16+ Square Tin Christmas Cake Recipe You Won't Believe The Taste!
Published on: Mar 30, 2024
In the midst of the festive season, nothing brings more joy than the aroma of a freshly baked Christmas cake. The rich and indulgent flavors, combined with the traditional ingredients, make it a favorite treat for many during this time of the year. If you're looking to make your own Christmas cake, then look no further than this square tin Christmas cake recipe. It's a tried and tested recipe that will surely impress your family and friends this holiday season.
Christmas is a time for indulgence and what better way to indulge than with a delicious Christmas cake? This classic dessert is a staple on many holiday tables and can be made in a variety of ways. From traditional fruit cakes to unique twists, there's a Christmas cake recipe to suit every taste. Here are 20 of the best beer can chicken recipes for you to try this holiday season.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
If you're a fan of cranberries, then this is the perfect Christmas cake for you. With a tart and tangy flavor, this cake is both refreshing and festive. The addition of fresh cranberries adds a burst of color and freshness to the cake. Serve it with a dollop of whipped cream or vanilla ice cream for a truly decadent treat.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
Also known as a Christmas log cake, this dessert is a holiday tradition in many countries. Made with a rolled sponge cake and filled with a rich chocolate cream filling, this cake is then covered in a layer of chocolate ganache to resemble a log. Decorate with marzipan mushrooms and icing sugar snow for a festive touch.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
Not a fan of elaborate desserts? This simple Christmas cake is perfect for you. Made with just a few ingredients, this cake is easy to make and requires minimal effort. The key is to let the flavors develop by making the cake a few days in advance. Serve it with a cup of spiced tea for a cozy holiday treat.
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
No one likes a dry cake, especially during the holidays. This recipe guarantees a moist and delicious Christmas cake every time. The secret is to soak the fruit in brandy overnight before baking. This ensures that the cake is packed with flavor and stays moist. Serve with a rum sauce for an extra kick.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
Looking for a unique Christmas cake that will impress your guests? This Pandoro Christmas tree cake is just the thing. A Pandoro is a traditional Italian holiday cake that is shaped like a Christmas tree. Dust it with icing sugar to resemble snow and decorate with holiday candies for a festive touch.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
There are many names for this traditional holiday cake, but they all have one thing in common - they are packed with fruits and nuts. This recipe calls for a variety of dried fruits such as raisins, cherries, and cranberries, as well as almonds and pecans. Soaking the fruit in brandy overnight ensures that the cake is full of flavor and moist.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
For a refreshing twist on the traditional Christmas cake, try this cranberry and lime version. The tangy lime adds a burst of flavor to the cake, while the cranberries add a festive touch. Top with a lime glaze for an extra zing. This cake is perfect for those who prefer a lighter dessert after a heavy holiday meal.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
If you're a fan of pistachios, then you'll love this Christmas cake. The nutty flavor of the pistachios pairs perfectly with the cherries in this cake. The red and green colors make it a perfect addition to any holiday table. Serve with a scoop of vanilla bean ice cream for a decadent treat.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
This recipe is a classic Christmas cake that has been passed down for generations. Made with a variety of fruits and spices, this cake is full of flavor and perfect for the holiday season. The rum-soaked fruit gives the cake a rich and moist texture, while the spices add a warm and festive touch.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a nutty and fruity Christmas cake, try this cranberry almond version. The almonds add a nice crunch to the cake, while the cranberries add a tart and tangy flavor. Top with a vanilla bean glaze for a touch of sweetness. This cake is perfect for those who like a balance of flavors and textures in their desserts.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
This recipe is a twist on the traditional Christmas cake, using plums as the main fruit instead of the usual mix of dried fruits. The plums add a sweetness and tartness to the cake that is balanced out by the spices and rum-soaked fruit. Serve with a plum compote for an extra burst of flavor.
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Easy Christmas Cake
Main Ingredients: Butter, Firmly Packed Brown Sugar, Eggs, Orange
Short on time but still want to impress your guests with a delicious Christmas cake? This easy recipe is the perfect solution. With just a few ingredients and minimal prep time, you can have a festive cake ready in no time. Serve it with a dollop of whipped cream or vanilla custard for a simple yet satisfying dessert.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a traditional and foolproof Christmas cake recipe, look no further than this classic version. Made with dried fruits, spices, and brandy, this cake is full of flavor and perfect for the holidays. The key is to let the cake mature for a few weeks before serving, which allows the flavors to develop and the cake to become moist and delicious.
Christmas is the perfect time to indulge in some festive sugar cookies. This recipe is easy to make and can be decorated in a variety of ways - use red and green icing for a classic holiday look or get creative with edible glitter and sprinkles. These cookies are a fun and delicious addition to any Christmas dessert table.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
If you're looking for a light and refreshing dessert to balance out the heavy holiday meals, these peppermint meringue swirls are perfect. The crispy meringue is flavored with peppermint extract and topped with a swirl of red and white peppermint candies. Serve with a cup of hot cocoa for a cozy and festive treat.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
For a savory twist on Christmas dessert, try this pull-apart pizza bread shaped like a Christmas tree. Made with pizza dough, tomato sauce, and your choice of toppings, this bread is perfect for snacking on while opening presents. Serve with a side of marinara sauce for dipping.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
Indulging in holiday treats doesn't have to mean sacrificing your healthy eating habits. This healthy Christmas cake is made with whole wheat flour, honey, and coconut oil instead of the usual ingredients. It's also packed with fruits and nuts for added nutrition. Serve with a cup of chai tea for a guilt-free dessert.
In Japan, Christmas cake is a popular dessert that is often made with sponge cake, whipped cream, and strawberries. The cake is then decorated with Christmas-themed decorations such as santa figurines and edible ornaments. This light and airy dessert is perfect for those who prefer a less heavy dessert after a big holiday meal.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
In Italy, Christmas is celebrated with a variety of traditional cookies, including these Cucidati fig cookies. These sweet and sticky cookies are packed with figs, nuts, and candied fruits, and are often flavored with orange zest and cinnamon. They are a delicious addition to any Christmas dessert table.
The Perfect Combination of Tradition and Innovation
While many Christmas cake recipes call for a round tin, this square tin recipe offers a unique twist on the traditional shape. Not only does it add an interesting visual element to your festive spread, but it also allows for a more even distribution of heat during baking, resulting in a perfectly cooked cake.
This recipe also incorporates traditional ingredients such as dried fruits, spices, and brandy, which give the cake its signature rich and fruity flavor. But what sets this recipe apart is the addition of innovative ingredients like dark chocolate and ground almonds, adding a decadent twist to the classic Christmas cake.
A Time-Saving Method
One of the biggest challenges when it comes to making a Christmas cake is the lengthy process, which often involves soaking the fruits overnight. However, this recipe offers a time-saving method by using pre-soaked and ready-to-use dried fruits, cutting down on the prep time without compromising on flavor.
It also provides step-by-step instructions that are easy to follow, making it a perfect choice for both experienced bakers and beginners alike. With this recipe, you can have a delicious and professionally made cake in no time.
A Versatile Recipe
Not only is this square tin Christmas cake recipe perfect for the holidays, but it can also be enjoyed all year round. The rich and moist cake can be served with a dollop of whipped cream or a scoop of vanilla ice cream for a decadent dessert. It can also be sliced and wrapped as a thoughtful homemade gift for loved ones.
So why wait? Try out this square tin Christmas cake recipe and add a unique and delicious touch to your festive celebrations. Your taste buds and loved ones will thank you for it.
