19 Squash Casserole Recipe With Swiss Cheese Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
Squash casserole is a beloved Southern dish that is both comforting and delicious. It's a classic side dish that is perfect for holiday gatherings or family dinners. While there are many variations of this dish, one version that stands out is the squash casserole recipe with Swiss cheese. This recipe takes the traditional squash casserole to a whole new level with the addition of creamy, nutty Swiss cheese. Not only is it easy to make, but it's also a crowd-pleaser that will have everyone asking for seconds.
Main Ingredients: White Sandwich Bread, Butter, Russet Potatoes, Salt
If you're looking for a delicious and easy way to enjoy the flavors of chicken cordon bleu, look no further than this casserole recipe. With layers of tender chicken, salty ham, and creamy swiss cheese topped with a crispy bread crumb topping, this dish is sure to be a hit with your family and friends.
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Creamy Swiss Cheese Chicken Bake
Main Ingredients: Boneless Skinless Chicken Breasts, Swiss Cheese, Light
This creamy swiss cheese chicken bake is the ultimate comfort food. Tender chicken breasts are smothered in a rich and creamy sauce made with swiss cheese, garlic, and herbs, then baked to perfection. Serve it over rice or pasta for a hearty and satisfying meal.
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Squash Casserole
Main Ingredients: Unsalted Butter, Medium Yellow Onion, Medium Yellow
This squash casserole is the perfect way to use up all that summer squash from your garden. It's made with a creamy and cheesy sauce, topped with buttery cracker crumbs, and baked until golden and bubbly. It's a delicious side dish that the whole family will love.
For a taste of the South, try this southern summer squash casserole. It's made with yellow squash, onion, and cheddar cheese, then topped with a buttery cracker crumb topping and baked to perfection. It's the perfect side dish for any summer meal.
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Mom’s Green Bean Casserole
Main Ingredients: Small Yellow Onion, Butter, Flour, Sugar, Salt, Milk
This classic green bean casserole is a staple at many holiday dinners, and for good reason. With tender green beans, creamy mushroom soup, and crispy fried onions, it's a crowd-pleaser that is both easy to make and delicious to eat.
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Zucchini Squash Casserole
Main Ingredients: Olive Oil, Butter, Sweet Onion, Green Bell Peppers
If you have an abundance of zucchini in your garden, try making this zucchini squash casserole. It's a simple and delicious side dish that is made with layers of zucchini, cheese, and bread crumbs. It's a great way to sneak some veggies into your meal.
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Amish Breakfast Casserole
Main Ingredients: Bacon, Sweet Onion, Large Eggs, Frozen Hash Browns
This Amish breakfast casserole is a hearty and delicious way to start your day. It's made with layers of hash browns, eggs, sausage, and cheese, then baked until golden and bubbly. It's the perfect dish to make for a crowd.
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Chicken Cordon Bleu Casserole
Main Ingredients: Rotisserie Chicken, Deli Ham, Swiss Cheese, Cavatappi
If you're looking for a quick and easy way to make chicken cordon bleu, try making it in your Instant Pot. This recipe combines all the flavors of the classic dish in a simple and convenient casserole. Plus, it's ready in under 30 minutes!
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Instant Pot Chicken Cordon Blue Casserole
Main Ingredients: Rotini Pasta, Boneless, Skinless Chicken Breast, Cubed
This bacon swiss cheese chicken is a simple and delicious meal that is perfect for busy weeknights. It's made with juicy chicken breasts, crispy bacon, and melty swiss cheese, then topped with a creamy sauce. Serve it over rice or pasta for a satisfying dinner.
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Bacon Swiss Cheese Chicken
Main Ingredients: Boneless Skinless Chicken Breast Halves, Bacon, Swiss
Another delicious way to enjoy the flavors of swiss cheese chicken is in casserole form. This recipe combines chicken, swiss cheese, and a creamy sauce with the crunch of buttery cracker crumbs on top. It's a comforting and delicious dish that is sure to become a family favorite.
This polish casserole is a tasty and unique way to enjoy the flavors of kielbasa. It's made with a creamy sauce, egg noodles, and plenty of kielbasa for a hearty and satisfying meal. It's perfect for a busy weeknight dinner.
If you're looking for a healthier option, try this broccoli chicken swiss cheese casserole. It's made with tender chicken, broccoli, and swiss cheese, then topped with a crispy breadcrumb topping. It's a delicious and nutritious meal that the whole family will love.
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Broccoli Chicken Swiss Cheese Casserole
Main Ingredients: Skinless Boneless Chicken Breasts, Broccoli, Cream Of
This low carb and keto-friendly chicken cordon bleu casserole is a great option for those following a specific diet. It's made with all the classic flavors of chicken cordon bleu, but without the carbs. It's a delicious and guilt-free way to enjoy this popular dish.
Main Ingredients: Cooked Chicken, Ham, Butter, Cream Cheese, Dijon
For a breakfast or brunch option, try making a quiche. This recipe combines eggs, cheese, and your choice of fillings, such as bacon, ham, or veggies, for a delicious and versatile dish. It's great for feeding a crowd or for meal prep for the week.
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Quiche
Main Ingredients: Pie Crust, Bacon, Olive Oil, Yellow Onion, Large Eggs
This classic chicken cordon bleu recipe is a must-try for any chicken lover. Tender chicken breasts are filled with ham and swiss cheese, then breaded and baked to perfection. Serve it with a side of mashed potatoes and veggies for a complete and satisfying meal.
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Chicken Cordon Bleu
Main Ingredients: Chicken Breasts, Dijon Mustard, Chives, Boiled Ham
For a twist on the classic chicken cordon bleu, try making this creamy ham & swiss cheese casserole. It's made with juicy ham, swiss cheese, and a creamy sauce, then topped with breadcrumbs and baked until golden and bubbly. It's a delicious and easy meal that the whole family will enjoy.
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Creamy Ham & Swiss Cheese Casserole
Main Ingredients: Wide Egg Noodles, Ham Steaks, Large Onion, Large Red
This tuna noodle casserole is a budget-friendly and comforting meal that is perfect for busy weeknights. It's made with canned tuna, egg noodles, and a creamy sauce, then topped with crispy fried onions. It's a classic dish that never goes out of style.
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Tuna Noodle Casserole
Main Ingredients: Tuna, Noodles, Sour Cream, Salt, Pepper, Cornflake
For a twist on the classic green bean casserole, try making this ham and swiss cheese green noodle casserole. It's made with tender green beans, ham, swiss cheese, and egg noodles, then baked until golden and bubbly. It's a delicious and hearty dish that is perfect for any occasion.
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Ham and Swiss Cheese Green Noodle Casserole
Main Ingredients: Noodles, Ham, Swiss Cheese, Butter, Flour, Heavy Cream
This sausage breakfast casserole is a tasty and filling way to start your day. It's made with layers of sausage, eggs, cheese, and bread, then baked until golden and bubbly. It's perfect for feeding a crowd or for meal prep for the week.
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Sausage Breakfast Casserole
Main Ingredients: Breakfast Sausage, Onion, Salt, Hash Browns, Large
This chicken cordon bleu casserole is a delicious and easy way to enjoy the classic dish. It's made with layers of chicken, ham, and swiss cheese, then topped with a creamy sauce and crispy breadcrumbs. It's a crowd-pleaser that is perfect for any occasion.
The Ingredients You'll Need
When making this squash casserole with Swiss cheese, you'll need some basic ingredients that you can easily find at your local grocery store. The star of the dish is, of course, the squash. You can use either yellow squash or zucchini, or a combination of both. You'll also need eggs, milk, breadcrumbs, and shredded Swiss cheese. The rest of the ingredients include butter, onion, and a few seasonings like salt, pepper, and garlic powder. With just a handful of ingredients, you can create a delicious and satisfying dish that will impress your guests.
Why Swiss Cheese?
Swiss cheese is known for its distinct flavor and melting qualities. It's a type of cheese that is perfect for cooking because it adds a creamy and nutty flavor to dishes. When used in this squash casserole recipe, the Swiss cheese complements the squash perfectly and adds a rich and savory taste. It also creates a beautiful golden-brown crust on top, adding texture and crunch to the dish.
Making the Casserole
To make this squash casserole with Swiss cheese, start by sautéing chopped onions in butter until they are soft and translucent. Then, add the sliced squash to the pan and cook until it's tender. In a separate bowl, mix together the eggs, milk, and seasonings. Next, add the sautéed squash and onion mixture to the bowl and mix everything together. Finally, fold in the breadcrumbs and shredded Swiss cheese. Pour the mixture into a baking dish and top it off with a sprinkle of more Swiss cheese. Bake in the oven until the cheese is melted and bubbly, and the casserole is heated through.
A Versatile Dish
This squash casserole with Swiss cheese can be served as a side dish, but it can also be a main course for vegetarians. You can also add other ingredients such as bacon, mushrooms, or even spinach to make it a heartier meal. It's a versatile dish that you can customize to your liking and make it your own. Plus, it's a great way to sneak in some veggies for picky eaters.
In conclusion, this squash casserole recipe with Swiss cheese is a must-try for any squash lover. It's a simple and delicious dish that will impress your family and friends. So next time you're looking for a comforting and flavorful side dish, give this recipe a try. Your taste buds will thank you.
