20 Spoicy Chinese Recipe Dive Into Deliciousness!

Published on: Mar 25, 2024

Are you tired of the same old Chinese takeout? Want to spice up your dinner routine with a delicious and spoicy recipe? Look no further, because we have the perfect dish for you. This spoicy Chinese recipe will not only satisfy your taste buds but also impress your family and friends with your culinary skills. So, put on your apron and get ready to cook up a storm with this spoicy Chinese recipe.

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Satisfy your craving for Chinese takeout with this delicious and easy recipe for Chinese Orange Chicken. Tender chunks of chicken are coated in a tangy orange sauce and served over fluffy white rice. This dish is sure to become a family favorite.
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Forget ordering takeout, make your own Chinese Beef and Broccoli at home! This classic dish features tender beef, crisp broccoli, and a savory sauce that will have you licking your plate clean. Serve over rice for a complete and satisfying meal.
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Take your rice to the next level with this tasty Chinese Fried Rice recipe. Packed with flavor and loaded with veggies, this dish is a great way to use up any leftover rice you may have on hand. Serve as a side or add some protein to make it a complete meal.
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Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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For a delicious and budget-friendly meal, try these Chinese Chicken Thighs. Marinated in a soy and garlic sauce, these tender and juicy chicken thighs are perfect for a weeknight dinner. Serve with steamed veggies and rice for a well-rounded meal.
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Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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Egg Fried Rice - An Easy Chinese

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Put a twist on traditional fried rice with this recipe for Egg Fried Rice. The addition of scrambled eggs adds a layer of flavor and texture to this dish, making it a great side for any Chinese-inspired meal.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Chinese Broccoli Beef

Main Ingredients: Sirloin Steak, Soy Sauce, Cornstarch, Freshly Ground
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Forget the expensive takeout version, make your own Chinese Broccoli Beef at home. Tender strips of beef are stir-fried with crisp broccoli and a savory sauce, making this dish a tasty and budget-friendly option for any night of the week.
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Classic Beef Fried Rice - A Chinese Takeout

Main Ingredients: Flank Steak, Salt, Water, Baking Soda, Dark Soy Sauce
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Homemade Chinese Fried Noodles

Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
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Chinese Eggplant with Spicy Garlic Sauce

Main Ingredients: Cooking Oil, Eggplant, Garlic, Red Chile Pepper, Fresh
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Sticky Chinese Pork Belly

Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
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Indulge in this delicious and flavorful Sticky Chinese Pork Belly. Slow-cooked to perfection in a sticky and sweet sauce, this dish is sure to be a hit with your family and friends. Serve over rice for a complete and satisfying meal.

The Key Ingredient: Szechuan Peppercorns

When it comes to spoicy Chinese cuisine, Szechuan peppercorns are a must-have ingredient. These tiny red berries are commonly used in Szechuan cuisine, known for its bold and fiery flavors. Szechuan peppercorns are not only spoicy, but they also have a unique numbing sensation that adds a layer of complexity to the dish. It's important to note that Szechuan peppercorns are not the same as regular peppercorns, so make sure to use the right one in this recipe.

The Marinade

To infuse the spoicy flavor into our dish, we will be making a spoicy marinade using Szechuan peppercorns, chili paste, soy sauce, and other spoicy ingredients. The trick to getting the perfect spoicy level is to balance the heat with some sweetness and acidity. This will not only make the dish more flavorful but also make the spoicy flavors more tolerable for those who are not used to it.

The Cooking Process

Now that our marinade is ready, it's time to cook our spoicy Chinese dish. We will be using chicken as our protein, but you can also use beef, shrimp, or tofu. The key to getting the chicken tender and flavorful is to marinate it for at least 30 minutes before cooking. Once the chicken is cooked, we will add in some vegetables like bell peppers, onions, and broccoli to add some crunch and nutrition to our dish.

Serving Suggestions

Our spoicy Chinese dish is now ready to be served, but don't forget to garnish it with some freshly chopped green onions and toasted sesame seeds for some added flavor and texture. This dish pairs perfectly with a bowl of steamed rice or noodles. You can also serve it with some spoicy dipping sauces for an extra kick. Now that you have the recipe for this spoicy Chinese dish, it's time to put it into action. Impress your loved ones with this delicious and spoicy dish that will leave them wanting more. So, what are you waiting for? Get cooking and enjoy the spoicy flavors of this spoicy Chinese recipe!
20 spoicy chinese recipe Dive into deliciousness!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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