18 Steamed Chicken Breast Recipe Indian Unleash Your Inner Chef!

Published on: Mar 31, 2024

Steamed chicken breast is a popular dish in Indian cuisine that is not only delicious but also healthy. It is a simple yet flavorful recipe that can be easily prepared at home. Whether you are trying to eat healthier or looking for a quick and easy meal, this steamed chicken breast recipe is perfect for you. Not only does it require minimal ingredients, but it is also a versatile dish that can be paired with various sides and condiments. Let's dive into the world of Indian cuisine and learn how to make the perfect steamed chicken breast.

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If you're a fan of Indian cuisine, then you must try this mouthwatering Indian Butter Chicken recipe. Made with tender chicken pieces cooked in a rich and creamy tomato-based sauce, this dish will leave your taste buds dancing with delight. The key to this recipe is marinating the chicken in a blend of Indian spices, giving it an irresistible flavor. Serve with steamed basmati rice and naan bread for a complete and satisfying meal.
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Indian Chicken Curry with Coconut Milk

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Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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For those looking for a healthy and convenient meal option, these Indian-inspired Chicken Meal Prep Bowls are perfect. The chicken is marinated in a blend of Indian spices, then grilled and served with brown rice, roasted vegetables, and a creamy yogurt sauce. These bowls are perfect for meal prepping and can be enjoyed throughout the week.
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Healthy Slow Cooker Indian Butter Chicken

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This Healthy Slow Cooker Indian Butter Chicken is perfect for busy weeknights when you want a homemade and flavorful meal without the fuss. The chicken is cooked in a creamy and spiced tomato-based sauce, making it perfect for meal prepping or feeding a crowd. Serve with steamed basmati rice and naan bread for a satisfying and delicious meal.
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Indian Chicken Brochettes

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Spiced Indian-style Soup

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Indian Buttered Chicken with Yogurt Flatbread

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The Key Ingredients for Steamed Chicken Breast

Steamed chicken breast is a simple dish that requires just a few key ingredients. The star ingredient, of course, is the chicken breast, which is a lean source of protein and low in fat. You can use boneless chicken breast or bone-in, depending on your preference. Other essential ingredients include ginger, garlic, and garam masala, which are commonly used in Indian cooking and add a depth of flavor to the dish.

Ginger and Garlic: The Dynamic Duo

Ginger and garlic are two staple ingredients in Indian cuisine and are known for their health benefits. Both of these ingredients are antioxidant-rich and have anti-inflammatory properties. They also add a distinctive aroma and flavor to the dish. When combined, they create a dynamic duo that enhances the taste of the steamed chicken breast.

Garam Masala: The Flavor Enhancer

Garam masala is a blend of spices commonly used in Indian cooking. It typically consists of cumin, coriander, cardamom, cinnamon, and cloves. This aromatic blend adds a rich and warm flavor to the steamed chicken breast, making it the perfect dish for a cold winter night.

The Steaming Process

Steaming is a healthy cooking method that requires little to no oil, making it perfect for those trying to watch their calorie intake. To steam the chicken breast, you will need a steamer or a pot with a steaming basket. First, marinate the chicken breast with ginger, garlic, and garam masala for at least 30 minutes. Then, place the chicken breast in the steamer or steaming basket and let it cook for 15-20 minutes, depending on the thickness of the chicken breast.

Pairing and Serving Suggestions

Steamed chicken breast can be served with a variety of sides and condiments, making it a versatile dish. You can enjoy it with steamed vegetables, rice, or naan bread. For a spicy kick, add some chili powder to the marinade. You can also serve it with a side of raita, a yogurt-based sauce that helps balance out the flavors. In conclusion, this steamed chicken breast recipe is a must-try for anyone looking for a healthy and flavorful Indian dish. With its simple ingredients and cooking method, it is a perfect option for a quick and easy meal. So why not give it a try and add this delicious dish to your cooking repertoire?
18 steamed chicken breast recipe indian Unleash your inner chef!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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