17+ Strawberry Christmas Cookie Recipe Delight In These Amazing Recipes!

Ingredients:

For the cookies:

• 1 cup of unsalted butter, softened
• 1 cup of granulated sugar
• 1 large egg
• 2 teaspoons of vanilla extract
• 2 and 1/2 cups of all-purpose flour
• 1/2 teaspoon of salt
• 1/2 cup of chopped fresh strawberries
• 1/4 cup of red and green sprinkles

For the glaze:

• 1 cup of powdered sugar
• 2 tablespoons of milk
• 1/4 teaspoon of vanilla extract
• Red and green food coloring

Instructions:

1. In a large bowl, cream together the butter and sugar until light and fluffy.
2. Add in the egg and vanilla extract, mixing until well combined.
3. In a separate bowl, whisk together the flour and salt.
4. Gradually add the dry ingredients to the wet mixture, mixing until a dough forms.
5. Gently fold in the chopped strawberries and sprinkles.
6. Roll the dough into 1-inch balls and place them on a lined baking sheet.
7. Using the bottom of a glass, flatten the cookies slightly.
8. Bake at 350 degrees F for 12-15 minutes, or until the edges are lightly golden.
9. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
10. In a small bowl, mix together the powdered sugar, milk, and vanilla extract until smooth.
11. Divide the glaze into two separate bowls and add a few drops of red food coloring to one bowl and green food coloring to the other.
12. Drizzle the glaze over the cooled cookies in a zig-zag pattern.
13. Let the glaze set before serving.