17 Stouffer's Mexican Style Lasagna Recipe Dive Into Deliciousness!

Published on: May 19, 2024

In addition to the rich and flavorful blend of Mexican and Italian cuisine, Stouffer's Mexican Style Lasagna offers a convenient and easy-to-prepare meal option for busy households. This dish combines the classic elements of traditional lasagna with the bold and spicy flavors of Mexican cuisine, creating a unique and delicious twist on a beloved dish. With its layers of tender pasta, savory meat, and zesty salsa, this recipe is sure to become a family favorite. Let's take a closer look at the ingredients and preparation process for this mouth-watering Stouffer's creation.

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Ingredients

Pasta

The foundation of any lasagna is the pasta, and Stouffer's uses only the finest ingredients to create perfectly cooked and tender noodles. Each layer of the lasagna is made with authentic Italian pasta, known for its superior taste and texture. This high-quality pasta is the first step in creating a delicious and authentic Mexican-style lasagna.

Meat

The next layer of this flavorful dish is made with seasoned ground beef that is cooked to perfection. The meat is seasoned with a blend of traditional Mexican spices such as cumin, chili powder, and paprika, adding depth and complexity to the dish. The Stouffer's chefs take great care in selecting and preparing the meat, ensuring that each bite is bursting with flavor.

Salsa

No Mexican-style dish is complete without a generous helping of salsa. Stouffer's uses a blend of fresh tomatoes, cilantro, onions, and jalapenos to create a zesty and delicious salsa that perfectly complements the other ingredients. The salsa adds a bright and tangy flavor to the lasagna, making it a standout dish that is sure to impress.

Preparation

To prepare Stouffer's Mexican Style Lasagna, simply preheat your oven to 375 degrees and cover the bottom of a baking dish with a layer of salsa. Next, add a layer of the cooked pasta, followed by a layer of the seasoned ground beef. Repeat these layers until the dish is full, ending with a layer of salsa on top. Cover the dish with foil and bake for 30 minutes. Remove the foil and bake for an additional 15 minutes, or until the cheese is melted and bubbly. Serve hot and enjoy! In conclusion, Stouffer's Mexican Style Lasagna is a delicious and convenient meal option that brings together the best of two beloved cuisines. With its high-quality ingredients and simple preparation process, this dish is a perfect choice for busy weeknights or special occasions. So why not try it out for yourself and add a touch of Mexican flair to your next lasagna night? Your taste buds will thank you.
17 stouffer's mexican style lasagna recipe Dive into deliciousness!

Mexican Lasagna

yield: 7 total time: 85 minutes
4.5 Stars (4 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds lean ground beef or turkey
  • 1 yellow onion coarsely chopped
  • 2 garlic cloves finely minced
  • 6 ounces tomato paste
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 dash ground cayenne pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 24 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes drained
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups corn kernels frozen, white or yellow
  • 6 ounces olives chopped
  • 10 1/2 lasagna noodles no-boil, I love the Barilla brand, or boil and drain regular lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream light or regular
  • 8 ounces cream cheese light or regular

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 160 milligrams
  • Fat : 41 grams
  • Fiber : 10 grams
  • Protein : 49 grams
  • SaturatedFat : 21 grams
  • Sodium : 2090 milligrams
  • Sugar : 19 grams
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