18 Squash Blossoms Chinese Recipe Prepare To Be Amazed!
Published on: Mar 25, 2024
Squash blossoms are a popular ingredient in Chinese cuisine, known for their delicate flavor and beautiful appearance. These edible flowers are not only visually appealing, but they also add a unique taste and texture to dishes. In this article, we will explore a delicious Chinese recipe that features squash blossoms as the star ingredient. With its combination of fresh, savory and sweet flavors, this dish is sure to become a favorite in your household.
Main Ingredients: Ricotta, Egg, Grated Parmesan Cheese, Basil Leaves
Start off with a classic twist on fried squash blossoms with this recipe. The combination of parmesan and fresh basil adds a delicious Italian touch to this dish. The delicate and crispy squash blossoms are perfect for dipping in your favorite marinara sauce.
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Fried Squash Blossoms
Main Ingredients: Cornstarch, Baking Powder, Cracked Black Pepper, Flour
If you're looking for a simple and tasty way to enjoy squash blossoms, try this fried recipe. The blossoms are lightly battered and fried to perfection, creating a crispy and flavorful appetizer or side dish. Serve with a squeeze of lemon for a refreshing touch.
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Stuffed Squash Blossoms
Main Ingredients: Ricotta Cheese, Feta Cheese, Pine Nuts, Fresh Basil
Take your squash blossoms to the next level with this stuffed recipe. The blossoms are filled with a delicious mixture of cheese, herbs, and spices, creating a burst of flavor in every bite. This recipe is sure to be a hit at your next dinner party.
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Squash Blossoms
Main Ingredients: Squash Blossoms, Eggs, All Purpose Flour, Panko Bread
For a simple and elegant dish, try this recipe featuring fried squash blossoms. The blossoms are lightly battered and fried, then topped with a sprinkle of sea salt and fresh herbs. Serve with a side of your favorite dipping sauce for a delicious and easy appetizer.
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Fresh Stuffed Squash Blossoms
Main Ingredients: Squash Blossoms, Burrata, Olive Tapenade, Salt, Olive
If you have access to fresh squash blossoms, this recipe is a must-try. The blossoms are stuffed with a flavorful mixture of cheese, herbs, and spices, then lightly fried for a crispy exterior. The freshness of the blossoms shines through in every bite.
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Ricotta Stuffed Squash Blossoms
Main Ingredients: Squash Blossoms, Canola Oil, Sea Salt, Ricotta, Egg
For a creamy and delicious twist on stuffed squash blossoms, try this recipe featuring ricotta cheese. The ricotta adds a rich and creamy texture to the dish, while the squash blossoms provide a delicate and crispy exterior. Serve with a side of marinara sauce for a classic Italian touch.
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Pappardelle with Squash Blossoms
Main Ingredients: Butter, Olive Oil, Red Onion, Celery, Carrot, Parsley
Looking for a unique way to incorporate squash blossoms into a main dish? Try this pasta recipe featuring pappardelle and squash blossoms. The blossoms are sautéed with garlic and olive oil, then mixed into the pasta for a burst of flavor in every bite.
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Ricotta And Herb Stuffed Squash Blossoms
Main Ingredients: All Purpose Flour, Club Soda, Kosher Salt, Ricotta
This recipe takes stuffed squash blossoms to the next level with the addition of fresh herbs. The ricotta and herb filling creates a delicious and flavorful combination, making these blossoms a standout dish. Serve as an appetizer or side dish at your next dinner party.
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Beer Battered Fried Squash Blossoms
Main Ingredients: Squash Blossoms, All Purpose Flour, Beer, Salt
For a unique twist on fried squash blossoms, try this recipe featuring a beer batter. The beer adds a subtle and delicious flavor to the dish, while the batter creates a crispy and flavorful exterior. Serve with a side of your favorite dipping sauce for a tasty appetizer.
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Stuffed and Fried Squash Blossoms
Main Ingredients: Goat Cheese, Fresh Mozzarella, Chives, Sage, Tangerine
This recipe combines the best of both worlds with stuffed and fried squash blossoms. The blossoms are filled with a delicious mixture of cheese and herbs, then fried to perfection for a crispy and flavorful exterior. Serve with a side of marinara sauce for dipping.
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Goat Cheese-Stuffed Squash Blossoms
Main Ingredients: Squash Blossoms, Herbed Goat Cheese, Egg, Breadcrumbs
Add a tangy and creamy touch to your squash blossom recipe with this goat cheese-stuffed version. The tangy goat cheese pairs perfectly with the delicate and crispy blossoms, creating a delicious and unique dish. Serve as an appetizer or side dish at your next gathering.
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Squash Blossoms stuffed with Soft Cheese
Main Ingredients: Squash Blossoms, Fresh Cheese, Large Eggs, Parmesan
If you're a fan of soft cheeses, this recipe is a must-try. The squash blossoms are stuffed with a creamy and delicious soft cheese, creating a burst of flavor in every bite. Serve as an appetizer or side dish for a unique and flavorful addition to your meal.
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Fiori Dolci {Sweet Fried Squash Blossoms}
Main Ingredients: Squash Blossoms, All Purpose Flour, White Wine, Mineral
For a unique and tasty dessert, try these sweet fried squash blossoms. The delicate blossoms are filled with a sweet and creamy filling, then fried to perfection. Serve with a dusting of powdered sugar for a delicious and impressive dessert.
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Baked Squash Blossoms Stuffed with Goat's Cheese
Main Ingredients: Squash Blossoms, Goat S Cheese, Wholegrain Mustard
Skip the frying and try this baked version of stuffed squash blossoms. The delicate blossoms are filled with tangy goat cheese and baked to perfection, creating a healthier alternative to the traditional fried recipe. Serve as a tasty and unique appetizer at your next dinner party.
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Summer Zucchini + Pesto Pizza With Squash Blossoms
Main Ingredients: All Purpose Flour, Sugar, Instant Dry Yeast, Kosher
Looking for a creative way to use squash blossoms? Try this pizza recipe featuring zucchini and pesto with a topping of squash blossoms. The combination of flavors creates a delicious and refreshing summer dish, perfect for a fun and casual dinner.
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Goat Cheese Stuffed Squash Blossoms with Salsa
Main Ingredients: Salsa, Goat Cheese, Jalapenos, Epazote, Squash
For a twist on the classic stuffed squash blossoms, try this recipe featuring a tangy and flavorful salsa topping. The goat cheese filling pairs perfectly with the fresh and spicy salsa, creating a burst of flavor in every bite. Serve as an appetizer or side dish for a unique and tasty addition to your meal.
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Zucchini, Ricotta and Paprika Stuffed Squash Blossoms
Main Ingredients: Medium Zucchini, Ricotta Cheese, Eggs, Garlic, Oregano
This recipe takes stuffed squash blossoms to the next level with the addition of zucchini and paprika. The zucchini adds a subtle but delicious flavor, while the paprika adds a touch of spice. The creamy ricotta filling ties all the flavors together for a delicious and unique dish.
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Baked Stuffed Squash Blossoms (GF, Paleo, AIP)
Main Ingredients: Ground Beef, Extra Virgin Olive Oil, White Onion
If you have dietary restrictions, this recipe is perfect for you. These baked stuffed squash blossoms are gluten-free, paleo, and AIP-friendly, making them accessible for all. The delicate blossoms are filled with a flavorful and healthy mixture, making them a guilt-free and delicious choice.
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Vegan Baked Squash Blossoms with Miso Cashew Cheese
Main Ingredients: Cashew Butter, Nutritional Yeast, White Miso Paste
Vegans, rejoice! This recipe features a vegan alternative to traditional stuffed squash blossoms. The miso cashew cheese filling is packed with flavor and creates a creamy and delicious dish. Serve as an appetizer or side dish at your next gathering.
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Hand Cut Pasta with Maitake Mushrooms and Squash...
Main Ingredients: Fresh Pasta, Mushrooms, Squash Blossoms, Shallot, Extra
Looking for a unique and flavorful pasta recipe? Try this hand-cut pasta with maitake mushrooms and squash blossoms. The combination of flavors and textures creates a delicious and hearty dish that is sure to impress. Serve as a main course for a tasty and satisfying meal.
Squash Blossoms Stir-Fry: A Burst of Flavors
The Ingredients You Will Need
To make this mouth-watering dish, you will need the following ingredients:
Squash Blossoms: Of course, this recipe starts with the star ingredient - squash blossoms. Make sure to pick fresh ones with vibrant yellow-orange petals and no signs of wilting.
Chicken: You can use boneless chicken breast or thighs, cut into bite-sized pieces.
Vegetables: This dish calls for a variety of vegetables such as bell peppers, mushrooms, and carrots. These add color, texture, and nutrition to the dish.
Garlic and Ginger: These two ingredients are essential in Chinese cooking and add a depth of flavor to the dish.
Soy Sauce: A staple in Chinese cuisine, soy sauce adds a rich umami flavor to the dish.
Honey: To balance out the savory flavors, a touch of sweetness from honey is added to the sauce.
Cornstarch: This is used to thicken the sauce and give it a glossy finish.
Sesame Oil: This adds a nutty aroma and flavor to the dish. It is used both in the stir-fry and as a finishing touch.
The Cooking Process
Now that we have all our ingredients ready, let's start cooking! Follow these simple steps to make this delicious dish in no time:
Prepare the Squash Blossoms: Carefully wash the squash blossoms and remove the stems and stamens. Keep the blossoms whole, as they add a beautiful touch to the dish.
Marinate the Chicken: In a bowl, mix the chicken with some soy sauce, minced garlic, and grated ginger. Let it marinate for at least 15 minutes.
Stir-Fry: Heat some oil in a wok or a large pan over high heat. Add the marinated chicken and stir-fry until it turns golden brown. Add in the vegetables and continue to stir-fry for a few minutes until they are slightly softened.
Add the Squash Blossoms: Once the vegetables are cooked, add the squash blossoms to the pan. Give it a quick stir to combine everything.
Mix the Sauce: In a small bowl, mix together soy sauce, honey, cornstarch, and some water. Pour this sauce over the stir-fry and mix everything well.
Finish it off: To finish the dish, drizzle some sesame oil over the stir-fry and give it a quick toss. This will add a lovely aroma and flavor to the dish.
Serve and Enjoy: Transfer the stir-fry to a serving dish and garnish with some sesame seeds. Serve it hot with steamed rice and enjoy the burst of flavors in every bite!
Why You Should Try This Recipe
This squash blossom stir-fry is a perfect example of how Chinese cuisine combines fresh ingredients with bold flavors. The tender squash blossoms, juicy chicken, and crunchy vegetables are coated in a savory and slightly sweet sauce, making every bite a delicious experience. Not only is this dish a feast for the taste buds, but it is also packed with nutrients and antioxidants from all the fresh veggies. Plus, it's a great way to use up those beautiful squash blossoms from your garden. So why not give this recipe a try and impress your family and friends with your culinary skills?
In Conclusion
Squash blossoms are a versatile ingredient that can be used in a variety of dishes, and this Chinese stir-fry is a perfect example. With its combination of fresh ingredients, bold flavors, and easy cooking process, this dish is a must-try for any food lover. So the next time you come across these delicate flowers, don't hesitate to whip up this delicious stir-fry and enjoy a burst of flavors in every bite.
