16 Steam Chicken Wings Chinese Recipe Savor The Mouthwatering Goodness!

Published on: Mar 22, 2024

Chinese cuisine is widely known for its bold flavors and unique cooking techniques. One dish that stands out in the Chinese food scene is steamed chicken wings. As the name suggests, this dish involves cooking chicken wings through steaming, a method that helps retain the natural flavors and tenderness of the meat. This Chinese recipe is a crowd-pleaser and can be found in many Chinese restaurants or easily made at home. In this article, we will walk you through the steps of making steamed chicken wings at home, so you can enjoy this delicious dish anytime you want.

Jump to Recipe
Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
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Kowloon's Chinese Chicken Wings are a delicious fusion of Chinese and American flavors. These wings are marinated in a mixture of soy sauce, garlic, and ginger, then fried to crispy perfection. The result is a mouth-watering dish that will have everyone reaching for seconds.
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If you're a fan of traditional Chinese flavors, then you will love these Chinese Chicken Wings. They are coated in a mixture of soy sauce, honey, and five-spice powder before being baked in the oven. The end result is a flavorful and tender wing that is sure to impress.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
Who doesn't love a good Chinese takeout? Now you can recreate that delicious experience at home with these Fried Chicken Wings, Chinese Takeout Style. These wings are coated in a crispy batter and then fried to golden perfection. Serve them with a side of sesame seeds for an extra crunch.
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If you're looking for a healthier option, then these Chinese Fried Chicken Wings are for you. These wings are baked in the oven and coated in a delicious garlic and chili sauce. The result is a flavorful and crispy wing that is perfect for a game day snack or a family dinner.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Add some garlic into the mix with these Crispy Chinese Garlic Chicken Wings. These wings are coated in a garlicky marinade and then fried to a crispy perfection. Serve them with a side of soy sauce for dipping and you have a mouth-watering appetizer or main dish.
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Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
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If you're a fan of sticky and sweet wings, then these Sticky Chinese Chicken Wings are a must-try. These wings are marinated in a mixture of honey, soy sauce, and hoisin sauce before being baked in the oven. The result is a sticky and flavorful wing that will leave you wanting more.
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Crispy Chinese Black Pepper Chicken Wings

Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
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For those who love a little kick in their wings, these Crispy Chinese Black Pepper Chicken Wings are the perfect choice. These wings are coated in a mixture of black pepper, ginger, and soy sauce before being fried to a crispy perfection. Serve them with a side of sweet and sour sauce for dipping and you have a delicious and flavorful dish.
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Chinese-Style Chicken Wings

Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
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If you're looking for a simple and easy recipe, then these Chinese-Style Chicken Wings are for you. These wings are coated in a mixture of soy sauce, rice vinegar, and honey before being baked in the oven. The result is a flavorful and tender wing that is perfect for any occasion.
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Baked Chinese Chicken Wings

Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
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If you're trying to watch your calories, then these Baked Chinese Chicken Wings are the perfect choice. These wings are coated in a garlic and ginger marinade before being baked in the oven. The result is a tender and flavorful wing that is sure to please.
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These Chinese Sticky Chicken Wings are a crowd-pleaser for any occasion. These wings are marinated in a mixture of honey, soy sauce, and mirin before being baked in the oven. The result is a sticky and flavorful wing that is perfect for sharing with friends and family.
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Chinese Five Spice Chicken Wings

Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
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For a twist on traditional wings, try these Chinese Five Spice Chicken Wings. These wings are coated in a mixture of five-spice powder, soy sauce, and sesame oil before being baked in the oven. The result is a flavorful and unique wing that will have everyone asking for the recipe.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...

Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
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Take your wings to the next level with these Chinese 5 Spice Chicken Wings with Soy, Balsamic... These wings are coated in a flavorful marinade made with five-spice powder, soy sauce, balsamic vinegar, and brown sugar. The result is a sweet and tangy wing that is sure to impress.
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Whole30 Crispy Chinese Chicken Wings

Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
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For those following a Whole30 diet, these Crispy Chinese Chicken Wings are the perfect recipe. These wings are coated in a coconut aminos and ginger marinade before being baked to crispy perfection. Serve them with a side of homemade ranch dressing for a delicious and healthy meal.
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Air Fryer Chinese Chicken Wings

Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
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If you're a fan of using an air fryer, then you have to try these Air Fryer Chinese Chicken Wings. These wings are coated in a honey and soy sauce marinade before being air fried to crispy perfection. Serve them with a side of teriyaki sauce for dipping and you have a delicious and easy appetizer.
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Salt and Pepper Chicken Wings - Chinese Style

Main Ingredients: Chicken Wings, Plain Flour, Salt, Pepper, Chinese
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Add some salt and pepper into the mix with these Salt and Pepper Chicken Wings - Chinese Style. These wings are coated in a flavorful mixture of salt, black pepper, and Chinese five-spice powder before being fried to crispy perfection. Serve them with a side of garlic sauce for dipping and you have a delicious and unique wing dish.
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Braised Soy Sauce Chicken Wings With Bamboo Shoots

Main Ingredients: Star Anise, Oil, Cooking Wine, Cornstarch, Soy Sauce
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For a more traditional Chinese dish, try these Braised Soy Sauce Chicken Wings with Bamboo Shoots. These wings are braised in a mixture of soy sauce, rice wine, and sugar until they are tender and flavorful. The addition of bamboo shoots adds a unique and delicious flavor to the dish.
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Stewed Chicken Wings with Chinese Black Mushrooms

Main Ingredients: Chicken Wings, Mushrooms, Carrot, Ginger, Shallot
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This Stewed Chicken Wings with Chinese Black Mushrooms recipe is a must-try for mushroom lovers. These wings are simmered in a flavorful broth made with chicken broth, soy sauce, and Chinese black mushrooms. The result is a tender and flavorful wing dish that is perfect for a cozy night in.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
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For a taste of Chinese-American fusion, try these Chinese Chicken Wings with Mumbo Sauce. These wings are coated in a flavorful hoisin sauce and honey marinade before being baked in the oven. The result is a sweet and tangy wing that is perfect for any occasion.
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Chinese Chicken Wings - Chicken Wing - Chinese Food

Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
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For a classic Chinese-style wing, try these Chinese Chicken Wings. These wings are coated in a mixture of soy sauce, rice vinegar, and garlic before being baked in the oven. Serve them with a side of hot mustard for dipping and you have a delicious and simple wing dish.
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Easy-peasy Chinese chicken wings

Main Ingredients: Chicken Wings, Vegetable Oil, Hoisin Sauce, Garlic
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For a quick and easy wing recipe, try these Easy-peasy Chinese Chicken Wings. These wings are coated in a flavorful hoisin sauce and soy sauce marinade before being baked in the oven. Serve them with a side of sesame seeds for an extra crunch and you have a delicious and effortless wing dish.

The Ingredients You'll Need

To make steamed chicken wings, you'll need a few key ingredients that are easily accessible at your local grocery store. These include:

1. Chicken Wings

The star of the dish, chicken wings are the main ingredient that gives this dish its unique flavor and texture. You can either use whole chicken wings or cut them into individual pieces, depending on your preference.

2. Soy Sauce

Soy sauce is a staple in Chinese cuisine and is used to add a savory and umami flavor to dishes. Make sure to use a good quality soy sauce for the best results.

3. Rice Wine

Rice wine is a type of Chinese cooking wine that adds depth of flavor and helps tenderize the meat. If you don't have rice wine, you can substitute it with dry sherry or white wine.

4. Ginger and Garlic

These two ingredients are commonly used in Chinese cooking and add a fragrant and pungent flavor to the dish. Make sure to mince them finely for even distribution of flavor.

5. Green Onions

Green onions, also known as scallions, are used for garnishing and add a fresh and slightly sweet flavor to the dish.

The Cooking Process

Now that you have all the ingredients, let's dive into the cooking process:

1. Marinate the Chicken Wings

In a bowl, mix together soy sauce, rice wine, minced ginger and garlic. Add the chicken wings to the marinade and make sure each piece is coated well. Let it marinate for at least 30 minutes, or overnight for a more intense flavor.

2. Prepare the Steamer

While the chicken wings are marinating, prepare your steamer. If you have a traditional bamboo steamer, line it with parchment paper or cabbage leaves to prevent the chicken wings from sticking.

3. Steam the Chicken Wings

Once the steamer is ready, place the marinated chicken wings on the steaming rack, making sure they are not touching each other. Steam for 15-20 minutes on medium-high heat, or until the chicken is fully cooked and tender.

4. Garnish and Serve

Once the chicken wings are cooked, transfer them to a serving plate and garnish with chopped green onions. Serve hot with rice or your favorite side dishes.

Final Thoughts

Steamed chicken wings are a delicious and healthy alternative to fried chicken wings. This Chinese recipe is easy to make, and the result is juicy and flavorful chicken wings that will have your taste buds dancing. Give it a try and impress your family and friends with your newfound cooking skills.
16 steam chicken wings chinese recipe Savor the mouthwatering goodness!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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