15+ Steak And Mushroom Tortellini Alfredo Recipes Unleash Your Inner Chef!

Published on: Mar 6, 2024

Tortellini alfredo is a classic Italian dish that combines the rich and creamy flavors of alfredo sauce with delicate pockets of pasta. However, for those who enjoy a hearty and meaty twist, adding steak and mushrooms to this dish takes it to a whole new level. This steak and mushroom tortellini alfredo recipe is the perfect balance of indulgence and comfort, making it a must-try for any pasta lover.

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1 of 20

Everything But The Kitchen Sink Soup

Main Ingredients: Chicken Thighs, Instant Rice, Pasta, Tortellini, Mixed
Everything But the Kitchen Sink Soup (Instant Pot or Stove Top Recipe)
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If you're looking for a hearty and flavorful soup that is easy to make, this everything but the kitchen sink soup is the perfect choice. Packed with vegetables, chicken, and tortellini, this soup is a complete meal in one bowl. The best part? You can use whatever vegetables you have on hand, making it a great way to use up any leftovers in your fridge.
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Tortellini Alfredo

Main Ingredients: Alfredo Sauce, Extra Virgin Olive Oil, Mushrooms
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Why choose between pasta and chicken when you can have both in one dish? This tortellini alfredo is a creamy and indulgent meal that will satisfy all your cravings. The tender chicken and cheesy tortellini are coated in a rich and flavorful alfredo sauce, making this a dish that will impress your family and friends.
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Easy Chicken Alfredo Tortellini Soup

Main Ingredients: Butter, Mushrooms, Garlic Cloves, Flour, Single Cream
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When you're short on time but still want a delicious and comforting meal, this easy chicken alfredo tortellini soup is the answer. With just a few simple ingredients, you can have a flavorful soup on the table in no time. The combination of chicken, tortellini, and alfredo sauce is a winning combination that will have everyone asking for seconds.
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Creamy Mushroom Tortellini

Main Ingredients: Tortellini, Olive Oil, Cremini Mushroom, Butter
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Creamy Mushroom Tortellini is mouthwateringly delicious! (2022)
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If you're a fan of mushrooms, this creamy mushroom tortellini is a must-try. The earthy and savory flavors of the mushrooms pair perfectly with the creamy and cheesy tortellini. This dish is simple yet elegant, making it a great choice for a special occasion or a cozy night in.
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Tortellini Soup

Main Ingredients: Italian Sausage, Chicken Breast, Olive Oil, Red Bell
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Looking for a soup that is both comforting and satisfying? This tortellini soup is the perfect choice. The tender tortellini, juicy chicken, and flavorful broth come together to create a delicious and hearty meal. It's the ultimate comfort food that will warm you up from the inside out.
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Tortellini with Mushrooms, Butter, and Parmesan

Main Ingredients: Tortellini, Butter, Olive Oil, Baby Bella Mushrooms
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Sometimes, the simplest dishes are the most delicious. This tortellini with mushrooms, butter, and parmesan is a prime example. With just a few ingredients, you can create a dish that is bursting with flavor. The combination of butter, parmesan, and mushrooms is a classic one that never fails to impress.
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Pepper Steak Stir Fry

Main Ingredients: Beef Steak, Bell Peppers, Yellow Onions, Hot Pepper
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If you're in the mood for something a little different, try this pepper steak stir fry. Tender strips of steak are cooked with a variety of colorful peppers and onions, creating a dish that is both visually appealing and delicious. Serve it over a bed of tortellini for a unique and tasty twist.
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Creamy Spinach Mushroom Tortellini with Caramelized...

Main Ingredients: Olive Oil, Yellow Onions, Salt, Mushrooms, Spinach
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This creamy spinach mushroom tortellini with caramelized onions is a dish that is sure to impress. The sweetness of the caramelized onions pairs perfectly with the earthy flavors of the mushrooms and spinach. The creamy sauce brings it all together, making this a dish that will have everyone coming back for seconds.
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Garlic Butter Herb Steak and Mushrooms

Main Ingredients: Olive Oil, Butter, Mushrooms, Garlic Cloves, Thyme
Garlic Butter Herb Steak and Mushrooms | The Recipe Critic
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If you're a steak lover, this garlic butter herb steak and mushrooms dish is a must-try. The tender steak is cooked in a flavorful garlic butter sauce and paired with sautéed mushrooms. Serve it over a bed of tortellini for a complete and satisfying meal.
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Steakhouse Alfredo

Main Ingredients: Steak, Marinade, Fettuccine, Onion, Mushrooms, Butter
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Craving a restaurant-quality meal at home? Look no further than this steakhouse alfredo. The creamy and indulgent alfredo sauce is paired with tender steak and tortellini, creating a dish that is sure to impress. It's a meal that is perfect for a special occasion or a romantic dinner for two.
11 of 20

Philly Cheesesteak Sliders

Main Ingredients: Slider Buns, Beef Steaks, Cheese, Olive Oil, Garlic
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For a fun and delicious twist on the classic Philly cheesesteak, try these Philly cheesesteak sliders. The tender steak and sautéed peppers and onions are sandwiched between two soft rolls and topped with melted cheese. Serve them alongside some tortellini for a satisfying and unique meal.
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Easy, Cheesy Crock Pot Tortellini

Main Ingredients: Ground Turkey, Italian Seasoning, Marinara Sauce
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For a hassle-free and delicious meal, try this easy, cheesy crock pot tortellini. Just toss all the ingredients in the slow cooker and let it do the work for you. The result is a creamy and cheesy tortellini dish that is perfect for a busy weeknight dinner.
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Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce

Main Ingredients: Steaks, Olive Oil, Shallots, Mushrooms, Rosemary
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If you're looking for a fancy and delicious meal, these pork loin steaks in creamy shallot and mushrooms sauce are the perfect choice. The creamy and flavorful sauce pairs perfectly with the tender pork and tortellini. It's a dish that is sure to impress your dinner guests.
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Slow Cooker Tortellini Soup with Parmesan, Chicken...

Main Ingredients: Olive Oil, Chicken Sausage, Diced Yellow Onion, Garlic
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This slow cooker tortellini soup is a complete meal in one pot. Packed with tender chicken, vegetables, and cheesy tortellini, it's a soup that will keep you warm and satisfied. Plus, it's easy to make and perfect for a busy weeknight dinner.
15 of 20

Cheesy Pan Fried Tortellini

Main Ingredients: Tortellini, Olive Oil, Garlic, Sweet Peppers, Large
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If you're in the mood for something crispy and cheesy, try these cheesy pan fried tortellini. The tender tortellini is coated in a crispy coating and topped with melted cheese. Serve it with a side of marinara sauce for dipping and you've got a delicious and satisfying meal.
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Creamy Ham and Mushroom Tortellini

Main Ingredients: Salted Butter, Mushrooms, Sliced Ham, Garlic, Flour
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For a dish that is both comforting and indulgent, try this creamy ham and mushroom tortellini. The salty and savory flavors of the ham pair perfectly with the earthy mushrooms and creamy sauce. It's a dish that will warm you up on a cold night.
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Fall Tortellini Bake

Main Ingredients: Olive Oil, Boneless Skinless Chicken Breast, Mushrooms
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Looking for a dish that celebrates all the flavors of fall? This fall tortellini bake is the perfect choice. Packed with seasonal vegetables and topped with a crispy and cheesy crust, it's a dish that is sure to become a fall favorite.
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Instant Pot Tortellini Soup with Parmesan, Chicken...

Main Ingredients: Olive Oil, Chicken Sausage, Diced Yellow Onion, Garlic
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If you're a fan of using your Instant Pot, this tortellini soup is a must-try. Packed with parmesan, chicken, and vegetables, it's a soup that is both creamy and satisfying. Plus, it's a great way to use up any leftovers you have in your fridge.
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Caesar Salad plus Contest Winners

Main Ingredients: Tortellini, Romaine Lettuce, Salt, Chicken Breast
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For a lighter option that is still packed with flavor, try this Caesar salad with tortellini. The tender tortellini adds a unique twist to the classic Caesar salad, making it a dish that is sure to impress. Plus, it's a great way to get your greens and carbs in one delicious meal.
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Cheese Tortellini with Sausage Ragu

Main Ingredients: Neutral Cooking Oil, Carrots, Celery, Yellow Onion
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If you're in the mood for a rich and hearty pasta dish, this cheese tortellini with sausage ragu is the perfect choice. The spicy and savory sausage pairs perfectly with the creamy and cheesy tortellini. It's a dish that is sure to become a family favorite.

Preparation

Gather Your Ingredients

The key to a successful steak and mushroom tortellini alfredo is to have all your ingredients ready to go. For this recipe, you will need steak, mushrooms, cheese tortellini, butter, heavy cream, garlic, and parmesan cheese. Make sure to have everything measured and chopped before you start cooking to ensure a smooth and efficient process.

Cook the Steak and Mushrooms

To add a nice depth of flavor to your alfredo sauce, you will need to cook the steak and mushrooms separately. Start by heating a pan over medium-high heat and adding a tablespoon of butter. Once the butter has melted, add the sliced steak to the pan and cook until it is browned and slightly crispy. Remove the steak from the pan and set it aside. In the same pan, add another tablespoon of butter and sauté the sliced mushrooms until they are tender and golden brown. Remove the mushrooms from the pan and set them aside with the steak.

Making the Alfredo Sauce

Cook the Tortellini

Bring a pot of salted water to a boil and add the cheese tortellini. Cook according to the package instructions until the pasta is al dente. Drain the tortellini and set it aside.

Making the Sauce

In the same pan used to cook the steak and mushrooms, melt two tablespoons of butter over medium heat. Add minced garlic and cook until fragrant. Pour in one cup of heavy cream and let it simmer for a few minutes, stirring occasionally. Gradually add in grated parmesan cheese, stirring until it is fully melted and combined with the cream. Adjust the consistency of the sauce by adding more cream or cheese, depending on your preference.

Bringing it all Together

Add the cooked tortellini, steak, and mushrooms to the pan with the alfredo sauce. Stir until everything is well coated and heated through. Serve hot, garnished with additional parmesan cheese and freshly ground black pepper.

Final Thoughts

This steak and mushroom tortellini alfredo is a perfect combination of flavors and textures. The tender steak and earthy mushrooms add a hearty element to the creamy alfredo sauce, making it a delicious and satisfying meal. So next time you're craving some comfort food, give this recipe a try and impress your taste buds with this indulgent twist on a classic dish.
15+ steak and mushroom tortellini alfredo recipes Unleash your inner chef!

Pork Loin Steaks in Creamy Shallot and Mushrooms Sauce

yield: 4 total time: 20 minutes
4.5 Stars (18 reviews)
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Ingredients

  • 4 steaks pork loin
  • 1 tablespoon olive oil
  • 2 shallots chopped
  • 3 mushrooms large field, or portobello mushrooms chopped
  • 2 rosemary sprigs chopped
  • cognac a splash of, or brandy optional
  • 1/4 cup pork stock, or chicken
  • 1 tablespoon whole grain mustard
  • 200 grams creme fraiche or heavy cream
  • salt
  • pepper

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 30 milligrams
  • Fat : 14 grams
  • Fiber : 1 grams
  • Protein : 5 grams
  • SaturatedFat : 7 grams
  • Sodium : 290 milligrams
  • Sugar : 2 grams
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