19 Sticky Rice Pudding Mexican Style Recipe You Won't Believe The Taste!

Published on: May 19, 2024

Sticky rice pudding is a beloved dessert in many cultures, but have you ever tried it Mexican style? This unique variation of the classic dish adds a delightful twist with the addition of rich spices and a creamy texture. In this article, we will share a professional and well-organized recipe for sticky rice pudding Mexican style that will leave your taste buds dancing and your guests asking for seconds. So, grab your apron and get ready to impress with this delicious and easy-to-make dessert.

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1 of 20

Coconut Sticky Rice

Main Ingredients: Sticky Rice, Unsweetened Coconut Milk, Water, Salt
coconut mango sticky rice, vegan - phoebe's pure food
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One of the most popular Thai desserts, coconut sticky rice, is a must-try when visiting Thailand. It's a simple yet delicious treat made with sticky rice, also known as glutinous rice, cooked in coconut milk and sugar. This creamy and sweet dish is often served with fresh mango slices on top, making it the perfect balance of flavors and textures.
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Thai Sticky Rice Pudding with Corn

Main Ingredients: Sticky Rice, Water, Sugar, Corn, Coconut Cream, Salt
How To Make Thai Sticky Rice Pudding with Corn | Cooking with Nart
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Black Sticky Rice & Caramelised Coconut Pudding
Thai Black Sticky Rice Pudding | RecipeTin Eats
If you're looking for a unique twist on traditional sticky rice, then this Thai sticky rice pudding with corn is a must-try. The combination of creamy coconut milk, sweet corn, and sticky rice creates a delicious and satisfying dessert that is perfect for any occasion. Plus, the vibrant yellow color of the corn adds a pop of color to your plate.
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Black Sticky Rice Pudding, with Red Adzuki Beans and...

Main Ingredients: Sticky Rice, Adzuki Beans, Palm Sugar, Water, Coconut
Thai Black Sticky Rice Pudding | RecipeTin Eats
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This black sticky rice pudding is a popular dessert in many Southeast Asian countries, including Thailand. Made with black glutinous rice, red adzuki beans, and coconut milk, this dessert is not only delicious but also packed with nutrients. The black rice gives it a unique nutty flavor and adds a beautiful deep purple color to the dish.
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Mango Sticky Rice

Main Ingredients: Sticky Rice, Coconut Milk, Sugar, Salt, Mangoes
Thai Mango Sticky Rice – Taste of Missions
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No list of top Thai desserts would be complete without mentioning mango sticky rice. This classic dessert is made with sticky rice, coconut milk, and fresh mango slices. The combination of the creamy coconut milk and the sweet and juicy mango creates a dessert that is both refreshing and indulgent.
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Pork Larb, The National Dish of Laos

Main Ingredients: Sticky Rice, Vegetable Oil, Ground Pork, Sugar, Fish
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Pork larb, also known as larb moo, is a popular dish in both Thailand and Laos. It's a simple yet flavorful salad made with minced pork, fresh herbs, lime juice, and chili flakes. The dish is often served with sticky rice on the side, making it the perfect balance of spicy, sour, and savory flavors.
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Cinnamon Sugar Rice Pudding

Main Ingredients: Water, Salt, Sticky Rice, Vanilla, Cream, Milk, Sugar
Heavenly Creamy Cinnamon Rice Pudding | RecipeTin Eats
Heavenly Creamy Cinnamon Rice Pudding | RecipeTin Eats
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If you're a fan of rice pudding, then you have to try this cinnamon sugar version. Made with cooked rice, milk, sugar, and cinnamon, this dessert is a comforting and satisfying treat that is perfect for any time of the day. It's also a great way to use up leftover rice.
7 of 20

Filipino Chocolate Rice Pudding

Main Ingredients: Semisweet Chocolate Chips, Sticky Rice, Cocoa Powder
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This Filipino-style chocolate rice pudding, also known as champorado, is a popular breakfast dish in the Philippines. It's made with sticky rice, chocolate, and coconut milk, giving it a rich and creamy texture. It's often served with crispy fried dried fish, creating a unique combination of sweet and savory flavors.
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Ultimate Slow Cooker Chocolate Rice Pudding...

Main Ingredients: Sticky Rice, Unsweetened Cocoa Powder, Water
Ultimate Slow Cooker Chocolate Rice Pudding (Champorado) - Manila Spoon
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Creamy Slow Cooker Rice Pudding | Recipe | Slow cooker rice pudding ...
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If you love rice pudding but don't have the time to make it on the stovetop, then this slow cooker chocolate rice pudding is the perfect recipe for you. Simply mix all the ingredients in a slow cooker and let it cook for a few hours. The result is a delicious and creamy dessert that requires minimal effort.
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Thai Mango Sticky Rice

Main Ingredients: Sticky Rice, Mangos, Rice, Coconut Milk, White Sugar
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This traditional Thai dessert is a must-try for anyone who loves the combination of sweet and savory flavors. It's made with sticky rice cooked in coconut milk and sugar, topped with fresh mango slices and a sprinkle of sesame seeds. The result is a delicious and satisfying dessert that will leave you wanting more.
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Katsu Chicken Curry

Main Ingredients: Chicken Breasts, Sunflower Oil, Large Free Range Egg
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This Japanese-inspired dish combines crispy katsu chicken with a flavorful curry sauce, making it the perfect comfort food. The chicken is coated in panko breadcrumbs and fried until golden and crispy, while the curry sauce is made with a blend of spices and coconut milk. Serve it with a side of sticky rice for the ultimate meal.
11 of 20

How To Make Thai Mango with Coconut Sticky Rice

Main Ingredients: Sticky Rice, Coconut Milk, White Sugar, Salt
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If you've ever been to Thailand and tried the mango sticky rice, you know how addictive it can be. But did you know you can easily make it at home? This recipe will teach you how to make the perfect Thai mango with coconut sticky rice, so you can enjoy this delicious dessert anytime you want.
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Thai Mango Sticky Rice Dessert

Main Ingredients: Sticky Rice, Coconut Milk, Coconut Sugar, Salt, Rice
How to Make Heavenly Thai Mango Sticky Rice Dessert | สูตรอาหาร | อาหาร ...
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This Thai mango sticky rice dessert is a combination of sweet and savory flavors that will leave your taste buds wanting more. It's made with sticky rice cooked in coconut milk and sugar, topped with fresh mango slices, and served with a side of sweet coconut cream. The result is a creamy and satisfying dessert that is perfect for any occasion.
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Mango with Sticky Rice

Main Ingredients: Sticky Rice, Coconut Milk, Salt, White Sugar, Toasted
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If you're looking for a quick and easy dessert that will impress your guests, then this mango with sticky rice is the perfect recipe for you. Simply cook the sticky rice in coconut milk and sugar, and top it off with fresh mango slices. It's a refreshing and delicious dessert that is sure to be a hit.
14 of 20

Crying Tiger

Main Ingredients: Sirloin Steak, Thai Fish Sauce, Lime Juice, Rice, Thai
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Crying tiger, also known as seua rong hai, is a popular Thai dish made with grilled marinated beef served with a spicy dipping sauce. The name "crying tiger" comes from the legend that the tiger cried tears of joy when it tasted the delicious marinade. Serve it with a side of sticky rice for a complete meal.
15 of 20

Spicy Roasted Brussels Sprouts and Sausage

Main Ingredients: Canola Oil, Brussels Sprouts, Kosher Salt, Sausage
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Sweet and Spicy Brussels Sprouts. | Recipe | Sprout recipes, Spicy ...
Roasted Brussels Sprouts with Balsamic Glaze - Garnish & Glaze
If you're looking for a flavorful and healthy side dish to go with your sticky rice, then try this spicy roasted Brussels sprouts and sausage recipe. The combination of spicy and savory flavors creates a delicious and satisfying dish that is perfect for any meal.
16 of 20

Spam Musubi

Main Ingredients: Soy Sauce, Rice Vinegar, Honey, Spam, Nori, Sticky Rice
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This Hawaiian-inspired snack or side dish is a favorite among locals and tourists alike. It's made with a slice of grilled spam and a layer of seasoned rice, wrapped in a sheet of nori. It's the perfect on-the-go snack or side dish to accompany your sticky rice.
17 of 20

MOO PING

Main Ingredients: Pork Shoulder, Garlic, Shallots, Fish Sauce, Oyster
Moo Ping (Mu Ping) - Traditional Lao Recipe | 196 flavors
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Moo ping, also known as grilled pork skewers, is a popular street food in Thailand. The marinated pork is grilled to perfection and served on a stick, making it the perfect snack or appetizer. It's also a great dish to serve with sticky rice for a flavorful and satisfying meal.
18 of 20

Sweet Miso-Butter Cod with Snap Peas

Main Ingredients: Cod, Salt, Freshly Ground Pepper, Light Brown Sugar
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This sweet miso-butter cod with snap peas is a delicious and healthy dish that is perfect for any occasion. The miso and butter create a sweet and savory glaze that pairs perfectly with the tender and flaky cod. Serve it with a side of sticky rice for a complete and satisfying meal.
19 of 20

Chinese Almond Tea – Traditional Style

Main Ingredients: Almonds, Sticky Rice, Water, Rock Sugar
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This traditional Chinese almond tea is a comforting and nourishing drink that is perfect for any time of the day. It's made with roasted almonds, rice, and water, and is often served with a sprinkle of sugar for added sweetness. It's a great way to end a meal with a warm and comforting beverage.
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Thai Larb (larb Moo ลาบหมู)

Main Ingredients: Sticky Rice, Minced Pork, Chili Flakes, Sugar, Fish
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This spicy and flavorful Thai salad is a must-try for anyone who loves bold and vibrant flavors. Made with minced pork, fresh herbs, and a spicy dressing, this dish is packed with flavor and texture. Serve it with a side of sticky rice for a complete and satisfying meal.

Ingredients

Featured Keywords: Sticky Rice, Mexican Style, Recipe

- 1 cup of sticky rice
- 2 cups of water
- 1 can of condensed milk
- 1 cup of coconut milk
- 1 cinnamon stick
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of ground nutmeg
- 1/4 teaspoon of ground cloves
- 1/4 teaspoon of ground allspice
- Pinch of salt
- Chopped nuts or fresh fruit for topping (optional)
Main Keywords: Condensed Milk, Coconut Milk, Cinnamon, Vanilla Extract, Nutmeg, Cloves, Allspice

Instructions

Featured Keywords: Sticky Rice, Mexican Style, Recipe

1. Rinse the sticky rice in a strainer until the water runs clear.
2. In a pot, combine the sticky rice and water and bring to a boil.
3. Reduce the heat to low and let it simmer for 20 minutes, covered.
4. In a separate pot, combine the condensed milk, coconut milk, cinnamon stick, vanilla extract, nutmeg, cloves, allspice, and a pinch of salt.
5. Bring the mixture to a simmer and let it cook for 5 minutes.
6. Remove the cinnamon stick from the pot.
7. Add the cooked sticky rice to the pot and stir until well combined.
8. Let it simmer for an additional 10 minutes, stirring occasionally.
9. Remove from heat and let it cool for 10 minutes.
10. Serve the sticky rice pudding warm, topped with chopped nuts or fresh fruit for an extra burst of flavor.
Main Keywords: Condensed Milk, Coconut Milk, Cinnamon, Vanilla Extract, Nutmeg, Cloves, Allspice

Enjoy Your Mexican Style Sticky Rice Pudding!

Now that you have followed our easy-to-follow recipe, you can enjoy a delicious and unique twist on a classic dessert. The combination of the condensed milk and coconut milk gives the pudding a creamy and indulgent texture, while the warm spices add a burst of flavor that is sure to please. So, the next time you are craving something sweet, give this sticky rice pudding Mexican style recipe a try and impress your friends and family with your culinary skills.

19 sticky rice pudding mexican style recipe You won't believe the taste!

Coconut Sticky Rice

yield: 4 total time: 25 minutes
5.0 Stars (5 reviews)
View Recipe

Ingredients

  • 1 cup sticky rice or glutinous
  • 1/2 can unsweetened coconut milk
  • 2/3 cup water
  • 1/2 teaspoon salt

Nutrition

  • Calories : 290 calories
  • Carbohydrate : 41 grams
  • Fat : 13 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 11 grams
  • Sodium : 310 milligrams
  • Sugar : 2 grams
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