15 Steamed Cauliflower Indian Recipe Ignite Your Passion For Cooking!

Published on: Mar 31, 2024

Cauliflower is a versatile and nutritious vegetable that is commonly used in Indian cuisine. It is often used as a substitute for meat in vegetarian dishes and is a staple in many Indian households. One popular way to prepare cauliflower in Indian cooking is by steaming it. Steaming cauliflower is a healthy and easy way to cook this vegetable, and it can be seasoned with a variety of spices to create a flavorful dish. In this article, we will provide you with a professional and well-organized introduction to a steamed cauliflower Indian recipe that is both delicious and nutritious.

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1 of 20

Aloo Gobi (Indian-Spiced Potatoes & Cauliflower)

Main Ingredients: Ghee, Shallot, Garlic, Fresh Ginger, Serrano Chile
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If you love Indian food, but are looking for a unique and tasty twist on a classic dish, then Aloo Gobi is the perfect recipe for you. This vegetarian dish combines the hearty flavors of potatoes and cauliflower with a blend of Indian spices, creating a mouth-watering dish that is sure to become a family favorite. Plus, with its vibrant colors and aromatic scent, Aloo Gobi is a feast for the senses.
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Vegan Masala Pakora (Indian Spiced Chickpea-Flour...

Main Ingredients: Chickpea, Rice Flour, All Purpose Flour, Onions, Bread
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Satisfy your cravings for something crispy and flavorful with this delicious Vegan Masala Pakora recipe. These Indian-spiced chickpea-flour fritters are a popular street food in India and are now gaining popularity all over the world. With a crispy exterior and a soft and flavorful interior, these pakoras are perfect as a snack or appetizer, or can even be enjoyed as a main dish paired with rice and chutney.
3 of 20

Indian Butter Cauliflower (Vegan)

Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
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If you love the rich and creamy flavors of Indian butter chicken, but want a vegetarian or vegan option, then this Indian Butter Cauliflower recipe is just for you. This dish replaces chicken with cauliflower and uses a blend of Indian spices to create the same delicious flavors. The result is a creamy and flavorful dish that is perfect for any occasion.
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This Indian Vegetable Curry is a must-try for any curry lover. Packed with a variety of vegetables, this dish is not only delicious but also nutritious. The combination of vegetables, spices, and coconut milk creates a creamy and flavorful curry that can be enjoyed with rice or naan bread. Plus, with its vibrant colors, this curry is as visually appealing as it is tasty.
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Indian Spiced Cauliflower and Potato

Main Ingredients: Cauliflower, Medium Potatoes, Onion, Butter, Salt
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This Indian Spiced Cauliflower and Potato recipe is a great way to add some excitement to your usual side dishes. The combination of cauliflower and potatoes, paired with a blend of Indian spices, creates a flavorful and hearty dish that can be enjoyed as a side or even as a main dish. Plus, with its colorful appearance, this dish is sure to impress your dinner guests.
6 of 20

The Easiest Vegetarian Curry

Main Ingredients: Vegetable Oil, Small Yellow Onion, Garlic, Fresh
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If you're new to cooking Indian food, then this recipe for The Easiest Vegetarian Curry is a great place to start. This dish uses a simple combination of vegetables and spices, making it easy to prepare, but still packed with delicious flavors. With its creamy and hearty texture, this curry is perfect for a cozy night in or for entertaining guests.
7 of 20

Restaurant Style Mixed Vegetable Curry | A Blend of...

Main Ingredients: Cauliflower, Carrot, Large Potato, Tomatoes, Onion
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Looking to recreate the flavors of your favorite Indian restaurant at home? This Restaurant Style Mixed Vegetable Curry recipe is just what you need. Packed with a variety of vegetables, this curry is both delicious and nutritious. The blend of Indian spices adds a depth of flavor that will have you coming back for seconds.
8 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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For those who are always on-the-go, this Indian-inspired Chicken Meal Prep Bowl recipe is the perfect solution for a quick and easy lunch or dinner. With a combination of chicken, vegetables, and Indian spices, this meal is not only delicious but also packed with protein and nutrients. Plus, with its beautiful presentation, you'll feel like you're eating a restaurant-quality meal.
9 of 20

Roasted Indian Cauliflower

Main Ingredients: Cauliflower, Grapeseed Oil, Cumin, Garam Masala
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Roasting vegetables is a great way to bring out their natural flavors and this Roasted Indian Cauliflower recipe is no exception. With a simple blend of Indian spices and a drizzle of olive oil, this dish is easy to prepare but still packs a punch of flavor. Enjoy this as a side dish or add some protein for a complete meal.
10 of 20

Bloomin’ Indian-Spiced Whole-Roasted Cauliflower {With...

Main Ingredients: Cauliflower, Olive Oil, Spice, Coarse Salt, Cumin
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If you're looking for a show-stopping dish that is sure to impress your dinner guests, then this Bloomin' Indian-Spiced Whole-Roasted Cauliflower recipe is just what you need. By roasting a whole head of cauliflower and coating it in a blend of Indian spices, you get a stunning and delicious dish that is perfect for any special occasion. Serve it with a side of yogurt sauce for the ultimate flavor combination.
11 of 20

Indian-Inspired Nourish Bowl with Turmeric-Tahini Sauce

Main Ingredients: Cooked Chicken, Cauliflower Florets, Red Onion, Sweet
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Nourish bowls are a great way to pack a variety of nutritious ingredients into one delicious meal. This Indian-Inspired Nourish Bowl recipe combines the flavors of Indian cuisine with the healthiness of a nourish bowl. With a variety of vegetables, grains, and a flavorful turmeric-tahini sauce, this dish is perfect for a quick and easy weeknight meal.
12 of 20

Cauliflower Masala (Instant Pot & Stove top)

Main Ingredients: Cauliflower, Chickpea, Onion, Medium Tomatoes, Ginger
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Short on time? This Cauliflower Masala recipe is perfect for those busy days when you still want a flavorful and hearty meal. With the option to make it in an instant pot or on the stove top, you can have this delicious dish on the table in no time. The combination of cauliflower, spices, and a creamy tomato-based sauce makes this dish a winner in both taste and convenience.
13 of 20

Low-Carb Indian Samosas

Main Ingredients: Butter, Cauliflower, Onion, Salt, Fresh Ginger Root
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Samosas are a popular Indian snack that are usually deep-fried and filled with a variety of savory ingredients. This Low-Carb Indian Samosa recipe puts a healthier spin on this classic dish by baking the samosas instead of frying them. The result is a crispy and flavorful snack that you can enjoy guilt-free.
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If you're a fan of cauliflower, then you'll love this Indian Spiced Cauliflower recipe. By simply roasting cauliflower with a blend of Indian spices, you get a delicious and healthy side dish that pairs well with any main course. Plus, it's a great way to add some variety to your usual vegetable dishes.
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30 Minute Indian Coconut Butter Cauliflower

Main Ingredients: Cauliflower, Full Fat Coconut Milk, Garlic, Fresh
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This 30 Minute Indian Coconut Butter Cauliflower recipe is a great option for a quick and easy weeknight meal. With a creamy and flavorful coconut-based sauce, this dish is sure to satisfy your cravings for Indian food. Plus, with its short cooking time, you can have a delicious and healthy dinner on the table in no time.
16 of 20

Indian Cauliflower

Main Ingredients: Cauliflower, Yoghurt, Tomato Paste, Finely Chopped
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This Indian Cauliflower recipe is a great way to add some excitement to your usual roasted vegetables. By simply adding a blend of Indian spices, you can transform plain cauliflower into a flavorful and aromatic dish. Enjoy it as a side or add some protein for a complete meal.
17 of 20

Crock pot Indian Butter Chicken {Easy & Healthy}

Main Ingredients: Boneless Skinless Chicken, Onion, Garlic, Curry Powder
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With this Crock pot Indian Butter Chicken recipe, you can enjoy the rich and creamy flavors of this popular Indian dish without the hassle of cooking it on the stove. By using a crockpot, you can have a delicious and healthy meal ready for you when you come home from a busy day. Serve it over rice or with naan bread for an authentic Indian meal.
18 of 20

One Pan Indian Coconut Chicken Curry

Main Ingredients: Vegetable Oil, Boneless Chicken, Onion, Cauliflower
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This One Pan Indian Coconut Chicken Curry recipe is perfect for those busy days when you need a quick and easy meal that doesn't sacrifice on flavor. By cooking everything in one pan, you'll have fewer dishes to clean up and more time to enjoy this delicious and creamy curry. Plus, with its combination of chicken, vegetables, and Indian spices, this dish is a complete and balanced meal.
19 of 20

Indian Spinach Salad

Main Ingredients: Cauliflower, Radishes, Avocado Oil, Salt, Pepper
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If you're looking for a light and refreshing Indian-inspired dish, then this Indian Spinach Salad is the perfect option. Packed with nutritious ingredients like spinach, chickpeas, and almonds, this salad is not only tasty but also good for you. The addition of Indian spices and a tangy dressing takes this salad to the next level.
20 of 20

Healthy Indian Spiced Quinoa

Main Ingredients: Quinoa, Onion, Olive Oil, Jalapeno, Cauliflower
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Quinoa is a versatile and nutritious grain that is perfect for incorporating into a variety of dishes. This Healthy Indian Spiced Quinoa recipe adds a flavorful twist to this grain by using a blend of Indian spices. With the addition of vegetables and protein, this dish is a complete and healthy meal that can be enjoyed as a side or a main dish.

Health Benefits of Cauliflower

Before we dive into the recipe, let's take a moment to appreciate the health benefits of cauliflower. This cruciferous vegetable is packed with nutrients and is a great addition to any diet. It is rich in vitamin C, which is essential for a strong immune system. Cauliflower also contains high levels of vitamin K, which helps with blood clotting and bone health. Additionally, it is a good source of fiber, which aids in digestion and can help with weight management. By incorporating cauliflower into your diet, you can reap these health benefits while enjoying a delicious meal.

Step-by-Step Instructions for Steamed Cauliflower

Now, let's get into the main focus of this article - the steamed cauliflower Indian recipe. This recipe is simple and can be made in just a few easy steps. Ingredients: - 1 head of cauliflower - 1 tablespoon of oil - 1 teaspoon of cumin seeds - 1 teaspoon of coriander powder - 1 teaspoon of turmeric powder - Salt to taste - Chopped coriander leaves for garnish Instructions: 1. Start by washing and cutting the cauliflower into small florets. 2. Heat oil in a pan and add cumin seeds. 3. Once the cumin seeds start to sizzle, add the cauliflower florets to the pan. 4. Then, add coriander powder, turmeric powder, and salt to the pan. 5. Mix well and cover the pan, letting the cauliflower cook for 8-10 minutes on medium heat. 6. Check the cauliflower for tenderness, and if needed, let it cook for an additional 2-3 minutes. 7. Once the cauliflower is cooked, turn off the heat and let it sit for a few minutes. 8. Garnish with chopped coriander leaves before serving. This simple steamed cauliflower dish can be served as a side dish or as a main dish with rice or naan. The combination of cumin, coriander, and turmeric gives this dish a delicious and authentic Indian flavor. It is also a great dish for those following a plant-based or vegetarian diet. In conclusion, steamed cauliflower is a healthy and flavorful way to enjoy this versatile vegetable. By following this easy recipe, you can create a delicious Indian dish that is packed with nutrients. So, why not give this steamed cauliflower Indian recipe a try and add it to your list of go-to dishes? Your taste buds and body will thank you.
15 steamed cauliflower indian recipe Ignite your passion for cooking!

Aloo Gobi (Indian-Spiced Potatoes & Cauliflower)

yield: 5 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3 tablespoons ghee or sub coconut oil or peanut oil– but ghee tastes best!
  • 1 shallot chopped
  • 4 cloves garlic chopped
  • 1 teaspoon fresh ginger finely chopped
  • 1 serrano chile split down the middle, stem intact
  • 8 curry leaves optional
  • 2 teaspoons cumin seeds whole
  • 1 teaspoon black mustard seeds
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon paprika or chili powder
  • 1/2 teaspoon asafoetida
  • 1 teaspoon ground coriander
  • 1 medium tomato finely diced, with juices
  • 3/4 cup water
  • 1 teaspoon salt
  • 2 cups diced potatoes 3/4 inch dice
  • 1 head cauliflower cut into small bite-sized florets, about 5 cups
  • cilantro Garnish:, or scallions, optional

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 13 grams
  • Fat : 7 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • Sodium : 520 milligrams
  • Sugar : 3 grams
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