The holiday season is upon us and it's time to start planning for the perfect Christmas feast. While traditional dishes like turkey and ham are always a hit, why not add a new and delicious twist to your menu with a sprouts recipe? Not only are sprouts packed with nutrients, but they also add a festive touch to any dish. So, put on your chef's hat and get ready to impress your guests with this mouth-watering sprouts recipe for Christmas.
Gorgonzola, Almond and Pear Roasted Brussel Sprouts
Main Ingredients: Extra Virgin Olive Oil, Sprouts, Kosher Salt, Ground
Not your typical chicken recipe, this dish features a flavorful mix of gorgonzola, almonds, and pears roasted to perfection alongside a juicy beer can chicken. The tangy cheese, crunchy nuts, and sweet fruit add a burst of flavor to every bite.
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Purple Kale Sprouts Christmas Salad
Main Ingredients: Sprouts, Oranges, Fresh Cranberries, Pecan, Tahini
For a lighter option, try this colorful and nutritious salad featuring purple kale sprouts, cranberries, and pecans. The tender chicken adds a satisfying protein to make this dish a complete meal.
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Christmas Sprouts in Gorgonzola cheese sauce
Main Ingredients: Sprouts, Shallots, Butter, Plain Flour, White Wine
Upgrade your traditional Christmas sprouts with a creamy gorgonzola cheese sauce. The rich and tangy sauce pairs perfectly with the savory chicken for a mouthwatering combination.
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Christmas Leftovers Quiche
Main Ingredients: Strong White Bread Flour, Olive Oil, Sea Salt, Dried
Don't let those Christmas leftovers go to waste! Jazz up your quiche with shredded beer can chicken, vegetables, and cheese for a hearty and delicious breakfast or brunch option.
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Christmas Dinner Burger
Main Ingredients: Turkey Mince, Salt, Black Pepper, Dried Mixed Herbs
Take your holiday meal to the next level with this Christmas Dinner Burger. Packed with all the classic flavors of a Christmas dinner, this burger features a juicy beer can chicken patty, cranberry sauce, stuffing, and more.
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ROASTED BRUSSELS SPROUTS & BUTTERNUT SQUASH W/...
Main Ingredients: Olive Oil, Brussels Sprouts, Butternut Squash, Sprouts
Roasted brussels sprouts and butternut squash make the perfect side dish for a beer can chicken dinner. The sweet and savory flavors of the vegetables complement the chicken beautifully.
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Easy Christmas Vegetable Gratin
Main Ingredients: Cream, Milk, Salt, Pepper, Garlic Cloves, Fresh Thyme
Looking for a simple and delicious side dish? This Christmas Vegetable Gratin is the perfect accompaniment to a beer can chicken. The combination of creamy cheese and tender vegetables is irresistible.
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Easy Christmas Vegetable Traybake
Main Ingredients: Parsnips, Carrots, Olive Oil, Salt, Pepper, Thyme
Another easy and flavorful side dish option is this Christmas Vegetable Traybake. Simply toss your favorite vegetables in a pan with some herbs and spices, and roast them while your beer can chicken cooks.
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Christmas Turkey Burgers with Cranberry Relish and...
Main Ingredients: Cranberries, Orange, Caster Sugar, Red Onion, Juice
For a twist on the classic turkey dinner, try these Christmas Turkey Burgers. Made with ground turkey and topped with a tangy cranberry relish, these burgers are a unique and tasty way to use up your leftover beer can chicken.
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Pan Roasted Brussel Sprouts
Main Ingredients: Sprouts, Olive Oil, Garlic Cloves, White Wine, Sea
This simple and delicious recipe for pan-roasted brussels sprouts is a great way to enjoy the flavors of fall. The crispy sprouts pair perfectly with the tender beer can chicken for a satisfying meal.
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Holiday Meatballs with Cranberry Aioli
Main Ingredients: Coconut Oil, Yellow Onion, Fresh Cranberries, Kale
Impress your guests with these flavorful and festive Holiday Meatballs. Made with ground chicken and topped with a tangy cranberry aioli, these meatballs are a great appetizer or main dish option.
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Rosemary Maple Glazed Ham
Main Ingredients: Spiral Cut Ham, Sprouts, Rosemary
If you're looking for a show-stopping main dish for your holiday meal, look no further than this Rosemary Maple Glazed Ham. The sweet and savory flavors of the ham complement the beer can chicken perfectly.
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Sweet Chili Brussels Sprouts
Main Ingredients: Sprouts, Olive Oil, Cashews, Garlic, Honey, Rice
Add a little spice to your beer can chicken dinner with these Sweet Chili Brussels Sprouts. The sweet and tangy sauce brings a burst of flavor to the tender sprouts, making them a delicious side dish option.
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'Honey' Mustard Roasted Brussels Sprouts
Main Ingredients: Sprouts, Extra Virgin Coconut Oil, Water, Grainy
For a healthier option, try these 'Honey' Mustard Roasted Brussels Sprouts. The sweet and tangy mustard sauce adds a delicious twist to the classic roasted sprouts, making them a great accompaniment to your beer can chicken.
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Bacon with Russell Sprouts
Main Ingredients: Sprouts, Bacon, Toasted Pine Nuts, Salt, Water, Olive
Everything is better with bacon, including brussels sprouts! This recipe combines crispy bacon and tender sprouts for a mouthwatering side dish to serve with your juicy beer can chicken.
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Crispy Olive Oil Fried Brussels Sprouts
Main Ingredients: Extra Virgin Olive Oil, Red Onions, Garlic Cloves
For a unique and tasty way to enjoy brussels sprouts, try this recipe for Crispy Olive Oil Fried Brussels Sprouts. The crispy and flavorful sprouts make the perfect side dish for any meal.
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Fried Brussels Sprouts with Maple Cider Glaze
Main Ingredients: Pure Maple Syrup, Apple Cider Vinegar, Apple Cider
Add a touch of sweetness to your beer can chicken dinner with these Fried Brussels Sprouts with Maple Cider Glaze. The tangy glaze adds a delicious twist to the crispy sprouts, making them a crowd-pleasing side dish.
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Air Fryer Brussels Sprouts
Main Ingredients: Sprouts, Extra Virgin Olive Oil, Salt, Nutritional
If you have an air fryer, you have to try these Air Fryer Brussels Sprouts. The hot air creates a crispy and flavorful exterior while keeping the sprouts tender and juicy on the inside. It's the perfect side dish for your beer can chicken.
Main Ingredients: Sprouts, Onion, Garlic, Balsamic Vinegar, Fine Sea
For those with dietary restrictions, this recipe for Gluten Free Dairy Free “Creamy” Baked Brussel Sprouts is a must-try. The creamy sauce is made with dairy-free ingredients, making it a delicious option for everyone to enjoy.
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Bacon with Brussels Sprouts
Main Ingredients: Brussels Sprouts, Bacon, Toasted Pine Nuts, Sprouts
If you can't get enough bacon, try this recipe for Bacon with Brussels Sprouts. The crispy bacon adds a smoky and salty flavor to the tender sprouts, making them a delicious side dish for your beer can chicken.
Why Add Sprouts to Your Christmas Menu?
1. They are Incredibly Nutritious
Sprouts are often referred to as a superfood due to their high nutrient content. They are an excellent source of vitamins C and K, as well as folate, fiber, and antioxidants. By incorporating sprouts into your Christmas meal, you'll be adding a healthy and delicious option to the table.
2. They Add a Pop of Color to your Dish
Christmas is all about bright and vibrant colors, and sprouts are no exception. These tiny green veggies add a beautiful splash of color to any dish, making it more visually appealing and festive. Plus, they are a great way to add some variety to your traditional Christmas spread.
3. They are Versatile and Easy to Prepare
One of the best things about sprouts is that they are highly versatile and can be prepared in various ways. You can roast them, sauté them, or even add them to salads. Their preparation is also quick and easy, making it the perfect dish for a busy Christmas dinner.
The Perfect Sprouts Recipe for Christmas
Now that we've convinced you to add sprouts to your Christmas menu let's dive into the perfect recipe that will leave your guests wanting more.
Ingredients:
1 lb of Brussels sprouts
3 tablespoons of butter
4 cloves of garlic, minced
1/2 cup of dried cranberries
1/4 cup of chopped pecans
1 tablespoon of balsamic vinegar
Salt and pepper to taste
Instructions:
Preheat your oven to 400°F (200°C).
Trim the ends of the sprouts and cut them in half.
In a skillet, melt the butter over medium heat. Add the garlic and cook until fragrant.
Add the sprouts to the skillet and cook for 5 minutes, stirring occasionally.
Transfer the sprouts to a baking dish and sprinkle with dried cranberries and chopped pecans.
Drizzle with balsamic vinegar and season with salt and pepper.
Bake for 20-25 minutes, until the sprouts are tender and caramelized.
Serve hot and enjoy!
Final Thoughts
Incorporating sprouts into your Christmas menu is a great way to add a healthy and festive touch to your holiday feast. With this delicious recipe, you can elevate your sprouts game and impress your guests. So, give it a try and let us know how it turns out!
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