18 Strawberries And Cream Swiss Roll Recipe Cook Up Something Special!
Published on: Mar 18, 2024
One of the most iconic and beloved desserts of all time is the classic strawberries and cream swiss roll. This delectable treat is a perfect combination of light, fluffy sponge cake and rich, creamy filling, with the added burst of flavor from juicy strawberries. Whether you're looking to impress your guests at a dinner party or simply satisfy your sweet tooth, this strawberries and cream swiss roll recipe is a must-try. Follow these simple steps and indulge in a heavenly dessert that will leave you craving for more.
Main Ingredients: Rolled, Sugar, Cornstarch, Quick Cooking Tapioca, Salt
If you love the combination of sweet and tart, this strawberry rhubarb pie is the perfect dessert for you. The juicy strawberries and tangy rhubarb create a delicious filling that is encased in a flaky pie crust. It's a classic summer treat that will have your taste buds singing.
This light and airy Swiss roll is filled with a luscious cream filling and fresh strawberries. It's the perfect dessert for any occasion, whether it's a birthday party or a summer picnic. And the best part? It's surprisingly easy to make, so you can impress your friends and family with your baking skills.
If you're a fan of classic strawberry shortcake, you'll love this strawberry cream Swiss roll. The fluffy sponge cake is filled with a creamy vanilla filling and fresh strawberries. It's a delightful twist on a beloved dessert that will have you coming back for more.
A Swiss roll cake is a versatile dessert that can be filled with endless possibilities. From fruit fillings to chocolate ganache, the options are endless. But no matter what filling you choose, the light and fluffy sponge cake will be the star of the show.
This strawberry Swiss roll is a classic dessert that is loved by many. The sweet and juicy strawberries are the perfect filling for the light and airy sponge cake. And with a dusting of powdered sugar on top, it's a beautiful and delicious dessert that is perfect for any occasion.
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Message Swiss Roll
Main Ingredients: Strawberries, Whipping Cream, Sugar, Egg White
Surprise your loved ones with a personalized message on top of a delicious Swiss roll cake. Whether it's a birthday wish or a heartfelt message, this dessert is sure to put a smile on their face. With the added touch of fresh fruit and a creamy filling, it's a dessert that shows both love and skill in the kitchen.
If you're looking for a show-stopping dessert that is surprisingly easy to make, this strawberry Swiss roll cake is the one for you. The vibrant strawberries add a pop of color to the light and fluffy sponge cake, while the cream filling adds a touch of indulgence. It's a dessert that is sure to impress.
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Strawberry Chocolate Swiss Roll
Main Ingredients: All Purpose Flour, Salt, Cocoa Powder, Large Eggs
For the chocolate lovers out there, this strawberry chocolate Swiss roll is a must-try. The combination of rich chocolate and sweet strawberries is simply irresistible. And with the added touch of a chocolate drizzle on top, it's a dessert that is both decadent and beautiful.
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Vanilla Swiss Roll Cake
Main Ingredients: All Purpose Flour, Powdered Sugar, Baking Powder
If you prefer a simpler flavor, this vanilla Swiss roll cake is the perfect choice. The vanilla-flavored sponge cake is filled with a creamy vanilla filling, making it a dessert that is both light and indulgent. It's a classic dessert that will never go out of style.
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Pink Lemonade Cloud Cakes
Main Ingredients: Roll, Stevia, Butter, Erythritol, Lemon Zest, Fresh
These adorable pink lemonade cloud cakes are perfect for any summer gathering. The light and fluffy sponge cake is flavored with tangy lemon and filled with a creamy pink lemonade filling. They are sure to be a hit with both kids and adults.
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Upside Down Banana Pecan French Toast
Main Ingredients: Rolls, Light Brown Sugar, Butter, Corn Syrup, Bananas
Who says Swiss roll cakes are just for dessert? This upside down banana pecan French toast is a delicious and unique breakfast option. The soft and sweet banana slices on top of the fluffy French toast will have you feeling like you're eating dessert for breakfast.
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The Best Strawberry Shortcake
Main Ingredients: Biscuit, All Purpose Flour, Buttermilk, Sugar, Butter
If you're a fan of classic desserts, you can't go wrong with this strawberry shortcake. The light and tender shortcake is filled with juicy strawberries and topped with whipped cream. It's a simple yet delicious dessert that will never go out of style.
Another variation of the classic Swiss roll, this strawberry and cream version is a must-try. The combination of fresh strawberries and a creamy filling is simply irresistible. And with a light and fluffy sponge cake, it's a dessert that you'll want to make again and again.
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Nutella Strawberry Swiss Roll Cake (video)
Main Ingredients: Large Eggs, White Granulated Sugar, Vanilla Extract
If you're a fan of Nutella, this strawberry Swiss roll cake is a dream come true. The rich and creamy chocolate hazelnut spread pairs perfectly with the sweet and juicy strawberries. And with a helpful video tutorial, you'll have this dessert made in no time.
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Estonian Strawberry Roulade (Berry Swiss Roll)
Main Ingredients: Large Eggs, Caster Sugar, All Purpose Flour, Potato
Take a trip to Estonia with this delicious strawberry roulade. This unique twist on a Swiss roll is filled with a layer of berries and a creamy custard filling. It's a dessert that is both beautiful and delicious, and will transport your taste buds to Eastern Europe.
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Easy And Delicious Strawberry And Rosewater Cream...
Main Ingredients: Free Range Eggs, Caster Sugar, Self Raising Flour
For a touch of elegance, try this easy and delicious strawberry and rosewater cream Swiss roll. The delicate rosewater flavor paired with the sweet strawberries is a match made in heaven. And with a simple recipe, it's a dessert that anyone can make.
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Fruit Sushi
Main Ingredients: Rolls, Strawberries, Rice, Bananas, Peanut Butter
Put a fun twist on traditional sushi with this fruit sushi recipe. The sweet and juicy fruits are rolled up in a layer of rice and topped with a drizzle of honey. It's a unique and delicious dessert that is perfect for a summer party or a family night in.
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Bento Box Lunch with Horizon
Main Ingredients: Turkey Ham, Rolls, Crackers, Cheddar Cheese, Colby
Make lunchtime fun with this bento box lunch featuring Horizon products. The variety of fruits, veggies, and dairy products make for a nutritious and satisfying meal. Plus, with the added touch of creativity, lunchtime will never be boring again.
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Fresh Strawberry Pie Trifle
Main Ingredients: Fresh Strawberries, Sugar, Cornstarch, Water, Red Food
This fresh strawberry pie trifle is a show-stopping dessert that is surprisingly easy to make. The layers of fluffy cake, creamy filling, and juicy strawberries create a beautiful and delicious dessert that will impress your family and friends.
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Slow Cooker Cinnamon Roll Breakfast Casserole
Main Ingredients: Roll, Eggs, Heavy Whipping Cream, Maple Syrup, Vanilla
Who says you can't have Swiss roll for breakfast? This slow cooker cinnamon roll breakfast casserole is a delicious and easy way to start your day. Simply layer cinnamon rolls, strawberries, and a creamy filling in your slow cooker and wake up to a warm and satisfying breakfast.
Ingredients:
6 large eggs
1 cup granulated sugar
1 cup all-purpose flour
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 teaspoon cream of tartar
1 cup heavy cream
1/4 cup powdered sugar
1 cup fresh strawberries, thinly sliced
Extra powdered sugar for dusting
Preparation:
To start, preheat your oven to 350°F and line a 12x17 inch baking sheet with parchment paper.
In a large mixing bowl, beat 6 eggs and 1 cup of granulated sugar until the mixture is light and fluffy. This may take about 5-7 minutes.
Sift in 1 cup of all-purpose flour and gently fold the mixture until well combined. Add 1 teaspoon of vanilla extract and 1/4 teaspoon of salt to enhance the flavor of the sponge cake. Set aside.
In a separate bowl, beat 1/2 teaspoon of cream of tartar and 1 cup of heavy cream until stiff peaks form. Gradually add 1/4 cup of powdered sugar and continue beating until well combined.
Gently fold the whipped cream into the egg mixture, being careful not to overmix. Pour the batter onto the prepared baking sheet and spread it evenly with a spatula.
Bake the sponge cake for 10-12 minutes, until it is lightly golden and springs back when touched. While the cake is still warm, dust a clean kitchen towel with powdered sugar and carefully flip the cake onto it. Peel off the parchment paper and gently roll the cake, along with the towel, into a swiss roll shape. Let it cool completely.
Unroll the cake and remove the towel. Spread the whipped cream mixture over the sponge cake, leaving a 1-inch border on all sides. Place the thinly sliced fresh strawberries on top of the cream and gently roll the cake back into a swiss roll, this time without the towel.
Refrigerate the strawberries and cream swiss roll for at least an hour before serving. Dust with powdered sugar before slicing and serving to your guests.
This strawberries and cream swiss roll recipe is perfect for any occasion and is sure to impress everyone who tastes it. The combination of light, airy sponge cake and rich, creamy filling with the added burst of flavor from fresh strawberries makes this dessert truly irresistible. Give it a try and elevate your dessert game with this indulgent treat!
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