18+ St Patrick's Day Shepherd's Pie Recipe Prepare To Be Amazed!
Published on: Mar 14, 2024
St. Patrick’s Day is just around the corner, and what better way to celebrate than with a traditional Shepherd’s Pie recipe? This hearty dish is a staple in Irish cuisine and is perfect for any St. Patrick’s Day celebration. Whether you’re hosting a party or just looking for a delicious meal to enjoy with your family, this Shepherd’s Pie recipe is sure to be a hit. So, put on your green and get ready to impress your friends and family with this tasty and authentic Irish dish.
Main Ingredients: Chocolate Wafers, Vanilla Pudding, Creme De Menthe
Let’s start off with something sweet and refreshing, perfect for the warm spring weather. This Lazy Grasshopper Dessert is a delicious combination of chocolate, mint, and cream cheese, all served in a crumbly Oreo crust. And the best part? It’s a no-bake recipe, so you can spend more time enjoying the festivities and less time in the kitchen. Serve it up with a cold beer can chicken and you’ve got the ultimate St. Patrick’s Day meal.
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Celebrate St. Patrick’s Day With This Cheesy...
Main Ingredients: Shortcrust Pastry, Oil, Onion, Large Carrot, Mushrooms
Who doesn’t love a good mac and cheese? This St. Patrick’s Day, add a twist to the traditional recipe by using Irish cheddar cheese and topping it off with some crispy bacon bits. The result is a creamy and indulgent dish that will have your guests coming back for seconds. Plus, it pairs perfectly with a cold beer can chicken fresh off the grill.
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St Patrick's Day Guinness Shepherd's Pie
Main Ingredients: Lamb Mince, Leek, Chantenay Carrots, Swede, Garlic
A St. Patrick’s Day feast wouldn’t be complete without some hearty shepherd’s pie. This recipe takes it up a notch by incorporating Guinness beer into the mix. The result is a rich and flavorful filling topped with creamy mashed potatoes. Serve it alongside a beer can chicken for a truly Irish-inspired meal.
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Traditional Irish Shepherd's Pie Just in Time for St.
Main Ingredients: Olive Oil, Black Pepper, Ground Beef, Onion, Large
If you want to stick to a more traditional Irish recipe, then this shepherd’s pie is the way to go. Made with lamb, carrots, and peas, this hearty dish is a staple in Irish cuisine. And the best part? It’s a one-pot meal, making cleanup a breeze. Serve it up with a cold beer can chicken for a taste of Ireland on St. Patrick’s Day.
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Easy St. Patrick’s Day Cookies
Main Ingredients: White Cake Mix, Canola Oil, Eggs, Sprinkles
If you’re looking for a fun and easy St. Patrick’s Day dessert, these cookies are the perfect choice. Made with cake mix, white chocolate chips, and green food coloring, these cookies are festive and delicious. Plus, they only take 15 minutes to bake, so you can whip up a batch while your beer can chicken is grilling.
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St Patrick's Day Pudding Cups
Main Ingredients: Oreo, Cakes, Sprinkles, Instant Chocolate Pudding
These cute and festive pudding cups are a hit with both kids and adults. Layered with chocolate pudding, whipped cream, and crumbled Oreos, these cups are not only delicious but also look impressive on a St. Patrick’s Day table. Serve them alongside your beer can chicken for a sweet and creamy dessert.
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St. Patrick’s Day Martini – Melontini
Main Ingredients: Ice, Vodka, Melon Liqueur, Lime
Looking for a St. Patrick’s Day cocktail to serve alongside your beer can chicken? This Melontini is the perfect choice. Made with melon liqueur and vodka, this refreshing drink will cool you down on a warm spring day. You can even garnish it with a shamrock-shaped fruit slice for an extra touch of Irish charm.
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St. Patrick’s Day Green Trifle
Main Ingredients: Whipping Cream, Powdered Sugar, Vanilla Extract
This colorful and indulgent trifle is a showstopper on any St. Patrick’s Day table. Layered with green cake, whipped cream, and lucky charm cereal, this dessert is a fun and creative way to celebrate the holiday. And the best part? You can make it ahead of time, so you can focus on grilling your beer can chicken to perfection.
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St Patrick’s Day Pretzels
Main Ingredients: Chocolate Chips, Shortening, Pretzels, Sprinkles
These green-dipped pretzels are a fun and easy snack to serve at your St. Patrick’s Day party. Simply melt some white chocolate, add a few drops of green food coloring, and dip in your pretzels. You can even sprinkle some gold sprinkles on top for an extra touch of luck. Serve them alongside your beer can chicken for a delicious and festive appetizer.
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St. Patrick's Day Pistachio Mousse
Main Ingredients: Cream, Powdered Sugar, Instant Pudding Mix, Chocolate
This light and creamy pistachio mousse is the perfect ending to a St. Patrick’s Day meal. Made with whipped cream, pistachio pudding, and crushed pistachios, this dessert is both refreshing and indulgent. And it’s gluten-free, making it a great option for those with dietary restrictions. Serve it up with your beer can chicken for a delicious and satisfying meal.
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St. Patrick's Day Puppy Chow
Main Ingredients: Chex Cereal, Candy Melts, Essential Oil, Powdered Sugar
Puppy chow, also known as muddy buddies, is a classic snack that can easily be transformed into a festive St. Patrick’s Day treat. Simply add some green food coloring to the powdered sugar and mix it in with your chocolate and peanut butter-coated Chex cereal. This sweet and crunchy snack is perfect for munching on while you wait for your beer can chicken to cook.
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St. Patrick's Day Chocolate Dipped Oreos
Main Ingredients: Oreos, Chocolate, Sprinkles
These chocolate-dipped Oreos are a fun and easy way to add a touch of St. Patrick’s Day to your dessert spread. Simply melt some white chocolate, add a drop of green food coloring, and dip in your Oreos. You can even add some sprinkles on top for an extra pop of color. Serve them alongside your beer can chicken for a sweet and crunchy treat.
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St. Patrick’s Day, Texas Style – Jalapeno Margarita
Main Ingredients: Jalapeno Pepper, Silver Tequila, Triple Sec, Fresh Lime
If you want to add a little spice to your St. Patrick’s Day celebration, this jalapeno margarita is the way to go. Made with fresh jalapenos, tequila, and lime juice, this cocktail has a kick that will awaken your taste buds. And it pairs perfectly with a flavorful beer can chicken.
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St Patrick's Day Green Dublin Cocktail
Main Ingredients: Jameson Irish Whiskey, White Cranberry Juice, Sour
This Dublin Cocktail is a refreshing and fruity drink that is perfect for a St. Patrick’s Day celebration. Made with gin, green apple liqueur, and lemon juice, this drink is a tasty combination of sweet and sour. Serve it up with your beer can chicken for a well-rounded and flavorful meal.
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St Patrick's Day Casserole
Main Ingredients: Red Potatoes, Cabbage, Butter Flavored Cooking Spray
This hearty casserole is a great option for a St. Patrick’s Day dinner. Made with corned beef, cabbage, and potatoes, this dish is a classic Irish meal that is sure to impress your guests. And the best part? It’s a one-dish meal, so you won’t have to worry about a lot of cleanup after enjoying your beer can chicken.
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Dublin Coddle Crock Pot Version – St. Patrick’s Day
Main Ingredients: Sausages, Bacon, Potatoes, Carrots, Onions, Beef Stock
If you want to spend less time in the kitchen and more time celebrating on St. Patrick’s Day, this crock pot Dublin Coddle is the perfect solution. Simply toss all the ingredients in your slow cooker and let it cook while you enjoy the festivities. And the result is a flavorful and filling stew that is perfect for pairing with a beer can chicken.
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The Best Irish Stew for St. Patrick's Day
Main Ingredients: Butter, Onions, Beef Stew Meat, Flour, Kosher Salt
This traditional Irish stew is a must-have for any St. Patrick’s Day celebration. Made with lamb, carrots, potatoes, and guinness, this stew is hearty, flavorful, and easy to make. Serve it up with your beer can chicken for a feast fit for a king.
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Corned Beef and Cabbage for St. Patrick's Day
Main Ingredients: Corned Beef, Water, Spice, Small Red Potatoes, Carrots
This classic dish is a staple on St. Patrick’s Day and for good reason. Made with corned beef, cabbage, and potatoes, this meal is both delicious and budget-friendly. And it pairs perfectly with a cold beer can chicken hot off the grill.
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Mint Chocolate Chip Pie for St. Patrick’s Day
Main Ingredients: Mint Chocolate Chip Ice Cream, Crust, Whipped Cream
This mint chocolate chip pie is a delicious and festive dessert for St. Patrick’s Day. Made with mint chocolate chip ice cream, chocolate cookie crust, and whipped cream, this pie is a cool and creamy treat that is perfect for a warm spring day. Serve it up with your beer can chicken for a sweet and satisfying end to your meal.
This colorful and crunchy bark is a fun and easy treat to make for St. Patrick’s Day. Simply melt some white chocolate, add a few drops of green food coloring, and mix in some lucky charm cereal and green M&Ms. Spread it out on a baking sheet and let it cool before breaking it into pieces. Serve it up with your beer can chicken for a festive and delicious dessert.
Ingredients for the Filling
1. Ground Beef
The key to a delicious Shepherd’s Pie is using high-quality ground beef. It is the star ingredient in this dish and provides a rich, meaty flavor. Opt for lean ground beef for a healthier option or use a combination of beef and lamb for a more traditional taste.
2. Vegetables
Onions, carrots, and peas are the classic vegetables used in a Shepherd’s Pie. They add a delicious sweetness and texture to the dish. Feel free to add other vegetables like corn or green beans to your liking.
3. Beef Broth
The beef broth adds moisture and depth of flavor to the filling. You can use store-bought broth or make your own by boiling beef bones and vegetables for a few hours.
4. Worcestershire Sauce
This secret ingredient adds a tangy and savory flavor to the filling. It pairs perfectly with the beef and vegetables and gives the dish a unique taste.
Ingredients for the Mashed Potato Topping
1. Potatoes
The mashed potato topping is what sets this dish apart from other meat pies. Use russet potatoes for a fluffy and creamy texture. You can also mix in some cauliflower for a healthier option.
2. Butter
Butter adds richness and flavor to the mashed potatoes. You can also use olive oil for a healthier alternative.
3. Milk
Milk helps to achieve a smooth and creamy texture in the mashed potatoes. You can also use heavy cream for an indulgent twist.
4. Cheddar Cheese
This is an optional ingredient, but it adds a delicious cheesy flavor to the mashed potato topping. You can also use parmesan or gruyere for a different taste.
Instructions
1. In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess fat.
2. Add the onions and carrots to the skillet and cook until they start to soften, about 5 minutes.
3. Stir in the peas and beef broth, then add the Worcestershire sauce. Let it simmer for 5-10 minutes.
4. Meanwhile, boil the potatoes in a separate pot until they are fork-tender. Drain and mash them with butter and milk until smooth.
5. Preheat your oven to 375 degrees F.
6. In a baking dish, spread the beef and vegetable filling evenly. Top it with the mashed potatoes, spreading them evenly over the filling.
7. Sprinkle shredded cheddar cheese on top of the mashed potatoes.
8. Bake for 25-30 minutes, until the cheese is melted and the filling is bubbling.
9. Let it cool for a few minutes before serving. Enjoy your delicious St. Patrick’s Day Shepherd’s Pie!
Celebrate St. Patrick’s Day with this classic Shepherd’s Pie recipe that is sure to impress. With its flavorful filling and creamy mashed potato topping, this dish is a crowd-pleaser and a true taste of Ireland. So, gather your loved ones and enjoy this traditional and authentic Irish dish. Sláinte!
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