17+ Steamed Christmas Pudding Recipe Savor The Mouthwatering Goodness!
Published on: Mar 19, 2024
Christmas is a time for gathering with loved ones and indulging in delicious treats. And what better way to celebrate the season than with a warm and comforting steamed Christmas pudding? This traditional British dessert is a must-have on the holiday menu and is sure to bring joy to everyone's taste buds. But if you've never made it before, the thought of creating this festive dessert may seem daunting. But fear not, with this steamed Christmas pudding recipe, you'll be able to impress your family and friends with your culinary skills. So, let's dive into the process of making this delightful dish.
Christmas is just around the corner, and what better way to celebrate than with a traditional steamed Christmas pudding? This classic British dessert is a must-have for any holiday feast, and we've rounded up the top 19 recipes for you to try. From the traditional version to modern twists, these beer can chicken recipes are sure to impress your guests and leave them wanting more.
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Christmas Pudding
Main Ingredients: Raisins, Brandy, Candied Fruits, Butter, Bread Crumbs
Also known as plum pudding, Christmas pudding is a rich and flavorful dessert that has been a staple at holiday dinners for centuries. Made with dried fruits, spices, and brandy, this steamed pudding is a symbol of the holiday season and is often served with a warm custard or brandy butter. Whether you're looking for a classic recipe or a new take on this festive dessert, we've got you covered.
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Traditional Christmas Pudding (Figgy Pudding)
Main Ingredients: Dried Currants, Raisins, Golden Raisins, Candied Orange
If you want to stick to tradition, then this figgy pudding recipe is perfect for you. Made with suet, dried figs, and spices, this pudding is a true taste of Christmas. The suet gives the pudding a rich and moist texture, while the figs add a sweet and fruity flavor. Serve it with a drizzle of brandy and a dollop of whipped cream for the ultimate holiday treat.
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English Christmas Pudding
Main Ingredients: Flour, Cinnamon, Ground Ginger, Baking Powder, Salt
This English Christmas pudding recipe stays true to its roots with a mix of dried fruits, suet, and spices. It's a hearty and indulgent dessert that is perfect for the colder months. The suet adds a richness to the pudding, while the spices give it a warm and comforting flavor. Serve it with a side of brandy cream or custard for a truly traditional experience.
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Traditional British Christmas Pudding (a Make Ahead,...
Main Ingredients: Butter, Suet, Dark Brown Sugar, All Purpose Flour
If you love the idea of a traditional Christmas pudding but don't want to spend hours stirring and steaming it, then this recipe is for you. This make-ahead version still has all the classic flavors, but it's much easier to prepare. The mix of dried fruits, spices, and brandy give this pudding a deliciously festive taste that is sure to be a hit with your family and friends.
This recipe stays true to the traditional Christmas pudding, but with a few added twists. It calls for the addition of almonds and candied peel, which add a nice crunch and a burst of citrus flavor to the pudding. The combination of spices and brandy gives this pudding a rich and festive taste that is perfect for the holiday season.
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Vegan Christmas pudding
Main Ingredients: Ground Flax Seeds, Cold Water, Mixed Dried Fruit
For those who follow a vegan diet, this Christmas pudding recipe is a must-try. It uses a mix of dried fruits, nuts, and spices to create a delicious and indulgent dessert that is completely plant-based. The use of coconut oil instead of suet gives this pudding a rich and moist texture, while the brandy adds a lovely warmth to the flavor.
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Instant Pot Christmas Pudding
Main Ingredients: Dried Fruit, Dried Dates, Finely Chopped Pecans
If you have an Instant Pot, then why not use it to make your Christmas pudding this year? This recipe is quick, easy, and produces a deliciously moist and flavorful pudding. The Instant Pot's pressure-cooking function helps to infuse the pudding with all the delicious flavors, and the result is a perfectly steamed pudding in a fraction of the time.
For those with gluten sensitivity or celiac disease, this gluten-free Christmas pudding recipe is a game-changer. It uses gluten-free flour and breadcrumbs, and the result is a deliciously moist and flavorful pudding that everyone can enjoy. The combination of dried fruits, spices, and brandy gives this pudding a traditional taste that is perfect for the holiday season.
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Christmas Pudding for Stir Up Sunday
Main Ingredients: Sultanas, Currants, Raisins, Water, Plain Flour, Ground
In the UK, the last Sunday before Advent is known as Stir Up Sunday, a day when families traditionally gather together to make their Christmas pudding. This recipe is perfect for the occasion, as it allows everyone to get involved in the stirring and make a wish for the upcoming year. The result is a delicious and festive pudding that is full of tradition and meaning.
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Nourishing Christmas Pudding In The Instant Pot
Main Ingredients: Orange, Water, Pitted Dates, Prunes, Coconut Oil, Dried
This recipe is perfect for those looking for a healthier option for their Christmas pudding. It uses a mix of nuts, dried fruits, and spices to create a nourishing and flavorful pudding that is rich in nutrients. The Instant Pot helps to infuse all the flavors, and the result is a deliciously moist and indulgent dessert that won't leave you feeling guilty.
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Gingerbread Christmas Pudding With Orange Hard Sauce
Main Ingredients: Vegetable Oil Spray, All Purpose Flour, Ground Ginger
This gingerbread Christmas pudding is a lovely twist on the traditional recipe. It uses gingerbread spices and molasses to give the pudding a warm and spicy flavor, and the addition of dried cranberries adds a festive touch. Serve it with a drizzle of orange hard sauce for a delicious and indulgent dessert that is perfect for the holiday season.
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Royal Mint Christmas Pudding With an Extra Fruity Twist
Main Ingredients: Sultanas, Currants, Raisins, Dried Blueberries, Dried
If you want to add a touch of luxury to your Christmas pudding, then this recipe is for you. It uses a mix of dried figs, apricots, and dates to give the pudding an extra fruity twist. The addition of mint adds a refreshing and festive flavor, and the use of dark chocolate gives this pudding a rich and decadent taste.
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Eggless Christmas Pudding Cheesecake (How to Use Up...
Main Ingredients: Digestive Biscuits, Butter, Full Fat Cream Cheese
If you find yourself with leftover Christmas pudding, then this recipe is a must-try. It combines the traditional pudding with a creamy and indulgent cheesecake to create a delicious and unique dessert. The addition of spices and brandy gives the cheesecake a festive twist, and the result is a dessert that is sure to impress.
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British Christmas Pudding
Main Ingredients: Raisins, Golden Raisins, Self Rising Flour
This British Christmas pudding recipe is perfect for those who want to try their hand at making a traditional pudding from scratch. It uses a mix of dried fruits, spices, and suet to create a rich and flavorful pudding that is full of tradition and history. Serve it with a side of brandy cream or custard for a truly authentic experience.
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Mrs McGregor's steamed Christmas pudding
Main Ingredients: Mixed Fruit, Raisins, Sultanas, Dates, Prunes, Chopped
This recipe is a family favorite that has been passed down through generations. Mrs McGregor's steamed Christmas pudding is rich, moist, and full of flavor. The addition of grated carrot and apple gives it a lovely sweetness, and the combination of spices and brandy adds a festive touch. Serve it with a drizzle of brandy sauce for a truly indulgent experience.
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Cheats Christmas Pudding
Main Ingredients: Mincemeat, Cointreau, Unsalted Butter, Caster Sugar
If you're short on time but still want to enjoy a traditional Christmas pudding, then this cheats recipe is for you. It uses pre-made Christmas pudding and adds a few extra ingredients to create a delicious and indulgent dessert that is ready in no time. The result is a rich and flavorful pudding that is perfect for the holiday season.
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Instant Pot Cranberry Christmas Pudding
Main Ingredients: Baking Soda, Hot Water, Molasses, Cranberries, Chopped
This Instant Pot Christmas pudding recipe is perfect for those who want to add a festive touch to their pudding. The addition of dried cranberries gives the pudding a burst of color and a tangy flavor that pairs perfectly with the traditional spices and brandy. The Instant Pot helps to infuse all the flavors, creating a delicious and moist pudding in a fraction of the time.
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Traditional Christmas pudding with brandy butter
Main Ingredients: Dried Mixed Fruit, Cooking Apple, Juice, Brandy
No Christmas pudding is complete without a generous serving of brandy butter. This recipe combines butter, brandy, and sugar to create a deliciously rich and indulgent accompaniment to your pudding. Serve it warm over your pudding for a truly decadent experience.
Preparing the Ingredients
Raisins, Currants, and Sultanas
The base of any good steamed Christmas pudding is a delicious mix of dried fruits. The combination of raisins, currants, and sultanas provides a rich and fruity flavor to the pudding. Make sure to soak these dried fruits in a good quality brandy for a few hours or even overnight. This will not only enhance the taste but also ensure that the fruits are plump and juicy when the pudding is steamed.
Candied Peel and Cherries
To add a burst of color and texture to the pudding, add some candied peel and glacé cherries to the mix. These sweet and tangy ingredients will provide a delightful contrast to the rich and boozy flavors of the dried fruits.
Flour, Breadcrumbs, and Spices
The dry ingredients for the pudding include all-purpose flour and breadcrumbs. The breadcrumbs help to bind the ingredients together and provide a lighter texture to the pudding. Along with the dried fruits, the pudding is also flavored with a mix of warm spices like cinnamon, nutmeg, and ginger. These spices not only add a festive touch but also give a warm and comforting aroma to the pudding.
Making the Pudding
Butter and Eggs
Start by creaming together some butter and sugar until light and fluffy. Then, add in eggs one at a time, beating well after each addition. This will help to incorporate air into the mixture, resulting in a light and fluffy pudding.
Flour Mixture and Steaming
Next, add in the flour mixture and the soaked fruits, along with any remaining brandy. Mix until well combined and then transfer the mixture into a greased pudding basin. Cover the basin with a layer of parchment paper and then a layer of aluminum foil. Secure it tightly with a string. Place the basin in a large pot of boiling water and let it steam for 6-8 hours. This slow and steady cooking method helps to develop the flavors and create a moist and delicious pudding.
Serving the Pudding
Flaming the Pudding
No Christmas pudding is complete without the dramatic flaming of the pudding. Before serving, warm up some brandy in a small saucepan and pour it over the pudding. Light it up with a match and watch as your guests marvel at the spectacle.
Sauce and Accompaniments
Serve the pudding with a rich and buttery brandy sauce and some whipped cream for a truly indulgent experience. You can also top it off with some toasted almonds for a crunchy texture or some fresh berries for a burst of freshness.
Now that you have all the tips and tricks to make a perfect steamed Christmas pudding, go ahead and give it a try. Your family and friends will thank you for it and it will surely become a cherished tradition for many Christmases to come. Happy cooking!
