20 Steamed Egg Recipe Indian Prepare To Be Amazed!
Published on: Mar 28, 2024
If you're looking for a delicious and nutritious dish that is easy to prepare, then this steamed egg recipe is the perfect choice. This Indian-style steamed egg dish is not only flavorful but also packed with essential nutrients, making it a great option for any meal of the day. Whether you're a seasoned cook or just starting out, this recipe is simple enough for anyone to master. So, let's dive into the world of steamed eggs and discover the secrets of creating this delectable Indian dish.
Main Ingredients: Cilantro, Mint Leaves, Green Chilies, Ginger, Sev
Dhokla is a popular Indian snack made from fermented batter. This vegan version is a delicious twist on the traditional recipe, perfect for those looking for a healthier option. The sandwich style layers add a fun and unique touch to this savory steamed cake. Serve it as a snack or as a light meal, either way, it's sure to be a hit.
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Spinach Dhokla ~ Healthy & Savory Steamed Indian Cake
Main Ingredients: Gram Flour, Spinach, Curd, Water, Ginger, Green
This spinach dhokla is a healthier take on the traditional Indian snack. The addition of spinach not only adds a vibrant green color but also increases the nutritional value of this steamed cake. It's a great option for those looking to include more greens in their diet without compromising on taste.
Main Ingredients: Rava, Water, Salt, Grated Coconut, Cumin, Green
Kobbari kudumulu, also known as coconut rice balls, are a delicious South Indian snack that can be enjoyed as a quick breakfast or a light meal. The spiced rice balls are steamed and then coated with freshly grated coconut, giving them a unique and satisfying texture. Enjoy them with a cup of hot chai for a perfect combination of flavors.
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Indian Basmati Rice Pilau
Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
This Indian basmati rice pilau is a flavorful and aromatic dish that can be served as a side or a main dish. The long-grained basmati rice is cooked with spices, vegetables, and herbs, resulting in a fragrant and delicious dish. It's a great option for those looking for a simple yet satisfying meal.
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Instant Healthy Mung Sprouts Dhokla | Steamed Savory...
Main Ingredients: Sprouts, Spinach, Grated Carrot, Ginger Paste, Chickpea
This instant healthy mung sprouts dhokla is a quick and easy version of the traditional savory steamed cake. Made with sprouted mung beans, it's packed with protein and nutrients. The addition of spices and herbs gives it a delicious flavor, making it a perfect snack or light meal.
Indian butter chicken, also known as murgh makhani, is a popular and indulgent dish that originated in the Indian subcontinent. The chicken is marinated in a creamy and flavorful sauce made with butter, tomatoes, and aromatic spices. Serve it with rice or naan bread for a satisfying and comforting meal.
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South Indian-style Red Cabbage
Main Ingredients: Red Cabbage, Olive Oil, Mustard Seeds, Curry Leaves
This South Indian-style red cabbage is a simple and delicious side dish that can be served with any Indian meal. The cabbage is stir-fried with onions, mustard seeds, and spices, resulting in a flavorful and nutritious dish. It's a great way to incorporate more vegetables into your diet.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Indian chicken korma is a rich and creamy dish made with chicken, yogurt, and a variety of spices. The chicken is marinated in a flavorful sauce before being cooked in a creamy and aromatic gravy. Serve it with rice or naan bread for a satisfying and indulgent meal.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
This stovetop naan bread is a quick and easy version of the traditional Indian flatbread. It's made with just a few simple ingredients and can be cooked on a stovetop, making it a convenient option for those without a tandoor oven. Enjoy it with your favorite curries or use it to make delicious wraps and sandwiches.
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Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
Akoori is a popular Parsi dish that is basically Indian-style scrambled eggs. The eggs are cooked with onions, tomatoes, and spices, resulting in a flavorful and satisfying dish. Enjoy it for breakfast or as a light meal, either way, it's a delicious and easy option.
This Indian shrimp curry is a delicious and aromatic dish that can be served with rice or naan bread for a satisfying meal. The shrimp is cooked in a flavorful gravy made with tomatoes, onions, and spices, resulting in a delicious and indulgent dish.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This Indian chickpea coconut curry is a flavorful and hearty dish that can be served as a main course or a side dish. The creamy coconut milk and aromatic spices make a delicious base for the chickpeas and vegetables. Serve it with rice or naan bread for a complete and satisfying meal.
Indian chicken curry is a classic and popular dish that is loved by many. The chicken is cooked in a flavorful gravy made with tomatoes, onions, and spices, resulting in a delicious and comforting meal. Serve it with rice or naan bread for a complete and satisfying experience.
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Chicken Biryani
Main Ingredients: Chicken Thigh Fillets, Natural Yoghurt, Vegetable Oil
Chicken biryani is a flavorful and aromatic rice dish that originated in the Indian subcontinent. The long-grained basmati rice is cooked with chicken, spices, and herbs, resulting in a delicious and satisfying meal. It's a great option for special occasions or when you want to impress your guests.
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Light & Refreshing Indian Cabbage Curry on Lower East...
Main Ingredients: Oil, Cabbage, Frozen Peas, Onions, Ginger Paste, Garlic
This light and refreshing Indian cabbage curry is a simple and flavorful dish that can be served as a side or a main course. The cabbage is cooked with onions, tomatoes, and spices, resulting in a delicious and nutritious dish. Enjoy it with rice or naan bread for a complete and satisfying meal.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
Indian masala pasta is a unique and delicious fusion of Indian and Italian cuisines. The pasta is cooked with a variety of spices and vegetables, resulting in a flavorful and satisfying dish. It's a great option for when you're craving something different and want to spice up your regular pasta dish.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Indian dal nirvana, also known as dal makhani, is a rich and creamy lentil dish that is beloved by many. The slow-cooked lentils are cooked with butter, cream, and a variety of spices, resulting in a flavorful and indulgent dish. Serve it with rice or naan bread for a satisfying and comforting meal.
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Indian Spiced Green Beans
Main Ingredients: Green Beans, Coconut Oil, Black Mustard Seeds, Beans
Indian spiced green beans is a simple and tasty dish that can be served as a side or a main course. The green beans are cooked with onions, tomatoes, and a variety of spices, resulting in a flavorful and nutritious dish. Enjoy it with rice or naan bread for a complete and satisfying meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Indian curry chicken is a delicious and versatile dish that can be enjoyed in many different ways. The chicken is cooked in a flavorful and aromatic gravy made with onions, tomatoes, and spices, resulting in a satisfying and comforting meal. Serve it with rice or naan bread for a complete and delicious experience.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Indian coconut lentil curry is a creamy and flavorful dish that can be served as a main course or a side dish. The lentils are cooked with coconut milk and a variety of spices, resulting in a delicious and satisfying meal. Serve it with rice or naan bread for a complete and indulgent experience.
The Versatility of Steamed Eggs
Steamed eggs are a popular dish in many Asian countries and have been gaining popularity in Western cultures as well. In India, steamed eggs are commonly known as "bhapa doi" and are often served as a dessert. However, this dish can also be enjoyed as a savory meal, making it a versatile option for any occasion. Whether you prefer sweet or savory, this steamed egg recipe can be easily adapted to suit your taste buds.
The Health Benefits of Steamed Eggs
Not only are steamed eggs delicious, but they are also incredibly nutritious. Eggs are a great source of protein, vitamins, and minerals, making them a staple in most diets. By steaming the eggs instead of frying or scrambling them, the dish retains more nutrients, making it a healthier option. Additionally, this dish is low in calories, making it an excellent choice for those watching their weight.
How to Make the Perfect Steamed Egg
To make this Indian-style steamed egg dish, you will need eggs, milk, sugar, cardamom powder, and a steamer. Begin by cracking the eggs into a bowl and whisking them until they are well combined. Next, add in the milk, sugar, and cardamom powder and whisk again until all the ingredients are fully incorporated. Pour the mixture into a greased steaming dish and cover it with aluminum foil. Place the dish into the steamer and steam for about 15-20 minutes, or until the eggs are fully cooked.
Adding Your Own Twist
While this basic recipe is delicious on its own, you can also add your own twist to make it even more flavorful. For a sweeter version, you can add condensed milk to the mixture before steaming. You can also add other spices like cinnamon or nutmeg to give it a unique flavor profile. If you prefer a savory dish, you can add vegetables, meat, or cheese to the mixture before steaming. The possibilities are endless, so feel free to experiment and make this dish your own.
In Conclusion
Steamed eggs may not be a traditional Indian dish, but they are certainly a delicious and healthy option that is worth trying. This versatile dish can be enjoyed as a sweet or savory meal, making it perfect for any time of the day. So, the next time you're looking for a quick and easy meal that is both delicious and nutritious, give this steamed egg recipe a try. Trust us, your taste buds will thank you.
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