20 Steamed Pudding Recipe South Africa Delight In These Amazing Recipes!
Published on: Mar 6, 2024
South Africa is known for its rich and diverse culinary traditions, and one dish that stands out is the steamed pudding. This sweet and indulgent dessert has been a staple in South African households for decades, and its popularity continues to grow. Made with simple ingredients and a touch of love, this steamed pudding recipe is a must-try for anyone looking to experience a taste of South Africa's delicious cuisine. In this article, we will take a closer look at the history and ingredients of this beloved dessert, as well as provide step-by-step instructions on how to make it at home. So get your apron on and let's get steaming!
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
Bunny Chow is a delicious and unique chicken dish that originated in the Indian community of Durban, South Africa. It consists of a hollowed out loaf of bread filled with a spicy chicken and vegetable curry. This dish is a favorite among locals and tourists alike, and is a must-try for any beer can chicken lover.
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Orange and Almond Steamed Pudding with Toffee Sauce
Main Ingredients: Oranges, Medium Eggs, Golden Caster Sugar, Ground
For a tasty dessert to pair with your beer can chicken, try this Orange and Almond Steamed Pudding with Toffee Sauce. The pudding is moist and flavorful, with a hint of citrus from the oranges and a crunch from the almonds. And the toffee sauce is the perfect sweet and sticky topping to bring it all together.
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Pistachio Pudding Salad
Main Ingredients: Crushed Pineapple, Pudding, Whipped Topping, Mini
If you're looking for a unique side dish to serve with your beer can chicken, look no further than this Pistachio Pudding Salad. It combines creamy pudding, whipped topping, and crushed pineapple for a sweet and refreshing salad that is sure to be a hit at any barbecue or potluck.
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Bobotie – Savory ground meat custard from South Africa
Main Ingredients: Ground Beef, Whole Milk, Large Eggs, White Bread
Bobotie is a classic South African dish that is often described as a savory ground meat custard. It is flavored with curry, apricot jam, and other spices, and topped with a mixture of milk and eggs. This dish is a great way to add some international flair to your beer can chicken menu.
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Pumpkin Pie Pudding
Main Ingredients: Whole Milk, Large Egg Yolks, Sugar, Pudding, Corn
If you're a fan of pumpkin pie, you'll love this Pumpkin Pie Pudding. It has all the delicious flavors of a traditional pumpkin pie, but in a creamy and indulgent pudding form. Serve it warm with a dollop of whipped cream for the perfect fall dessert to enjoy with your beer can chicken.
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Homemade Pistachio Pudding Cake
Main Ingredients: Unsalted Butter, White Granulated Sugar, Pudding, Eggs
This Homemade Pistachio Pudding Cake is a unique and delicious way to enjoy your beer can chicken. The cake is moist and fluffy, with a subtle pistachio flavor, and is topped with a creamy and rich pudding frosting. It's the perfect combination of sweet and nutty flavors.
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Green Tea Steamed Buns
Main Ingredients: Warm Water, Sugar, Active Dry Yeast, Cake Flour, Salt
For a twist on traditional beer can chicken, try serving it with these Green Tea Steamed Buns. The buns are soft and fluffy, with a subtle green tea flavor, and are filled with a savory chicken and vegetable filling. This dish is sure to impress your guests and add some variety to your menu.
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Royal Mint Christmas Pudding With an Extra Fruity Twist
Main Ingredients: Sultanas, Currants, Raisins, Dried Blueberries, Dried
For a festive and flavorful dessert to serve with your beer can chicken during the holidays, try this Royal Mint Christmas Pudding. It has all the traditional flavors of a Christmas pudding, but with an extra fruity twist from the addition of dried fruits. It's a perfect way to end your holiday meal.
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Lemon Pudding Bars
Main Ingredients: Crust, Flour, Powdered Sugar, Lemon, Lemons, Unsalted
These Lemon Pudding Bars are a zesty and refreshing dessert that pairs perfectly with beer can chicken. They have a buttery shortbread crust and a tangy lemon pudding filling that is both sweet and tart. And the best part? They are super easy to make and only require a few ingredients.
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JELL-O Pudding Pops
Main Ingredients: Pudding, Jello, Low Fat Milk, Cool Whip
Relive your childhood with these JELL-O Pudding Pops, a classic frozen treat that is perfect for enjoying with your beer can chicken. They are creamy, fruity, and oh-so-delicious. You can use any flavor of JELL-O pudding you like, making these popsicles endlessly customizable.
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Layered Halloween Pudding Cups
Main Ingredients: Pudding, Oreos, Nilla Wafers, Candy Corn, Gummy Worms
These Layered Halloween Pudding Cups are a fun and festive dessert to serve alongside your beer can chicken at your next Halloween party. They are made with layers of chocolate and vanilla pudding, topped with crushed Oreo cookies and gummy worms. Your guests will love how spooky and delicious they are!
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Spotted Dick (English Steamed Pudding With Vanilla...
Main Ingredients: Plain Flour, Baking Powder, Salt, Butter, Caster Sugar
For a taste of England, try serving your beer can chicken with this traditional Spotted Dick pudding. It is a steamed sponge pudding studded with dried fruit, and is typically served with a rich and creamy vanilla custard. It's a comforting and hearty dessert that is sure to please.
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Mawmaws Banana Pudding
Main Ingredients: Vanilla Instant Pudding, Milk, Sour Cream, Cool Whip
This Banana Pudding recipe is a family favorite that has been passed down from generation to generation. It combines layers of creamy pudding, sliced bananas, and vanilla wafers to create a classic and indulgent dessert that is perfect for enjoying with your beer can chicken.
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Quick and Easy Pudding Frosting
Main Ingredients: Pudding, Cream
This Quick and Easy Pudding Frosting is a delicious and simple way to top off your favorite cake or cupcakes. It is made with instant pudding mix, whipped topping, and milk, and can be flavored with any pudding flavor you desire. It's a great way to add some extra sweetness to your beer can chicken menu.
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The Best Banana Pudding
Main Ingredients: Vanilla Instant Pudding Mix, Cold Milk, Sweetened
If you're a fan of banana pudding, you have to try this recipe for The Best Banana Pudding. It is a creamy and dreamy dessert that combines layers of vanilla pudding, whipped cream, and sliced bananas, topped with a generous amount of crushed vanilla wafers. It's the perfect accompaniment to your beer can chicken.
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Banana Pudding
Main Ingredients: Instant Vanilla Pudding Mix, Milk, Sweetened Condensed
This classic Banana Pudding is a staple at any Southern barbecue or picnic, and for good reason. It's a simple and delicious dessert made with layers of vanilla pudding, sliced bananas, and vanilla wafers, and topped with a fluffy meringue. It's a must-try for any beer can chicken lover.
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Snickers Apple Salad
Main Ingredients: Milk, Instant Vanilla Pudding, Sour Cream, Pudding
This Snickers Apple Salad is a unique and tasty side dish to serve with your beer can chicken. It combines chopped apples, Snickers candy bars, and whipped topping for a sweet and crunchy salad that is sure to be a hit with both kids and adults.
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Green Berry Mocha Pudding Smoothie
Main Ingredients: Kale, Frozen Mixed Berries, Reduced Fat Milk, Pudding
For a refreshing and energizing treat to enjoy with your beer can chicken, try this Green Berry Mocha Pudding Smoothie. It combines fresh berries, green tea, and chocolate pudding for a delicious and healthy smoothie that is perfect for any time of day.
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Gramma's Apple Bread Pudding
Main Ingredients: Pudding, Bread Cubes, Raisins, Sliced Apples, Brown
This Apple Bread Pudding is a comforting and satisfying dessert that is perfect for enjoying with your beer can chicken. It is made with chunks of apples, cinnamon, and chunks of bread, all baked together in a rich and creamy custard. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Ultimate Banana Pudding
Main Ingredients: Instant Pudding, Banana, Milk, Whipped Topping, Vanilla
This Ultimate Banana Pudding recipe is the epitome of comfort food. It is made with layers of vanilla pudding, whipped cream, and sliced bananas, all topped with a generous amount of crushed vanilla wafers. It's a delicious and classic dessert that is sure to be a hit with your beer can chicken.
The Origins of Steamed Pudding in South Africa
Steamed pudding, also known as "malva pudding," has been a part of South African cuisine since the early 1800s. It is believed to have originated from Dutch and British settlers who brought their traditional steamed pudding recipes to the country. Over time, South African cooks put their own spin on the recipe, adding ingredients such as apricot jam and cream to make it even more indulgent.
The Key Ingredients
Eggs, sugar, and flour are the main ingredients of a steamed pudding, with milk and butter adding moisture and richness to the dish. The addition of apricot jam gives the pudding a sweet and tangy flavor, while cream adds a decadent touch to the sauce. Traditional recipes also call for a splash of brandy, but this can be substituted with orange juice for a non-alcoholic version.
The Steaming Process
The key to a perfect steamed pudding lies in the steaming process. The pudding is usually steamed in a pudding basin or casserole dish, which is then placed in a larger pot filled with boiling water. The dish is then covered with a lid or foil and steamed for about an hour. The steam helps to cook the pudding evenly and results in a moist and tender texture.
How to Make Steamed Pudding at Home
Now that you know a bit about the history and ingredients of steamed pudding, it's time to try making it at home. Follow these simple steps for a delicious and authentic South African steamed pudding:
Step 1: Prepare the Pudding Batter
In a mixing bowl, cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Then, add apricot jam and mix until well combined. In a separate bowl, sift together flour, baking soda, and salt. Add this dry mixture to the wet mixture, alternating with milk, until a smooth batter forms.
Step 2: Steam the Pudding
Grease a pudding basin or casserole dish with butter and pour the batter into it. Cover the dish with a lid or foil, and place it in a larger pot filled with boiling water. Steam the pudding for about an hour, or until a toothpick inserted in the center comes out clean.
Step 3: Make the Sauce
While the pudding is steaming, prepare the sauce by mixing cream, sugar, and butter in a saucepan. Heat the mixture until the butter is melted and the sugar is dissolved, then add a splash of brandy or orange juice.
Step 4: Serve and Enjoy
Once the pudding is done steaming, remove it from the pot and let it cool for a few minutes. Then, invert it onto a serving plate and pour the warm sauce over it. Serve the steamed pudding with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.
In Conclusion
Steamed pudding is a beloved dessert in South Africa, and for good reason. Its rich history and simple yet delicious ingredients make it a must-try for anyone looking to explore the country's culinary traditions. So why not give this steamed pudding recipe a try and experience a taste of South Africa in your own home?
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