17+ St Patrick's Day Coffee Recipe Delight In These Amazing Recipes!
Published on: Mar 14, 2024
St. Patrick's Day is a holiday celebrated around the world, known for its festive atmosphere and traditional Irish foods and drinks. While many people may think of green beer when it comes to St. Patrick's Day, there are plenty of other delicious beverages to enjoy on this holiday. One of the most popular options is St. Patrick's Day coffee, a unique and flavorful twist on a classic morning drink. Here is a professional and well-organized introduction to this mouth-watering coffee recipe.
Irish Coffee Brownie Cupcakes for St. Patrick’s Day
Main Ingredients: Unsalted Butter, Sugar, Egg, Vanilla Extract
If you're looking for a fun and festive dessert to celebrate St. Patrick's Day, look no further than these Irish Coffee Brownie Cupcakes. This recipe combines the rich flavors of coffee and chocolate with a touch of Irish whiskey, making for a deliciously indulgent treat.
To start, you'll need to make a batch of your favorite brownie mix. Once the brownies are baked and cooled, use a round cookie cutter to cut out circles from the brownie. These will serve as the base for your cupcakes.
In a separate bowl, mix together some instant coffee with hot water until it dissolves. Add in a splash of Irish whiskey and stir well. This mixture will be used to soak the brownie bases, adding a subtle kick of flavor.
Next, make a batch of your favorite vanilla buttercream frosting. To give it a St. Patrick's Day twist, add a few drops of green food coloring and mix until well combined. Use a piping bag to swirl the frosting on top of each brownie base.
To finish off these decadent cupcakes, top them with a sprinkle of chocolate shavings and a drizzle of Irish whiskey. These Irish Coffee Brownie Cupcakes are sure to be a hit at any St. Patrick's Day celebration.
2of 20
St Patrick’s Day Lazy Grasshopper Dessert
Main Ingredients: Chocolate Wafers, Vanilla Pudding, Creme De Menthe
For a no-fuss St. Patrick's Day treat, try this Lazy Grasshopper Dessert that requires only a few ingredients and minimal effort. This chilled dessert is light and refreshing, making it the perfect ending to a hearty meal.
To make this dessert, start by crushing up some chocolate sandwich cookies and mixing them with melted butter. Press this mixture into the bottom of a baking dish to create the crust. Next, mix together some instant pistachio pudding mix with milk and a splash of creme de menthe liqueur. Pour this mixture over the crust and let it set in the fridge for a few hours.
Once the pudding is set, top it with a layer of whipped cream and a sprinkle of crushed chocolate sandwich cookies. Serve chilled and enjoy the creamy and minty flavors of this delicious dessert.
3of 20
St Patrick’s Day Pretzels
Main Ingredients: Chocolate Chips, Shortening, Pretzels, Sprinkles
For a salty and sweet snack that's perfect for St. Patrick's Day, try making these festive pretzels. They're incredibly easy to make and can be customized with your favorite toppings.
To start, you'll need a bag of mini pretzels, some melted white chocolate, and a variety of toppings such as green sprinkles, crushed candy pieces, and mini chocolate chips. Dip the pretzels into the melted chocolate and then sprinkle on your desired toppings. Let the chocolate set and then serve these crunchy and sweet treats at your St. Patrick's Day party.
Popcorn is a classic snack that can easily be dressed up for any occasion. For a St. Patrick's Day twist, try making this green and gold popcorn that's perfect for snacking on while watching the parade or enjoying a movie at home.
To make this popcorn, start by popping a batch of plain popcorn. In a separate bowl, mix together some melted white chocolate with a few drops of green food coloring. Drizzle this mixture over the popcorn and mix well to coat all of the kernels.
Next, add in some gold M&M's and lucky charm marshmallows for a festive touch. Let the chocolate set and then serve this colorful and delicious popcorn at your St. Patrick's Day celebration.
5of 20
St. Patrick's Day Caramel Pretzel Bites
Main Ingredients: Pretzels, Rolo Candy, Candy Melts, Candy Sprinkles
For a sweet and salty bite-sized treat, try making these St. Patrick's Day Caramel Pretzel Bites. They're easy to make and will be a hit with kids and adults alike.
Start by lining a baking sheet with parchment paper and placing mini pretzels on top. Next, top each pretzel with a Rolo candy and place them in the oven for a few minutes until the chocolate is slightly melted. Once the pretzels are out of the oven, press a green M&M on top of each Rolo to create a shamrock shape.
Let the chocolate cool and set, and then serve these delicious and festive bites at your St. Patrick's Day gathering.
6of 20
St. Patrick’s Day Green No-Bake Oreo Ball Truffles
Main Ingredients: Oreos, Cream Cheese, Candy Melts, Sprinkles
If you're looking for a fun and easy no-bake dessert for St. Patrick's Day, try making these Green No-Bake Oreo Ball Truffles. They're a delicious combination of Oreos, cream cheese, and white chocolate, and can be decorated with green sprinkles for a festive touch.
To make these truffles, start by crushing up some Oreos and mixing them with cream cheese until well combined. Roll the mixture into balls and place them on a baking sheet lined with parchment paper. Melt some white chocolate and dip each ball in the chocolate until fully coated. Top with green sprinkles and let the chocolate set before serving.
These truffles are rich and decadent, making them the perfect indulgent treat for St. Patrick's Day.
7of 20
St. Patrick's Day Green Fudge
Main Ingredients: Butter, Sugar, Half And Half, Vanilla, Marshmallow
Fudge is a classic dessert that can easily be made festive for St. Patrick's Day. This Green Fudge recipe is simple to make and can be customized with your favorite add-ins like nuts or chocolate chips.
To make this fudge, you'll need a can of sweetened condensed milk, white chocolate chips, and green food coloring. Melt the chocolate chips in a saucepan and stir in the condensed milk and a few drops of green food coloring. Pour the mixture into a lined baking dish and let it set in the fridge for a few hours.
Once the fudge is set, cut it into squares and serve this creamy and delicious treat at your St. Patrick's Day celebration.
8of 20
St. Patrick's Day Cake Mix Cookies!
Main Ingredients: Cake Mix, Egg Whites, Canola Oil, Icing, Sprinkles
Cake mix cookies are a quick and easy dessert option that can be easily customized for any occasion. For St. Patrick's Day, try making these festive green and gold cookies that are sure to be a hit.
To make these cookies, you'll need a box of white cake mix, some melted butter, and a few drops of green food coloring. Mix these ingredients together until a dough forms, and then add in some gold sprinkles or chocolate chips for a touch of color and flavor.
Form the dough into balls and place them on a baking sheet lined with parchment paper. Bake for a few minutes until the edges are lightly golden, and then let the cookies cool before serving.
9of 20
St. Patrick's Day Sprinkle Cookies
Main Ingredients: Flour, Corn Starch, Baking Powder, Cream Of Tartar
If you're a fan of sugar cookies, you'll love these St. Patrick's Day Sprinkle Cookies. They're soft, chewy, and full of colorful sprinkles that add a touch of fun to this classic treat.
To make these cookies, start by creaming together butter and sugar until light and fluffy. Add in some vanilla extract and a few drops of green food coloring for a festive touch. In a separate bowl, mix together flour, baking powder, and salt, and gradually add this mixture to the butter and sugar mixture.
Once the dough is formed, roll it into balls and roll each ball in a bowl of sprinkles. Place the cookies on a baking sheet lined with parchment paper and bake until lightly golden. Let the cookies cool before serving.
10of 20
Easy St. Patrick’s Day Pot of Gold Rainbow Cake
Main Ingredients: Cake, Orange, Sprinkles, Chocolate
This Pot of Gold Rainbow Cake is a fun and impressive dessert to serve at any St. Patrick's Day celebration. It's made with layers of colorful cake and topped with a pot of gold made from chocolate coins and a rainbow made from Skittles.
To make this cake, you'll need to bake layers of white cake and tint them with different colors of food coloring. Once the cake is cooled, stack the layers on top of each other and frost with your favorite frosting. Top the cake with a pile of chocolate coins and a rainbow made from Skittles, and you'll have a show-stopping dessert that's sure to impress.
11of 20
St. Patrick's Day Green Edible Jello Playdough For Kids
Main Ingredients: Lime, Flour, Water, Vegetable Oil, Salt, Cream Of
If you're looking for a fun and edible activity for kids on St. Patrick's Day, try making this Green Edible Jello Playdough. It's made with just a few ingredients and can be molded and played with before being eaten.
To make this playdough, you'll need a box of lime Jello, some flour, and a few other pantry staples. Mix the ingredients together until a dough forms, and then add in a few drops of green food coloring for a bright and festive color. Let the dough chill in the fridge for a few hours before letting the kids play with it and enjoy it as a tasty snack.
12of 20
Coffee and Stout Braised Short Ribs Are a St.
Main Ingredients: Beef Short Ribs, Stout, Coffee, Brown Sugar, Chili
For a hearty and flavorful St. Patrick's Day dinner, try making these Coffee and Stout Braised Short Ribs. This recipe combines tender and succulent short ribs with the rich flavors of coffee and stout beer for a meal that's perfect for a cold March evening.
To make this dish, start by searing the short ribs in a Dutch oven until they're browned on all sides. Remove the ribs and add in some chopped onions, carrots, and garlic to the pot. Once the vegetables are softened, add in some coffee, stout beer, and beef broth. Return the short ribs to the pot and let them braise in the oven for a few hours until they're fall-off-the-bone tender.
Serve these delicious short ribs with mashed potatoes and a side of green vegetables for a complete St. Patrick's Day meal.
13of 20
Gluten Free St. Patrick's Day Cupcakes
Main Ingredients: Buttermilk, Large Eggs, Canola Oil, Vanilla, Gluten
For those with gluten sensitivities, finding tasty treats to enjoy on St. Patrick's Day can be a challenge. But with these Gluten Free St. Patrick's Day Cupcakes, everyone can indulge in a delicious and festive dessert.
To make these cupcakes, start by making a batch of your favorite gluten-free vanilla cake mix. Tint the batter with green food coloring and bake the cupcakes. Once they're cooled, top them with your favorite gluten-free vanilla buttercream frosting and add some green sprinkles for a pop of color.
These cupcakes are moist and delicious, making them the perfect gluten-free option for St. Patrick's Day.
14of 20
IRISH CREAM LATTE | ST. PATRICK'S DAY CLASSIC
Main Ingredients: Dark Roast Coffee, Syrup, Heavy Cream, Whipped Cream
For a cozy and festive drink to enjoy on St. Patrick's Day, try making this Irish Cream Latte. It's a simple and delicious way to add a touch of Irish flavor to your morning coffee.
To make this latte, start by brewing a cup of strong coffee. In a separate saucepan, heat up some half-and-half and add in some Irish cream liqueur and a sprinkle of cocoa powder. Once the mixture is heated, froth it with a handheld frother or pour it into a blender and blend until frothy. Pour the frothy mixture over the coffee and top with a sprinkle of cinnamon for a delicious and indulgent St. Patrick's Day treat.
15of 20
Easy St. Patrick’s Day Cookies
Main Ingredients: White Cake Mix, Canola Oil, Eggs, Sprinkles
If you're short on time but still want to make a festive treat for St. Patrick's Day, these Easy St. Patrick's Day Cookies are the perfect solution. They're made with just a few ingredients and can be customized with your favorite toppings.
Start by making a batch of your favorite sugar cookie dough. Divide the dough into two or three portions and tint each portion with different colors of food coloring. Roll out the dough and use a cookie cutter to create shapes in different colors. Bake the cookies and top them with a drizzle of melted white chocolate and some green sprinkles for a fun and colorful treat.
16of 20
St Patrick's Day Pudding Cups
Main Ingredients: Oreo, Cakes, Sprinkles, Instant Chocolate Pudding
If you're looking for a fun and easy dessert to make with the kids on St. Patrick's Day, try making these St. Patrick's Day Pudding Cups. They're simple to put together and can be customized with your favorite toppings.
To make these pudding cups, start by making a batch of vanilla pudding and tinting it with green food coloring. Crush up some chocolate cookies and sprinkle them on top of the pudding. Top with a dollop of whipped cream and a few gold chocolate coins for a touch of luck.
17of 20
St. Patrick’s Day Martini – Melontini
Main Ingredients: Ice, Vodka, Melon Liqueur, Lime
For a festive and refreshing adult beverage to enjoy on St. Patrick's Day, try making this Melontini. It's a fruity and delicious martini that's perfect for a night of celebrating.
To make this martini, you'll need some watermelon vodka, Midori melon liqueur, and a splash of lime juice. Shake all the ingredients in a cocktail shaker with ice and pour into a martini glass. Add a skewer of green grapes for a touch of color and enjoy this tasty and boozy drink.
18of 20
St. Patrick’s Day Green Trifle
Main Ingredients: Whipping Cream, Powdered Sugar, Vanilla Extract
This St. Patrick's Day Green Trifle is a beautiful and delicious dessert that's sure to impress. It's made with layers of green cake, whipped cream, and fruit, making for a light and refreshing end to any meal.
To make this trifle, start by baking a batch of green cake using food coloring. Cut the cake into cubes and layer it in a trifle dish with whipped cream and your choice of green fruit, such as kiwi or grapes. Repeat the layers and top with a sprinkle of green sprinkles for a festive touch.
19of 20
St. Patrick's Day Pistachio Mousse
Main Ingredients: Cream, Powdered Sugar, Instant Pudding Mix, Chocolate
If you're a fan of pistachio, you'll love this St. Patrick's Day Pistachio Mousse. It's light, creamy, and bursting with nutty flavor, making it the perfect dessert to enjoy after a heavy St. Patrick's Day meal.
To make this mousse, start by whipping together heavy cream and powdered sugar until stiff peaks form. In a separate bowl, mix together some pistachio pudding mix and milk until well combined. Fold the pudding mixture into the whipped cream and let it chill in the fridge for a few hours before serving in individual glasses.
20of 20
St Patrick's Day Casserole
Main Ingredients: Red Potatoes, Cabbage, Butter Flavored Cooking Spray
This St. Patrick's Day Casserole is a hearty and delicious meal that's perfect for celebrating the holiday. It's made with layers of potatoes, corned beef, and cabbage, making for a classic Irish dish that's sure to please.
To make this casserole, start by layering thinly sliced potatoes in a baking dish. Top with cooked corned beef and cabbage and repeat the layers. Bake the casserole until the potatoes are tender and the top is golden brown. Serve with a side of Irish soda bread for a complete and satisfying St. Patrick's Day meal.
The Ingredients:
1. Coffee:
The base of any good coffee recipe is, of course, the coffee itself. For this St. Patrick's Day coffee, we recommend using a medium roast coffee, as it has a well-balanced flavor that pairs perfectly with the other ingredients.
2. Milk:
For a creamy and indulgent texture, we suggest using whole milk or a non-dairy alternative like almond milk. This will add a rich and velvety consistency to your St. Patrick's Day coffee.
3. Irish Cream Syrup:
To give your coffee that signature Irish twist, we recommend using Irish cream syrup. You can either make your own or purchase it from your local grocery store.
4. Whipped Cream:
No coffee is complete without a dollop of whipped cream on top. For this recipe, we suggest using homemade whipped cream for an extra touch of sweetness and decadence.
The Recipe:
Now that you have all the ingredients, it's time to put them together to create the perfect St. Patrick's Day coffee. Here's how:
1. Brew the Coffee:
Start by brewing a cup of your favorite medium roast coffee. While the coffee is still hot, pour it into a mug and set it aside.
2. Heat the Milk:
In a small saucepan, heat up your desired amount of milk until it is warm but not boiling.
3. Add the Irish Cream Syrup:
Pour in a tablespoon of Irish cream syrup into the warm milk and stir until it is fully combined.
4. Froth the Milk:
Using a handheld frother or a whisk, froth the milk until it becomes thick and foamy.
5. Pour the Milk into the Coffee:
Gently pour the frothed milk into the coffee, filling the mug almost to the top.
6. Top with Whipped Cream:
Finish off your St. Patrick's Day coffee by topping it with a generous amount of whipped cream.
The Final Touch:
To really take your St. Patrick's Day coffee to the next level, consider adding some green food coloring to the whipped cream for a festive touch. You can also sprinkle some cocoa powder or cinnamon on top for added flavor. Enjoy your delicious and unique St. Patrick's Day coffee and celebrate the holiday in style!
