20+ Spinach Side Dish Recipe Thanksgiving Get Cooking And Enjoy!

Published on: Mar 12, 2024

Spinach has long been a staple in Thanksgiving side dishes, adding a delicious and nutritious touch to the holiday feast. But if you're tired of the same old creamed spinach or wilted spinach salads, it's time to try something new. This spinach side dish recipe will elevate your Thanksgiving table and have your guests coming back for seconds.

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Thanksgiving Side Dish: Maple Bacon Pecan Roasted...

Main Ingredients: Bacon, Butternut Squash, Pecans, Maple Syrup, Bacon
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If you're looking to add a touch of sweetness and crunch to your Thanksgiving feast, then this Maple Bacon Pecan Roasted dish is the perfect side dish. The combination of maple syrup, salty bacon, and crunchy pecans will be sure to please everyone at the dinner table. Plus, it's super easy to make!
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Garlic Pumpkin Mashed Potatoes with Spinach

Main Ingredients: Red Potatoes, Olive Oil, Garlic, Pumpkin Puree
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Who says mashed potatoes have to be boring? This Thanksgiving, try adding some garlic and pumpkin to your mashed potatoes for a delicious twist. For an extra boost of nutrients, throw in some spinach for some added greens. Your guests will thank you!
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Thanksgiving Stuffing

Main Ingredients: Sourdough Loaf, Cornbread, Butter, Large Onion, Celery
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No Thanksgiving meal is complete without a hearty and flavorful stuffing. This recipe takes the traditional stuffing to the next level by incorporating fresh herbs and savory sausage. It's a crowd-pleaser that will leave everyone asking for seconds.
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Roasted Stuffed Onions

Main Ingredients: Yellow Onions, Bacon, Celery Ribs, Salt, Black Pepper
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For a unique and tasty side dish, try these roasted stuffed onions. Filled with a delicious bread stuffing and topped with melted cheese, these onions are sure to be a hit at your Thanksgiving table. Plus, they're easy to make and can be prepared ahead of time.
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Sweet Potato Casserole {Thanksgiving Side Dish}

Main Ingredients: Sweet Potatoes, Sugar, Butter, Eggs, Vanilla, Milk
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A classic Thanksgiving side dish, sweet potato casserole is a must-have for many families. This recipe takes it up a notch by adding a crunchy pecan topping and a sprinkle of cinnamon. It's the perfect balance of sweet and savory.
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Candied Sweet Potatoes- Thanksgiving Side Dish

Main Ingredients: Sweet Potatoes, Brown Sugar, Butter
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If you're a fan of sweet potatoes, then you'll love this candied sweet potato recipe. The sweet potatoes are coated in a buttery brown sugar glaze and topped with toasted marshmallows. It's the ultimate indulgent side dish for Thanksgiving.
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Chipotle Twice Baked Sweet Potatoes

Main Ingredients: Sweet Potatoes, Lime, Garlic, Cumin, Chili Powder
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If you're looking for a spicy twist on traditional sweet potatoes, then these chipotle twice baked sweet potatoes are for you. The chipotle peppers add a smoky and spicy kick to the sweet potatoes, making them a unique and flavorful addition to your Thanksgiving meal.
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Healthy Holiday Cranberry Sauce (paleo, GF) + 5 Paleo...

Main Ingredients: Honey, Orange Juice, Cinnamon, Ground Cloves
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Cranberry sauce is a staple at Thanksgiving, but it's often loaded with sugar. This healthy cranberry sauce recipe uses honey instead of sugar and is also paleo and gluten-free. Plus, it's easy to make and can be prepared ahead of time.
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Italian Thanksgiving Stuffing

Main Ingredients: Pork, Ditalini Pasta, Frozen Chopped Spinach, Eggs
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For a twist on traditional stuffing, try this Italian-inspired version. It's filled with Italian sausage, parmesan cheese, and sun-dried tomatoes, giving it a delicious and unique flavor. Your guests will be asking for the recipe!
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Classic Traditional Thanksgiving Stuffing

Main Ingredients: Unsalted Butter, French Bread, Vidalia Onion, Celery
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If you're a fan of classic, no-frills stuffing, then this traditional recipe is for you. Made with bread, celery, onions, and herbs, it's a simple and delicious addition to your Thanksgiving table. It's also a great option for vegetarians.
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Mashed potatoes are a must-have at any Thanksgiving dinner. This recipe for the best mashed potatoes uses heavy cream and garlic for a rich and flavorful dish. It's the perfect side dish to compliment your Thanksgiving turkey.
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Stuffing Remix- Thanksgiving Side Dishs

Main Ingredients: Bread, Water, Onion, Celery, Egg, Butter, Poultry
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If you're looking to switch up your traditional stuffing recipe, give this stuffing remix a try. It combines cornbread, sausage, and apples for a unique and tasty dish. Plus, it's easy to make and can be prepared ahead of time.
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Gluten Free Thanksgiving – Creamed Spinach Gratin

Main Ingredients: Unsalted Butter, White Onions, Grated Nutmeg
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This creamed spinach gratin is a delicious and gluten-free option for your Thanksgiving dinner. Made with coconut milk and parmesan cheese, it's a rich and creamy side dish that will be sure to please everyone at the table.
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Healthy Spiced Cranberry and Cabbage Thanksgiving Side...

Main Ingredients: Sauvignon Blanc, Cinnamon Stick, Fennel Seeds, Ginger
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Add some color and flavor to your Thanksgiving table with this healthy spiced cranberry and cabbage dish. The cranberries add a pop of tartness and the cinnamon and nutmeg give it a warm and festive flavor. It's a healthy and delicious side dish option.
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If you're a fan of Italian flavors, then this Italian sausage stuffing is a must-try for your Thanksgiving meal. The sausage adds a rich and savory flavor, while the Italian herbs give it a delicious aroma. It's a unique and tasty twist on traditional stuffing.
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Wild Rice and Quinoa with Apple Cranberry and Greens

Main Ingredients: Vegetable Broth, Wild Rice, Quinoa, Salt, Extra Virgin
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This wild rice and quinoa dish is a great option for those looking for a healthier side dish option for Thanksgiving. The combination of apples, cranberries, and greens gives it a delicious and festive flavor. Plus, it's packed with nutrients and can easily be made vegetarian.
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Wild Rice Sweet Potato Patties

Main Ingredients: Sweet Potatoes, Diced Onion, Diced Celery, Wild Rice
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These wild rice sweet potato patties are a tasty and unique addition to your Thanksgiving meal. Made with sweet potatoes, wild rice, and herbs, they're a flavorful and healthy option for your guests. Plus, they're easy to make and can be prepared ahead of time.
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Sweet Potato and Sausage Stuffing

Main Ingredients: Olive Oil, Sausage, Chopped Onion, Sweet Potato
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Sweet potatoes and sausage may not be a traditional stuffing combination, but trust us, it works! This sweet potato and sausage stuffing is a delicious and hearty option for your Thanksgiving table. The sweet potatoes add a touch of sweetness, while the sausage adds a rich and savory flavor.
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Sumptuous Stuffing

Main Ingredients: Acorn, Lacinato Kale, Salt, Ghee, Yellow Onion, Garlic
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This stuffing recipe lives up to its name - it's truly sumptuous. Made with bacon, apples, and cranberries, it's a delicious and indulgent side dish for Thanksgiving. It's also easy to make and can be prepared ahead of time.
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Bacon and Cheese Brussels Sprouts Casserole + My...

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
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If you're looking for a way to make Brussels sprouts more appealing to picky eaters, then this bacon and cheese Brussels sprouts casserole is the answer. The crispy bacon and melted cheese make these Brussels sprouts irresistible. It's a side dish that even the kids will love!

Herbed Garlic Spinach Casserole

Ingredients:

  • 2 lbs of fresh spinach
  • 4 cloves of garlic, minced
  • 1 tsp dried thyme
  • 1 tsp dried basil
  • 1 tsp dried oregano
  • 1 cup bread crumbs
  • 1/4 cup grated parmesan cheese
  • 4 tbsp butter, melted
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Clean and remove any tough stems from the spinach, then blanch it in boiling water for 1-2 minutes. Drain and squeeze out any excess water.
  3. In a mixing bowl, combine the spinach, garlic, thyme, basil, and oregano. Season with salt and pepper to taste.
  4. In a separate bowl, mix together the bread crumbs, parmesan cheese, and melted butter.
  5. In a greased casserole dish, spread half of the spinach mixture on the bottom. Top with half of the bread crumb mixture. Repeat with the remaining spinach and bread crumb mixtures.
  6. Bake in the preheated oven for 20-25 minutes, until the top is golden and crispy.
  7. Serve hot and enjoy the flavorful combination of herbs and garlic in this delicious spinach side dish.
This herbed garlic spinach casserole is a perfect addition to your Thanksgiving menu. Not only does it add some green to your plate, but it also packs a punch of flavor with the combination of herbs and garlic. Plus, the crunchy bread crumb topping adds a nice texture to the dish. Spinach is a superfood that is rich in vitamins and minerals, making it a healthy addition to your holiday meal. And with the simple ingredients and easy instructions, this dish is a breeze to make. You can also customize this recipe to your liking by adding in some other ingredients. For some added protein, try mixing in some cooked chicken or bacon. You can also swap out the parmesan cheese for cheddar or mozzarella for a different flavor profile. This dish is versatile and adaptable, making it a perfect side dish for any occasion. In conclusion, this herbed garlic spinach casserole is a must-try for your Thanksgiving feast. It's a delicious and healthy alternative to the traditional spinach dishes and is sure to impress your guests. So, add some green to your holiday table with this flavorful and easy spinach side dish.
20+ spinach side dish recipe thanksgiving Get cooking and enjoy!

The Best Thanksgiving Mashed Potatoes

yield: 4 total time: 40 minutes
4.6 Stars (20 reviews)
View Recipe

Ingredients

  • 5 pounds yukon gold potatoes
  • 2 tablespoons butter
  • 8 ounces fat free sour cream
  • 8 ounces reduced fat cream cheese
  • 4 ounces cheddar cheese
  • 2 teaspoons salt
  • 1/2 teaspoon pepper

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 82 grams
  • Cholesterol : 80 milligrams
  • Fat : 24 grams
  • Fiber : 17 grams
  • Protein : 30 grams
  • SaturatedFat : 15 grams
  • Sodium : 1800 milligrams
  • Sugar : 4 grams
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