20 Spinach Tomato Soup Recipe Indian Unleash Your Inner Chef!

Published on: Mar 28, 2024

Spinach tomato soup is a classic Indian dish that is loved for its flavorful and nutritious ingredients. This soup is not only delicious, but it is also easy to make and perfect for a quick and healthy meal. Spinach and tomatoes are both rich in vitamins and minerals, making this soup a great option for those looking to add more nutrients to their diet. In this article, we will share a professional and well-organized recipe for spinach tomato soup, along with some tips and variations to make it your own.

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1 of 20

Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
Indian Red Lentil Soup With Spinach - A Modest Feast | Recipe | Red ...
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This Indian-inspired soup is packed with flavor and nutrients. The combination of red lentils, spinach, and warm spices create a hearty and satisfying meal. The slow cooker makes it easy to prepare and allows the flavors to develop over time. Serve with naan bread for a complete meal.
2 of 20

Indian Home-Style Mix Vegetable Soup

Main Ingredients: Carrots, Bottle Gourd, Roots, Spinach, Celery
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This nutritious soup is a staple in many Indian households. It is made with a variety of vegetables such as carrots, peas, potatoes, and cauliflower, along with fragrant spices like cumin, coriander, and garam masala. This soup is perfect for a chilly evening and can be served with rice or chapatis.
3 of 20

Slow-Cooker Indian-Spiced Lentils

Main Ingredients: Spinach, Diced Tomatoes, Onion, Minced Garlic, Fresh
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This easy slow cooker recipe is a great way to enjoy the flavors of Indian cuisine without spending hours in the kitchen. The lentils are cooked with aromatic spices like turmeric, cumin, and ginger, creating a flavorful and comforting dish. Serve with basmati rice and raita for a complete meal.
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Lentil Black Eyed Pea Soup with Greens

Main Ingredients: Black Eyed Peas, Brown Lentils, Oil, Cumin Seeds
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This hearty soup is perfect for a cold winter day. The combination of lentils and black-eyed peas provides a good source of protein and fiber, while the greens add a nutritious boost. Flavored with Indian spices like garam masala, coriander, and cumin, this soup is sure to warm you up from the inside out.
5 of 20

Indian Tomato Soup

Main Ingredients: Tomatoes, Water, Garlic, Ginger, Salt, Turmeric, Garam
Spicy Indian Tomato Soup - The Fiery Vegetarian
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This twist on a classic tomato soup is full of Indian flavors. The addition of coconut milk adds a creamy and rich texture, while the spices like fenugreek, mustard seeds, and curry leaves add a unique and delicious twist. Serve with a sprinkle of chopped cilantro for a burst of freshness.
6 of 20

Quick Low-Calorie Spicy Indian Tomato Soup

Main Ingredients: Tomatoes, Tomato Puree, Onion, Sunflower Oil, Cumin
Spicy Tomato Soup - Pinch Of Nom
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If you're looking for a healthy and flavorful soup, this Indian-spiced tomato soup is the perfect choice. Made with fresh tomatoes, onions, and garlic, this soup is low in calories and packed with nutrients. The addition of green chilies adds a spicy kick, perfect for those who love a little heat in their meals.
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This simple and comforting soup is a staple in many Indian homes. Made with yellow lentils, onions, tomatoes, and warm spices like coriander, cumin, and turmeric, this soup is a great option for a quick and easy meal. Serve with garlic naan for a complete and satisfying meal.
8 of 20

Pumpkin Coconut Curry Soup with Chickpeas

Main Ingredients: Olive Oil, Onion, Carrots, Bell Pepper, Garlic, Diced
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This creamy and flavorful soup is perfect for the fall season. The combination of pumpkin and coconut milk creates a velvety texture, while the addition of curry powder, garam masala, and cumin adds a warm and spicy flavor. Top with roasted chickpeas for a crunchy and protein-packed addition.
9 of 20

Dal Palak

Main Ingredients: Onion, Baby Bella Mushrooms, Potatoes, Fresh Ginger
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This traditional Indian dish combines lentils and spinach to create a nutritious and delicious meal. The lentils are cooked with garlic, ginger, and spices like coriander and cumin, while the spinach adds a vibrant green color and a boost of vitamins and minerals. Serve with rice or naan bread for a satisfying meal.
10 of 20

Tamatar Shorba (Indian Spiced Tomato Soup) Vegetarian...

Main Ingredients: Ghee, Peppercorns, Bay Leaves, Canela, Clove, Garam
This spicy Indian tomato soup (also known as tamatar ka shorba) recipe ...
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Warm-up your evenings with Tamatar ka shorba - Spiced Indian Tomato ...
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This flavorful and tangy soup is a popular dish in Indian cuisine. Made with tomatoes and spices like cumin, fennel, and coriander, this soup is perfect for a light lunch or as an appetizer. Top with a dollop of plain yogurt for a creamy and cooling contrast.
11 of 20

Palak Dal (Spinach Lentil Soup)

Main Ingredients: Lentils, Baby Spinach, Tomatoes, Ginger, Red Chilies
Delicious and Easy Spinach and Tomato Dal or Dal Palak Recipe
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This nutritious and comforting soup is a great way to add more vegetables into your diet. The lentils are cooked with spinach and aromatic spices like garam masala and cumin, creating a flavorful and healthy dish. Serve with roti or paratha for a complete and satisfying meal.
12 of 20

Spinach & Lentil Soup

Main Ingredients: Fresh Spinach Leaves, Moong Dal, Onion, Tomato, Garlic
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This simple and healthy soup is packed with nutrients and flavor. The combination of lentils and spinach provides a good source of protein and iron, while the spices like turmeric and garam masala add a warm and fragrant touch. This soup is perfect for a quick and easy weeknight dinner.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This creamy and comforting soup is a staple in Indian cuisine. Made with lentils and spices like coriander, cumin, and garam masala, this soup is packed with flavor and nutrients. Serve with rice or naan bread for a complete and satisfying meal.
14 of 20

Red Lentil Masala Soup with Barley

Main Ingredients: Coconut Oil, Red Onion, Ginger, Ground Turmeric, Ground
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This hearty and flavorful soup is a great option for a cold winter day. The combination of red lentils and barley provides a good source of fiber and protein, while the masala spices add a delicious and spicy touch. Serve with a sprinkle of sliced green onions for a pop of freshness.
15 of 20

Spiced Indian Tomato Soup

Main Ingredients: Coconut Oil, Fresh Curry Leaves, Mustard Seeds, Chopped
Tamatar ka shorba - Spiced Indian Tomato soup (Instant Pot and Cooktop)
Tamatar ka shorba - Spiced Indian Tomato soup (Instant Pot and Cooktop)
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This twist on a classic tomato soup is full of Indian flavors. The addition of coconut milk adds a creamy and rich texture, while the spices like ginger, garam masala, and cumin add a unique and delicious twist. Serve with a sprinkle of crispy fried onions for a crunchy and flavorful topping.
16 of 20

Easy Lentil Soup

Main Ingredients: Vegetable Stock, Water, Lentils, Extra Virgin Olive
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This simple and easy lentil soup is perfect for a quick and satisfying meal. Made with red lentils, tomatoes, and spices like cumin and coriander, this soup is packed with flavor and nutrients. Serve with a dollop of plain yogurt for a creamy and cooling contrast.
17 of 20

Indian Mixed Beans Curry

Main Ingredients: Black Lentil, Rajma, Chole, Kale, Dried Black Eyed
Sri Lankan Green Bean Curry Recipe | The Bellephant
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This hearty and flavorful curry is packed with a variety of beans like chickpeas, kidney beans, and black beans, along with fragrant spices like garam masala, coriander, and cumin. Serve with rice or naan bread for a complete and satisfying meal.
18 of 20

Simple Indian-Spiced Tomato Soup with Lime

Main Ingredients: Olive Oil, Ground Cardamom, Ground Cumin, Cayenne
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This simple and flavorful tomato soup is perfect for a quick and easy meal. The addition of lime juice adds a tangy and refreshing touch, while the spices like cumin and coriander add a warm and fragrant flavor. Serve with a sprinkle of chopped cilantro for a burst of freshness.
19 of 20

Tamatar ka shorba - Spiced Indian Tomato soup

Main Ingredients: Medium Tomatoes, Small Onion, Green Chili, Ginger, Star
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This traditional Indian soup is a staple in many households. Made with tomatoes and spices like ginger and cumin, this soup is packed with flavor and nutrients. Serve with a drizzle of coconut milk for a creamy and rich addition.
20 of 20

Slow Cooker Spicy Vegetable Lentil Stew

Main Ingredients: Olive Oil, Onions, Carrots, Red Bell Pepper, Celery
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This easy and flavorful stew is perfect for a busy weeknight. The lentils and vegetables are cooked in the slow cooker with spices like curry powder and garam masala, creating a hearty and satisfying dish. Serve with quinoa or brown rice for a complete meal.

Ingredients for Spinach Tomato Soup

1. Spinach

Spinach is the star ingredient of this soup and provides a host of health benefits. It is rich in antioxidants, vitamins A, C, and K, and is also a good source of iron and calcium. Spinach is a versatile vegetable that can be used in a variety of dishes, but when added to soups, it adds a hearty and earthy flavor.

2. Tomatoes

Tomatoes are another essential ingredient in this soup. They are packed with lycopene, an antioxidant that is known for its cancer-fighting properties. Tomatoes also provide a rich and tangy flavor to the soup, balancing out the earthiness of the spinach.

3. Onions and Garlic

Onions and garlic are commonly used in Indian cooking and are added to this soup for their aromatic and flavor-enhancing properties. Onions are a good source of fiber and vitamins, while garlic is known for its immune-boosting and anti-inflammatory effects.

4. Vegetable Broth

To make this soup vegetarian or vegan-friendly, use vegetable broth instead of chicken broth. This will add a depth of flavor to the soup and make it more filling.

5. Spices

Indian cuisine is known for its bold and flavorful spices, and this soup is no exception. Some key spices used in this recipe include cumin, coriander, and garam masala. These spices not only add a unique taste to the soup but also provide numerous health benefits.

6. Cream

For a creamier and richer soup, you can add a splash of heavy cream or coconut milk. This will also help balance out the spiciness of the dish, making it more palatable for those with a milder palate.

Making the Spinach Tomato Soup

To make this soup, start by sautéing the onions and garlic in a pot until they become translucent. Add the spices and cook for another minute to release their flavors. Next, add the tomatoes and cook until they soften. Then, add the spinach and vegetable broth and let the soup simmer for 10-15 minutes. Finally, blend the soup until it reaches a smooth and creamy consistency. Serve hot and garnish with a dollop of cream or some fresh herbs.

Variations

There are endless variations you can make with this soup to suit your taste preferences and dietary restrictions. For a heartier meal, add some protein such as chicken or tofu. You can also add other vegetables like carrots, bell peppers, or mushrooms. To make the soup spicier, add some chili flakes or use a spicy vegetable broth. The possibilities are endless, so feel free to get creative and make this soup your own.

To sum up, this spinach tomato soup is a healthy, flavorful, and versatile dish that is loved by many. By following this simple recipe and adding your own personal touch, you can create a delicious and nutritious meal in no time. So why not give it a try and see for yourself how delicious and easy this soup can be?

20 spinach tomato soup recipe indian Unleash your inner chef!

Indian Home-Style Mix Vegetable Soup

yield: 5 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 cups carrots diced
  • 1 1/2 cups bottle gourd diced
  • 1/2 cup roots Beet, diced
  • 1 cup spinach
  • 1/2 cup celery chopped
  • 1 cup tomatoes quartered
  • 3 fresh mint springs of
  • 1 tablespoon olive oil
  • 1/2 teaspoon cumin seeds
  • black peppercorns Fresh ground
  • 1 onion medium
  • 3 cloves garlic chopped
  • salt to taste
  • 1/2 teaspoon sugar

Nutrition

  • Calories : 80 calories
  • Carbohydrate : 13 grams
  • Fat : 3 grams
  • Fiber : 4 grams
  • Protein : 2 grams
  • Sodium : 210 milligrams
  • Sugar : 5 grams
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