20 Spinach Pie Greek Recipe Authentic Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
Spinach pie, also known as "spanakopita," is a popular and beloved dish in Greek cuisine. This authentic recipe is not only delicious, but it also holds cultural significance. Spanakopita is often served at celebrations and gatherings, making it a staple in Greek households. This savory pie is made with layers of flaky phyllo dough and a filling of spinach, feta cheese, and herbs. If you want to impress your friends and family with a taste of Greece, this spinach pie recipe will not disappoint.
Main Ingredients: Spinach, Crumbled Feta Cheese, Kefalotiri, Eggs
The first recipe on our list is a classic Spanakopita dish that is sure to impress. This recipe uses a combination of spinach and feta cheese, along with other ingredients, to create a delicious and flavorful pie. The recipe also includes step-by-step instructions and helpful tips to make the process easier for you. Give this recipe a try and you won't be disappointed.
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Classic Spanakopita (Greek Spinach Pie)
Main Ingredients: Spinach, Olive Oil, Onion, Garlic, Parsley, Fresh Dill
This recipe is a traditional Greek Spinach Pie that has been passed down through generations. It uses a homemade phyllo dough to create a flaky and crispy crust, filled with a delicious spinach and feta filling. The recipe is easy to follow and the end result is a mouthwatering pie that will become a family favorite.
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Spanakopita (Greek Spinach Pie)
Main Ingredients: Frozen Chopped Spinach, Leaf Parsley, Yellow Onion
If you are looking for a simple and easy recipe for Spanakopita, then this is the one for you. This recipe uses store-bought phyllo dough and a few basic ingredients to create a delicious and authentic Greek Spinach Pie. It is perfect for beginners and can be ready in just under an hour.
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Greek Spinach Pie - Spanakopita
Main Ingredients: Spinach, Dill, Flat Leaf Parsley, Scallions, Garlic
This recipe is a twist on the traditional Spanakopita, as it uses a combination of spinach and kale for a healthier option. The recipe also includes instructions on how to make a homemade phyllo dough, but you can also use store-bought dough if you prefer. The end result is a tasty and nutritious pie that is perfect for vegetarians.
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Spanakopita (Greek Spinach Pie)
Main Ingredients: Spinach, Onion, Garlic, Feta Cheese, Cream Cheese
This recipe is for a classic and authentic Greek Spinach Pie that is packed with flavor. The recipe uses a combination of spinach and leeks to create a unique and delicious filling, along with feta cheese and other ingredients. The end result is a flaky and crispy pie that is perfect for any occasion.
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Greek Spinach Pie – Spanakopita
Main Ingredients: Filo Pastry, Feta Cheese, Eggs, Spinach, Sundried
If you are looking for a recipe that is both delicious and nutritious, then this is the one for you. This Spanakopita recipe uses a combination of spinach and quinoa, making it a protein-packed dish. The recipe also includes instructions on how to make a homemade phyllo dough, but you can also use store-bought dough if you prefer.
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Spanakopita Triangles (Greek Spinach Pie)
Main Ingredients: Onion, Spinach, Spring Onion, Dill Leaf, Feta Cheese
This recipe is a fun and creative way to serve Spanakopita. Instead of making a traditional pie, this recipe uses phyllo dough to make cute and tasty triangular pies that are perfect for parties or as a snack. The recipe also includes a delicious spinach and feta filling that is sure to impress.
If you are short on time but still want to enjoy the delicious flavors of Spanakopita, then this recipe is for you. This recipe uses store-bought phyllo dough and a few basic ingredients to create a quick and easy version of the classic Greek Spinach Pie. It is perfect for busy weeknights or when you have unexpected guests.
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Spanakopita (Authentic Greek spinach pie)
Main Ingredients: Red Onions, Spring Onion, Garlic, Spinach, Grated
This recipe is for an authentic and traditional Greek Spanakopita that is sure to impress. The recipe includes a homemade phyllo dough recipe, but you can also use store-bought dough if you prefer. The filling is made with a combination of spinach, feta cheese, and herbs, creating a flavorful and delicious pie.
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Easy Greek Spinach pie for Beginners (Spanakopita)
Main Ingredients: Small Red Onions, Spring Onion, Garlic, Spinach, Grated
If you are new to making Spanakopita, then this recipe is perfect for you. It includes step-by-step instructions and helpful tips to make the process easier for beginners. The end result is a delicious and authentic Greek Spinach Pie that will have you making it again and again.
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Greek Spinach and Feta Pie (Spanakopita)
Main Ingredients: Spinach, Leeks, Fresh Dill, Spring Onions, Onions, Feta
This recipe is for a traditional and authentic Greek Spinach and Feta Pie that is sure to impress. It uses a combination of spinach and feta cheese, along with other ingredients, to create a delicious and flavorful pie. The recipe also includes instructions on how to make a homemade phyllo dough, but you can also use store-bought dough if you prefer.
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Easy Spanakopita (Greek Spinach Pie)
Main Ingredients: Eggs, Italian Parsley, Feta Cheese, Kosher Salt
If you are short on time but still want to enjoy the delicious flavors of Spanakopita, then this recipe is for you. It uses store-bought phyllo dough and a few basic ingredients to create a quick and easy version of the classic Greek Spinach Pie. It is perfect for busy weeknights or when you have unexpected guests.
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Spanakopita (Savory Greek Spinach Pie)
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Fresh Spinach
This recipe is for a savory and delicious Spanakopita that is perfect for any occasion. It uses a combination of spinach and feta cheese, along with other ingredients, to create a flavorful and satisfying pie. The recipe also includes instructions on how to make a homemade phyllo dough, but you can also use store-bought dough if you prefer.
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Greek Spinach Pie (Spanakopita)
Main Ingredients: Puff Pastry, Bryndza, Spinach, Onion, Egg, Vegetable
If you are looking for a healthier version of Spanakopita, then this recipe is for you. It uses a combination of spinach and ricotta cheese, making it lower in fat and calories compared to traditional recipes. The end result is a tasty and nutritious pie that is perfect for vegetarians.
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Traditional Greek Spinach Pie - Spanakopita
Main Ingredients: All Purpose Flour, Olive Oil, Salt, Water, Sesame
This recipe is for a traditional and authentic Greek Spinach Pie that is sure to impress. It uses a combination of spinach and feta cheese, along with other ingredients, to create a delicious and flavorful pie. The recipe also includes instructions on how to make a homemade phyllo dough, but you can also use store-bought dough if you prefer.
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Spanakopita (Greek Spinach and Feta Pie)
Main Ingredients: Olive Oil, Small Onion, Spinach, Dill, Feta, Eggs
This recipe is a twist on the traditional Spanakopita, as it uses a combination of spinach and mushrooms for a unique and delicious flavor. The recipe also includes instructions on how to make a homemade phyllo dough, but you can also use store-bought dough if you prefer. The end result is a mouthwatering and satisfying pie.
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Greek Spinach Pie (Low Carb, Gluten-free)
Main Ingredients: Almond Flour, Sea Salt, Coconut Oil, Large Egg, Frozen
If you are following a low carb or gluten-free diet, then this recipe is perfect for you. It uses almond flour to create a crust that is both delicious and gluten-free. The filling is made with a combination of spinach and feta cheese, making it a tasty and healthy option for those with dietary restrictions.
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Leftover Greek Spanakopita Pie In The Air Fryer
Main Ingredients: Large Eggs, Small Egg, Spinach, Onion, Cream Cheese
If you have leftovers from your Spanakopita, then this recipe is a great way to use them up. It uses an air fryer to reheat the pie and make it crispy and delicious again. The recipe also includes instructions on how to make a homemade tzatziki sauce, which is the perfect accompaniment to the pie.
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Authentic Greek Spanakopita ~ Greens & Feta Pie from...
Main Ingredients: Spinach, Olive Oil, Yellow Onions, Red Onions, Green
This recipe is for a traditional and authentic Greek Spanakopita that is sure to impress. It uses a combination of spinach and feta cheese, along with other ingredients, to create a delicious and flavorful pie. The recipe also includes instructions on how to make a homemade phyllo dough, but you can also use store-bought dough if you prefer.
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Spanakopita | Eat Greek
Main Ingredients: Phyllo Dough, Spinach, Ricotta Cheese, Small Yellow
This recipe is for an easy and delicious Spanakopita that is perfect for any occasion. It uses a combination of spinach and feta cheese, along with other ingredients, to create a flavorful and satisfying pie. The recipe also includes instructions on how to make a homemade phyllo dough, but you can also use store-bought dough if you prefer. Give this recipe a try and you won't be disappointed.
The Key Ingredients
When it comes to making an authentic spinach pie, the key ingredients are crucial. The first and most important ingredient is the spinach. Fresh spinach is preferred over frozen for this recipe as it adds a vibrant green color and a more distinct flavor. Another important ingredient is the feta cheese. Greece is known for its high-quality feta cheese, and it plays a crucial role in the flavor and texture of the pie. Other essential ingredients include phyllo dough, eggs, onions, and a blend of herbs such as dill and oregano. These ingredients, when combined, create a harmonious balance of flavors that make this dish truly special.
Preparing the Phyllo Dough
One of the most challenging parts of making an authentic spinach pie is working with phyllo dough. Phyllo dough is a thin, delicate pastry that requires careful handling. To prevent the dough from drying out, it's essential to cover it with a damp towel while working with it. The key to a perfectly flaky crust is to brush each layer of dough with melted butter or olive oil. This adds a rich flavor and helps the layers stick together. While it may take some practice, the results are well worth the effort.
Making the Filling
The filling for this spinach pie is simple yet flavorful. Begin by sautéing chopped onions and garlic in olive oil until they are translucent. Then, add in the spinach and cook until it wilts. Allow the mixture to cool, then combine it with crumbled feta cheese, beaten eggs, and a sprinkle of herbs. The filling should be slightly moist but not too wet, as this can make the dough soggy. Once the filling is ready, it's time to start assembling the pie.
Assembling and Baking
To assemble the pie, begin by brushing a layer of melted butter or olive oil onto the bottom of a baking dish. Lay a sheet of phyllo dough on top and brush it with more butter. Repeat this process until you have about five layers of dough. Then, spread the spinach and cheese filling evenly on top. Continue layering the phyllo dough and butter on top of the filling, making sure to brush each layer. Finally, tuck in the edges of the dough to create a neat crust. Bake the pie in the oven until the crust is golden brown and the filling is set. Allow it to cool before serving.
In Conclusion
This authentic spinach pie recipe is a labor of love that is sure to impress anyone who tries it. Its flaky, buttery crust and flavorful filling make it a true taste of Greece. Whether you are hosting a Greek-inspired dinner party or simply want to add a new dish to your recipe repertoire, this spinach pie is a must-try. So, gather your ingredients and get ready to savor a slice of this delicious and traditional dish.
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