving them a crispy and flavorful texture. Serve with rice or naan bread for a satisfying meal.
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Indian Style Stuffed Eggplants - Bharwan Baigan
Main Ingredients: Oil, Baby Eggplants, Coriander, Onions, Tomato, Ginger
This Indian style stuffed eggplant recipe is a delicious and unique way to enjoy chicken. The tender chicken is cooked in a blend of aromatic spices, creating a flavorful and hearty base for the dish. The eggplants are stuffed with the chicken mixture and then cooked in a tangy and spicy tomato sauce. This dish is perfect for those looking for a flavorful and satisfying meal.
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Stuffed Indian Eggplant or Gutti Vankaya
Main Ingredients: Eggplants, Coriander, Ginger, Green Chillies, Cumin
If you're a fan of stuffed vegetables, then you'll love this stuffed Indian eggplant recipe. The chicken is cooked in a blend of spices and tomatoes, giving it a tangy and flavorful base. The eggplants are stuffed with the chicken mixture and then cooked in a delicious and aromatic gravy. Serve with rice or naan bread for a complete and satisfying meal.
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Eggplant Podi Curry| South Indian Lunch Recipes
Main Ingredients: Eggplants, Tamarind, Curry Leaves, Turmeric Powder
This eggplant podi curry is a traditional South Indian dish that is full of flavor and spices. The chicken is cooked in a blend of spices and tomatoes, creating a tangy and flavorful base for the dish. The eggplants are added towards the end, giving the dish a unique and delicious twist. Serve with rice or naan bread for a satisfying meal.
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Stuffed Indian Eggplant with Sesame-Sunflower Masala
Main Ingredients: Toasted Sesame Seeds, Roasted Sunflower Seeds, Garlic
For a unique and flavorful take on stuffed eggplants, try this stuffed Indian eggplant with sesame-sunflower masala recipe. The chicken is cooked in a blend of spices and tomatoes, giving it a tangy and flavorful base. The eggplants are stuffed with the chicken mixture and then topped with a delicious sesame-sunflower masala for a nutty and delicious twist. Serve with rice or naan bread for a satisfying meal.
Main Ingredients: Baby Eggplants, Red Onion, Garlic Cloves, Ginger, Green
If you're looking for a delicious vegan option for stuffed eggplants, try this Bharwan Baingan recipe. The eggplants are stuffed with a flavorful mixture of spices, coconut, and peanuts, giving them a delicious crunch. The eggplants are cooked in a tangy and spicy tomato sauce, making this dish a flavorful and satisfying meal for any occasion. Serve with rice or naan bread for a complete and delicious meal.
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Stuffed Eggplant
Main Ingredients: Eggplants, Cooked Rice, Onion, Garlic, Spaghetti Sauce
This stuffed eggplant recipe is a delicious and unique way to enjoy chicken. The tender chicken is cooked in a blend of spices and tomatoes, creating a flavorful and hearty base for the dish. The eggplants are stuffed with the chicken mixture and then cooked in a tangy and spicy tomato sauce. Serve with rice or naan bread for a satisfying and flavorful meal.
Main Ingredients: Eggplant, Garlic, Vegetable, Salt, Cumin Seeds, Onions
If you're a fan of smoked eggplant, then you'll love this baingan bharta recipe. The chicken is cooked in a tangy and spicy tomato sauce, giving it a delicious and hearty base. The smoked eggplants are added towards the end, giving the dish a unique and irresistible flavor. This dish is perfect for those looking for a comforting and flavorful meal.
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Curry Stuffed Eggplants
Main Ingredients: Onion, Garlic, Ginger, Coriander, Red Chillies, Cumin
This curry stuffed eggplant recipe is a delicious and unique way to enjoy chicken. The tender chicken is cooked in a flavorful curry sauce and stuffed inside eggplants for a tasty twist on a traditional Indian dish. The combination of spices and creamy sauce make this dish a must-try for any curry lover. Serve with rice or naan bread for a complete and satisfying meal.
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Sauteed Eggplant Curry
Main Ingredients: American Eggplant, Onion, Green Chilies, Curry Leaves
This sauteed eggplant curry is a delicious and flavorful twist on traditional stuffed eggplants. The chicken is cooked in a blend of spices and tomatoes, creating a tangy and flavorful base for the dish. The eggplants are added towards the end, giving the dish a unique and delicious twist. Serve with rice or naan bread for a satisfying meal.
The Ingredients You'll Need
Eggplants
To prepare this dish, you'll need small eggplants, also known as baby eggplants. These are smaller and more tender than their larger counterparts and are perfect for stuffing.
Spices
The key to any Indian dish is the spices, and this recipe is no different. You'll need a mix of cumin, coriander, turmeric, and garam masala to add a depth of flavor to the dish.
Stuffing
The stuffing for these small eggplants is made with a mixture of coconut, peanuts, and sesame seeds. This combination of ingredients adds a nutty and creamy texture to the dish.
Oil
To cook the eggplants, you'll need a neutral oil with a high smoke point, such as canola or vegetable oil.
The Preparation Process
Cut and Stuff the Eggplants
Start by making a cross-shaped cut at the bottom of each eggplant, being careful not to cut all the way through. This will allow the spices and stuffing to penetrate the eggplant. Next, mix together the stuffing ingredients and stuff each eggplant with the mixture.
Cook the Eggplants
In a pan, heat the oil and add in the stuffed eggplants. Cook on medium heat for about 10 minutes, turning occasionally, until the eggplants are tender and slightly charred.
Serve and Enjoy
Once the eggplants are fully cooked, remove them from the pan and serve hot. You can pair this dish with rice or naan bread for a complete meal. Enjoy the combination of spicy and nutty flavors in every bite.
In conclusion, stuffed small eggplants are a must-try dish for any Indian food lover. With the perfect balance of spices and a creamy stuffing, this dish is sure to impress your taste buds. So why wait? Gather your ingredients and give this traditional and delicious Indian recipe a try today.
![Eggplant Curry Recipe [vegetarian] - Contentedness Cooking](https://www.contentednesscooking.com/wp-content/uploads/2019/07/Eggplant-Curry-6-533x800.jpg)
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![Eggplant Curry Recipe [vegetarian] - Contentedness Cooking](https://www.contentednesscooking.com/wp-content/uploads/2019/07/Eggplant-Curry-3.jpg)
![Eggplant Curry Recipe [vegetarian] - Contentedness Cooking](https://www.contentednesscooking.com/wp-content/uploads/2019/07/Eggplant-Curry-5.jpg)
