16 Strings Italian Bistro Garlic Bread Recipe Unlock Flavor Sensations!

Ingredients

For the bread:

• 1 large loaf of Italian bread
• 2 cloves of garlic, minced
• ½ cup unsalted butter, softened
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• ½ teaspoon salt
• ¼ teaspoon black pepper

For the topping:

• 3 tablespoons unsalted butter, melted
• ¼ cup parmesan cheese, grated
• 1 tablespoon fresh parsley, chopped
• ¼ teaspoon garlic powder
• ¼ teaspoon salt
• ¼ teaspoon black pepper

Instructions

1. Preheat your oven to 375°F (190°C).
2. Cut the Italian bread into thick slices, leaving the bottom crust intact.
3. In a small bowl, mix together the minced garlic, softened butter, garlic powder, Italian seasoning, salt, and black pepper.
4. Spread the garlic butter mixture onto each slice of bread, making sure to cover both sides evenly.
5. Place the bread slices onto a baking sheet, and bake for 8-10 minutes, or until golden brown.
6. In the meantime, prepare the topping by mixing together the melted butter, parmesan cheese, parsley, garlic powder, salt, and black pepper in a small bowl.
7. Once the garlic bread is done baking, remove it from the oven and brush the topping mixture onto each slice of bread.
8. Return the baking sheet to the oven and bake for an additional 5 minutes, or until the topping is melted and bubbly.
9. Serve the garlic bread warm and enjoy!

Why Strings Italian Bistro Garlic Bread?

This garlic bread recipe is the perfect addition to any Italian meal. The combination of garlic, butter, and Italian seasoning creates a flavorful and aromatic bread that will have your taste buds dancing. The crunchiness of the bread and the gooey topping make this dish a crowd-pleaser. Plus, it is so easy to make that you can have it ready in no time for a quick and delicious side dish. Serve it with your favorite pasta dish or as an appetizer, either way, it will be a hit!

Make It Your Own

This garlic bread recipe is versatile and can be customized to your liking. Add some shredded mozzarella cheese on top for a cheesy twist or sprinkle some red pepper flakes for a spicy kick. You can also use different types of bread, such as French or sourdough, to add a unique flavor to the dish. Get creative and make it your own!

In Conclusion

With this Strings Italian Bistro garlic bread recipe, you will never have to go to the restaurant to satisfy your garlic bread cravings. It is easy, delicious, and customizable, making it the perfect addition to any Italian meal. So, gather your ingredients, follow the instructions, and get ready to impress your loved ones with this mouth-watering dish!