15 Strawberry Cream Swiss Roll Recipe Get Cooking And Enjoy!
Published on: Mar 18, 2024
Strawberry cream swiss roll is a delicious and visually appealing dessert that is perfect for any occasion. The combination of soft and airy sponge cake, tart yet sweet strawberry cream filling, and delicate swirls make this dessert a showstopper. This easy-to-follow recipe will guide you through the steps of making this delectable treat, so you can impress your family and friends with your baking skills.
Looking for a delicious and unique dessert to impress your guests? Look no further than this delightful Strawberry Cream Swiss Roll. A light and airy sponge cake is filled with a luscious strawberry cream filling, making for a delightful combination of flavors and textures. Plus, it's a perfect way to showcase the beautiful strawberries of the season. So why not give this recipe a try and add a touch of elegance to your next gathering?
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Strawberry Cream Swiss Roll (Biskuitrolle)
Main Ingredients: Eggs, Cold Water, Granulated White Sugar, All Purpose
This classic German dessert is a must-try for any strawberry lover. The rich and buttery sponge cake is rolled up with a creamy and tangy strawberry cream filling, creating a perfect balance of flavors. And the best part? It's surprisingly easy to make! So go ahead and impress your friends and family with this delicious and traditional treat.
If you're looking for a dessert that's both beautiful and delicious, this Strawberry Swiss Roll is the perfect choice. The light and fluffy sponge cake is filled with a creamy and fruity strawberry filling, making for a delightful burst of flavors with every bite. And with its eye-catching spiral design, it's sure to be a hit at any party or gathering.
This classic Swiss Roll Cake is a beloved dessert for good reason. The moist and tender sponge cake is rolled up with a creamy and sweet filling, creating a perfect balance of flavors and textures. And with endless filling possibilities, you can customize this cake to your liking. So why not give it a try and add a touch of elegance to your next dessert spread?
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Message Swiss Roll
Main Ingredients: Strawberries, Whipping Cream, Sugar, Egg White
Looking for a unique and creative way to send a message to a loved one? This Message Swiss Roll is the perfect solution. The light and airy sponge cake is rolled up with a decadent chocolate filling and topped with a personalized message. It's a fun and delicious way to show someone you care.
This Strawberry Swiss Roll Cake is the ultimate summer dessert. The delicate sponge cake is filled with a creamy and fruity strawberry filling, bringing a burst of flavor to every bite. And with its beautiful presentation, it's sure to impress your guests at any occasion. So go ahead and indulge in this sweet and refreshing treat.
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Vanilla Swiss Roll Cake
Main Ingredients: All Purpose Flour, Powdered Sugar, Baking Powder
There's nothing quite like the classic combination of vanilla and chocolate, and this Vanilla Swiss Roll Cake is a perfect example. The light and fluffy sponge cake is filled with a rich and decadent chocolate filling, creating a perfect balance of flavors. And with its elegant and simple design, it's a dessert that's sure to please everyone.
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Strawberry Chocolate Swiss Roll
Main Ingredients: All Purpose Flour, Salt, Cocoa Powder, Large Eggs
Indulge in the ultimate chocolate-covered strawberry experience with this Strawberry Chocolate Swiss Roll. The tender sponge cake is filled with a creamy strawberry filling and coated in a rich and chocolatey ganache. It's a decadent and irresistible treat that's perfect for any special occasion.
This Strawberries and Cream Swiss Roll is a match made in heaven. The light and airy sponge cake is filled with a creamy and tangy strawberry cream filling, creating a perfect balance of flavors. And with its beautiful presentation, it's sure to impress your guests at any gathering.
If you can't get enough of the classic combination of strawberries and cream, this Strawberry and Cream Swiss Roll is a must-try. The tender sponge cake is filled with a luscious and creamy strawberry filling, creating a delightful burst of flavors. It's a dessert that's sure to please everyone at the table.
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Estonian Strawberry Roulade (Berry Swiss Roll)
Main Ingredients: Large Eggs, Caster Sugar, All Purpose Flour, Potato
Travel to Estonia without leaving your kitchen with this delicious Estonian Strawberry Roulade. The light and fluffy sponge cake is filled with a creamy and fruity strawberry filling, creating a perfect balance of flavors. It's a unique and tasty dessert that's perfect for any occasion.
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Nutella Strawberry Swiss Roll Cake (video)
Main Ingredients: Large Eggs, White Granulated Sugar, Vanilla Extract
Take your love for Nutella to the next level with this Nutella Strawberry Swiss Roll Cake. The tender sponge cake is filled with a decadent Nutella and strawberry filling and topped with a generous drizzle of Nutella. It's a chocolate lover's dream come true.
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Easy And Delicious Strawberry And Rosewater Cream...
Main Ingredients: Free Range Eggs, Caster Sugar, Self Raising Flour
This Easy and Delicious Strawberry and Rosewater Cream Swiss Roll is a dessert fit for a queen. The light and airy sponge cake is filled with a delicate and aromatic rosewater cream filling, creating a unique and delightful flavor profile. It's a perfect way to elevate your dessert game.
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Pink Lemonade Cloud Cakes
Main Ingredients: Roll, Stevia, Butter, Erythritol, Lemon Zest, Fresh
These Pink Lemonade Cloud Cakes are a fun and refreshing twist on the classic Swiss Roll. The light and fluffy sponge cake is filled with a bright and tangy pink lemonade cream and topped with a fluffy cloud of whipped cream. It's a perfect dessert for a summer gathering.
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Upside Down Banana Pecan French Toast
Main Ingredients: Rolls, Light Brown Sugar, Butter, Corn Syrup, Bananas
Who says Swiss Rolls are just for dessert? This Upside Down Banana Pecan French Toast is a delicious and indulgent breakfast option. The tender and buttery sponge cake is filled with a caramelized banana and pecan filling, creating a decadent and satisfying meal to start your day.
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The Best Strawberry Shortcake
Main Ingredients: Biscuit, All Purpose Flour, Buttermilk, Sugar, Butter
If you're a fan of the classic strawberry shortcake, you have to try this Swiss Roll version. The light and fluffy sponge cake is filled with a creamy and fruity strawberry filling and topped with a generous dollop of whipped cream. It's a perfect dessert for any summer celebration.
Chocolate lovers, rejoice! This Chocolate Swiss Roll is the ultimate indulgence. The moist and decadent chocolate sponge cake is filled with a creamy and rich chocolate filling, creating a perfect balance of flavors and textures. It's a must-try for any chocoholic.
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Pink Strawberry Swiss Roll
Main Ingredients: Eggs, Granulated Sugar, Coconut Oil, Buttermilk, Apple
This Pink Strawberry Swiss Roll is a fun and festive dessert for any occasion. The light and airy sponge cake is filled with a creamy and fruity strawberry filling and topped with a pink glaze. It's a dessert that's sure to bring a smile to everyone's face.
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Strawberry & Mascarpone Swiss Roll
Main Ingredients: Strawberries, Granulated Sugar, Marsala Wine, Eggs
For a sophisticated twist on the classic Swiss Roll, try this Strawberry & Mascarpone version. The tender sponge cake is filled with a creamy and tangy mascarpone cheese and strawberry filling, creating a unique and indulgent flavor profile. It's a dessert that's sure to impress.
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Fruit Sushi
Main Ingredients: Rolls, Strawberries, Rice, Bananas, Peanut Butter
Looking for a fun and creative way to enjoy your Swiss Roll? Try making this Fruit Sushi! The light and fluffy sponge cake is filled with a variety of fresh fruit and rolled up like sushi. It's a healthy and delicious snack or dessert that's perfect for any occasion.
Ingredients:
Sponge Cake
4 eggs
1/2 cup sugar
1/2 cup all-purpose flour
1 tsp baking powder
1 tsp vanilla extract
1/4 tsp salt
1/4 cup melted butter
Strawberry Cream Filling
1 cup heavy cream
1/4 cup powdered sugar
1/2 cup fresh strawberries, diced
1 tsp lemon juice
1/2 tsp strawberry extract
Instructions:
1. Preheat your oven to 350°F (175°C). Line a 10x15 inch jelly roll pan with parchment paper and lightly grease it with butter or cooking spray.
2. In a large mixing bowl, beat the eggs and sugar together until light and fluffy.
3. In a separate bowl, sift together the flour, baking powder, and salt. Gradually add this mixture to the egg mixture and fold gently until well combined.
4. Slowly pour in the melted butter and vanilla extract, and continue to fold until the batter is smooth and velvety.
5. Pour the batter into the prepared pan and spread it evenly with a spatula.
6. Bake for 12-15 minutes or until the cake is lightly golden and springs back when touched.
7. While the cake is still warm, carefully roll it up (along with the parchment paper) from the short end to the short end. Allow it to cool completely.
8. In a mixing bowl, beat the heavy cream, powdered sugar, lemon juice, and strawberry extract until stiff peaks form.
9. Unroll the cake and spread the strawberry cream mixture evenly over the top, leaving a 1-inch border around the edges.
10. Gently roll the cake back up, this time without the parchment paper. Wrap the roll tightly in plastic wrap and refrigerate for at least 2 hours.
11. Before serving, slice the roll into 1-inch thick slices and garnish with fresh strawberries, if desired. Enjoy your delicious strawberry cream swiss roll!
Conclusion
This strawberry cream swiss roll recipe is a crowd-pleasing dessert that will surely impress your guests. With its light and airy sponge cake, sweet and tangy strawberry cream filling, and beautiful swirls, this dessert is not only delicious but also visually appealing. Give this recipe a try and watch as it becomes a staple in your dessert repertoire.
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