20+ St Patrick's Day Sugar Cookies Recipe Savor The Mouthwatering Goodness!
Published on: Mar 14, 2024
St. Patrick's Day is a time to celebrate all things Irish, and one of the best ways to do so is by indulging in some delicious and festive treats. If you're looking for a fun and tasty way to celebrate the holiday, look no further than these mouth-watering St. Patrick's Day sugar cookies. These cookies are not only easy to make, but they also have a unique twist that will make them stand out from the traditional green and shamrock-shaped treats. So put on your apron and get ready to impress your friends and family with this delectable recipe. St. Patrick's Day sugar cookies are sure to be a hit at any celebration.
Celebrate St. Patrick's Day with these delicious and festive sugar cookies! These cookies are perfect for any St. Patrick's Day party or just as a tasty treat to enjoy at home.
Start by mixing together flour, sugar, and butter in a large bowl. Add in some green food coloring to give the cookies that iconic St. Patrick's Day color. Roll out the dough and use a shamrock-shaped cookie cutter to create your cookies. Bake until golden brown and let cool before serving.
Looking for a fun and easy way to celebrate St. Patrick's Day? These sugar cookies are the perfect treat! They are simple to make and can be decorated with green icing and sprinkles for a festive touch.
Start by creaming together butter and sugar until light and fluffy. Add in some vanilla extract and egg, then slowly mix in flour and baking powder. Roll out the dough and use a clover-shaped cookie cutter to create your cookies. Bake until lightly golden and let cool before decorating.
Add a touch of luck to your St. Patrick's Day celebrations with these tasty cookies. They are soft and chewy with a hint of mint, making them the perfect treat for the holiday.
In a large bowl, mix together butter, sugar, and mint extract. Gradually add in flour, baking powder, and green food coloring. Roll out the dough and use a round cookie cutter to create your cookies. Bake until the edges are lightly golden and let cool before enjoying.
Get into the spirit of St. Patrick's Day with these adorable shamrock cookies. They are buttery and flaky with a delicious green filling that will have you feeling lucky with every bite.
In a food processor, pulse together flour, sugar, and butter until a dough forms. Roll out the dough and cut out shamrock shapes. In a separate bowl, mix together green food coloring, sugar, and cream cheese. Spread the mixture onto half of the shamrock cookies, then top with the remaining cookies. Bake until lightly golden and enjoy!
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St. Patrick's Day Sprinkle Cookies
Main Ingredients: Flour, Corn Starch, Baking Powder, Cream Of Tartar
Add some fun and color to your St. Patrick's Day celebration with these sprinkle cookies. They are soft and chewy with a burst of rainbow sprinkles in every bite.
In a large bowl, cream together butter and sugar until light and fluffy. Add in egg, vanilla extract, and green food coloring. Gradually mix in flour and baking powder. Roll the dough into balls and coat with rainbow sprinkles before baking. These cookies are sure to be a hit with kids and adults alike!
Celebrate St. Patrick's Day with these festive and delicious cookies. They are soft and buttery with a rich chocolate flavor that will have you reaching for seconds.
In a large bowl, mix together butter, sugar, and cocoa powder until well combined. Add in egg and vanilla extract, then gradually mix in flour and baking powder. Roll out the dough and use a round cookie cutter to create your cookies. Bake until lightly golden and let cool before serving.
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St. Patrick’s Day Old Fashioned Cookies
Main Ingredients: Butter, Sugar, Brown Sugar, Eggs, Milk, Vanilla, All
For a classic St. Patrick's Day treat, look no further than these old fashioned cookies. They are simple and delicious, perfect for enjoying with a cup of tea or coffee.
In a mixing bowl, cream together butter and sugar until light and fluffy. Add in egg and vanilla extract, then gradually mix in flour and baking powder. Roll out the dough and use a cookie cutter to create your desired shape. Bake until lightly golden and let cool before serving.
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St. Patrick's Day Chocolate Chip Cookies
Main Ingredients: Butter, Brown Sugar, Sugar, Pudding, Vanilla, Green
What's better than a classic chocolate chip cookie? A St. Patrick's Day themed chocolate chip cookie, of course! These cookies are soft and chewy with a hint of green food coloring for that festive touch.
In a large bowl, mix together butter, sugar, and brown sugar until well combined. Add in egg and vanilla extract, then gradually mix in flour, baking powder, and green food coloring. Fold in chocolate chips and roll the dough into balls before baking. These cookies are sure to be a hit with everyone!
No St. Patrick's Day celebration is complete without these delicious cookies. They are buttery and crumbly with a hint of green food coloring for that festive touch.
In a large bowl, cream together butter and sugar until light and fluffy. Mix in egg and vanilla extract, then gradually add in flour and baking powder. Roll out the dough and use a round cookie cutter to create your cookies. Bake until lightly golden and let cool before serving.
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Shamrock Cookies for St. Patrick's Day
Main Ingredients: Flour, Baking Powder, Salt, Unsalted Butter, Sugar
These shamrock cookies are the perfect way to celebrate St. Patrick's Day. They are soft and buttery with a delicious green filling that will have you feeling lucky with every bite.
In a food processor, pulse together flour, sugar, and butter until a dough forms. Roll out the dough and cut out shamrock shapes. In a separate bowl, mix together green food coloring, sugar, and cream cheese. Spread the mixture onto half of the shamrock cookies, then top with the remaining cookies. Bake until lightly golden and enjoy!
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Easy St. Patrick’s Day Cookies
Main Ingredients: White Cake Mix, Canola Oil, Eggs, Sprinkles
Short on time but still want to celebrate St. Patrick's Day with a tasty treat? These easy cookies are the perfect solution! They are quick to make and can be decorated with green icing and sprinkles for a festive touch.
In a mixing bowl, cream together butter and sugar until light and fluffy. Add in egg and vanilla extract, then gradually mix in flour and baking powder. Roll out the dough and use a clover-shaped cookie cutter to create your cookies. Bake until lightly golden and let cool before decorating.
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Green St. Patrick's Day Cookies
Main Ingredients: Unsalted Butter, White Sugar, Brown Sugar, Lime Zest
Add a pop of green to your St. Patrick's Day spread with these tasty cookies. They are soft and buttery with a delicious green filling that will have you reaching for seconds.
In a large bowl, mix together butter, sugar, and green food coloring until well combined. Add in egg and vanilla extract, then gradually mix in flour and baking powder. Roll out the dough and use a cookie cutter to create your desired shape. Bake until lightly golden and let cool before serving.
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Lucky Clover Cookies for St. Patrick's Day
Main Ingredients: Salted Butter, Sugar, Salt, Egg, Vanilla Extract, Green
These lucky clover cookies are the perfect way to celebrate St. Patrick's Day. They are soft and buttery with a hint of mint, making them the perfect treat for the holiday.
In a mixing bowl, cream together butter and sugar until light and fluffy. Add in egg and mint extract, then gradually mix in flour and baking powder. Roll the dough into balls and coat with green sprinkles before baking. These cookies are sure to bring some luck to your day!
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Happy St. Patrick's Day Cookies
Main Ingredients: Cake Mix, Large Egg, Whipped Cream, Powdered Sugar
Spread some cheer this St. Patrick's Day with these happy cookies. They are soft and buttery with a burst of rainbow sprinkles in every bite.
In a large bowl, mix together butter, sugar, and vanilla extract until well combined. Add in egg, then gradually mix in flour and baking powder. Roll out the dough and use a cookie cutter to create your desired shape. Before baking, sprinkle rainbow sprinkles on top of the cookies for a colorful touch.
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St. Patrick’s Day Meringue Cookies
Main Ingredients: Egg Whites, Cream Of Tartar, Granulated Sugar, Green
These light and airy meringue cookies are the perfect way to celebrate St. Patrick's Day. They are sweet and crunchy with a hint of green food coloring for that festive touch.
In a mixing bowl, beat together egg whites and cream of tartar until stiff peaks form. Gradually add in sugar, then mix in vanilla extract and green food coloring. Pipe the mixture onto a baking sheet and bake until lightly golden. Let cool before serving.
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St. Patrick’s Day Green Trifle
Main Ingredients: Whipping Cream, Powdered Sugar, Vanilla Extract
Looking for a unique way to celebrate St. Patrick's Day? This green trifle is the perfect dessert to add to your menu. It is made with layers of green cake, whipped cream, and a touch of whiskey for a fun twist.
Start by baking a green cake using food coloring. Once cooled, cut the cake into small cubes. In a trifle dish, layer the cake with whipped cream and a drizzle of whiskey. Repeat until all ingredients are used, then top with green sprinkles. Refrigerate before serving.
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St. Patrick's Day Pistachio Mousse
Main Ingredients: Cream, Powdered Sugar, Instant Pudding Mix, Chocolate
Indulge in a rich and creamy dessert with this St. Patrick's Day pistachio mousse. It is light and fluffy with a delicious pistachio flavor that will have you coming back for more.
In a food processor, pulse together pistachios, sugar, and cream cheese until smooth. In a separate bowl, whip heavy cream until stiff peaks form. Fold the pistachio mixture into the whipped cream, then refrigerate until set. Serve with a sprinkle of crushed pistachios on top.
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Homemade Gum Drops - St. Patrick's Day Treat
Main Ingredients: Applesauce, Sugar, Jello, Unflavored Gelatin
Add a homemade touch to your St. Patrick's Day celebrations with these tasty gum drops. They are made with gelatin, sugar, and green food coloring for a fun and flavorful treat.
In a saucepan, mix together gelatin, sugar, and water until well combined. Heat the mixture until the sugar is dissolved, then add in green food coloring. Pour the mixture into a greased baking dish and refrigerate until set. Cut into small squares and enjoy!
This St. Patrick's Day bark is the perfect treat to satisfy your sweet tooth. It is made with white chocolate, green food coloring, and a variety of green candies for a festive and delicious snack.
Melt white chocolate in a double boiler, then mix in green food coloring. Pour the mixture onto a baking sheet lined with parchment paper. Before the chocolate sets, sprinkle with green candies and let cool before breaking into pieces and serving.
End your St. Patrick's Day celebration on a sweet note with these delicious cupcakes. They are moist and fluffy with a creamy green frosting that will have everyone asking for the recipe.
In a mixing bowl, cream together butter and sugar until light and fluffy. Mix in eggs and vanilla extract, then gradually add in flour and baking powder. Scoop the batter into cupcake liners and bake until lightly golden. For the frosting, mix together butter, powdered sugar, and green food coloring until smooth. Pipe onto cooled cupcakes and top with green sprinkles.
St. Patrick's Day is a time to celebrate all things Irish, and one of the best ways to do so is by indulging in some delicious and festive treats. If you're looking for a fun and tasty way to celebrate the holiday, look no further than these mouth-watering St. Patrick's Day sugar cookies. These cookies are not only easy to make, but they also have a unique twist that will make them stand out from the traditional green and shamrock-shaped treats. So put on your apron and get ready to impress your friends and family with this delectable recipe. St. Patrick's Day sugar cookies are sure to be a hit at any celebration.
The Perfect Combination of Sweet and Savory
When it comes to sugar cookies, the classic recipe calls for a simple combination of flour, butter, sugar, and eggs. However, we wanted to add a little bit of Irish flair to our cookies and take them to the next level. That's why we decided to add a dash of salt and a splash of Irish whiskey to our dough. This unique twist not only adds a subtle savory note to the cookies, but it also gives them a festive kick that will have your taste buds dancing with joy.
Making and Shaping the Dough
To make these St. Patrick's Day sugar cookies, start by creaming together butter and sugar until light and fluffy. Then add in the eggs, whiskey, and vanilla extract, and mix until well combined. In a separate bowl, sift together the dry ingredients – flour, salt, and baking powder – before gradually adding them to the wet mixture. Once the dough comes together, wrap it in plastic wrap and chill it in the fridge for at least an hour.
When the dough is firm, roll it out on a floured surface to about ¼ inch thickness. Use your favorite cookie cutters to shape the dough into fun and festive St. Patrick's Day designs, such as shamrocks, leprechauns, or pots of gold. Place the cutouts on a baking sheet lined with parchment paper and bake in a preheated oven at 350°F for 10-12 minutes, or until the edges are lightly golden. Let the cookies cool before decorating them with your favorite icing and sprinkles.
A Fun Activity for the Whole Family
Not only are these St. Patrick's Day sugar cookies delicious, but they are also a fun and easy activity to do with your family. Get your kids involved in the baking process by having them help with measuring ingredients, rolling out the dough, and decorating the cookies. You can even turn it into a friendly competition and see who can create the most creative and festive designs. This is a great way to spend quality time with your loved ones and create memories that will last a lifetime.
So this St. Patrick's Day, skip the store-bought cookies and try your hand at making these delicious and unique St. Patrick's Day sugar cookies. With their perfect combination of sweet and savory, and a splash of Irish whiskey, they are sure to be a hit with everyone. Enjoy them as a fun and festive treat, or share them with friends and family at your St. Patrick's Day celebration. Sláinte!
