20 Steak And Shrimp Chinese Recipe Deliciousness Awaits You!
Published on: Mar 25, 2024
If you're a fan of Chinese cuisine and looking for a new recipe to try, look no further than this mouth-watering steak and shrimp dish. Combining the succulent flavors of tender steak and juicy shrimp, this recipe is sure to satisfy your taste buds and impress your dinner guests. With simple ingredients and easy preparation, this Chinese-inspired dish is perfect for a cozy night in or a special occasion. So let's dive into how to create this delectable steak and shrimp Chinese recipe.
Sheet Pan Asian Chicken, Beef, Pork or Shrimp Stir-Fry
Main Ingredients: Neutral Oil, Low Sodium Tamari Sauce, Cornstarch
Get ready to taste the best of Asian cuisine with this delicious sheet pan stir-fry recipe! Tender chicken, beef, pork or shrimp mixed with a variety of colorful vegetables and tossed in a flavorful Asian sauce, all cooked to perfection on a single sheet pan. This quick and easy meal is perfect for busy weeknights and is sure to become a family favorite.
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Quick & Easy Noodle Stir-Fry
Main Ingredients: Linguine, Canola Oil, Soy Sauce, Brown Sugar, Rice Wine
For a satisfying and flavorful meal that can be made in just minutes, try this quick and easy noodle stir-fry. Thinly sliced chicken, beef, pork or shrimp is stir-fried with a medley of vegetables and tossed with your favorite type of noodles and a tasty sauce. The result is a dish that is both delicious and filling, perfect for a busy day when you don't have time to spend in the kitchen.
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Shrimp Stir Fry
Main Ingredients: Soy Sauce, Chicken Stock, Cornstarch, Honey, Oil
Shrimp lovers, this one's for you! This shrimp stir-fry recipe is loaded with succulent shrimp that is seasoned and cooked to perfection. Paired with a variety of vegetables and tossed in a flavorful sauce, this dish is sure to satisfy your cravings for a delicious and healthy meal.
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Garlic Shrimp Stir Fry
Main Ingredients: Soy Sauce, Sesame Oil, Chili Sauce, Brown Sugar, Garlic
Garlic lovers, rejoice! This garlic shrimp stir-fry is packed with bold flavors and is a great way to spice up your dinner routine. The succulent shrimp is cooked in a garlicky sauce and paired with a variety of colorful vegetables, making this dish both delicious and nutritious.
Take your taste buds on a trip to China with this delicious Chinese shrimp stir-fry recipe. The combination of savory shrimp and a variety of vegetables mixed with traditional Chinese sauces and spices will have you feeling like you're dining in a Chinese restaurant. Plus, it's a quick and easy meal that you can make in the comfort of your own home.
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Quick Shrimp Stir Fry
Main Ingredients: Sesame Oil, Shrimp, Broccoli, Bell Peppers, Shiitake
Short on time but still want to enjoy a delicious meal? This quick shrimp stir-fry is the perfect solution. With just a few simple ingredients and a short cooking time, you can have a flavorful and satisfying meal on the table in no time. Plus, it's a great way to use up any leftover shrimp you may have on hand.
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Garlic Ginger Shrimp Stir fry
Main Ingredients: Oyster Sauce, Soy Sauce, Fresh Cilantro, Cornstarch
For a delicious and healthy meal that is packed with bold flavors, try this garlic ginger shrimp stir-fry recipe. The combination of garlic and ginger adds a unique and tasty twist to the traditional shrimp stir-fry. Serve over rice or noodles for a complete and satisfying meal.
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Shrimp Stir Fry (25 Minutes!)
Main Ingredients: Sesame Oil, Shrimp, Broccoli, Bell Peppers, Shiitake
Yes, you read that right - this shrimp stir-fry can be made in just 25 minutes! Perfect for a busy weeknight when you don't have a lot of time to spend in the kitchen, this dish is quick, easy, and full of flavor. Plus, it's a great way to get your daily dose of protein and vegetables in one delicious meal.
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Spicy Shrimp Stir Fry
Main Ingredients: Shrimp, Olive Oil, Garlic, Soy Sauce, Brown Sugar
If you're a fan of spicy food, this recipe is for you. This spicy shrimp stir-fry is loaded with heat and is sure to awaken your taste buds. The combination of succulent shrimp, spicy sauce, and a variety of vegetables makes this dish a tasty and healthy meal option for those who love a little kick in their food.
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Spring Sesame Shrimp and Sugar Snap Pea Stir-Fry
Main Ingredients: Sugar Snap Peas, Shrimp Shells, Oil, Rice Vinegar
Spring has sprung with this delicious and colorful stir-fry recipe. The combination of succulent shrimp, sugar snap peas, and a variety of other vegetables creates a dish that is not only visually appealing but also full of flavor. Plus, the addition of sesame seeds adds a nice crunch to every bite.
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20 Minute Asian Shrimp Stir Fry
Main Ingredients: Shrimp, Vegetable Oil, Sesame Seeds, Sugar, Soy Sauce
In just 20 minutes, you can have a delicious and healthy Asian shrimp stir-fry on the table. This quick and easy recipe is perfect for those busy days when you don't have a lot of time to cook. The combination of shrimp, vegetables, and Asian sauces creates a flavorful dish that is sure to be a hit with the whole family.
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Sweet and Sour Shrimp Stir-Fry
Main Ingredients: Shrimp, Soy Sauce, Dry Sherry, White Onion, Red Bell
If you're a fan of the classic sweet and sour flavor combination, you'll love this shrimp stir-fry recipe. The succulent shrimp is cooked in a sweet and tangy sauce and paired with a variety of vegetables to create a dish that is both delicious and healthy. Serve over rice for a complete and satisfying meal.
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Garlic Ginger Shrimp Stir Fry
Main Ingredients: Shrimp, Cornstarch, Extra Virgin Olive Oil, Soy Sauce
Garlic and ginger come together once again in this delicious shrimp stir-fry recipe. The combination of these two bold flavors creates a dish that is both tasty and healthy. Serve over rice or noodles for a complete and filling meal that is sure to be a hit with your taste buds.
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Chicken and Shrimp Stir-Fry
Main Ingredients: Shrimp, Chicken Breast, Celery, Red Pepper, Carrots
Why choose between chicken and shrimp when you can have both in one delicious stir-fry? This chicken and shrimp stir-fry recipe combines the best of both worlds, creating a dish that is packed with protein and flavor. The addition of a variety of colorful vegetables makes it a healthy and satisfying meal option.
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Broccoli and Shrimp Stir Fry
Main Ingredients: Shrimp Shells, Broccoli Florets, Onion, Olive Oil, Soy
Broccoli lovers, rejoice! This broccoli and shrimp stir-fry is a delicious and healthy way to enjoy this nutritious vegetable. The combination of tender shrimp, broccoli, and a variety of other vegetables creates a dish that is both tasty and filling. Serve over rice for a complete and satisfying meal.
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Green Bean and Shrimp Stir-fry
Main Ingredients: Soy Sauce, Brown Sugar, Oil, Shrimps, Onion, Garlic
Get your daily dose of greens with this tasty green bean and shrimp stir-fry recipe. The combination of tender shrimp, crunchy green beans, and a variety of other vegetables makes for a flavorful and nutritious meal. Plus, it's quick and easy to make, making it the perfect option for a busy weeknight.
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Asian-Style Shrimp Stir Fry
Main Ingredients: Shrimp, Vegetable Oil, Sesame Seeds, Sugar, Soy Sauce
Take your taste buds on a trip to Asia with this delicious Asian-style shrimp stir-fry recipe. The combination of succulent shrimp, traditional Asian sauces and spices, and a variety of colorful vegetables creates a dish that is both flavorful and healthy. Serve over rice for a complete and satisfying meal.
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Pepper Steak Stir Fry
Main Ingredients: Beef Steak, Bell Peppers, Yellow Onions, Hot Pepper
If you're looking for a change from the usual shrimp stir-fry, this pepper steak stir-fry is a great option. Tender strips of steak are stir-fried with a variety of vegetables and tossed in a flavorful sauce. The addition of peppers adds a nice crunch and a pop of color to this delicious and hearty dish.
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Speedy Sesame Shrimp Stir Fry
Main Ingredients: Fresh Ginger, Cloves, Red Chilli, Fresh Cilantro
This speedy sesame shrimp stir-fry is perfect for those days when you just don't have time to spend in the kitchen. In just minutes, you can have a delicious and healthy meal on the table. The combination of succulent shrimp, a variety of vegetables, and a flavorful sesame sauce creates a dish that is both satisfying and full of flavor.
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Asian Surf And Turf (Shrimp & Beef Stir Fry)
Main Ingredients: Flank Steak, Shrimp, Corn Starch, Vegetable Oil
Get the best of both worlds with this Asian surf and turf stir-fry recipe. Tender shrimp and beef are stir-fried with a variety of vegetables and tossed in a flavorful Asian sauce. The combination of these two proteins creates a dish that is both filling and packed with protein, making it the perfect post-workout meal.
The Perfect Pairing: Steak and Shrimp
When it comes to Chinese cuisine, there are a few staple ingredients that always make an appearance – soy sauce, ginger, garlic, and of course, steak and shrimp. While these two proteins may seem like an unlikely pairing, they work together harmoniously to create a flavorful and well-balanced dish. The steak brings a rich and meaty flavor, while the shrimp adds a delicate sweetness. Together, they create a mouth-watering combination that is sure to please any palate.
Preparing the Steak and Shrimp
To start off this recipe, you'll need to prepare the steak and shrimp. For the steak, you can use your preferred cut, such as ribeye or sirloin. Make sure to cut the steak into bite-sized pieces to ensure they cook evenly. For the shrimp, choose large, raw shrimp and devein them before cooking.
Next, you'll want to season the steak and shrimp with a blend of Chinese spices such as five-spice powder and Szechuan peppercorns, along with some salt and pepper. This will give the dish a distinctive Chinese flavor. You can also add some chili flakes if you prefer a bit of heat.
The Secret Ingredient: Oyster Sauce
One of the standout ingredients in this steak and shrimp Chinese recipe is the Oyster sauce. This thick, savory and slightly sweet sauce is made from oysters, soy sauce, and other seasonings. It is a key ingredient in many Chinese dishes and adds a rich depth of flavor to this one. Make sure to use a high-quality oyster sauce for the best results.
The Cooking Process
Now that you have your steak and shrimp seasoned and ready to go, it's time to start cooking. Heat up a wok or large skillet with some oil and add in the steak. Cook until it is browned and then add in the shrimp. Once the shrimp is cooked, remove both from the pan and set aside.
In the same pan, add in some more oil and sauté some garlic, ginger, and green onions. These aromatics will add a delicious fragrance to the dish. Once fragrant, add in some vegetables such as bell peppers, broccoli, and mushrooms. Stir-fry until the vegetables are tender and then add back in the steak and shrimp.
Finally, add in the oyster sauce and some cornstarch slurry to thicken the sauce. Serve over rice or noodles and enjoy the delicious combination of steak and shrimp in this authentic Chinese dish.
Now that you have all the steps to create this flavorful and delicious steak and shrimp Chinese recipe, it's time to gather your ingredients and get cooking. With its savory and sweet flavors, this dish is sure to become a new favorite in your household. Give it a try and let your taste buds be the judge!
