20 Strawberry Jam And Cream Swiss Roll Recipe You Must Try Them!
Published on: Mar 9, 2024
The combination of strawberry jam and cream in a Swiss roll is a match made in heaven. Not only is it a delicious and classic dessert, but it also looks impressive and is surprisingly easy to make. In this article, we will share with you a professional and well-organized recipe for a strawberry jam and cream Swiss roll that will have your taste buds dancing with joy. So, put on your apron and get ready to impress your friends and family with this mouth-watering treat!
Main Ingredients: Butter, Self Rising Cake Flour, Granulated Sugar, Eggs
If you're a fan of classic British desserts, then you'll love this recipe for Victoria Sponge Cake. This light and fluffy cake is traditionally filled with jam and cream, making it the perfect accompaniment to a cup of tea. But have you ever thought about adding a twist to this timeless treat? Keep reading to discover some delicious variations on this classic recipe.
If you're looking for a show-stopping dessert that's surprisingly easy to make, then look no further than Swiss Roll. This sponge cake is rolled up with a sweet filling, creating a beautiful spiral pattern when sliced. The possibilities for fillings are endless, from traditional cream and jam to more unique combinations like chocolate and hazelnut. Keep reading to find out how to make your own Swiss Roll at home.
If you love the idea of a Swiss Roll but want to take it to the next level, then try making a Swiss Roll Cake. This is essentially a larger version of the classic treat, perfect for feeding a crowd. You can decorate it with fresh fruit, chocolate drizzle, or any other toppings you desire. Keep reading for some mouth-watering Swiss Roll Cake recipes to try.
4of 20
Charlotte Royale (Swiss Roll Cake)
Main Ingredients: Cake Flour, Granulated Sugar, Baking Powder, Salt
If you want to impress your dinner guests with a truly decadent dessert, then look no further than Charlotte Royale. This stunning cake is made by lining a bowl with Swiss Roll slices and filling it with layers of cake, fruit, and cream. When sliced, it reveals a beautiful spiral pattern that is sure to impress. Keep reading to discover some delicious variations on this unique dessert.
5of 20
Almond Scones served with Crème Fraîche and Homemade...
Main Ingredients: Unbleached All Purpose Flour, Sliced Almonds, Baking
For a delicious twist on the classic scone, try making Almond Scones served with Crème Fraîche and Homemade Strawberry Jam. The nutty flavor of the almonds pairs perfectly with the creamy crème fraîche and sweet jam. Serve these scones for a special breakfast or brunch, or enjoy them as a teatime treat. Keep reading for the recipe.
6of 20
Sister Schubert Strawberry Cream Pull Apart Bread
Main Ingredients: Rolls, Cream Cheese, Strawberry Jam
If you're a fan of pull-apart bread, then you have to try this recipe for Sister Schubert Strawberry Cream Pull Apart Bread. Layers of soft, buttery bread are filled with a sweet cream cheese and strawberry filling, making it the perfect dessert or brunch dish. Keep reading for the recipe and step-by-step instructions.
7of 20
How to Freeze PB&J Sandwiches
Main Ingredients: Bread, Jif Creamy Peanut Butter, Strawberry Jam, Roll
PB&J sandwiches are a classic lunchtime staple, but did you know you can freeze them for later? This is a great option for busy parents or anyone looking for a quick and easy meal on the go. Keep reading for some tips on how to successfully freeze PB&J sandwiches.
8of 20
Deserving Me Time with McCafé Coffee Pods and...
Main Ingredients: Rolls, Strawberry Jam, Cream Cheese, Melted Butter
After a long day, sometimes all you need is some "me time" to relax and recharge. And what better way to do that than with a cup of coffee? McCafé has a variety of coffee pods that are perfect for indulging in some well-deserved "me time". Keep reading to find out more about these delicious coffee options.
9of 20
Twisted Strawberry Red Bean Bread
Main Ingredients: Roll, Strawberry Jam, Red Bean Paste, Water, Granulated
If you love trying unique flavor combinations, then you have to try this recipe for Twisted Strawberry Red Bean Bread. This sweet bread is filled with a creamy red bean paste and fresh strawberries, creating a delightful twist on the classic bread recipe. Keep reading for the recipe and step-by-step instructions.
If you're a fan of strawberries and cream, then you'll love this recipe for Strawberries and Cream Swiss Roll. This light and airy sponge cake is filled with a creamy strawberry filling, making it the perfect summertime dessert. Keep reading for the recipe and some tips on how to make the perfect Swiss Roll every time.
11of 20
XO Pancake Breakfast Board
Main Ingredients: Silver, Bacon, Blood Oranges, Cinnamon Rolls, Slivered
For a fun and creative breakfast option, try making an XO Pancake Breakfast Board. This board is filled with heart-shaped pancakes, fresh fruit, and other delicious toppings, making it the perfect way to show your loved ones how much you care. Keep reading for the recipe and some ideas for toppings to include on your pancake board.
12of 20
Strawberry Roll Cake
Main Ingredients: Egg Whites, Sugar, Egg Yolks, Vanilla, Cake Flour
If you love the taste of fresh strawberries, then you have to try this recipe for Strawberry Roll Cake. This light and fluffy sponge cake is filled with a sweet strawberry filling, making it the perfect dessert for any occasion. Keep reading for the recipe and some tips on how to make the perfect roll cake every time.
13of 20
Fresh Strawberry Icing
Main Ingredients: Butter, Strawberries, Strawberry Jam, Powdered Sugar
For a unique twist on traditional cake icing, try making Fresh Strawberry Icing. This icing is made with fresh strawberries, giving it a delicious and natural flavor. It's perfect for topping off cakes, cookies, and other desserts. Keep reading for the recipe and some tips on how to make the perfect icing consistency.
14of 20
Strawberry Tiramisu
Main Ingredients: Strawberry Jam, Water, Balsamic Vinegar, Heavy Whipping
If you're a fan of the classic Italian dessert tiramisu, then you have to try this recipe for Strawberry Tiramisu. This dessert is made with layers of ladyfingers, fresh strawberries, and a creamy mascarpone cheese filling. It's the perfect way to showcase the delicious flavor of strawberries. Keep reading for the recipe and step-by-step instructions.
15of 20
Valentine’s Day Strawberry Cake Roll
Main Ingredients: Egg White, Sugar, Canola Oil, All Purpose Flour, Food
For a romantic and delicious dessert, try making a Valentine's Day Strawberry Cake Roll. This beautiful dessert is shaped like a heart and filled with a sweet strawberry cream filling. It's the perfect way to show your special someone how much you care. Keep reading for the recipe and some tips on how to make the perfect cake roll every time.
16of 20
Sponge Roll with Jam and Cream
Main Ingredients: Self Raising Flour, Cornflour, Large Eggs, Vanilla
If you're a fan of classic jam and cream sandwiches, then you'll love this recipe for Sponge Roll with Jam and Cream. This light and fluffy sponge cake is filled with your favorite jam and a creamy filling, creating a delicious and easy-to-make dessert. Keep reading for the recipe and some tips on how to make the perfect sponge cake every time.
For a decadent and chocolatey treat, try making a Chocolate Swiss Roll Cake. This sponge cake is filled with a rich chocolate filling and rolled up into a beautiful spiral. It's the perfect dessert for any chocolate lover. Keep reading for the recipe and some tips on how to make the perfect Swiss Roll every time.
If you're a fan of creamy desserts, then you have to try this recipe for Strawberry Cream Swiss Roll. This light and fluffy sponge cake is filled with a sweet cream and fresh strawberry filling, creating a delicious and indulgent treat. Keep reading for the recipe and some tips on how to make the perfect Swiss Roll every time.
19of 20
Chocolate Cake Roll (Swiss Roll)
Main Ingredients: Large Eggs, Granulated Sugar, Dark Brown Sugar, Brewed
For a unique twist on the classic Swiss Roll, try making a Chocolate Cake Roll. This rich and fudgy cake is rolled up with a creamy filling, creating a delicious and impressive dessert. Keep reading for the recipe and some tips on how to make the perfect cake roll every time.
20of 20
Strawberry Bread
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Sugar, Vanilla
For a delicious and easy-to-make dessert, try making Strawberry Bread. This sweet and moist bread is filled with fresh strawberries, making it the perfect treat to enjoy with a cup of tea or coffee. Keep reading for the recipe and some tips on how to make the perfect bread every time.
Ingredients:
Dry Ingredients:
1 cup all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
Wet Ingredients:
4 large eggs
1 cup granulated sugar
1 teaspoon vanilla extract
Filling:
1 cup heavy cream
½ cup strawberry jam
Instructions:
Preheat your oven to 350°F and line a 10x15 inch jelly roll pan with parchment paper. Make sure to leave some extra parchment paper hanging over the edges for easy removal later.
In a small bowl, sift together the flour, baking powder, and salt. Set aside.
In a large bowl, beat the eggs and sugar until light and fluffy. This will take about 5 minutes with an electric mixer.
Add in the vanilla extract and mix until well combined.
Sift in the dry ingredients and gently fold them into the egg mixture until just combined.
Pour the batter into the prepared pan and smooth the top with a spatula.
Bake for 10-12 minutes, or until the cake is golden brown and springs back when lightly touched.
While the cake is baking, lay out a clean kitchen towel and sprinkle it with powdered sugar.
As soon as the cake is done, remove it from the oven and invert it onto the prepared towel. Gently peel off the parchment paper.
Starting at one of the short ends, roll up the cake and towel together. This will create the classic Swiss roll shape. Let it cool completely on a wire rack.
In the meantime, prepare the filling by beating the heavy cream until stiff peaks form.
Unroll the cooled cake and spread the strawberry jam evenly over the surface, leaving about an inch around the edges.
Gently spread the whipped cream over the jam, being careful not to mix the two together.
Starting at the short end, gently roll the cake back up, this time without the towel. Place it on a serving platter with the seam side down.
Refrigerate for at least 30 minutes before serving to allow the filling to set.
Slice and serve your delicious strawberry jam and cream Swiss roll to impress your loved ones!
This strawberry jam and cream Swiss roll is the perfect dessert for any occasion. The soft and fluffy cake combined with the sweet and tangy strawberry jam and creamy whipped cream creates a delightful explosion of flavors in every bite. Not only is it a delicious treat, but it also looks stunning on any dessert table. So, next time you're in the mood for a classic and impressive dessert, give this recipe a try and be prepared to wow your taste buds!
