19 Standing Rib Roast Southern Living Recipe Taste The Magic Today!
Published on: Mar 25, 2024
Standing rib roast, also known as prime rib, is a classic and indulgent dish that is often reserved for special occasions. This delicious cut of meat is made up of seven ribs from the primal rib section of the cow, giving it a rich and full flavor. And when it comes to finding the perfect recipe for this showstopping dish, Southern Living has got you covered. Their standing rib roast recipe is sure to impress your guests and make them come back for seconds.
Main Ingredients: Standing Rib Roast, Bones, Coarse Sea Salt, Ground
Looking for a delicious and impressive main dish for your next dinner party? Look no further than this standing rib roast recipe. Tender, juicy, and packed with flavor, this dish is sure to impress your guests and leave them asking for seconds.
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Standing Rib Roast with Jus
Main Ingredients: Standing Rib Roast, Large Garlic Cloves, Salted Butter
Take your standing rib roast to the next level with a rich and flavorful jus. Made from the pan drippings, this sauce adds an extra layer of deliciousness to your already mouth-watering dish. Serve it drizzled over the meat or on the side for dipping.
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Standing Rib Roast With Pear-Brandy Glaze
Main Ingredients: Standing Rib Roast, Ground Black Pepper, Kosher Salt
Add a touch of sweetness to your standing rib roast with this delicious pear-brandy glaze. The combination of savory meat and sweet glaze creates a perfect balance of flavors. Your taste buds will thank you.
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Smoked Standing Rib Roast
Main Ingredients: Chips, Bourbon Whiskey, Standing Rib Roast, Steak
Take your standing rib roast to a whole new level of deliciousness by smoking it. The smoky flavor adds a unique twist to this classic dish. Serve it with your favorite BBQ sauce for a mouth-watering combination.
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Black Pepper-Crusted Standing Rib Roast au Jus
Main Ingredients: Standing Rib Roast, Vegetable Oil, Unsalted Butter
Elevate your standing rib roast with a black pepper crust and a rich and flavorful au jus. The subtle heat from the pepper pairs perfectly with the tender and juicy meat. Your guests will be impressed by the complex flavors of this dish.
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Prime Rib Roast | Standing Rib Roast
Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea
Whether you call it prime rib or standing rib roast, this classic dish is a staple for any special occasion. With its tender and juicy meat, it's no wonder why this dish is a crowd favorite. Serve it with your favorite sides for a complete and satisfying meal.
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How to Cook a Standing Rib Roast
Main Ingredients: Standing Rib Roast, Olive Oil, Rosemary, Sage, Thyme
If you've never cooked a standing rib roast before, it may seem intimidating. But fear not, with our easy-to-follow instructions, you'll be a pro in no time. Impress your friends and family with your cooking skills by following our step-by-step guide.
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Rosemary Standing Rib Roast
Main Ingredients: Standing Rib Roast, Rosemary Leaves, Extra Virgin Olive
Take your standing rib roast to the next level by infusing it with the delicious and aromatic flavor of rosemary. The herb adds a subtle earthy and piney note to the meat, making it a perfect pairing for a hearty main dish.
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How to Make a Standing Rib Roast (Prime Rib)
Main Ingredients: Standing Rib Roast, Garlic Cloves, Fresh Rosemary
If you're looking to make a standing rib roast for the first time, you may be wondering where to start. From selecting the right cut of meat to seasoning and cooking it to perfection, our guide will walk you through every step of the process.
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Simple Standing Rib Roast
Main Ingredients: Standing Rib Roast, Kosher Salt, Black Peppercorns
Sometimes, the best recipes are the simplest ones. This standing rib roast recipe is proof of that. With just a few basic ingredients and minimal prep time, you can create a mouth-watering dish that will leave everyone wanting more.
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Grilled Standing Rib Roast
Main Ingredients: Standing Rib Roast, Garlic, Fresh Rosemary, Olive Oil
Add a smoky and charred flavor to your standing rib roast by grilling it. The high heat of the grill creates a delicious crust on the meat while keeping it tender and juicy on the inside. This recipe is perfect for summer cookouts and gatherings.
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Standing Rib Roast with Horseradish Cream
Main Ingredients: Sour Cream, Prepared Horseradish, Mayonnaise, Lemon
Take your standing rib roast to the next level with a tangy and creamy horseradish sauce. The sharpness of the horseradish pairs perfectly with the rich and savory flavors of the meat, making this dish a true crowd-pleaser.
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Garlic & Thyme Standing Rib Roast - Paleo
Main Ingredients: Garlic, Coarse Sea Salt, Fresh Thyme Leaves, Ground
For those following a paleo diet, this standing rib roast recipe is a must-try. Packed with the classic flavors of garlic and thyme, this dish is both delicious and compliant with a paleo lifestyle. Serve it with your favorite roasted vegetables for a complete meal.
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Standing Rib Roast for 2-4 Eaters
Main Ingredients: Standing Rib Roast, Salt, Pepper, Garlic Powder, Olive
Don't let the size of a standing rib roast intimidate you. This recipe is perfect for smaller gatherings and can easily be scaled up for larger crowds. With its tender and juicy meat, this dish is sure to be a hit no matter the size of your party.
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Prime Rib Roast (Standing Rib Roast) - Reverse Sear...
Main Ingredients: Standing Rib Roast, Freshly Ground Black Pepper, Sea
If you're looking for a foolproof method for cooking a standing rib roast, look no further than the reverse sear method. This technique ensures perfectly cooked meat with a crispy crust every time. Impress your guests with this restaurant-quality dish.
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Standing Rib Roast for Two! (Paleo, Keto, Gluten Free)
Main Ingredients: Standing Rib Roast, Salt, Pepper, Garlic Powder, Olive
Need a romantic dinner idea for two? This standing rib roast recipe is the perfect solution. With its paleo, keto, and gluten-free options, it's a dish that anyone can enjoy. Serve it with a glass of wine for a cozy and delicious meal.
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Sage Crusted Standing Rib Roast with Gorgonzola Cream...
Main Ingredients: Olive Oil, Standing Rib Roast, Salt, Pepper, Fresh
Looking for a unique and flavorful twist on a classic standing rib roast? This recipe features a sage crust and a rich and creamy gorgonzola sauce that takes this dish to a whole new level. Your taste buds will thank you.
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How to make Prime Rib (Standing Rib Roast) with Au Jus...
There's nothing quite like a perfectly cooked standing rib roast with a rich and flavorful au jus. Our recipe will guide you through the process of creating this classic dish, from seasoning to cooking to serving it with a delicious sauce.
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Foolproof Standing Rib Roast
Main Ingredients: House Seasoning, Standing Rib Roast
If you're feeling intimidated by cooking a standing rib roast for the first time, this recipe is for you. With its easy-to-follow instructions and minimal ingredients, this dish is foolproof and will impress even the most discerning eaters.
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Perfect Prime Rib with prime rib rub
Main Ingredients: Standing Rib Roast, Garlic, Cracked Black Pepper
Looking for the perfect prime rib recipe? Look no further than our standing rib roast with a delicious prime rib rub. This seasoning blend adds a mouth-watering flavor to the meat, making it a standout dish for any occasion.
The Perfect Cut of Meat
Choosing the Right Prime Rib
When it comes to making a standing rib roast, it's crucial to start with the right cut of meat. Look for a prime grade standing rib roast, which has the highest level of marbling, resulting in a tender and flavorful roast. If you can't find prime grade, a choice grade roast will also work well. It's important to note that a standing rib roast is also known as a "standing" rib roast because it is cooked standing up, with the ribs acting as a natural roasting rack. This method allows the heat to circulate evenly around the roast, resulting in a perfectly cooked and juicy piece of meat.
The Perfect Seasoning
A Classic and Flavorful Rub
Southern Living's standing rib roast recipe features a simple yet flavorful rub made up of fresh herbs, garlic, and olive oil. This combination of ingredients creates a delicious crust on the outside of the roast while infusing it with mouthwatering flavors. The rub is applied generously to the entire roast, ensuring that each bite is bursting with flavor. And don't be afraid to get your hands dirty and really rub the mixture into the meat for maximum flavor.
The Perfect Cooking Method
Low and Slow for Perfection
One of the keys to a tender and juicy standing rib roast is to cook it low and slow. The recipe recommends cooking the roast at a temperature of 325 degrees Fahrenheit for about 2.5 hours, depending on the size of your roast. This method allows the meat to cook evenly and retain its juices, resulting in a succulent and perfectly cooked roast. Remember to use a meat thermometer to ensure that the internal temperature of the roast reaches 135 degrees Fahrenheit for a medium-rare doneness.
The Perfect Accompaniments
Complete the Meal with Sides and Sauces
No standing rib roast is complete without delicious side dishes and sauces. Southern Living recommends serving their standing rib roast with roasted root vegetables, creamy horseradish sauce, and red wine jus. These accompaniments not only complement the flavors of the roast but also add a touch of elegance to the dish. Don't be afraid to get creative and add your own personal touches to the meal, such as a cheesy scalloped potato casserole or a tangy cranberry sauce.
Now that you have all the tips and tricks for making a perfect standing rib roast, it's time to put them into practice. Impress your family and friends with this mouthwatering and indulgent dish, courtesy of Southern Living's tried and tested recipe. And don't forget to savor each and every bite of this delicious and classic dish.
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