19 Squash And Italian Sausage Recipe Cook Up Something Special!
Published on: Mar 14, 2024
If you're looking for a delicious and hearty meal that will satisfy your cravings and warm you up on a chilly night, look no further than this squash and Italian sausage recipe. This simple yet flavorful dish combines two classic ingredients that come together to create a mouthwatering and comforting meal. Whether you're cooking for your family or hosting a dinner party, this dish is sure to impress. So, let's dive into the details of this delectable recipe.
Squash is a versatile and nutrient-rich vegetable that adds a touch of sweetness to this dish. It is packed with vitamins and minerals, making it a healthy addition to any meal. For this recipe, we will be using butternut squash as it pairs perfectly with the Italian sausage.
Italian Sausage
The star of this dish is the savory and flavorful Italian sausage. It adds a punch of flavor and richness to the dish that complements the sweetness of the squash. Make sure to use sweet Italian sausage for this recipe to balance out the flavors.
Other Ingredients
In addition to squash and Italian sausage, you will also need olive oil, garlic, onion, bell pepper, Italian seasoning, salt, and black pepper. These ingredients add depth and complexity to the dish, making it a well-rounded and flavorful meal.
Instructions
1. Begin by preheating your oven to 400°F (200°C).
2. Cut the butternut squash in half and remove the seeds.
3. Peel and chop the squash into bite-size cubes.
4. In a large mixing bowl, toss the squash with olive oil, minced garlic, Italian seasoning, salt, and black pepper.
5. Transfer the seasoned squash to a baking dish and spread it evenly.
6. Bake the squash for 30 minutes, stirring occasionally to ensure even cooking.
7. While the squash is baking, heat a large skillet over medium heat.
8. Remove the casings from the Italian sausage and crumble it into the skillet.
9. Cook the sausage until it is browned and fully cooked, about 8-10 minutes.
10. Add chopped onion and bell pepper to the skillet and cook until they are tender.
11. Once the squash is cooked, add it to the skillet with the sausage and vegetables.
12. Stir everything together and let it cook for an additional 5 minutes, allowing the flavors to meld together.
13. Serve the squash and Italian sausage mixture hot and enjoy!
This squash and Italian sausage recipe is not only delicious but also easy to make. It is a perfect balance of sweet and savory flavors, making it a crowd-pleaser. You can also add your own twist to this recipe by incorporating other vegetables or herbs. Now that you have the recipe, it's time to put on your apron and impress your friends and family with this mouthwatering dish.
