19 Stuffed Manicotti Recipe Southern Living Experience Flavor Like Never Before!
Published on: Apr 30, 2024
Stuffed manicotti is a classic Italian dish that has been adapted and perfected by Southern Living. This rich and flavorful meal is perfect for a special occasion or just a cozy night at home. With its creamy cheese filling and tangy tomato sauce, it's no wonder that stuffed manicotti has become a favorite among food lovers. In this article, we will share a delicious stuffed manicotti recipe that will transport you to the heart of Italy with every bite.
Main Ingredients: Onion, Green Pepper, Olive Oil, Garlic Cloves, Tomato
Looking for a delicious, filling and easy meal to make for dinner? Look no further than these 20 mouth-watering stuffed manicotti recipes. These stuffed manicotti recipes are perfect for busy weeknights, family gatherings, or even a romantic dinner for two. With a variety of flavors and ingredients, there is something for everyone to enjoy!
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Sausage Stuffed Manicotti
Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
If you're a fan of Italian sausage, this is the recipe for you. Sausage stuffed manicotti is a hearty and flavorful dish that will leave your taste buds begging for more. The combination of spicy sausage, creamy cheese, and tangy tomato sauce is a match made in heaven. Plus, it's easy to make and can be on the table in no time.
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Stuffed Manicotti with Beef
Main Ingredients: Extra Virgin Olive Oil, Butter, Carrot, Medium Onion
For all the meat lovers out there, this stuffed manicotti with beef is a must-try. The ground beef is seasoned to perfection and stuffed into tender manicotti shells, then topped with a rich and savory tomato sauce. This dish is sure to become a family favorite and will have everyone asking for seconds.
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Three Cheese Stuffed Manicotti
Main Ingredients: Low Fat Cottage Cheese, Shredded Mozzarella Cheese
If you can't decide on just one type of cheese, why not use three? This three cheese stuffed manicotti recipe is a cheese lover's dream. With a combination of ricotta, mozzarella, and parmesan cheese, every bite is loaded with gooey, melty goodness. Serve with a side salad and some garlic bread for a complete meal.
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Beef and Cheese Stuffed Manicotti
Main Ingredients: Ground Beef, Whole Milk Ricotta Cheese, Freshly Grated
Another delicious beef option, this beef and cheese stuffed manicotti is a twist on the classic Italian dish. Instead of just using ground beef, this recipe also includes diced tomatoes, onions, and garlic for added flavor and texture. The mixture is then stuffed into manicotti shells and baked to perfection.
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Mexican Stuffed Manicotti
Main Ingredients: Manicotti, Lean Ground Beef, Onion, Green Pepper, Taco
Put a Mexican twist on your manicotti with this delicious recipe. Filled with seasoned ground beef, black beans, corn, and cheese, these Mexican stuffed manicotti shells are packed with flavor. Top it off with some salsa, sour cream, and avocado for a fiesta in your mouth.
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Super Cheesy Spinach Stuffed Manicotti
Main Ingredients: Shells, Manicotti, Frozen Spinach, Whole Milk Ricotta
For a healthier option, try these super cheesy spinach stuffed manicotti shells. The combination of spinach, ricotta cheese, and mozzarella cheese creates a delicious and nutritious filling. Plus, the vibrant green color makes for a beautiful and eye-catching dish.
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Easy Weeknight String Cheese-Stuffed Manicotti
Main Ingredients: Manicotti, Non Stick Spray, Marinara Sauce, Mozzarella
Looking for a quick and easy weeknight meal? Look no further than this string cheese-stuffed manicotti recipe. Simply stuff manicotti shells with string cheese, top with marinara sauce, and bake until gooey and delicious. It's a fun twist on the classic and perfect for a busy weeknight.
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Cheese stuffed Manicotti
Main Ingredients: Shredded Part Skim Mozzarella Cheese, Reduced Fat
If you're a fan of all things cheese, this recipe is for you. This cheese stuffed manicotti is loaded with a creamy and flavorful cheese filling, then topped with a rich and tangy tomato sauce. It's a classic and comforting dish that will have you coming back for more.
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Manicotti
Main Ingredients: Manicotti, Cottage Cheese, Shredded Mozzarella Cheese
If you're new to making manicotti, this classic recipe is a great place to start. Filled with a mixture of ricotta and parmesan cheese, this recipe is simple yet delicious. Serve with your favorite pasta sauce and a sprinkle of fresh herbs for a satisfying meal.
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Easy Cheesy Manicotti
Main Ingredients: Manicotti, Ricotta Cheese, Mozzarella Cheese, Parmesan
Need a last-minute dinner idea? This easy cheesy manicotti recipe has got you covered. With just a few simple ingredients, you can have this dish on the table in under an hour. Plus, the combination of creamy cheese and tangy tomato sauce is always a winner.
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Beef Stuffed Manicotti
Main Ingredients: Manicotti Pasta, Lean Ground Beef, Cottage Cheese
For a hearty and filling meal, try this beef stuffed manicotti recipe. The ground beef is mixed with a blend of Italian herbs and spices, then stuffed into manicotti shells and baked in a delicious tomato sauce. This dish is sure to satisfy even the biggest appetites.
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Easy Manicotti
Main Ingredients: Manicotti, Marinara Sauce, Ricotta Cheese, Shredded
If you're short on time but still want a delicious and homemade meal, this easy manicotti recipe is the way to go. With just a few simple ingredients and minimal prep time, you can have this dish in the oven and ready to eat in no time. It's a great option for a busy weeknight.
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Chicken and Spinach Manicotti
Main Ingredients: Manicotti, Spinach, Chicken Meat, Egg, Ricotta Cheese
For a lighter option, try this chicken and spinach manicotti recipe. The chicken adds protein and the spinach adds a nutritious boost to the dish. Plus, the combination of flavors is simply delicious. Serve with a side salad for a complete and healthy meal.
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Creamy Black Garlic Alfredo Stuffed Pasta
Main Ingredients: Manicotti, Unsalted Butter, Olive Oil, Black Garlic
This creamy black garlic alfredo stuffed pasta is a unique and flavorful twist on the classic manicotti. The creamy and rich black garlic alfredo sauce is the perfect complement to the tender manicotti shells. It's a sophisticated and impressive dish that is sure to impress your dinner guests.
Main Ingredients: Olive, Tomato Sauce, Italian Sausage, Bread Crumbs
If you're a fan of Olive Garden's giant sausage stuffed rigatoni, you'll love this copycat recipe. It's filled with a savory and flavorful sausage and cheese mixture, then topped with a delicious marinara sauce. It's the perfect comfort food dish for a cozy night in.
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Beef Manicotti
Main Ingredients: Manicotti, Sauce, Extra Lean Ground Beef, Mushrooms
This beef manicotti recipe is a classic and simple dish that is always a crowd-pleaser. The ground beef is mixed with a blend of herbs and spices, then stuffed into tender manicotti shells and baked in a rich and tangy tomato sauce. It's a comforting and satisfying meal that is perfect for any occasion.
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Ground Beef Stuffed Manicotti
Main Ingredients: Extra Virgin Olive Oil, Small Onion, Garlic, Celery
Ground beef stuffed manicotti is a delicious and budget-friendly option for a family meal. The ground beef is mixed with a creamy and flavorful cheese filling, then stuffed into manicotti shells and baked to perfection. Serve with a side of garlic bread for a complete and hearty meal.
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Manicotti with Meat Sauce
Main Ingredients: Manicotti, Ground Beef, Kosher Salt, Ground Black
If you're a fan of meat sauce, this manicotti recipe is a must-try. The flavorful meat sauce is the perfect complement to the tender and cheesy manicotti shells. It's a hearty and delicious dish that will satisfy any pasta lover.
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Three Cheese & Mushroom Stuffed Manicotti
Main Ingredients: Cremini, Olive Oil, Garlic Clove, Ricotta Cheese, Large
This three cheese and mushroom stuffed manicotti is a vegetarian option that is packed with flavor. The combination of three types of cheese and sautéed mushrooms creates a delicious and creamy filling for the manicotti shells. It's a great way to incorporate more vegetables into your diet without sacrificing taste.
The Perfect Filling
Using Quality Ingredients
One of the key components of a great stuffed manicotti is the filling. It should be rich, creamy, and flavorful, all at the same time. To achieve this, it's important to use high-quality cheeses such as ricotta, parmesan, and mozzarella. These cheeses not only add a delicious flavor but also give the filling its creamy texture. It's important to use freshly grated parmesan for the best taste. Don't be afraid to splurge a little on these quality ingredients, as they really make a difference in the final result.
Mixing it Up
Once you have your cheeses ready, it's time to mix them together. In a bowl, combine the ricotta, parmesan, and mozzarella, along with some chopped parsley for a pop of freshness. To give the filling a bit of a kick, you can also add some crushed red pepper flakes. Use a wooden spoon to mix everything together until well combined. This filling is not only delicious but also very versatile. You can use it in other Italian dishes like lasagna or ravioli.
The Perfect Sauce
Making a Tangy Tomato Sauce
The next important element in our stuffed manicotti recipe is the sauce. A tangy tomato sauce pairs perfectly with the creamy cheese filling. To make this sauce, you will need some olive oil, minced garlic, crushed tomatoes, tomato paste, and some Italian seasoning. In a saucepan, heat the olive oil and sauté the garlic until fragrant. Then add in the crushed tomatoes, tomato paste, and Italian seasoning. Let the sauce simmer for about 10 minutes, allowing the flavors to blend together.
Layering it All Together
Now that you have your filling and sauce ready, it's time to assemble the stuffed manicotti. Take a 9x13 inch baking dish and spread a layer of the tomato sauce on the bottom. Then, take each manicotti shell and stuff it with the cheese filling using a spoon or piping bag. Place the filled shells on top of the sauce in the baking dish. Once all the shells are filled and in the dish, pour the remaining sauce on top of them. Finish it off with a generous sprinkle of mozzarella cheese and some chopped parsley.
Baking to Perfection
Cover the dish with foil and bake it in the oven at 375 degrees Fahrenheit for about 25 minutes. Then, remove the foil and bake for an additional 10 minutes until the cheese is melted and bubbly. Let the stuffed manicotti cool for a few minutes before serving. This dish is best enjoyed with a side of garlic bread and a glass of red wine.
In conclusion, stuffed manicotti is a delicious and indulgent meal that is sure to impress your family and friends. With its creamy cheese filling and tangy tomato sauce, it's a perfect combination of flavors. Now that you have the perfect recipe, it's time to gather your ingredients and start cooking. Trust us, your taste buds will thank you.
