16 Stuffed Pepper Recipe With Italian Sausage Dive Into Deliciousness!
Published on: Mar 18, 2024
Stuffed peppers are a classic dish that can be found in many different cuisines around the world. However, one of the most flavorful and delicious versions is the Italian-style stuffed pepper with sausage. The blend of savory Italian spices and the richness of the sausage make for a mouth-watering combination that is sure to please any palate. In this article, we will provide you with a professional and well-organized introduction to the stuffed pepper recipe with Italian sausage, so you can recreate this delicious dish at home.
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This flavorful dish combines juicy Italian sausage with colorful bell peppers and savory onions, all cooked together in a skillet for an easy and delicious meal. The spices and herbs in the sausage give the dish a rich and robust flavor, while the peppers and onions add a crunchy texture and freshness to each bite. Serve with a side of crusty bread for dipping in the delicious juices.
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Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
For a healthier twist on the classic Italian sausage and peppers, try this low-carb and gluten-free version featuring stuffed spaghetti squash. The squash is roasted until tender and then filled with a flavorful mixture of Italian sausage, spices, and veggies. Top with melty mozzarella cheese and bake until bubbly. This dish is packed with nutrients and satisfies any comfort food craving.
This hearty and filling dish is perfect for a quick weeknight meal or a crowd-pleasing dinner party. The combination of savory Italian sausage, tender potatoes, and colorful peppers and onions makes for a well-rounded and flavorful meal. Plus, it's all cooked in one pan for easy clean-up. Serve with a side of crusty bread or over pasta for a complete and satisfying meal.
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Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
For those following a keto or low-carb diet, these stuffed peppers are the perfect easy and delicious meal. The spicy and flavorful Italian sausage is mixed with cauliflower rice, cheese, and spices before being baked to perfection in colorful bell peppers. These low-carb and gluten-free stuffed peppers are sure to satisfy any craving without compromising on taste.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
This crockpot soup is a warm and comforting meal for those chilly winter days. The slow cooking allows all the flavors to meld together and create a rich and hearty soup. The addition of Italian sausage, beans, and veggies make this soup a complete and satisfying meal. Serve with crusty bread for dipping and soaking up all the delicious broth.
This simple and flavorful pasta dish is a go-to for a quick and easy meal. The spicy and savory Italian sausage pairs perfectly with al dente pasta and a rich tomato sauce. Top with freshly grated Parmesan cheese and fresh herbs for a delicious and satisfying meal that the whole family will love.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This one pan wonder is a busy weeknight's best friend. The Italian sausage, bell peppers, and onions are cooked together in a flavorful tomato sauce, while the pasta cooks right alongside them. This easy and delicious meal is ready in under 30 minutes and requires minimal clean-up. Serve with a side salad for a well-balanced and satisfying dinner.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This creamy and comforting soup is a copycat version of the popular Olive Garden dish. The soup features savory Italian sausage, tender potatoes, and hearty kale, all simmered in a rich and creamy broth. This hearty and satisfying soup is perfect for a chilly night in and can easily be made in a slow cooker for added convenience.
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Easy Italian Sausage Stuffed Peppers
Main Ingredients: Large Bell Peppers, Italian Sausage, Small Onion
These easy and flavorful stuffed peppers are a great way to use up leftover Italian sausage. The spicy sausage is mixed with rice, beans, and cheese before being stuffed into colorful bell peppers. Bake until the peppers are tender and the filling is hot and bubbly. These stuffed peppers are perfect for a quick and easy weeknight meal.
This classic dish is a staple in Italian-American households and for good reason. The savory and spicy Italian sausage is cooked together with bell peppers and onions for a simple yet flavorful meal. Serve over pasta or with a side of crusty bread for a complete and satisfying dinner that is sure to please the whole family.
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Stuffed Pepper Soup
Main Ingredients: Extra Virgin Olive Oil, Lean Ground Beef, Italian
This soup version of a classic dish is perfect for a cozy night in. The spicy Italian sausage, tender rice, and colorful bell peppers are simmered together in a flavorful broth until the flavors have melded together. This hearty and comforting soup is easy to make and perfect for meal prep for a quick and satisfying lunch or dinner option.
This hearty and flavorful soup is perfect for a cold winter night. The Italian sausage, white beans, and kale are simmered together in a rich and savory broth. Serve with a side of crusty bread for dipping and soaking up all the delicious flavors. This soup is easy to make and perfect for meal prep for a quick and satisfying lunch or dinner option.
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Baked Apples with Savory Stuffing
Main Ingredients: Salted Butter, Olive Oil, Yellow Onion, Celery Ribs
This unique and delicious dish is a fun twist on traditional stuffed peppers. Instead of using bell peppers, apples are stuffed with a savory mixture of Italian sausage, breadcrumbs, and herbs before being baked until tender. The combination of sweet and savory flavors makes for a delicious and satisfying meal that is sure to impress at your next dinner party.
For a low-carb and gluten-free twist on traditional stuffed peppers, try this version featuring stuffed zucchini. The spicy and flavorful Italian sausage is mixed with rice, veggies, and cheese before being stuffed into tender zucchini boats. Bake until the zucchini is tender and the filling is hot and bubbly. This dish is perfect for a light and satisfying dinner option.
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Easy Stuffed Pepper Soup
Main Ingredients: Italian Sausage, Ground Meat, Plum Tomatoes, Crushed
This easy and flavorful soup is a perfect one-pot meal for busy weeknights. The spicy Italian sausage, rice, and veggies are simmered together in a rich and savory broth until all the flavors have melded together. Serve with a side of crusty bread for a complete and satisfying meal that is ready in under 30 minutes.
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Creamy Sausage Stuffed Mushrooms
Main Ingredients: Baby Portobello Mushrooms, Parsley, Garlic, Almond
These creamy and flavorful stuffed mushrooms make for a delicious appetizer or side dish. The spicy Italian sausage and creamy cheese mixture is stuffed into tender mushroom caps before being baked until hot and bubbly. These easy and elegant stuffed mushrooms are sure to impress at your next dinner party.
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Italian Sausage Alfredo Stuffed Shells
Main Ingredients: Italian Sausage, Pasta Shells, Butter, Heavy Cream
For a decadent and flavorful twist on traditional stuffed shells, try this version featuring Italian sausage and Alfredo sauce. The spicy sausage and creamy sauce are stuffed into jumbo pasta shells and baked until hot and bubbly. This comforting and satisfying dish is perfect for a special occasion or a cozy night in.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
This classic and comforting Italian dish is a crowd-pleaser for a reason. The spicy Italian sausage, zesty tomato sauce, and creamy cheese are layered together with tender pasta before being baked until hot and bubbly. This easy and delicious dish is perfect for a family dinner or potluck and is sure to be a hit with everyone.
For a light and healthy twist on traditional stuffed peppers, try this version featuring zucchini boats. The spicy and flavorful Italian sausage is mixed with rice, veggies, and cheese before being stuffed into tender zucchini boats. Bake until the zucchini is tender and the filling is hot and bubbly. This dish is perfect for a light and satisfying dinner option.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
This creamy and flavorful soup is a copycat version of the popular Olive Garden dish. The soup features savory Italian sausage, tender potatoes, and hearty kale, all simmered in a rich and creamy broth. This hearty and satisfying soup is perfect for a chilly night in and can easily be made in a slow cooker for added convenience.
Ingredients You Will Need
Gather all of the following ingredients before beginning:
- 6 large bell peppers (any color you prefer)
- 1 pound Italian sausage, casings removed
- 1 cup cooked rice
- 1 small onion, diced
- 2 cloves of garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 1 cup shredded mozzarella cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper, to taste
- Olive oil
Preparing the Peppers
To start, preheat your oven to 375°F. While the oven is heating up, prepare your peppers by carefully cutting off the tops and removing the seeds and white membrane from the inside. Rinse the peppers and pat them dry with a paper towel. Place them in a baking dish, standing upright.
Creating the Filling
In a large skillet, heat a tablespoon of olive oil over medium heat. Add the onion and garlic, and sauté until they become soft and fragrant. Then add the Italian sausage and cook until it is browned and fully cooked. Drain any excess fat from the skillet. Next, add the cooked rice, diced tomatoes, oregano, basil, and salt and pepper to the skillet. Stir everything together until well combined.
Filling and Baking the Peppers
Using a spoon, fill each pepper with the sausage and rice mixture. Press the filling down gently to ensure it is fully packed in. Top each pepper with a sprinkle of mozzarella cheese. Cover the baking dish with foil and bake for 30 minutes. Remove the foil and continue baking for an additional 10-15 minutes, or until the cheese is melted and the peppers are tender.
Serving and Enjoying
Once the peppers are finished baking, remove them from the oven and let them cool for a few minutes. Serve them hot with a side of crusty bread or a fresh salad. The combination of the spicy Italian sausage and the sweet bell peppers is sure to be a hit with your taste buds. This stuffed pepper recipe with Italian sausage is not only easy to make, but it is also a crowd-pleasing dish that is perfect for a family dinner or a dinner party with friends.
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