18 Stuffed Crab Recipe Chinese Unlock Flavor Sensations!
Published on: Mar 25, 2024
Stuffed crab is a popular dish in Chinese cuisine, and for good reason. The combination of tender crab meat, flavorful seasonings, and crispy breadcrumbs makes for a mouth-watering dish that is sure to impress. While there are many variations of this recipe, today we will be sharing a classic and easy-to-follow stuffed crab recipe that will have you cooking like a pro in no time.
Main Ingredients: Chinese Sausage, Dried Scallops, Shrimp, Crabmeat
If you're looking to add some bold flavors to your beer can chicken, try incorporating a homemade XO Chinese sauce. This sauce is made with dried seafood, chili peppers, and garlic, resulting in a spicy and savory flavor that pairs perfectly with the juicy chicken.
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Crab Fried Rice
Main Ingredients: Soy Sauce, Rice Vinegar, Sesame Oil, Sugar, Ground
Upgrade your traditional beer can chicken with a side of delicious crab fried rice. This dish combines fluffy rice, succulent crab meat, and a variety of seasonings for a flavorful and filling addition to your meal.
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Crab Rangoon
Main Ingredients: Crabmeat, Cream Cheese, Scallion, Garlic
Add a fun and unique twist to your beer can chicken by making some crab Rangoon. These crispy wonton wrappers filled with cream cheese and crab meat make for the perfect appetizer or side dish to complement your chicken.
For a refreshing and aromatic flavor, try making Chinese crab with scallions and ginger. This dish combines the sweet and tangy flavors of scallions and ginger with succulent crab for a mouthwatering addition to your beer can chicken.
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Crab Stuffed Mushrooms
Main Ingredients: Lump Crab Meat, Mayonnaise, Grated Parmesan Cheese
Elevate your beer can chicken with some crab stuffed mushrooms. These bite-sized appetizers are filled with a creamy crab mixture and topped with melted cheese, making them the perfect complement to your main dish.
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Stuffed Crabs (Goan Style)
Main Ingredients: Crabs, Onion, Green Chilies, Garlic, Turmeric Powder
For a taste of Goan cuisine, try making some stuffed crabs in the traditional Goan style. These crabs are filled with a flavorful mixture of spices, coconut, and crab meat, making them a must-try for any beer can chicken lover.
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Ginger and Scallion Crab (姜葱蟹)
Main Ingredients: Crab, Ginger, Scallion, Corn Starch, Cooking Oil, Oil
Add some Asian-inspired flavors to your beer can chicken with ginger and scallion crab. This dish features succulent crab cooked in a fragrant ginger and scallion sauce, resulting in a flavorful and aromatic addition to your meal.
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Singapore Chili Crab
Main Ingredients: Crab, Oil, Shallots, Garlic, Minced Ginger, Red Bird S
For a spicy and tangy kick, try making some Singapore chili crab to go with your beer can chicken. This dish features a thick and flavorful chili sauce that pairs perfectly with the succulent crab meat.
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Chilli Crab
Main Ingredients: Crabs, Vegetable Oil, Garlic Cloves, Fresh Ginger, Red
If you're a fan of spicy food, you must try making some chili crab to go with your beer can chicken. This dish is packed with heat and flavor, thanks to a combination of chili peppers, ginger, and garlic.
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Crab Masala
Main Ingredients: Crabs, Fennel Seeds, Cumin Seeds, Star Anise, Cinnamon
For a taste of Indian cuisine, try making some crab masala to go with your beer can chicken. This dish features succulent crab cooked in a flavorful and aromatic masala sauce, making for a delicious and unique addition to your meal.
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Steamed Crab in Sauce
Main Ingredients: Crab, Lemon Grass, Galangal, Garlic, Ginger, Light Soya
If you're looking for a healthier option to go with your beer can chicken, try steaming some crab in a flavorful sauce. This dish is light, yet still packed with flavor, making it the perfect complement to your main dish.
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XO Claypot Crab with Vermicelli (金沙粉絲蟹煲)
Main Ingredients: Crab, Pork Mince, Vermicelli, Onion, Spring Onion
Add some XO sauce to your beer can chicken by making some claypot crab with vermicelli. This dish features succulent crab cooked with vermicelli noodles in a rich and flavorful XO sauce, resulting in a unique and delicious addition to your meal.
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Flower Crab Hor Fun With Ginger Oil, Scallion And...
Main Ingredients: Crabs, Hor Fun, Oil, Coriander, Spring Onion, Light Soy
For a taste of Cantonese cuisine, try making some flower crab hor fun to go with your beer can chicken. This dish features succulent crab and wide rice noodles cooked in a flavorful and aromatic ginger and scallion sauce, perfect for adding some depth of flavor to your meal.
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Fried Crab in Chilli Sauce
Main Ingredients: Crabs, Cornflour, Oil, Egg, Chillies, Ginger, Chopped
For a crispy and spicy treat, try making some fried crab in chili sauce to go with your beer can chicken. This dish features crispy battered crab smothered in a tangy and spicy chili sauce, making it the perfect side dish for your main course.
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Crab Stuffed Salmon
Main Ingredients: Salmon Fillets, Salt, Fresh Ground Black Pepper, Crab
If you're looking for a way to incorporate more seafood into your meal, try making some crab stuffed salmon to go with your beer can chicken. This dish features succulent crab meat stuffed inside a juicy salmon fillet, creating a flavorful and protein-packed addition to your meal.
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Crab Rangoon Dip
Main Ingredients: Won Ton Wrappers, Cream Cheese, Mayonnaise, Sour Cream
If you're a fan of crab Rangoon, you'll love this dip version to go with your beer can chicken. This creamy and savory dip is filled with all the flavors of traditional crab Rangoon, making it the perfect accompaniment to your main dish.
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Chinese Corn And Crabmeat Soup
Main Ingredients: Crab Meat, Creamed Corn, Vegetable Stock, Ginger, Egg
This traditional Chinese soup is the perfect light and flavorful addition to your beer can chicken. Filled with sweet corn and succulent crab meat, this soup is packed with nutrients and flavor.
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Seafood Stuffed Mushrooms
Main Ingredients: White Mushrooms, Crab Meat, Shrimp, Day Old Bread
Add even more seafood to your meal by making some seafood stuffed mushrooms to go with your beer can chicken. These savory and creamy mushrooms are filled with a mixture of crab, shrimp, and other delicious seafood, making them a must-try for any seafood lover.
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Chinese Soup Dumplings (Pork & Crab)
Main Ingredients: Shaoxing Rice Wine, Soy Sauce, Powdered Gelatin
Add some traditional Chinese flavors to your meal by making some soup dumplings filled with pork and crab to go with your beer can chicken. These dumplings are filled with a savory and aromatic broth, making them a unique and tasty addition to your meal.
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Chinese Scrambled Egg White with Crab Meat & Dried...
Main Ingredients: Dried Scallops, Oil, Crab Meat, Egg Whites, Water, Fish
For a light and protein-packed side dish, try making some Chinese scrambled egg whites with crab meat and dried scallops to go with your beer can chicken. This dish is packed with flavors and textures, making it a delicious and healthy addition to your meal.
The Key Ingredients
When it comes to making stuffed crab, the key is to use fresh and high-quality ingredients. For this recipe, you will need crab meat, breadcrumbs, green onions, garlic, ginger, soy sauce, oyster sauce, and egg. These ingredients can easily be found at your local grocery store or Asian market.
Choosing the Right Crab
When it comes to choosing the right crab, it's important to opt for fresh, live crabs if possible. This will ensure that the meat is tender and flavorful. If fresh crabs are not available, you can also use frozen crab meat, but make sure to thaw it completely before using.
Making the Stuffing
To make the stuffing for the stuffed crab, start by sautéing green onions, garlic, and ginger in a pan until fragrant. Then, mix in the crab meat, breadcrumbs, soy sauce, and oyster sauce. The egg will act as a binding agent to hold everything together. Mix well and let the stuffing cool before moving on to the next step.
Stuffing the Crab Shell
To stuff the crab shell, start by cleaning and removing any impurities from the shell. Then, fill the shell with the prepared stuffing mixture, making sure to pack it tightly. Once filled, top the stuffing with a layer of breadcrumbs for added crunch. Place the stuffed crabs on a baking tray and bake in the oven for 15-20 minutes or until golden brown.
In Conclusion
In conclusion, this stuffed crab recipe is a delicious and easy way to bring the flavors of Chinese cuisine into your home. With the use of simple ingredients and easy-to-follow steps, you can create a dish that is sure to impress your family and friends. So why not give this recipe a try and see for yourself just how tasty stuffed crab can be?
![[I Ate] Crab Meat & Pork Soup Dumplings | Pork soup, Crab meat, Pork](https://i.pinimg.com/originals/b0/7a/c2/b07ac2dc47595f2842bc34763b2c7b43.jpg)
