15 Spiralize Zucchini Recipe Mexican Delight In These Amazing Recipes!
Published on: May 19, 2024
Zucchini has become a popular vegetable in recent years, thanks to its versatility and health benefits. One of the most creative and delicious ways to enjoy zucchini is by spiralizing it into noodles. In this article, we will share a Mexican-inspired spiralized zucchini recipe that is not only easy to make but also packed with flavor and nutrients. So grab your spiralizer and get ready to add a new twist to your zucchini dishes.
Spice up your next salmon dish with a Mexican twist! This recipe combines the bold flavors of Mexican spices with the tender and flaky texture of salmon. The result is a mouthwatering dish that will impress your dinner guests and leave them wanting more. Serve with a side of Mexican rice and fresh salsa for a complete and delicious meal.
If you're looking for a creative and healthy way to enjoy Mexican food, these zucchini burrito boats are the perfect choice. Hollowed out zucchini halves are filled with a flavorful mixture of ground beef, black beans, corn, and spices, then topped with cheese and baked to perfection. Serve with a dollop of sour cream and guacamole for a delicious and satisfying meal.
This simple yet flavorful side dish is a staple in Mexican cuisine. Corn kernels are sautéed with onions, bell peppers, and spices for a burst of flavor in every bite. It pairs perfectly with any Mexican main dish, or can be enjoyed on its own as a tasty snack. Top with queso fresco for an extra touch of creaminess.
Put a Mexican twist on the traditional Italian dish with this mouthwatering Mexican lasagna recipe. Layers of tortillas, seasoned ground beef, enchilada sauce, and cheese come together to create a flavorful and satisfying meal. Top with fresh cilantro and sliced avocado for a burst of freshness.
5of 20
Albondigas (Mexican Meatball) Soup
Main Ingredients: Lean Ground Beef, Onion, Long Grain Rice, Egg, Fresh
This hearty and comforting soup is a staple in Mexican households. Tender meatballs made with ground beef, rice, and spices are simmered in a flavorful broth with vegetables and tomatoes. Serve with a side of warm tortillas for dipping and enjoy this delicious and filling meal.
6of 20
One Pot Mexican Rice Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Zucchini
This easy and flavorful casserole is the perfect weeknight meal. All the ingredients – ground beef, rice, beans, corn, and spices – are cooked in one pot, saving you time and dishes. Top with shredded cheese and sliced jalapeños for a spicy kick.
7of 20
Skillet Mexican Zucchini
Main Ingredients: Garlic Clove, Extra Virgin Olive Oil, Zucchini, Large
This vegetarian dish is bursting with Mexican flavors and is ready in just 20 minutes. Sliced zucchini is cooked with corn, black beans, tomatoes, and spices for a healthy and flavorful meal. Serve with a side of Spanish rice for a complete and delicious dinner.
8of 20
Chicken Enchiladas Verde (Green Enchiladas)
Main Ingredients: Olive Oil, Chopped Onion, Medium Onion, Chopped Green
Enchiladas are a classic Mexican dish, and this recipe puts a spin on the traditional red sauce by using a flavorful green salsa. Shredded chicken is rolled in tortillas and smothered in the tangy and spicy sauce, then topped with cheese and baked to melty perfection. Serve with a side of refried beans for a delicious and fulfilling meal.
9of 20
Mexican Zucchini
Main Ingredients: Olive Oil, Ground Beef, Garlic Cloves, Sweet Onion
This simple and healthy side dish is packed with flavor. Sliced zucchini is sautéed with onions, tomatoes, and spices until tender and flavorful. It's the perfect addition to any Mexican meal and is a great way to incorporate more veggies into your diet.
Looking for a healthy and delicious meal? Look no further than these Mexican stuffed sweet potatoes. Baked sweet potatoes are filled with a mixture of black beans, corn, spices, and shredded chicken, then topped with avocado and fresh cilantro. It's a nutritious and flavorful dish that will leave you feeling satisfied.
11of 20
Mexican Chicken, Rice and Veggie Casserole
Main Ingredients: Red Onion, Extra Virgin Olive Oil, Cumin, Chili Powder
This casserole is a complete meal in one dish. Chicken, rice, vegetables, and spices are baked together with enchilada sauce and cheese for a hearty and flavorful meal. It's perfect for feeding a crowd or for meal prep for the week.
12of 20
Easy Beef Enchiladas
Main Ingredients: Lean Ground Beef, Diced Onion, Zucchini, Corn
If you're craving Mexican food but don't want to spend a lot of time in the kitchen, these easy beef enchiladas are the perfect solution. Ground beef is cooked with spices and enchilada sauce, then rolled in tortillas and topped with cheese before being baked to perfection. Serve with a side of Spanish rice for a complete and delicious meal.
13of 20
Calabacitas (Mexican Style Zucchini)
Main Ingredients: Zucchinis, Roma Tomato, Medium Onion, Corn Kernels
This traditional Mexican side dish is simple yet flavorful. Zucchini is cooked with corn, tomatoes, and spices for a tasty and nutritious side dish. It pairs well with any Mexican main dish and is a great way to use up any excess zucchini from your garden.
This one-skillet meal is perfect for busy weeknights. Tender chicken is cooked with rice, beans, corn, and spices for a flavorful and filling dish. Top with salsa and a squeeze of lime juice for a burst of freshness.
15of 20
CrockPot Mexican Casserole
Main Ingredients: Lean Ground Beef, Onion, Taco Seasoning, Zucchinis
Let your slow cooker do the work with this easy and delicious Mexican casserole. Ground beef, rice, beans, corn, and enchilada sauce are layered in the crockpot and cooked until tender and flavorful. Top with shredded cheese and sliced jalapeños before serving.
This refreshing and colorful salad is the perfect side dish for any Mexican meal. Corn, avocado, tomatoes, and red onion are tossed in a tangy lime dressing for a burst of flavor in every bite. It's a great way to use up any leftover corn on the cob.
17of 20
Vegetable Enchilada Casserole
Main Ingredients: Corn Tortillas, Cheese, Zucchini, Black Beans, Frozen
This vegetarian casserole is packed with flavor and nutrients. Layers of tortillas, vegetables, and enchilada sauce are topped with cheese and baked to perfection. Serve with a side of refried beans for a complete and satisfying meal.
18of 20
Mexican Meatball Soup (Albondigas) Low Carb Version
Main Ingredients: Lean Ground Meat, Bread, Garlic Powder, Paprika, Cumin
This low carb version of the classic Mexican meatball soup is just as flavorful and satisfying. Ground beef, spices, and zucchini noodles are simmered in a flavorful broth for a delicious and nutritious meal. Top with fresh cilantro and a squeeze of lime juice for an extra kick of flavor.
19of 20
Mexican Shrimp Diablo
Main Ingredients: Olive Oil, Small Yellow Onion, Garlic Cloves, Fire
This spicy and flavorful dish is perfect for seafood lovers. Succulent shrimp is cooked in a spicy tomato sauce with bell peppers and onions for a delicious and satisfying meal. Serve with a side of Spanish rice for a complete and flavorful dinner.
20of 20
Sheet Pan Mexican Veggie Dinner
Main Ingredients: Sweet Potato, Zucchini, Grape Tomatoes, Bell Pepper
This vegetarian meal is not only healthy and delicious, but it's also easy to make. A variety of vegetables – such as bell peppers, zucchini, and corn – are seasoned with Mexican spices and roasted on a sheet pan for a flavorful and colorful dinner. Serve with tortillas and your choice of protein for a complete meal.
Why Spiralize Zucchini?
Health Benefits
Spiralized zucchini is a great alternative to traditional pasta, as it is low in calories and high in nutrients. Zucchini is a great source of fiber, vitamins, and minerals, such as vitamin C, potassium, and magnesium. It is also rich in antioxidants, which can help protect our cells from damage and reduce the risk of chronic diseases.
Versatile and Delicious
Spiralized zucchini makes a great substitute for pasta in many dishes, from Italian to Asian cuisines. It has a mild flavor and a satisfying texture, making it a perfect canvas for different sauces and toppings. Plus, spiralizing zucchini is a fun and easy way to incorporate more vegetables into your diet and add variety to your meals.
Spiralize Zucchini for a Mexican Twist
Ingredients
4 medium zucchinis
1 can of black beans, rinsed and drained
1 red bell pepper, diced
1 avocado, diced
1 cup of cherry tomatoes, halved
1/4 cup of cilantro, chopped
Juice of 1 lime
1 tsp of chili powder
1 tsp of cumin
1/2 tsp of garlic powder
Salt and pepper to taste
Instructions
1. Using a spiralizer, turn the zucchinis into noodles and set aside.
2. In a large pan, heat olive oil over medium-high heat.
3. Add the black beans, bell pepper, and spices to the pan and cook for 3-4 minutes.
4. Add the spiralized zucchini noodles to the pan and cook for an additional 2-3 minutes, until the zucchini is slightly softened.
5. Turn off the heat and add the cherry tomatoes, cilantro, and lime juice to the pan. Mix well.
6. Serve the spiralized zucchini in bowls and top with diced avocado.
7. Enjoy your delicious and healthy Mexican-inspired zucchini noodles!
In Conclusion
Spiralized zucchini is a fun and creative way to enjoy this nutritious vegetable. This Mexican-inspired recipe is a great example of how you can use spiralized zucchini to add a twist to your favorite dishes. So next time you're looking for a healthy and delicious meal, don't forget to grab some zucchinis and your spiralizer.