20+ Sprouts Recipe For Christmas Dinner Unleash Your Inner Chef!
Published on: Mar 14, 2024
Christmas dinner is always a special occasion that calls for delicious and festive dishes. While traditional dishes like turkey and mashed potatoes are a staple, adding a new and unique dish to the table can make the meal even more memorable. This is where sprouts come in – these little green vegetables may not be everyone's favorite, but with the right recipe, they can be transformed into a flavorful and nutritious addition to your Christmas dinner. Here is a simple yet impressive sprouts recipe that will be sure to impress your guests.
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Easy Hobo Dinner, Tin Foil Dinner perfect for the...
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Roasted Balsamic Sprouts with Cranberries and Pecans
Ingredients:
1.5 pounds of brussels sprouts, trimmed and halved
1/4 cup of olive oil
1 tablespoon of balsamic vinegar
1 teaspoon of honey
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/2 cup of dried cranberries
1/2 cup of chopped pecans
Instructions:
Preheat your oven to 375°F.
In a small bowl, mix together the olive oil, balsamic vinegar, honey, salt, and black pepper.
In a large mixing bowl, toss the brussels sprouts with the prepared dressing until they are evenly coated.
Spread the sprouts on a lined baking sheet in a single layer.
Bake for 20-25 minutes, stirring halfway through, until the sprouts are tender and lightly browned.
In the last 5 minutes of baking, add the cranberries and pecans to the baking sheet, tossing them with the sprouts.
Remove from the oven and let cool for a few minutes before serving.
This roasted sprouts recipe is not only easy to prepare, but also adds a burst of holiday flavors to your Christmas dinner. The balsamic vinegar and honey glaze gives the sprouts a tangy and sweet taste, while the dried cranberries and chopped pecans add a chewy and crunchy texture. Not only are sprouts a good source of vitamins and minerals, but they also bring a pop of vibrant color to your dinner table. This dish is perfect for those who want to incorporate healthy options into their Christmas meal without sacrificing taste. Serve this alongside your traditional dishes and watch your guests go back for seconds.
So why not give this sprouts recipe a try and add a new twist to your Christmas dinner? Your taste buds and your guests will thank you. Happy holidays!