16 Steam Papaya Milk Clusters Recipe Chinese Ignite Your Passion For Cooking!
Published on: Mar 25, 2024
Steam papaya milk clusters are a delicious and nutritious dessert that originated in Chinese cuisine. This unique dessert combines the creamy and sweet flavor of milk with the health benefits of papaya, making it a popular dish for all ages. The steaming process helps to retain the nutrients and natural flavors of the ingredients, making it a healthier alternative to traditional desserts. In this article, we will take a closer look at the recipe for steam papaya milk clusters and how you can easily recreate this delectable dish at home.
Main Ingredients: Greens, Milk, Banana, Papaya, Pineapple, Whole Milk
Start your day with a burst of tropical flavors and an energy boost with this delicious green smoothie. Made with fresh papaya, banana, spinach, and almond milk, this smoothie is packed with nutrients and antioxidants to kickstart your morning.
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If you're looking for a nutritious and filling meal replacement, try these vegan smoothie recipes. Made with ingredients like papaya, banana, avocado, and almond milk, these smoothies provide a balanced mix of protein, healthy fats, and carbs to keep you satisfied and energized.
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This papaya and banana smoothie is a classic combination that never disappoints. The creamy texture of the banana pairs perfectly with the sweetness of the papaya for a delicious and simple drink. Add a scoop of protein powder for an extra boost.
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This raw papaya curry is a delicious and unique way to enjoy papaya. The papaya is cooked in a flavorful curry sauce made with spices, coconut milk, and vegetables. Serve over rice for a delicious and filling meal.
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(Green Papaya Curry, Curry with Raw Papaya, Curry with...
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This zobo panna cotta is a light and refreshing dessert that is perfect for any occasion. The panna cotta is made with papaya juice and zobo (hibiscus) tea, giving it a unique and delightful flavor. Serve with fresh fruits or a drizzle of honey for a sweet finish.
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These braided kings' rings make a beautiful and tasty addition to any brunch or tea party. Made with a buttery dough and filled with a sweet and tangy papaya jam, these pastries are sure to impress. Top with a sprinkle of powdered sugar for an extra touch of elegance.
Ingredients for Steam Papaya Milk Clusters
1. Papaya
The star ingredient of this recipe is papaya, a tropical fruit that is known for its numerous health benefits. Papaya is rich in antioxidants, vitamins, and minerals, making it a great addition to any diet. When steamed, papaya becomes soft and tender, making it perfect for this dessert.
2. Milk
Milk is another important ingredient in this recipe. It adds a creamy and rich texture to the dish and balances out the sweetness of the papaya. You can use any type of milk you prefer, such as cow's milk, almond milk, or coconut milk.
3. Tapioca Pearls
To add a chewy and unique texture to the clusters, we will be using tapioca pearls. These small, translucent balls are made from tapioca starch and are commonly used in Asian desserts. They are easy to find in most grocery stores and add a fun element to this dish.
4. Brown Sugar
For sweetness, we will be using brown sugar instead of white sugar. Brown sugar adds a deeper and richer flavor to the clusters, making them even more delicious.
Instructions for Making Steam Papaya Milk Clusters
Step 1: Prepare the Papaya
Start by peeling and removing the seeds from the papaya. Cut it into small cubes and set aside.
Step 2: Cook the Tapioca Pearls
In a pot, bring water to a boil and add the tapioca pearls. Cook for 7-10 minutes until the pearls become translucent. Drain and rinse with cold water to prevent them from sticking together.
Step 3: Steam the Papaya
In a steamer, place the cubed papaya in a heatproof bowl and steam for 10-15 minutes until it becomes soft and tender.
Step 4: Make the Milk Mixture
In a separate pot, heat milk and brown sugar until the sugar has dissolved. Remove from heat and let it cool for a few minutes.
Step 5: Assemble the Clusters
In a large bowl, mix together the steamed papaya, cooked tapioca pearls, and the milk mixture. Gently stir until everything is well combined.
Step 6: Steam the Clusters
Divide the mixture into small heatproof bowls or ramekins and place them in a steamer. Steam for 10-15 minutes until the clusters are set.
Step 7: Serve and Enjoy!
Remove the clusters from the steamer and let them cool for a few minutes before serving. You can enjoy them warm or chilled, depending on your preference.
In conclusion, steam papaya milk clusters are a delicious and healthy dessert that is easy to make at home. With just a few simple ingredients and some steaming, you can create a unique and tasty treat that will impress your family and friends. So go ahead and give this recipe a try, and enjoy the creamy, sweet, and nutritious flavors of steam papaya milk clusters.
