17 Stuffed Mexican Pizza Pie Recipe They're Simply Irresistible!
Published on: May 19, 2024
In addition to being a delicious and versatile dish, a stuffed Mexican pizza pie is also a great way to use up any leftovers you may have in your fridge. This recipe is easy to follow and customizable, making it a perfect meal for families or gatherings with friends. In this article, we will break down the step-by-step process of creating a stuffed Mexican pizza pie that will impress your taste buds and leave you wanting more. So let's get started and discover how to make this mouth-watering dish!
To make the crust, mix the flour and salt in a large bowl. Add the oil and water, and mix until a dough forms. Roll out the dough on a floured surface and transfer it to a 9-inch pie dish. Trim the edges and set aside.
Step 2: Cook the Filling
In a large skillet, cook the ground beef over medium heat until browned. Add the diced onion and bell pepper and cook until softened. Then add the black beans, corn, and taco seasoning. Stir in the salsa and let the mixture simmer for a few minutes.
Step 3: Assemble the Pie
Spread half of the filling mixture onto the prepared crust. Sprinkle half of the cheese on top. Repeat with the remaining filling and cheese.
Step 4: Bake and Serve
Bake the stuffed Mexican pizza pie at 375 degrees Fahrenheit for 20-25 minutes, until the crust is golden brown and the cheese is melted and bubbly. Let it cool for a few minutes before slicing and serving.
This stuffed Mexican pizza pie is a delicious combination of flavors and textures, with the crispy crust, savory filling, and gooey cheese. It's a fun twist on traditional pizza and is sure to be a hit with your family and friends. So next time you're looking for a creative and easy meal idea, give this recipe a try and enjoy a taste of Mexico in every bite!