16 Stuffed Cherry Peppers With Bread Crumbs Italian Recipe Experience Flavor Like Never Before!
Published on: Mar 18, 2024
Stuffed cherry peppers with bread crumbs is a classic Italian recipe that is sure to impress any dinner party. These bite-sized peppers are filled with a flavorful mixture of cheese, herbs, and breadcrumbs, making them the perfect appetizer or side dish. Here's how to make this delicious and easy dish.
Main Ingredients: Jumbo Pasta Shells, Broccoli Rabe, Extra Virgin Olive
Looking for a unique twist on classic Italian flavors? Look no further than these delicious Broccoli Rabe Stuffed Shells. Tender pasta shells are filled with a flavorful mixture of broccoli rabe, ricotta cheese, and Italian seasonings. Topped with a rich tomato sauce and melted mozzarella cheese, this dish is sure to be a crowd pleaser.
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Italian Vegetarian Stuffed Mushrooms
Main Ingredients: Mushrooms, Extra Virgin Olive Oil, Shallots, Garlic
If you're looking for a delicious vegetarian option for your next Italian feast, these stuffed mushrooms are the perfect choice. Earthy mushrooms are filled with a blend of breadcrumbs, Parmesan cheese, and Italian herbs, then baked to perfection. These mouthwatering mushrooms are the perfect appetizer or side dish for any Italian meal.
Spice up your next meal with these flavorful Italian Stuffed Cherry Peppers. These spicy peppers are filled with a delicious mixture of Italian sausage, breadcrumbs, and garlic, then baked until tender and crispy. Serve them as an appetizer or side dish for a meal that is sure to impress.
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Sausage Stuffed Cherry Peppers
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If you love the combination of spicy and savory flavors, you have to try these Sausage Stuffed Cherry Peppers. These bite-sized peppers are filled with a delicious mixture of Italian sausage, cream cheese, and Italian seasonings. Baked until golden and bubbly, these peppers are the perfect addition to any Italian meal.
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Main Ingredients: Escarole, Olive Oil, Prosciutto, Onion, Garlic, Cherry
Originating from Utica, New York, this dish is a must-try for any Italian food lover. Utica Greens is a hearty dish made with sautéed greens, prosciutto, and hot peppers, topped with breadcrumbs and cheese, and baked until crispy. This unique and flavorful dish is the perfect side for any Italian meal.
No Italian feast is complete without a plate of juicy and flavorful meatballs. These Italian Meatballs are made with a delicious blend of ground beef, breadcrumbs, and Italian herbs, then simmered in a rich tomato sauce. Serve them over pasta or as a sandwich for a satisfying and delicious meal.
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Main Ingredients: Rolls, Cherries, Apricots, Roasted Turkey, Salami
Looking for a light and refreshing option for lunch? Look no further than this Summer Lunch Turkey Sandwich Board. Featuring fresh and colorful ingredients like avocado, roasted red peppers, and hummus, this sandwich board is perfect for a picnic or alfresco lunch.
If you're a fan of pickled vegetables, you have to try this Italian Pickled Eggplant. Thinly sliced eggplant is marinated in a blend of olive oil, garlic, and Italian seasonings, resulting in a tangy and flavorful side dish. Serve it alongside your favorite Italian dishes for a unique and delicious addition to your meal.
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Italian Sub/hoagie/hero
Main Ingredients: Roll, Capicola, Genoa Salami, Boiled Ham, Pepperoni
This classic Italian sandwich goes by many names, but no matter what you call it, it's always delicious. Layers of deli meats, cheeses, and vegetables are stacked onto a crusty Italian roll and topped with a zesty and tangy Italian dressing. Perfect for a quick and satisfying lunch or dinner.
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Italian Style Beans
Main Ingredients: Onion, Garlic Cloves, Cherry Peppers, Extra Virgin
Beans are a staple in Italian cuisine, and this Italian Style Beans recipe is a flavorful and healthy way to enjoy them. Cannellini beans are cooked with garlic, tomatoes, and Italian herbs, resulting in a rich and satisfying side dish. Serve them alongside your favorite Italian dishes for a well-rounded and delicious meal.
Put an Italian twist on a classic Mexican dish with these Italian Nachos. Crispy pita chips are topped with Italian sausage, tomatoes, mozzarella cheese, and Italian seasonings, then baked until melty and irresistible. Serve them as an appetizer or snack for a unique and delicious twist on traditional nachos.
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Authentic Italian Hot Pepper Salad
Main Ingredients: Cherry Peppers, Hot Cherry Peppers, Anchovies, Pitted
For those who love spicy food, this Authentic Italian Hot Pepper Salad is a must-try. A variety of hot peppers are marinated in a blend of olive oil, vinegar, and Italian seasonings, resulting in a flavorful and zesty side dish or topping. Serve it alongside your favorite Italian dishes for an extra kick of flavor.
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Main Ingredients: Green Beans, Vegetable Base, Pasta, Extra Virgin Olive
Green bean casserole gets an Italian makeover in this delicious and creamy dish. Tender green beans are combined with a rich and flavorful cream sauce, then topped with breadcrumbs and Parmesan cheese and baked until golden and bubbly. This dish is perfect for a holiday or special occasion meal.
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Sausage Stuffed Mushrooms
Main Ingredients: Crusts, Romano Cheese, Garlic, Parsley, Oregano, Kosher
These Sausage Stuffed Mushrooms are a great option for entertaining or as a savory and flavorful appetizer. Crimini mushrooms are filled with a mixture of Italian sausage, breadcrumbs, and cheese, then baked until tender and irresistible. Serve them hot for a delicious and easy appetizer your guests will love.
A classic antipasto platter is a must-have at any Italian meal, and this Italian Antipasto Platter is no exception. A variety of Italian cured meats, cheeses, olives, and pickled vegetables are arranged on a platter for a colorful and satisfying appetizer or side dish. Serve it with crusty bread for a complete and delicious experience.
This Italian Pasta Salad is a flavorful and refreshing option for a warm summer day. Tender pasta is combined with fresh vegetables, Italian dressing, and Italian herbs for a light and satisfying salad. Serve it as a side dish or add some grilled chicken for a complete and delicious meal.
Artichokes are a staple in Italian cuisine, and this recipe for Italian Stuffed Artichokes is a flavorful and unique way to enjoy them. Artichokes are stuffed with a mixture of breadcrumbs, cheese, and Italian herbs, then baked until tender and delicious. Serve them as a side dish or appetizer for a tasty and healthy option.
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Ground Beef Stuffed Shells
Main Ingredients: Jumbo Pasta Shells, Ground Beef, Onion, Italian Style
If you're looking for a hearty and flavorful dish for a special occasion or family dinner, these Ground Beef Stuffed Shells are a great option. Jumbo pasta shells are filled with a rich and savory mixture of ground beef, ricotta cheese, and Italian herbs, then baked in a creamy tomato sauce. Serve them hot for a satisfying and delicious meal.
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Simple Spaghetti with Broccolini and Pancetta
Main Ingredients: Pancetta, Medium Yellow Onion, Garlic, Scallions
For a quick and easy meal that doesn't skimp on flavor, try this Simple Spaghetti with Broccolini and Pancetta. Tender pasta is combined with garlicky and crispy pancetta, tender broccolini, and Italian herbs for a satisfying and delicious dish. Serve it with a glass of wine for a complete and delicious Italian meal.
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Pasta with Sicilian Stuffed Artichokes
Main Ingredients: Short Pasta, Artichokes, Egg, Flour, Vegetable Oil
Put a Sicilian twist on a classic Italian dish with this recipe for Pasta with Sicilian Stuffed Artichokes. Tender artichokes are filled with a flavorful and tangy mixture of olives, breadcrumbs, and anchovies, then served over a bed of pasta for a unique and delicious meal. Serve it with a glass of red wine for a true Sicilian experience.
Ingredients:
12 large cherry peppers
1 cup of Italian breadcrumbs
1/2 cup of grated Parmesan cheese
1/4 cup of chopped fresh parsley
2 cloves of garlic, minced
1/4 cup of olive oil
Salt and pepper to taste
Instructions:
To start, preheat your oven to 375°F. While the oven is heating up, wash and dry the cherry peppers, then cut off the tops and remove the seeds and ribs from the inside. This will create a hollow space for the filling.
In a mixing bowl, combine the breadcrumbs, Parmesan cheese, parsley, minced garlic, olive oil, and a pinch of salt and pepper. Mix well until all ingredients are fully incorporated.
Next, take a spoonful of the breadcrumb mixture and stuff it into each cherry pepper, making sure to pack it in tightly. Place the peppers on a baking sheet and bake in the preheated oven for 20-25 minutes, or until the breadcrumbs are golden brown and the peppers are tender.
Once done, remove the peppers from the oven and let them cool for a few minutes before serving. These stuffed cherry peppers can be enjoyed warm or at room temperature, making them a great make-ahead dish for parties.
Variations:
While the classic recipe calls for a breadcrumb and cheese filling, there are many variations you can try to add your own twist to this dish. Some popular options include using different types of cheese such as feta or goat cheese, adding diced prosciutto or cooked sausage to the filling, or even mixing in chopped nuts for a crunchier texture.
For a spicier kick, you can also mix in some red pepper flakes or add a few slices of jalapeno to the filling. The possibilities are endless, so don't be afraid to get creative and make this recipe your own.
In conclusion, stuffed cherry peppers with bread crumbs is a delicious and versatile dish that can be enjoyed as an appetizer, side dish, or even a snack. With its simple yet flavorful ingredients, it's a perfect representation of Italian cuisine and is sure to be a hit at any gathering. So why not give this recipe a try and impress your guests with these tasty stuffed peppers?
