If you're looking for a delicious and impressive main dish for your Christmas dinner, look no further than this steamed Christmas turkey recipe. While roasting a turkey is the traditional method, steaming it offers a unique twist that results in a tender and flavorful bird. Plus, it's a great option for those who may not have access to an oven or are looking for a healthier alternative to traditional cooking methods. In this article, we'll walk you through the steps of steaming a Christmas turkey and provide some helpful tips and tricks along the way.
Main Ingredients: Kosher Salt, Light Brown Sugar, Peppercorns, Water, Ice
This recipe takes the classic Thanksgiving turkey to a whole new level with a delicious brown sugar brine. The brine infuses the turkey with a sweet and savory flavor, making it tender and juicy. It's the perfect addition to your holiday feast.
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Pomegranate-Brined Roast Turkey
Main Ingredients: Turkey, Brine, Lemon, Orange, Yellow Onion, Rosemary
For a twist on traditional brines, try this pomegranate-brined roast turkey. The pomegranate juice adds a unique tangy flavor and beautiful color to the turkey. It also helps keep the meat moist and tender. Trust us, your guests will be asking for this recipe.
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Brined Roast Turkey
Main Ingredients: Brine, Turkey, Unsalted Butter, Fresh Thyme, Flat Leaf
If you want a no-fail method for a perfectly cooked turkey, brining is the way to go. This brined roast turkey recipe uses a blend of herbs and spices to infuse the meat with flavor. The result is a juicy and flavorful turkey that will be the star of your holiday table.
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Evil Turkey
Main Ingredients: Onion, Roasted Red Peppers, Drained, Whiskey, Minced
Looking for a unique and delicious way to prepare your turkey this holiday season? Look no further than this "evil" turkey recipe. It's coated in a spicy rub and then slow-roasted, resulting in a crispy and flavorful exterior and tender, juicy meat inside. Your taste buds won't know what hit them.
These Christmas rolls are the perfect addition to your holiday meal. They're soft, buttery, and packed with flavor thanks to a blend of herbs and spices. Plus, they're easy to make and will make your house smell amazing while they bake.
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Christmas Turkey Crown
Main Ingredients: Turkey, Butter, Salt, Peppers, Celery, Onion, Carrots
If you're looking to switch things up from a traditional whole turkey, try this Christmas turkey crown recipe. It's made with just the breast of the turkey, making it easier to cook and carve. Plus, it's coated in a delicious herb butter for added flavor and moisture.
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Christmas Dinner Sandwich
Main Ingredients: Wheat Bread, White Cheddar Cheese, Ham, Turkey
Don't let those holiday leftovers go to waste with this Christmas dinner sandwich recipe. Layer slices of turkey, stuffing, and cranberry sauce between two slices of bread for the ultimate holiday sandwich. It's a delicious and easy way to enjoy all the flavors of Christmas in one bite.
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Your Best Christmas Turkey Guide and OXO Digital...
Main Ingredients: Turkey, Sage, Garlic Cloves, Lemons, Lemon, Olive Oil
Looking for a comprehensive guide to cooking the perfect Christmas turkey? Look no further than this recipe. It includes tips and tricks for preparing, brining, roasting, and carving your turkey, as well as a link to the essential OXO Digital Instant Read Thermometer for ensuring your turkey is cooked to perfection.
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Herb Garlic & Butter Roasted Turkey
Main Ingredients: Turkey, Sage Leaves, Thyme Sprigs, Fresh Rosemary
This herb garlic & butter roasted turkey recipe is a simple yet delicious way to prepare your holiday turkey. The herb butter adds amazing flavor and helps keep the meat moist and tender. Plus, the garlic adds a nice kick of flavor.
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Gordon Ramsay’s Christmas Turkey with Gravy
Main Ingredients: Turkey, Smoked Streaky Bacon, Butter, Lemons, Garlic
If you want to impress your guests with a celebrity chef-inspired dish, try this Christmas turkey with gravy recipe from Gordon Ramsay. The turkey is coated in a flavorful herb butter and roasted to perfection. And the gravy is made with the turkey drippings for maximum flavor.
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Leftover Turkey and Stuffing Casserole
Main Ingredients: Stuffing, Condensed Cream Of Chicken Soup, Milk
Don't let those holiday leftovers go to waste with this leftover turkey and stuffing casserole recipe. It's a delicious way to use up any remaining turkey, stuffing, and cranberry sauce. And the addition of cheese and eggs makes it a hearty and satisfying meal.
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Herb-Roasted Turkey
Main Ingredients: Turkey, Unsalted Butter, Lemon, Fresh Flat Leaf
This herb-roasted turkey is a classic and foolproof way to prepare your holiday turkey. The blend of herbs adds wonderful flavor and aroma to the meat, and the turkey will come out perfectly cooked and juicy every time.
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Parmesan-sage Roasted Turkey Breast With Sage Gravy
Main Ingredients: Turkey, I Can T Believe It S Not Butter R Spread
If you're not a fan of cooking a whole turkey, try this parmesan-sage roasted turkey breast recipe. The parmesan and sage add a delicious twist to the traditional herb butter, and the result is a flavorful and moist turkey breast. Don't forget to make the sage gravy for the ultimate finishing touch.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
Maple and bacon lovers, this one's for you. This maple bacon roasted Thanksgiving turkey recipe takes the classic holiday bird to a whole new level. The maple glaze adds a subtle sweetness and the bacon adds a smoky, savory flavor. It's sure to be a hit with your guests.
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Roast Turkey, Stuffing and Gravy
Main Ingredients: Turkey, Bread Cubes, Stuffing Mix, Chopped Celery
If you're looking for a one-pan meal for your holiday dinner, try this roast turkey, stuffing, and gravy recipe. Everything is cooked together in one roasting pan, making clean-up a breeze. And the result is a delicious and flavorful meal that will have your guests coming back for seconds.
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The Ultimate Roast Turkey
Main Ingredients: Turkey, Onion, Garlic, Cloves, Lemon, Orange, Rub
For the ultimate roast turkey recipe, look no further than this one. It includes a flavorful brine, a delicious herb butter rub, and a step-by-step guide on how to perfectly roast your turkey. The result is a moist and flavorful turkey that will impress even the pickiest of eaters.
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Perfect Roast Turkey
Main Ingredients: Cold Water, Kosher Salt, Granulated Sugar, Onions
If you're a fan of simple and classic recipes, this perfect roast turkey recipe is for you. It uses just a few ingredients to create a flavorful and tender turkey. And with tips for properly basting and resting the turkey, you'll have a perfectly cooked bird every time.
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Leftover Turkey Casserole
Main Ingredients: Riced Cauliflower, Frozen Green Beans, Turkey, Cream
This leftover turkey casserole is a great way to use up any remaining turkey, vegetables, and gravy from your holiday dinner. It's a hearty and comforting dish that's perfect for a cozy night in. And the addition of cheese and breadcrumbs on top adds a nice crunch.
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Citrus Herb-roasted Turkey & Port Gravy
Main Ingredients: Knorr Homestyle Stock Chicken, Sprigs Fresh Rosemary
For a citrusy twist on the traditional herb-roasted turkey, try this citrus herb-roasted turkey & port gravy recipe. The citrus adds a bright and refreshing flavor, and the port in the gravy adds a depth of flavor and richness. Your guests will be asking for seconds of this delicious turkey.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No holiday meal is complete without a delicious gravy to top everything off. This turkey gravy recipe is made with the turkey drippings, giving it a rich and savory flavor. It's the perfect finishing touch to any turkey, and it's sure to be a hit with your guests.
Why Steam Your Christmas Turkey?
Steaming a turkey may seem like an unconventional method, but it has several benefits that make it worth considering. First and foremost, steaming allows the turkey to cook evenly and retain its moisture, resulting in a moist and juicy bird. Moisture is key when it comes to cooking a turkey, as no one wants to bite into a dry and flavorless piece of meat on Christmas Day. Steaming also allows for a shorter cooking time compared to roasting, making it a great option for those who are short on time. Additionally, steaming requires minimal effort – simply set it and forget it, allowing you to focus on other dishes or spending time with loved ones.
Preparing the Turkey for Steaming
Before you start steaming, it's important to properly prepare your turkey. First, make sure to thaw the turkey completely if using a frozen bird. Next, remove the giblets and neck from the cavity and rinse the turkey inside and out with cold water. Pat the turkey dry with paper towels and then season it with salt, pepper, and any other herbs or spices of your choice. Garlic, rosemary, and thyme are all great options for enhancing the flavor of your turkey.
Steaming the Turkey
To steam your Christmas turkey, you will need a large pot with a lid and a steaming rack. Fill the pot with approximately 2-3 inches of water and bring it to a boil. Place the steaming rack in the pot and carefully place the seasoned turkey on top. Cover the pot and reduce the heat to a simmer, allowing the turkey to steam for approximately 1 hour and 15 minutes for every 4 pounds of turkey. It's important to use a meat thermometer to ensure the internal temperature of the turkey reaches 165°F before removing it from the pot.
Serving Your Steamed Christmas Turkey
Once your turkey is fully cooked, carefully remove it from the pot and let it rest for 10-15 minutes before carving. This will allow the juices to redistribute and result in a more flavorful and tender turkey. Serve your steamed Christmas turkey with all of your favorite holiday fixings for a delicious and unique holiday meal.
Now that you have a delicious steamed Christmas turkey recipe in your arsenal, don't be afraid to switch things up and try out this alternative cooking method. Your guests will be impressed with the tender and flavorful turkey, and you'll have more time to enjoy the festivities. Happy cooking!
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