16 Steamed Ginger Pudding Recipe South Africa They're Simply Irresistible!
Published on: Mar 9, 2024
Steamed ginger pudding is a classic South African dessert that brings warmth and comfort with every bite. This traditional recipe has been passed down through generations and is a staple in many households. With its rich, spicy flavors and soft, moist texture, it's no wonder that this pudding is a favorite among locals and visitors alike. Whether you are looking to satisfy your craving for something sweet or want to impress your dinner guests, this steamed ginger pudding recipe is a must-try. So, gather your ingredients and get ready to indulge in a taste of South Africa!
Main Ingredients: Flour, Ground Ginger, Ground Allspice, Baking Powder
A twist on the classic British dessert, this steamed ginger pudding is a delicious and comforting treat. The combination of warm spices and rich molasses creates a perfect balance of flavors. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent experience.
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Roasted Duck with Chinese Steamed Buns
Main Ingredients: Duck, Pepper, Kosher Salt, Ginger, Garlic Bulb, Green
Get your taste buds ready for a flavor explosion with this dish. Tender and succulent roasted duck paired with soft and fluffy Chinese steamed buns is a match made in heaven. The savory and slightly sweet duck is perfectly complemented by the light and airy buns, creating a mouth-watering combination.
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Bunny Chow South Africa
Main Ingredients: Chicken Thighs, Canola Oil, Curry Leaves, Minced
This popular South African street food is a must-try for any foodie. It consists of a hollowed-out bread loaf filled with a spicy curry made with chicken, lamb, or vegetables. The steamed bread soaks up all the delicious flavors, making it a truly unique and satisfying meal.
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Steamed Dumplings
Main Ingredients: Ground Pork, Shrimp, Scallion, White Pepper, Shaoxing
These little pockets of joy are a favorite in many Asian countries. Filled with meat, vegetables, or a combination of both, these steamed dumplings are a delicious and versatile dish. They can be served as an appetizer, snack, or even a main course.
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Steamed Persimmon Pudding
Main Ingredients: Caster Sugar, Butter, Large Free Range Egg, Pecan Nuts
If you're looking for a healthier dessert option, this steamed persimmon pudding is the perfect choice. Made with ripe persimmons, whole wheat flour, and a touch of honey, this pudding is a guilt-free indulgence. The steaming process makes it incredibly moist and flavorful.
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South Indian-style Red Cabbage
Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
Spice up your dinner routine with this South Indian-style red cabbage dish. It's a delicious and nutritious way to enjoy this often overlooked vegetable. The cabbage is steamed with a blend of aromatic spices, creating a flavorful and healthy side dish.
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Vegetarian Steamed Dumplings
Main Ingredients: Nappa Cabbage, Cilantro, Large Carrots, Garlic Cloves
Vegetarians rejoice! These steamed dumplings are filled with a savory and satisfying mixture of vegetables and tofu. They are perfect for those looking for a meatless option that still packs a punch of flavor. Serve with a side of soy sauce for dipping.
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Jamaican Steamed Fish
Main Ingredients: Red Snapper, Lime, Chopped Fresh Thyme, Onion, Paprika
This Jamaican-style steamed fish is a must-try for seafood lovers. The fish is marinated in a flavorful blend of herbs and spices, then steamed to perfection. The result is a tender and fragrant dish that will transport your taste buds to the Caribbean.
This classic Chinese dish is made even better by steaming the chicken and broccoli. The chicken remains juicy and tender, while the broccoli maintains its vibrant color and crunch. The dish is then topped with a savory and slightly sweet sauce, making it a delicious and healthy meal.
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Steamed Chicken Dumplings / Chicken Momos
Main Ingredients: All Purpose Flour, Salt, Water, Minced Chicken
These steamed chicken dumplings, also known as momos, are a popular street food in Nepal and Tibet. They are filled with a flavorful mixture of ground chicken and vegetables, then steamed to perfection. Serve with a spicy dipping sauce for an authentic taste of the Himalayas.
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King's Ginger Pudding
Main Ingredients: Butter, Dark Muscovado Sugar, Large Eggs, Stem Ginger
This indulgent dessert is fit for a king! The combination of rich ginger and creamy sauce makes for a decadent and satisfying treat. The pudding is steamed to perfection, resulting in a moist and rich texture that will leave you wanting more.
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Steamed Fish with Black Bean Sauce (Steamed Version)
Main Ingredients: Fermented Black Beans, Garlic, Shaoxing Wine, Vegetable
This dish is a healthier take on the classic Chinese dish of steamed fish with black bean sauce. The fish is steamed with a flavorful black bean sauce, resulting in a tender and moist fillet. Serve with a side of steamed vegetables for a complete and nutritious meal.
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20 Minute Chinese Steamed Chicken
Main Ingredients: Chicken Thigh, Soy Sauce, Oyster Sauce, White Pepper
If you're short on time but still want a delicious and healthy meal, this recipe is for you. This Chinese-style steamed chicken is ready in just 20 minutes, making it the perfect option for a busy weeknight dinner. The chicken is flavored with a simple yet flavorful sauce, making it a crowd-pleaser.
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Steamed Fish
Main Ingredients: Fish, Cloves, Fermented Black Beans, Ginger, Green
Sometimes simplicity is key, and that's the case with this recipe. This steamed fish is flavored simply with ginger, garlic, and soy sauce, allowing the natural flavors of the fish to shine through. It's a light and healthy meal that can be ready in under 30 minutes.
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Steamed Pear & Ginger Pudding
Main Ingredients: Caster Sugar, Butter, Golden Syrup, Syrup, Stem Ginger
This twist on the classic steamed pudding is a must-try. The combination of sweet pears and warm ginger creates a delicious and comforting dessert. The pudding is steamed until it's moist and fluffy, making it the perfect treat for a chilly evening.
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Stem Ginger Steamed Pudding
Main Ingredients: Stem Ginger, Ginger Syrup, Golden Syrup, Golden Caster
This indulgent dessert is perfect for those who love the warm and spicy flavors of ginger. The pudding is packed with pieces of stem ginger and topped with a rich and creamy sauce. The steaming process creates a moist and flavorful pudding that will have you going back for seconds.
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Vegetable Steamed Dumplings
Main Ingredients: Tofu, Nappa Cabbage, Cilantro, Large Carrots, Garlic
If you're looking for a meatless option for your steamed dumplings, this recipe is for you. These vegetable dumplings are filled with a flavorful mixture of mushrooms, cabbage, and carrots. Serve with a side of soy sauce for dipping, and you have a delicious and healthy meal.
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Instant Pot Steamed Toffee Pudding
Main Ingredients: Butter, Caster Sugar, Self Raising Flour, Medium Eggs
If you have an Instant Pot, you have to try this recipe. This steamed toffee pudding is made in just 10 minutes in the Instant Pot, resulting in a warm and gooey dessert that will satisfy any sweet tooth. Serve with a scoop of vanilla ice cream for the ultimate indulgence.
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Perfectly Steamed Marmalade Pudding
Main Ingredients: Orange Marmalade, Medium Orange, Butter, Light Brown
This classic British dessert is given a new twist with the addition of marmalade. The warm and tangy flavor of the marmalade pairs perfectly with the rich and moist pudding. It's a simple yet delicious dessert that will have your taste buds singing.
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Steamed Beef Dumplings
Main Ingredients: Beef Mince, Carrot, Hoisin Sauce, Green Onions, Chopped
Last but certainly not least, we have these delicious steamed beef dumplings. Filled with a savory and flavorful beef mixture, these dumplings are sure to be a hit. Serve with a side of soy sauce for dipping, and you have a tasty and satisfying meal.
The Perfect Combination of Spices
One of the key ingredients in this steamed ginger pudding is ginger, which adds a unique and bold flavor to the dish. But, what makes this recipe truly special is the combination of spices that are used. Along with ginger, cinnamon, nutmeg, and cloves are also added to the pudding, creating a warm and aromatic blend of flavors. Together, these spices give the pudding a distinct taste that is both comforting and indulgent.
The Health Benefits of Ginger
Aside from its delicious taste, ginger also has numerous health benefits. It is known for its anti-inflammatory properties and can help with digestion, nausea, and even pain relief. Adding ginger to your diet can also boost your immune system and improve overall health. So, not only is this steamed ginger pudding a delicious treat, but it also has some added health benefits.
South African Twist: Malva Pudding
While steamed ginger pudding is a classic South African dessert, there is also a variation known as malva pudding. This version includes a creamy sauce poured over the top of the pudding, adding a decadent touch to the already delicious dessert. The sauce is made with cream, butter, and apricot jam, giving the pudding a rich and creamy texture. Whether you prefer the traditional steamed ginger pudding or the indulgent malva pudding, both are sure to satisfy your sweet tooth.
How to Serve Steamed Ginger Pudding
This pudding is best served warm and can be enjoyed on its own or with some additional toppings. One popular way to serve it is with a dollop of vanilla ice cream or whipped cream. The cold and creamy topping pairs perfectly with the warm and spicy pudding, creating a delicious contrast of flavors and temperatures. You can also add a sprinkle of chopped nuts for some extra crunch and texture.
Final Thoughts
Now that you know all about steamed ginger pudding, it's time to try it for yourself. This classic South African dessert is easy to make and will impress anyone who tries it. So, the next time you are in the mood for something sweet, give this recipe a try and transport your taste buds to South Africa. Your friends and family will thank you!
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