16 Steam Chinese Food Recipe Delight In These Amazing Recipes!

Published on: Mar 25, 2024

Chinese cuisine is known for its bold flavors and unique cooking techniques, and one of the most popular dishes is steam Chinese food. Steaming is a healthy, low-fat cooking method that locks in the natural flavors and nutrients of the ingredients. In this article, we will share a delicious and easy steam Chinese food recipe that you can make at home. Whether you are new to Chinese cooking or a seasoned pro, this recipe is sure to impress your taste buds.

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1 of 20

Chinese Dumplings From Chinese Soul Food

Main Ingredients: Dumpling Wrappers, Dipping Sauce, Ground Pork, Chinese
How to Make Chinese Dumplings | Omnivore's Cookbook
Chinese sweet dumplings - tangyuan - Caroline's Cooking
How to Make Chinese Dumplings (Jiaozi) - China Sichuan Food
Dumplings Recipe, Basic Dumplings, Asian Style Chicken Dumplings
One of the most popular dishes in Chinese cuisine is dumplings. Made with a dough wrapper and filled with a variety of ingredients, Chinese dumplings are a staple in many households. Whether steamed, pan-fried, or boiled, there are endless possibilities for fillings and flavors. In this section, we'll explore some delicious Chinese dumpling recipes that will surely satisfy your taste buds.
Chicken with Broccoli (Chinese Recipe) • Oh Snap! Let's Eat!
Instant Pot Chinese Chicken and Broccoli - Eating Instantly
Simplest Chinese Chicken Broccoli for Busy Weeknights
Chinese Chicken and Broccoli | Keto, Low Calorie - This Moms Menu
This classic Chinese dish is a crowd favorite for its simple yet flavorful combination of tender chicken and crisp broccoli. The key to making this recipe stand out is the homemade sauce, made with a mix of soy sauce, oyster sauce, and sesame oil. Serve over a bed of steamed rice for a complete meal.
3 of 20

Pan Fried Chinese Dumplings

Main Ingredients: Ground Beef 85 Lean, Scallions, Fresh Ginger, Sesame
Pan-Fried Chinese Dumplings
Pan fried chinese dumplings - Makergardener | Appetizer dishes, Asian ...
Chinese Dumplings - Pork (Potstickers) | Recipe | Dumplings ...
Ginger Cabbage Dumpling | A gingery vegetarian dumpling filled with ...
For those who love a crispy texture, pan-fried dumplings are the way to go. These dumplings are first steamed, then pan-fried to achieve the perfect combination of soft and crispy. The filling can be customized to your liking, but pork, cabbage, and ginger make a delicious and traditional option.
Easy Chinese Steamed Buns (Without Yeast) - El Mundo Eats
Chinese Steamed Buns at the SF Cooking School - Dessert First
dailydelicious: Vegetarian Chinese steamed buns: Chinese steamed buns ...
Easy Chinese Steamed Buns (Without Yeast) - El Mundo Eats
Also known as "Mantou," Chinese steamed buns are a popular snack or side dish. Made with a simple dough and steamed until fluffy, these buns can be served plain or filled with a variety of ingredients. Try filling them with barbecue pork, red bean paste, or even ice cream for a sweet treat!
5 of 20

Sweet Potato Mantou (Steam Buns)

Main Ingredients: Yeast, Warm Water, Sugar, Sweet Potato, Bao Flour, Oil
Steamed Buns - Mantou - Rasa Malaysia in 2020 | Steamed buns, Yummy ...
Table for 2.... or more: Purple Sweet Potato Rose Mantou - Steamed Buns # 2
Mantou Recipe (Fluffy Chinese Steamed Buns) - Hungry Huy
My daughter requested some plain mantou (steamed buns) as she prefer ...
If you're looking for a healthier alternative to traditional steamed buns, try making them with sweet potatoes. The natural sweetness of the potatoes adds a unique flavor to the buns, and the bright orange color makes them visually appealing. Serve with a savory dipping sauce for a delicious snack or side dish.
Chinese Orange Chicken – Modern Honey
Paleo Chinese Orange Chicken {Whole30} | The Paleo Running Momma
Orange Chicken Recipe {Panda Express Copycat} - TipBuzz
Spicy Chinese Orange Chicken Recipe - Cook.me Recipes
Orange chicken is a popular dish in Chinese-American cuisine, and for a good reason. The crispy chicken is coated in a tangy and slightly sweet orange sauce, making it a perfect balance of flavors. Cornstarch and flour give the chicken a crispy texture, while the sauce is made with orange juice, soy sauce, and honey for a delicious glaze.
One-Pan Beef & Broccoli Recipe - Momsdish
Oyster Beef with Chinese Broccoli - China Sichuan Food
Chinese Beef and Broccoli (One Pan Take-Out) - Omnivore's Cookbook
Beef with Chinese Broccoli - One Plate Meal - The Woks of Life
Similar to the chicken and broccoli dish, this recipe uses tender strips of beef instead. The beef is marinated in a mixture of soy sauce, garlic, and ginger before being stir-fried with broccoli and a savory sauce. Serve over rice for a complete and satisfying meal.
Main Ingredients: Butter, Eggs, Yellow Onion, Medium Carrots, Frozen
Chinese Fried Rice | Everyday Easy Eats
Special Fried Rice - Manila Spoon
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Chinese Fried Rice | Indialicious
Fried rice is a staple in Chinese cuisine and is a great way to use up leftover rice. This recipe is customizable, and you can add in any vegetables or protein you have on hand. The key to making flavorful fried rice is to use day-old rice and cook it in a hot wok or skillet to achieve that delicious smoky flavor.
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Chinese Steamed Eggs - Secret Family Recipe - Tiffy Cooks
Often served as a side dish or appetizer, Chinese steamed egg is a simple yet tasty dish. The eggs are gently steamed with a savory sauce made with soy sauce, chicken broth, and sesame oil. The result is a smooth and silky custard-like texture that pairs well with rice or noodles.
10 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
Chinese Five Spice Chicken Thighs | Food Faith Fitness
Chinese Chicken (Char Siu!) | RecipeTin Eats
Top 10 Boneless Skinless Chicken Thigh Recipes - Cooking LSL
Chinese Chicken Thighs | black recipes
For a flavorful and tender chicken dish, try marinating chicken thighs in a mixture of hoisin sauce, soy sauce, and honey. The thighs are then roasted in the oven until juicy and caramelized. Serve with steamed vegetables and rice for a complete meal.
11 of 20

Chinese Steamed Buns (Mantou)

Main Ingredients: All Purpose Flour, Dry Active Yeast, Warm Water
Chinese Steamed Buns(Mantou) - | A Daily Food
Chinese Steamed Buns (Mantou)
Soft Fluffy Chinese Gluten-Free Meat Steamed Buns (Mantou/Baozi)
A Little of Everything: Black Sesame Mantou (Steamed Buns)
If you're a fan of plain steamed buns, this recipe is for you. These steamed buns are made with a simple dough and steamed until fluffy. Serve with a savory dipping sauce or use them as a bun for your favorite fillings, such as pork belly, Peking duck, or fried chicken.
12 of 20

Chinese Steamed Buns with BBQ Pork Filling

Main Ingredients: Boneless Pork Loin Roast, Barbecue Sauce, Shallots
Chinese Steamed Pork Buns | RecipeTin Eats
Chinese Steamed Pork Buns Recipe - TipBuzz
Chinese BBQ Pork Buns! (Char Siu Bao) in 2020 | Bbq pork buns recipe ...
Steamed BBQ Pork Buns (Char Siu Bao) | Curious Nut | Food, Fusion food ...
This recipe takes traditional steamed buns to the next level by adding a delicious filling of barbecue pork. The pork is slowly cooked until tender and then shredded and tossed in a tangy and sweet sauce. The steamed buns are then filled with the pork mixture and steamed until heated through.
13 of 20

Stir Fried Chinese Pork Tenderloin

Main Ingredients: Large Carrots, Broccoli Florets, Pork Tenderloin, Salt
Stir Fried Chinese Pork Tenderloin - a good quick & easy, basic recipe ...
pork and mushroom stir fry Asian Stir Fry, Pork Stir Fry, Chinese ...
Deep Fried Pork Tenderloin - Yum Of China in 2020 | Fried pork ...
This Hoisin Pork Stir-Fry recipe is the perfect weeknight meal. Simple ...
Pork tenderloin is a lean and tender cut of meat that is perfect for stir-frying. In this recipe, the pork is marinated in a mixture of soy sauce, garlic, and ginger and then quickly stir-fried with colorful vegetables. Serve over rice for a complete and healthy meal.
14 of 20

Chinese Takeout Chicken and Broccoli

Main Ingredients: Broccoli, Green Pepper, Sugar Snap Peas, Boneless
Chinese Takeout Chicken and Broccoli - Brooklyn Farm Girl
Chinese takeout favorite Hunan Chicken is an easy stir fry with garlic ...
Chinese Chicken and Broccoli | Two Plaid Aprons
Chinese Chicken & Broccoli Stir Fry | Recipe | Chicken broccoli stir ...
If you're craving Chinese takeout, try making it at home with this easy recipe. The chicken and broccoli are stir-fried in a flavorful sauce made with soy sauce, oyster sauce, and brown sugar. The result is a dish that is just as delicious as your favorite takeout spot.
15 of 20

Chinese Chicken Steam Buns

Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Buns
Three Teacup Chicken | Recipe | Yummy chicken recipes, Chicken recipes ...
Chinese Steamed Pork Buns | RecipeTin Eats
Chinese Steamed Buns at the SF Cooking School - Dessert First
This stir-fry recipe for Chinese Chicken & Broccoli in a brown sauce is ...
These steamed buns are filled with a delicious and juicy chicken mixture. The chicken is first marinated in soy sauce, hoisin sauce, and ginger before being cooked and shredded. The buns are then filled with the chicken and steamed until heated through.
16 of 20

Chinese Steam Pork Meatball

Main Ingredients: Glutinous Rice, Minced Pork, Green Onions, Minced
CHINESE STEAMED PORK WITH SAUSAGE - sammywongskitchen
Asian Pork Meatballs (tangy caramel sauce!) - Casually Peckish
Pearl Meatball with Pork, Tofu and Shrimp (珍珠丸子) | Recipe in 2020 ...
Asian Meatballs: Chinese Pork Meatballs (Char Siew style) - West Via ...
These steamed meatballs are a popular street food in China and are often served on a stick. They are made with a mixture of pork, scallions, and garlic and steamed until tender. Serve with a spicy dipping sauce for a flavorful snack.
Egg Drop Soup - An Easy Chinese favorite
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Egg Drop Soup: Easy, Authentic 15-Minute Recipe | The Woks of Life
The BEST Egg Drop Soup recipe! It's easy to make in just 15 minutes ...
Egg drop soup is a classic Chinese dish that is both comforting and flavorful. The soup is made with a flavorful broth and slowly whisked eggs to create the signature "ribbons" of egg. You can also add in tofu or vegetables for a heartier version.
18 of 20

Bai Tang Gao - Pak Thong Koh (Chinese White Honeycomb...

Main Ingredients: Rice Flour, Water, Sugar, Instant Yeast
Bai Tang Gao - 白糖糕 (White Sugar Sponge Cake) - The Woks of Life
Pin on R: Breakfast
7+ Chinese Cake Recipe - KivahKouther
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This traditional Chinese dessert is made with a combination of rice flour, yeast, and sugar. The result is a soft and spongy cake with a unique honeycomb-like texture. Serve with a cup of hot tea for a delicious and sweet treat.
Spicy Chinese Sichuan Green Beans - Dinner, then Dessert
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Easy Perfect Green Beans - Chinese Foody | Recipe | Green beans, Easy ...
Chinese Green Beans Stir Fry • Oh Snap! Let's Eat!
If you're looking for a simple and healthy side dish, try making Chinese-style green beans. The beans are stir-fried with garlic, ginger, and soy sauce until crisp-tender. The result is a flavorful and colorful side dish that pairs well with any main course.
20 of 20

Chinese Pork Dumplings

Main Ingredients: Ground Pork, Chinese Sausage, Carrot, Scallions
Chinese Pork Dumplings (Restaurant Quality!) - Heavenly Home Cooking
My Foolproof Chinese Pork Dumpling Recipe - A Dumpling Thing
Traditional Chinese Pork Dumplings | Pork dumpling, Recipes, Comfort food
Juicy Pork & Chive Pan-Fried Dumplings - Cooking with Cocktail Rings
Last but not least, we have another popular Chinese dumpling recipe - pork dumplings. These dumplings are filled with a tasty mixture of ground pork, cabbage, and ginger and can be steamed or pan-fried. Serve with a dipping sauce for a delicious appetizer or light meal.

Ingredients and Preparation

Ingredients:

To make this steam Chinese food recipe, you will need chicken breasts, broccoli, carrots, mushrooms, garlic, ginger, soy sauce, rice vinegar, sesame oil, and cornstarch. These ingredients can easily be found at your local grocery store or Asian market. Make sure to wash and chop the vegetables and slice the chicken into bite-sized pieces before starting the cooking process.

Preparation:

To prepare for steaming, you will need a steamer basket or a large pot with a steamer insert. If you don't have either of these, you can also use a large skillet with a lid. Fill the bottom of the steamer or pot with water and bring it to a boil. Place the chicken and vegetables in a heatproof dish or plate that will fit inside the steamer or pot. You can also use aluminum foil to create a foil packet for the ingredients. Make sure to poke holes in the foil to allow steam to escape.

Cooking Process

Once your steamer or pot is ready, place the dish or foil packet inside and cover with a lid. Let the ingredients steam for 15-20 minutes or until the chicken is cooked through and the vegetables are tender. While the food is steaming, you can prepare the sauce by mixing soy sauce, rice vinegar, sesame oil, and cornstarch in a small bowl. This will give the dish a savory and tangy flavor. When the food is done steaming, carefully remove it from the steamer or pot and pour the sauce over the top. Gently toss the ingredients to evenly coat them with the sauce.

Serving and Variations

You can serve this steam Chinese food recipe over steamed rice or noodles for a complete meal. You can also add extra vegetables or protein to make it your own. Some popular variations include adding shrimp, beef, or tofu to the dish. You can also experiment with different sauces such as black bean sauce or oyster sauce to create different flavors. This versatile recipe can be easily adapted to suit your taste preferences.

In Conclusion

Making steam Chinese food at home is not only healthy and delicious, but it also allows you to customize the dish to your liking. With simple ingredients and easy preparation, this recipe is perfect for weeknight dinners or special occasions. So next time you're craving Chinese food, skip the takeout and try this steam Chinese food recipe for a satisfying and flavorful meal.
16 steam chinese food recipe Delight in these amazing recipes!

Chinese Chicken and Broccoli

yield: 4 total time: 30 minutes
4.6 Stars (27 reviews)
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Ingredients

  • 1 head broccoli cut into florets
  • 3 tablespoons vegetable oil
  • 6 boneless chicken thighs skinless
  • 2 cloves garlic peeled and finely chopped
  • 3 spring onions green/, trimmed and sliced
  • 1 inch ginger piece of, peeled and chopped
  • 2 tablespoons hoisin sauce
  • 3 tablespoons light soy sauce extra to taste
  • 6 tablespoons honey approximately
  • 6 tablespoons hot water

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 165 milligrams
  • Fat : 39 grams
  • Fiber : 6 grams
  • Protein : 39 grams
  • SaturatedFat : 9 grams
  • Sodium : 1010 milligrams
  • Sugar : 32 grams
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