16 Stuffed Green Pepper Recipe Italian Sausage Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
Looking for a delicious and easy-to-make Italian-inspired dish? Look no further than this stuffed green pepper recipe with Italian sausage. It's the perfect combination of savory and satisfying, and is sure to become a family favorite in no time. So, grab your apron and get ready to impress everyone at your next dinner party with this tasty dish.
Main Ingredients: Penne Pasta, Italian Sausage, Onion, Green Pepper
If you're a fan of Italian flavors, then this Sausage Penne Pasta recipe is a must-try. It combines the smoky, savory taste of sausage with the rich and hearty flavors of a classic pasta dish. The best part? It's easy to make and perfect for a weeknight meal.
Start by browning some sliced Italian sausage in a pan with olive oil. While the sausage is cooking, chop up some fresh herbs like basil, oregano, and rosemary. Once the sausage is done, add in a can of diced tomatoes and the herbs, and let it simmer for a few minutes.
In the meantime, cook your penne pasta according to the package instructions. Once it's done, drain it and add it to the sausage and tomato mixture. Sprinkle some grated Parmesan cheese on top, and you have a delicious and satisfying meal in no time.
2of 16
Lasagna Stuffed Peppers (Keto Stuffed Peppers)
Main Ingredients: Green Peppers, Italian Sausage, Garlic, Marinara Sauce
If you're following a keto diet, then you'll want to try these Lasagna Stuffed Peppers. They're a delicious and low-carb twist on a classic lasagna dish. Plus, they're packed with protein and healthy vegetables like bell peppers and spinach.
To make this recipe, start by preheating your oven to 375 degrees F. Then, cut open and clean out four bell peppers. Place them in a baking dish and set aside. Next, cook some ground beef in a pan with olive oil. Once it's cooked, add in some spinach and ricotta cheese and let it cook for a few more minutes.
Once the filling is ready, stuff it into the bell peppers and top with mozzarella cheese. Bake for 25-30 minutes, and you have a delicious and keto-friendly meal that the whole family will love.
If you're looking for a one-pot meal that's full of flavor and easy to make, then this Italian Sausage and Orzo recipe is for you. It combines the bold taste of Italian sausage with the creamy texture of orzo pasta for a satisfying and delicious meal.
To make this dish, cook some Italian sausage in a pan with olive oil until it's browned. Then, add in diced tomatoes, chicken broth, and uncooked orzo pasta. Let it simmer for about 15 minutes, stirring occasionally.
Once the orzo is cooked and the liquid is absorbed, remove the pan from the heat and stir in some fresh herbs like thyme, parsley, and oregano. Serve it hot with a sprinkle of grated Parmesan cheese on top.
4of 16
Pizza Casserole
Main Ingredients: Penne Pasta, Mozzarella Cheese, Pizza Sauce, Diced
This Pizza Casserole recipe is a fun and kid-friendly twist on traditional pizza. It's packed with all the classic pizza flavors like pepperoni, sausage, and cheese, but in a cheesy and comforting casserole form.
To make this dish, start by boiling some pasta noodles until they're al dente. While they're cooking, cook some ground beef and Italian sausage in a pan with olive oil. Once they're cooked, add in a can of diced tomatoes, tomato sauce, and Italian seasoning.
Layer the cooked noodles and meat sauce in a casserole dish, and top with shredded mozzarella cheese and your favorite pizza toppings, like pepperoni, mushrooms, and olives. Bake at 375 degrees F for about 20 minutes, and you have a delicious and easy weeknight meal.
This Hearty Italian Sausage Soup is the perfect comfort food for a cold day. It's loaded with vegetables, beans, and Italian sausage, making it a filling and satisfying meal.
To make this soup, cook some Italian sausage in a pot with olive oil until it's browned. Then, add in some diced onion, carrots, and celery, and let them cook for a few minutes. Next, add in a can of diced tomatoes, chicken broth, and Italian seasoning.
Let the soup simmer for about 20 minutes to allow the flavors to develop. Then, add in some cooked pasta and white beans and let it cook for a few more minutes. Serve hot with a sprinkle of Parmesan cheese on top.
This classic Italian Sausage and Peppers dish is a flavorful and colorful way to enjoy Italian sausage. It's a simple and versatile dish that can be served on its own, over pasta, or on a sandwich.
To make this dish, cook some Italian sausage in a pan with olive oil until it's browned. Then, add in some sliced bell peppers and onions, and let them cook until they're tender.
Serve the sausage and peppers hot with your favorite side dishes, or serve it on a crispy Italian roll for a delicious and satisfying sandwich.
These Italian Sausage Calzones are a fun and delicious way to enjoy classic Italian flavors. They're perfect for a party or as a grab-and-go meal when you're on the run.
To make these calzones, start by preheating your oven to 375 degrees F. Then, roll out some pizza dough and fill one half with cooked Italian sausage, cheese, and your choice of vegetables. Fold the other half over the filling, and seal the edges by pressing them together with a fork.
Brush the calzones with olive oil and bake for about 20 minutes, or until they're golden brown. Serve hot with your favorite dipping sauce.
These Italian Sausage Hoagies are a hearty and satisfying meal that's perfect for a casual dinner or a game day snack. They're loaded with flavor and easy to make.
To make these hoagies, cook some Italian sausage in a pan with olive oil until it's browned. Then, add in some sliced bell peppers and onions, and let them cook until they're tender.
Fill some hoagie rolls with the sausage and pepper mixture, and top with cheese. Bake the hoagies until the cheese is melted and bubbly, and serve hot with your favorite toppings like marinara sauce or hot peppers.
9of 16
Tortellini Soup with Italian Sausage
Main Ingredients: Italian Sausage, Medium Onion, Garlic, Sliced Carrots
If you're a fan of tortellini, then you'll love this Tortellini Soup with Italian Sausage. It's filling and flavorful, and the tortellini adds a fun twist to a classic Italian sausage soup.
To make this soup, cook some Italian sausage in a pot with olive oil until it's browned. Then, add in some diced onion, carrots, and celery, and let them cook for a few minutes. Next, add in a can of diced tomatoes, chicken broth, and Italian seasoning.
Add in some cheese tortellini and let it cook for a few more minutes until the tortellini is tender and cooked through. Serve hot with a sprinkle of freshly grated Parmesan cheese on top.
10of 16
Calzone
Main Ingredients: Dough, Italian Sausage, Cooked Ham, Pepperoni Slices
A classic Italian dish, calzones are a must-try for any Italian food lover. They're similar to a pizza, but the toppings are folded inside the dough and baked until crispy and golden brown.
Start by preheating your oven to 375 degrees F. Then, roll out some pizza dough and fill one half with your choice of toppings, like Italian sausage, peppers, onions, and cheese. Fold the other half over the filling, and seal the edges by pressing them together with a fork.
Brush the calzone with olive oil and bake for about 20 minutes, or until it's crispy and golden brown. Serve hot with your favorite dipping sauce.
11of 16
Italian Sausage Zucchini Boats
Main Ingredients: Zucchini, Olive Oil, Italian Sausage, Pasta Sauce
For a low-carb and healthy twist on Italian sausage, try these Italian Sausage Zucchini Boats. They're packed with flavor and easy to make, making them a great option for a quick weeknight meal.
To make these zucchini boats, start by preheating your oven to 375 degrees F. Then, cut zucchini in half lengthwise and remove the seeds. Place them in a baking dish and set aside. Next, cook some Italian sausage in a pan with olive oil until it's browned. Add in some diced tomatoes, garlic, and Italian seasoning.
Once the sausage mixture is done, fill the zucchini boats with it and sprinkle with cheese. Bake for about 20 minutes, or until the zucchini is tender and the cheese is melted and bubbly.
12of 16
Italian Sausage Lentil Chili
Main Ingredients: Bacon Drippings, Sweet Onions, Italian Sausage, Ground
This Italian Sausage Lentil Chili is a healthy and hearty twist on a classic chili recipe. It's packed with protein and fiber, making it a satisfying and delicious meal.
To make this chili, start by cooking some Italian sausage in a pot with olive oil until it's browned. Then, add in some diced onion, bell peppers, and garlic, and let them cook for a few minutes. Next, add in a can of diced tomatoes, tomato sauce, and chicken broth.
Add in some lentils and let the chili simmer for about 30 minutes, or until the lentils are tender. Serve hot with your favorite toppings, like sour cream and shredded cheese.
This Italian Sausage and White Beans dish is a simple and flavorful meal that's perfect for a weeknight dinner. It's easy to make and packed with protein and fiber.
To make this dish, cook some Italian sausage in a pan with olive oil until it's browned. Then, add in some diced onion, carrots, and celery, and let them cook for a few minutes. Next, add in a can of diced tomatoes, chicken broth, and Italian seasoning.
Drain and rinse a can of white beans, and add them to the sausage mixture. Let it cook for a few more minutes, and serve hot with a sprinkle of fresh herbs and grated Parmesan cheese on top.
14of 16
Italian Sausage, Pepper & Onion Soup
Main Ingredients: Olive Oil, Italian Sausage, Green Peppers, Red Pepper
This Italian Sausage, Pepper & Onion Soup is a flavorful and hearty meal that's perfect for a cold day. It's packed with vegetables, sausage, and pasta, making it a complete and satisfying meal.
To make this soup, cook some Italian sausage in a pot with olive oil until it's browned. Then, add in some diced onion, bell peppers, and garlic, and let them cook for a few minutes. Next, add in a can of diced tomatoes, chicken broth, and Italian seasoning.
Add in some cooked pasta and let it simmer for a few more minutes. Serve hot with a sprinkle of grated Parmesan cheese and fresh herbs on top.
15of 16
Italian Sausage, Peppers, and Onion
Main Ingredients: Italian Sausage, Olive Oil, Onion, Red Pepper, Green
This Italian Sausage, Peppers, and Onion dish is a classic and flavorful way to enjoy Italian sausage. It's simple to make and perfect for a quick weeknight meal.
To make this dish, cook some Italian sausage in a pan with olive oil until it's browned. Then, add in some sliced bell peppers and onions, and let them cook until they're soft and caramelized.
Season with salt and pepper and serve hot with your favorite side dishes like pasta, rice, or potatoes.
16of 16
Spicy Italian Sausage Breakfast Casserole
Main Ingredients: Idaho Potato, Sourdough Bread, Olive Oil, Italian
The Perfect Stuffed Green Pepper Recipe
Savory Italian Sausage Filling
One of the key components of this stuffed green pepper recipe is the flavorful Italian sausage filling. The combination of herbs and spices in the sausage adds a delicious depth of flavor to the dish. Make sure to use high-quality Italian sausage for the best results.
Fresh and Colorful Green Peppers
When it comes to choosing the perfect green peppers for this recipe, opt for ones that are firm and brightly colored. The peppers will be stuffed and baked, so you want them to hold their shape and not become too mushy. Plus, the vibrant green color adds a pop of color to the dish.
A Cheesy and Creamy Topping
No Italian-inspired dish is complete without a generous amount of cheese. In this stuffed green pepper recipe, a creamy and melty cheese topping is the perfect finishing touch. Use a combination of mozzarella and parmesan for a delicious and gooey topping.
Simple and Easy Preparation
What's great about this stuffed green pepper recipe is that it's surprisingly easy to make. Simply cook the Italian sausage, mix it with rice and tomato sauce, stuff it into the peppers, and top it off with cheese. Then just pop it in the oven and wait for the magic to happen.
An All-In-One Meal
Not only is this dish delicious, but it's also a complete meal in itself. With a balance of protein, carbs, and veggies, you won't need to worry about making any additional side dishes. Plus, it's a great way to sneak in some extra veggies for picky eaters.
So, whether you're looking for a simple weeknight dinner or an impressive dish to serve at a dinner party, this stuffed green pepper recipe with Italian sausage is a must-try. The combination of flavors and textures is sure to please even the pickiest of eaters. So, go ahead and give it a try – your taste buds will thank you!
