17 Spinach Prawn Recipe Indian Ignite Your Passion For Cooking!

Published on: Mar 31, 2024

Spinach and prawn are two ingredients that are commonly used in Indian cuisine. These two ingredients not only add a burst of flavor to any dish but are also packed with essential nutrients. One popular dish that combines these two ingredients is the spinach prawn recipe, which is loved by many for its unique blend of spices and hearty flavors. In this article, we will take a closer look at this delectable dish and provide you with a step-by-step guide on how to make it at home. So, get ready to tantalize your taste buds with this mouth-watering spinach prawn recipe.

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1 of 20

Simple Prawn, Mushroom and Spinach Curry

Main Ingredients: Rapeseed Oil, Onions, Ginger, Medium Curry Powder
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Looking for a delicious and easy way to spice up your weeknight dinner routine? Look no further than this simple prawn, mushroom, and spinach curry recipe. Bursting with flavor and packed with nutrients, this curry is sure to become a family favorite in no time.
2 of 20

Hariyali Jheenga Biryani

Main Ingredients: Oil, Cumin Seeds, Onion, Garlic Paste, Yogurt, Spinach
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If you're a fan of biryani, you'll love this twist on the classic dish that features succulent prawns and a vibrant green sauce made with cilantro, mint, and other herbs and spices. This flavorful and aromatic dish is perfect for special occasions or whenever you want to impress your dinner guests.
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Prawn Masala Curry - South Indian Style

Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
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Craving the bold and spicy flavors of South Indian cuisine? This prawn masala curry recipe will hit the spot. Made with a blend of aromatic spices, coconut milk, and juicy prawns, this curry is a must-try for any curry lover.
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Goan Prawn Curry

Main Ingredients: Prawns, Salt, Turmeric Powder, Lemon Juice, Coriander
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Experience the flavors of Goa with this delicious prawn curry. Made with a blend of Indian and Portuguese spices, this curry is tangy, creamy, and packed with flavor. Serve with rice or naan for a complete meal.
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Prawn Stir Fry, Indian Style / Easy Prawns Fry

Main Ingredients: Prawns, Oil, Ginger Garlic Paste, Red Chili Powder
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South Indian Prawn Gravy, Eral Kulambu/Kuzhambu

Main Ingredients: Prawns, Oil, Onions, Chopped Garlic, Ginger, Cumin
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Looking for a new way to enjoy prawns? Try this South Indian prawn gravy, also known as eral kulambu or kuzhambu. This flavorful and spicy gravy is perfect for spooning over rice or soaking up with naan or roti.
7 of 20

Spicy Prawn Curry Indian Style | Quick Shrimp Curry

Main Ingredients: Prawns, Turmeric Powder, Chilli Powder, Salt, Gravy
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In a hurry but still want a delicious and flavorful meal? This spicy prawn curry is quick and easy to make, but doesn't compromise on flavor. Made with a blend of aromatic spices and juicy prawns, this curry is sure to satisfy your cravings.
8 of 20

Mangalorean Prawns Curry | Indian Shrimp Curry |...

Main Ingredients: Prawns, Salt, Haldi, Oil, Chopped Onion, Chilli Powder
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Take a trip to the coastal city of Mangalore with this mouth-watering prawn curry recipe. This curry features a coconut-based sauce and is packed with bold and spicy flavors. Serve with rice and enjoy a taste of the sea.
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10 of 20

Kerala Prawn Curry

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Transport yourself to the beautiful state of Kerala with this delicious prawn curry. Made with a coconut-based sauce and a blend of aromatic spices, this curry is creamy, tangy, and packed with flavor. Serve with rice or naan for a delicious and satisfying meal.
11 of 20

Quick Prawn Coconut Curry

Main Ingredients: Prawns, Frozen Peas, Coconut Milk, Coconut Oil, Medium
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Lemon, Shrimp & Spinach Risotto

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14 of 20

Simple Prawn, Coconut & Aubergine Curry

Main Ingredients: Coconut Oil, Onion, Garlic, Fresh Ginger, Green Chilli
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Slow Cooker Prawn Curry

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Crispy Prawn Tacos

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Miso Soup With Prawns and Udon Noodles

Main Ingredients: Dashi, Prawns, Cabbage, Fresh Ginger, Spring Onions
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Creamy Tomato Pasta

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Prawns, Spinach & Bell Peppers!

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This prawn, spinach, and bell pepper dish is a colorful and nutritious way to enjoy prawns. Packed with vitamins and bursting with flavor, this dish is perfect for those looking for a healthy and delicious meal option.

Ingredients for Spinach Prawn Recipe

1. Prawns

The star ingredient of this recipe is, of course, the prawns. Make sure to use fresh, deveined and cleaned prawns for the best results. You can use either large or medium-sized prawns, depending on your preference.

2. Spinach

Spinach is the main component of this dish and is what gives it its vibrant green color. Make sure to use fresh spinach leaves and wash them thoroughly before use.

3. Spices

Indian cuisine is known for its bold and aromatic spices, and this dish is no exception. Some of the essential spices used in this recipe include cumin, coriander, turmeric, and garam masala.

4. Onions and Tomatoes

These two vegetables add texture and depth to the dish. Make sure to chop them finely for a more uniform texture.

5. Garlic and Ginger

No Indian dish is complete without the addition of garlic and ginger. These two ingredients add a punch of flavor and are essential to the overall taste of the dish.

6. Coconut Milk

To balance out the bold flavors of the spices, coconut milk is added to the dish. It not only adds a creamy texture but also adds a touch of sweetness.

How to Make Spinach Prawn Recipe

Now that you have all the necessary ingredients let's dive into the step-by-step process of making this delicious spinach prawn recipe.

Step 1: Marinate the Prawns

In a bowl, mix together the prawns with some turmeric powder, salt, and red chili powder. Let it marinate for 15-20 minutes.

Step 2: Cook the Spinach

In a pan, add some oil and sauté the chopped onions, garlic, and ginger until they turn golden brown. Then, add the chopped tomatoes and cook until they are soft. Add the spinach leaves and cook until they wilt. Let the mixture cool down and then blend it into a smooth paste.

Step 3: Cook the Prawns

In the same pan, add some more oil and cook the marinated prawns until they turn pink and are cooked through. Remove them from the pan and set them aside.

Step 4: Add the Spinach Paste

In the same pan, add the spinach paste and cook for a few minutes. Then, add the cooked prawns and mix well. Add in the spices - cumin, coriander, turmeric, and garam masala - and mix until well combined.

Step 5: Add Coconut Milk

To balance out the flavors, add in the coconut milk and let it simmer for a few more minutes. Taste and adjust the seasoning according to your preference.

Step 6: Serve and Enjoy

Your delicious spinach prawn recipe is now ready to be served. Garnish with some fresh coriander leaves and serve it hot with some rice or naan bread. In conclusion, the spinach prawn recipe is a must-try for all seafood lovers. It is not only a flavorful and nutritious dish but is also easy to make at home. So, the next time you're in the mood for some Indian cuisine, give this recipe a try and impress your family and friends with your culinary skills.
17 spinach prawn recipe indian Ignite your passion for cooking!

Simple Prawn, Mushroom and Spinach Curry

yield: 4 total time: 45 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 3 tablespoons rapeseed oil
  • 2 onions finely sliced
  • 1 block ginger frozen, & garlic, or 3 large cloves crushed garlic + 1 tbsp grated ginger
  • 2 1/2 tablespoons medium curry powder I used Tikka
  • 2 11/16 cups chopped tomatoes
  • 2/3 pound prawns cooked and peeled
  • 2 5/8 cups chestnut mushrooms
  • 6 2/3 cups spinach Frozen leaf, 8 blocks
  • 3/4 cup coconut milk made with 3 tbsp coconut milk powder & 175mls water
  • 2 pinches sea salt

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 80 milligrams
  • Fat : 22 grams
  • Fiber : 6 grams
  • Protein : 18 grams
  • SaturatedFat : 10 grams
  • Sodium : 250 milligrams
  • Sugar : 8 grams
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