17+ Squash Recipe Thanksgiving Side Dish Discover Culinary Perfection!
Published on: Mar 10, 2024
Thanksgiving is a time for gathering with loved ones and indulging in delicious food. And while turkey may often take center stage on the dinner table, it's the side dishes that truly complete the meal. If you're looking for a unique and flavorful addition to your Thanksgiving feast, look no further than this savory squash recipe. Not only is this dish packed with fall flavors, but it's also easy to make and sure to impress your guests.
Main Ingredients: Squashes, Kosher Salt, Freshly Ground Pepper, Unsalted
Looking for a unique and flavorful side dish to serve at your next dinner party or family gathering? These acorn squash rings glazed with maple and orange are sure to impress your guests. The combination of sweet maple syrup and tangy orange juice creates a delicious glaze that perfectly complements the tender squash. Plus, the presentation of the rings adds an elegant touch to any meal.
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Thanksgiving Side Dish: Maple Bacon Pecan Roasted...
Main Ingredients: Bacon, Butternut Squash, Pecans, Maple Syrup, Bacon
Spice up your Thanksgiving table with this mouthwatering maple bacon pecan roasted squash. The sweet and savory flavors of the maple syrup and bacon, combined with the crunch of the pecans, make for a delicious and unique side dish. Plus, the warm and inviting aroma will have your guests eagerly awaiting their first bite.
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Spicy Roasted Butternut Squash with Smoked Sweet...
Main Ingredients: Butternut Squash, Sweet Paprika, Garlic Powder, Onion
If you're a fan of spicy foods, this roasted butternut squash dish is a must-try. The smoky and slightly sweet flavor of the paprika adds a unique twist to the traditional roasted squash. Serve it alongside your favorite protein for a well-rounded and flavorful meal.
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Thanksgiving Leftovers Stuffed Acorn Squash
Main Ingredients: Squashes, Butter, Fine Sea Salt, Pepper, Turkey
Don't let your Thanksgiving leftovers go to waste. Instead, use them to create a mouthwatering dish like this stuffed acorn squash. Simply fill the squash with your leftover turkey, stuffing, and cranberry sauce, and top it off with some melted cheese for a delicious and easy meal.
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Apple Cranberry Stuffed Squash
Main Ingredients: Squash, Shallots, Apples, Fresh Cranberries, Chopped
This apple cranberry stuffed squash is a delightful combination of sweet and tart flavors. The tender squash is filled with a mixture of apples, cranberries, and warm spices, creating a satisfying and flavorful meal. It's perfect for a cozy fall or winter evening at home.
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Wild Rice Stuffed Squash
Main Ingredients: Squashes, Unsalted Butter, Shallots, Kosher Salt
For a hearty and filling side dish, try this wild rice stuffed squash. The nutty flavor and chewy texture of the wild rice pairs perfectly with the tender squash. Plus, the addition of dried cranberries and pecans adds a touch of sweetness and crunch to the dish.
Main Ingredients: Vegetable Broth, Wild Rice, Green Lentils, Olive Oil
If you're looking for a vegetarian option that's still packed with protein and flavor, this wild rice, lentil, and cranberry stuffed delicata squash is the perfect choice. The combination of the earthy lentils, sweet cranberries, and hearty squash creates a well-balanced and satisfying meal.
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Roasted Balsamic Cranberry Fall and Winter Squash
Main Ingredients: Olive Oil, Squash, Carrots, Yellow Onion, Fresh
Get a taste of fall and winter with this roasted balsamic cranberry squash. The tangy balsamic vinegar and sweet cranberries create a delicious glaze that perfectly coats the tender squash. This dish is a great addition to any holiday meal or cozy dinner at home.
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Quinoa Stuffed Butternut Squash with Fruit & Chestnuts
Main Ingredients: Butternut Squash, Cooked Quinoa, Shallots, Garlic
For a healthy and flavorful side dish, try this quinoa stuffed butternut squash with fruit and chestnuts. The combination of the nutty quinoa, sweet fruit, and crunchy chestnuts creates a delicious and satisfying meal. Plus, it's packed with nutrients and makes for a great vegetarian option.
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Roasted Acorn Squash with Cranberry Sauce
Main Ingredients: Squashes, Olive Oil, Sea Salt, Salted Butter, Cranberry
If you're looking for a simple and delicious side dish, this roasted acorn squash with cranberry sauce is the way to go. The tender squash is drizzled with a sweet and tangy cranberry sauce, creating a perfect balance of flavors. It's a great addition to any holiday meal or weeknight dinner.
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Quinoa Cranberry Stuffing in Butterkin Squash
Main Ingredients: Acorn Squash, Quinoa, Water, Olive Oil, Shallot, Kale
Add some variety to your Thanksgiving meal with this quinoa cranberry stuffing in butterkin squash. The butterkin squash, a cross between a butternut and a pumpkin, adds a unique and delicious flavor to the dish. The addition of quinoa and cranberries makes for a healthier and more flavorful stuffing option.
This southern squash casserole is the ultimate comfort food. The tender squash is mixed with creamy cheese, butter, and topped with a crunchy cracker crust. It's the perfect side dish for any occasion, from family dinners to potlucks.
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Squash Casserole – Easy Side Dish
Main Ingredients: Squash, Eggs, Butter, Chopped Onion, Flour, Milk
Looking for a simple and delicious side dish? This squash casserole is as easy as it gets. With just a few ingredients, you can have a tasty and hearty side dish that pairs well with any meal. Plus, it's a great way to use up any extra squash you may have on hand.
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Summer Squash Casserole
Main Ingredients: Squash, Chopped Onion, Cream Of Chicken Soup, Sour
Take advantage of summer's bounty with this delicious summer squash casserole. This recipe uses both yellow and zucchini squash, along with a creamy cheese sauce and a crunchy cracker topping. It's the perfect side dish for any summer barbecue or family gathering.
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Sauteed Zucchini and Squash Side Dish {W30, Keto}
Main Ingredients: Zucchinis, Squash, Olive Oil, Yellow Onion, Onion
For a healthy and low-carb side dish, give this sauteed zucchini and squash a try. The simple combination of zucchini, squash, and seasonings creates a flavorful and satisfying dish that's perfect for those following a Whole30 or keto lifestyle.
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Homemade Green Bean Casserole
Main Ingredients: Fresh Green Beans, Butter, Onion, Garlic, White Button
A classic holiday dish, this homemade green bean casserole is a crowd-pleaser. This recipe uses fresh green beans, a homemade cream of mushroom soup, and crispy fried onions for a delicious and elevated version of the traditional dish.
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Squash Casserole
Main Ingredients: Unsalted Butter, Medium Onion, Minced Garlic, Thyme
For a hearty and flavorful casserole, try this squash casserole. The combination of zucchini, squash, and carrots creates a colorful and nutritious dish, while the creamy cheese sauce and crunchy cracker topping make it a crowd favorite.
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Sauteed Squash and Zucchini
Main Ingredients: Zucchini, Squash, Onion, Olive Oil, Salt, Pepper
If you're short on time but still want a delicious and healthy side dish, this sauteed squash and zucchini is the perfect option. Simply cook the veggies in a skillet with some olive oil and seasonings, and you'll have a flavorful side dish in no time.
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Zucchini Squash Bake
Main Ingredients: Zucchini, Squash, Basil, Thyme, Garlic Powder, Onion
This zucchini squash bake is a great way to use up any extra squash you may have on hand. The tender squash is baked with a cheesy breadcrumb topping, creating a delicious and comforting dish that pairs well with any meal.
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SQUASH CASSEROLE
Main Ingredients: Stuffing, Butter, Squash, Chopped Onion, Cream Of
For a no-fuss side dish that's sure to please, try this squash casserole. With just a few ingredients and minimal prep time, you can have a tasty and satisfying dish that's perfect for any occasion. Plus, it's a great way to get your veggies in.
The Perfect Thanksgiving Side Dish
Roasted Butternut Squash with Sage and Brown Butter
To start off, preheat your oven to 400 degrees. While the oven is heating up, peel and chop one large butternut squash into 1-inch cubes. In a separate pan, melt 6 tablespoons of butter over medium heat. Once the butter starts to foam, add in 10-12 fresh sage leaves and cook for 2-3 minutes until the butter turns a golden brown color.
Next, toss the squash cubes in the brown butter and sage mixture until evenly coated. Arrange the cubes on a baking sheet and sprinkle with salt and pepper. Roast in the oven for 25-30 minutes, or until the squash is tender and lightly caramelized.
Not only does this dish provide a beautiful pop of color on your Thanksgiving table, but the combination of sweet butternut squash and savory sage is a match made in heaven. The nutty flavor of the brown butter adds an extra layer of richness and depth to the dish.
Health Benefits of Butternut Squash
In addition to being a delicious side dish, butternut squash is also packed with nutrients that make it a great addition to your Thanksgiving meal. It's high in vitamin A, which is important for maintaining healthy eyesight, and also contains vitamin C, which can help boost your immune system during cold and flu season. Butternut squash is also a good source of fiber, which can help keep you feeling full and satisfied.
Fall Flavors on Your Plate
As the weather gets cooler and the leaves start to change, it's the perfect time to incorporate fall flavors into your cooking. This squash recipe is a great way to do just that, with its combination of sweet and savory flavors that are reminiscent of the season. Plus, the warm and comforting aroma of roasted squash and sage will make your home feel extra cozy and inviting for your Thanksgiving guests.
So this Thanksgiving, impress your friends and family with this delicious and easy squash recipe. Not only will it be a beautiful addition to your table, but it's also a delicious way to incorporate fall flavors and nutrients into your holiday meal. Your guests will be asking for the recipe and you'll have a new go-to side dish for all your future Thanksgiving feasts.
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