16 Sprouts Italian Wedding Soup Recipe They're Simply Irresistible!

Published on: Mar 16, 2024

Looking for a hearty and flavorful soup to warm you up on a chilly evening? Look no further than this delicious and authentic Italian wedding soup recipe from Sprouts. Made with tender meatballs, savory broth, and hearty greens, this soup is the perfect combination of comfort and taste. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is sure to impress. So let's dive in and learn how to make this classic dish!

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Italian wedding soup is a classic dish that has been loved by many for generations. It's a hearty and comforting soup that is perfect for any occasion. Whether you're looking for a delicious weeknight dinner or a dish to serve at a special event, Italian wedding soup is always a crowd-pleaser. There are many variations of this soup, but here are 11 of the best beer can chicken recipes that will take your Italian wedding soup to the next level.
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The classic Italian wedding soup is a simple and delicious recipe that will warm your soul. It's made with a flavorful broth, tender meatballs, and a variety of vegetables. The key to this soup is using fresh ingredients to enhance the flavors. Italian herbs and spices are also a must for that authentic taste. Serve it with a crusty bread and you have the perfect meal.
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If you're looking for a soup that will become a family favorite, this is the one. This Italian wedding soup recipe has been passed down for generations and is loved by all who try it. The secret to this soup's deliciousness is the homemade chicken broth. It's simmered for hours to create a rich and flavorful base for the soup. Fresh vegetables and handmade meatballs make this soup truly special.
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Don't have a lot of time to spend in the kitchen? This easy Italian wedding soup recipe is perfect for you. It's quick to make and requires minimal ingredients. The key to this soup is using store-bought chicken broth, which cuts down on the cooking time. Pre-made meatballs also make this soup a breeze to make. Despite its simplicity, this soup is still packed with flavor and will satisfy your cravings for Italian comfort food.
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Italian Wedding Soup With Meatballs

Main Ingredients: Lean Ground Beef, Ground Pork, Onions, Egg, Parmesan
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If you're a fan of meatballs, then this is the recipe for you. This Italian wedding soup is packed with homemade meatballs that are tender and full of flavor. The key to making perfect meatballs is using a mixture of ground beef and pork. They are then simmered in a rich broth along with fresh vegetables for a soup that will warm your heart and stomach.
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Skinny Italian Wedding Soup

Main Ingredients: Extra Lean Ground Beef, Bread Crumbs, Onion, Egg
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For those looking for a healthier option, this skinny Italian wedding soup recipe is the one for you. It's packed with all the same delicious flavors, but with a lighter twist. Instead of using traditional pasta, this soup uses zucchini noodles to cut down on carbs. It's also made with lean ground turkey instead of beef, making it a lighter and healthier option without sacrificing taste.
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Slow Cooker Italian Wedding Soup

Main Ingredients: Meatballs, Ground Chicken, Whole Wheat Breadcrumbs
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If you love the convenience of a slow cooker, then this recipe is for you. This slow cooker Italian wedding soup is not only easy to make, but it also allows the flavors to develop and intensify over time. Simply add all the ingredients to the slow cooker and let it do the work for you. The result is a flavorful and comforting soup that will make you feel like you're dining in an authentic Italian restaurant.
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Italian Wedding Soup with Tortellini

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For a twist on the classic recipe, try this Italian wedding soup with tortellini. The tender meatballs and fresh vegetables are still present, but this soup adds another layer of flavor with the addition of cheese tortellini. The tortellini adds a creamy and delicious element to the soup, making it even more comforting and satisfying.
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This traditional Italian wedding soup is a classic for a reason. It's made with a flavorful broth, fresh vegetables, and tender meatballs. The key to this recipe is using acini di pepe pasta, which is a small, round pasta that is perfect for this soup. It's a hearty and comforting dish that will have you coming back for seconds.
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Italian Wedding Soup with Chicken Meatballs

Main Ingredients: Ground Chicken, Breadcrumbs, Medium Eggs, Grated
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If you're looking for a lighter option, try making this Italian wedding soup with chicken meatballs. The chicken meatballs are just as flavorful and tender as traditional meatballs, but with a healthier twist. They are simmered in a delicious broth with fresh vegetables to create a soup that is both satisfying and guilt-free.
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For a hands-off approach to making Italian wedding soup, try this Crock-Pot recipe. Simply throw all the ingredients in the slow cooker and let it cook for a few hours. The result is a flavorful and comforting soup that is perfect for busy weeknights. Serve it with crusty bread and you have a delicious and satisfying meal.

How to Make the Perfect Meatballs

Ingredients:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 1/4 cup milk
  • 1 egg, beaten
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1 tsp salt
  • 1/4 tsp black pepper

The key to perfect meatballs is a balance of flavors and textures. In a large bowl, mix together the ground beef, breadcrumbs, Parmesan cheese, parsley, milk, egg, garlic powder, onion powder, salt, and pepper. Use your hands to mix the ingredients together, being careful not to overwork the meat. Overworking the meat will result in tough meatballs. Once the ingredients are well combined, form the mixture into small, bite-sized meatballs.

Cooking the Meatballs

There are a few different methods for cooking meatballs, but for this recipe, we will be baking them in the oven. Preheat your oven to 375°F and line a baking sheet with parchment paper. Place the meatballs on the baking sheet, leaving a little bit of space between each one. Bake for 15-20 minutes, until the meatballs are browned and cooked through.

Making the Soup

Ingredients:

  • 8 cups chicken broth
  • 1 cup small pasta (such as orzo or ditalini)
  • 1 cup chopped fresh spinach
  • 1/2 cup chopped carrots
  • 1/2 cup chopped celery
  • 1/4 cup chopped onion
  • 1 tsp dried oregano
  • 1/2 tsp dried thyme
  • 1/4 tsp red pepper flakes
  • 1 bay leaf
  • Salt and pepper to taste

In a large pot, bring the chicken broth to a simmer. Add in the pasta, spinach, carrots, celery, onion, oregano, thyme, red pepper flakes, and bay leaf. Let the soup cook for about 10 minutes, until the vegetables are tender and the pasta is cooked through. Season with salt and pepper to taste.

Adding the Meatballs

Once the soup is ready, it's time to add in the meatballs. Gently place the cooked meatballs into the soup and let them simmer for an additional 5 minutes to heat through. Serve hot and enjoy!

This Italian wedding soup is a delicious and comforting meal that is perfect for any occasion. The combination of tender meatballs, flavorful broth, and hearty vegetables makes for a soup that is both satisfying and nutritious. So next time you're craving a warm and hearty meal, give this recipe a try and taste the flavors of Italy in every bite.

16 sprouts italian wedding soup recipe They're simply irresistible!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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