17 Spiral Pasta Recipe Italian Experience Culinary Bliss Now!
Published on: Mar 18, 2024
Pasta is a staple in Italian cuisine, loved by people all around the world. One type of pasta that has become increasingly popular in recent years is spiral pasta. Not only is it visually appealing, but its unique shape also allows it to hold onto sauces and flavors, making it a favorite among pasta lovers. In this article, we will be sharing a traditional spiral pasta recipe Italian that will transport your taste buds straight to Italy. So, put on your apron and get ready to impress your family and friends with this delicious and authentic dish.
Looking for a refreshing and flavorful side dish to pair with your beer can chicken? Look no further than this delicious Italian pasta salad! Made with a variety of fresh vegetables, tangy Italian dressing, and your choice of pasta, this dish is a guaranteed crowd pleaser.
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Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
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Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
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Main Ingredients: Olive Oil, Garlic, Grape Tomatoes, Parsley, Pepper
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Main Ingredients: Pasta, Extra Virgin Olive Oil, Garlic, Campari
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Keyword Italian Baked Ziti, Italian Baked Ziti with...
Main Ingredients: Pasta, Tomato Sauce, Egg, Ricotta Cheese, Cheese
For a hearty and comforting side dish to pair with your beer can chicken, try this Italian baked ziti. Made with a flavorful tomato sauce, a mix of cheeses, and your choice of meat or vegetables, this dish is sure to be a hit with your family and friends.
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Ingredients:
Pasta:
- 1 lb spiral pasta
- 1 tablespoon salt
- 1 tablespoon olive oil
1. In a large pot, bring water to a boil and add in the salt and olive oil.
2. Add the spiral pasta and cook according to package instructions until al dente.
3. In a separate pan, heat olive oil over medium heat.
4. Add in the minced garlic and diced onion and cook until softened.
5. Add in the ground beef and cook until browned.
6. Pour in the crushed tomatoes and add in the dried oregano and basil.
7. Let the sauce simmer for 15-20 minutes, or until it thickens.
8. Season with salt and pepper, to taste.
9. Drain the cooked pasta and add it into the pan with the sauce.
10. Mix well until the pasta is fully coated with the sauce.
11. Serve hot, garnished with fresh parsley and grated Parmesan cheese.
This spiral pasta recipe Italian is not only easy to make, but it also packs a punch of flavor. The combination of the rich tomato-based sauce and the perfectly cooked spiral pasta is a match made in heaven. This dish is perfect for a cozy night in with your loved ones or even for a dinner party with friends. The best part? You can easily double the recipe for a larger crowd. So, next time you're craving some authentic Italian flavors, give this recipe a try and thank us later.