16 Spinach And Swiss Chard Recipe Savor The Mouthwatering Goodness!

Published on: Mar 9, 2024

Spinach and Swiss chard are two leafy greens that are often overlooked in the kitchen, but they are packed with nutrition and flavor. Not only are they versatile and easy to cook, but they also make a great pairing in many recipes. In this article, we will share a delicious spinach and Swiss chard recipe that will have you falling in love with these greens all over again.

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1 of 20

Green Soup with Ginger

Main Ingredients: Yellow Onion, Olive Oil, Sea Salt, Sweet Potatoes
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This flavorful soup is packed with nutritious greens and infused with a hint of ginger. It's the perfect way to warm up on a cool evening.
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Swiss Chard with Cannellini

Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot
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Garlicky Swiss Chard, Onion & Cannellini Bean Sauté Recipe
This dish combines hearty cannellini beans with vibrant Swiss chard for a satisfying and healthy meal. It's a great option for a meatless dinner.
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Baked Eggs with Spinach and Swiss Chard

Main Ingredients: Olive Oil, Garlic, Fresh Spinach Leaves, Chard, Large
Baked Eggs with Spinach and Swiss Chard - Fork Knife Swoon
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Baked Eggs with Spinach, Ham & Basil – gorgeous brunch dish. | Brunch ...
Start your day off right with these delicious baked eggs filled with spinach and Swiss chard. It's a protein-packed breakfast that will keep you full until lunch.
4 of 20

Minestrone Soup

Main Ingredients: Olive Oil, White Onions, Carrots, Leek, Celery Stalks
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This classic Italian soup is a favorite for a reason. Packed with vegetables, beans, and pasta, it's a hearty and comforting meal that the whole family will love.
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Swiss chard & Spinach Omelet

Main Ingredients: Eggs, Fresh Spinach, Swiss Chard, Oil, Butter, Italian
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Upgrade your morning routine with this tasty omelet filled with Swiss chard and spinach. It's a great way to get some greens in before your day even starts.
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If you want to take your minestrone soup to the next level, try this authentic Italian version. It's full of flavor and will transport you straight to Italy.
7 of 20

Vegetable Pakoras with Chickpea Flour Batter

Main Ingredients: Chickpea Flour, Ground Coriander, Ground Turmeric
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These crispy and flavorful vegetable pakoras are a great way to incorporate more vegetables into your diet. They're perfect as a snack or appetizer.
8 of 20

Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt
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This simple yet delicious side dish is a great way to add some greens to your meal. The garlic adds a punch of flavor and the Swiss chard is perfectly tender.
9 of 20

Power Greens Salad with Blueberries and Almonds

Main Ingredients: Spinach, Greens, Chard, Fresh Blueberries, Slivered
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This salad is not only packed with nutritious power greens, but also bursts of sweet blueberries and crunchy almonds. It's a perfect lunch option.
10 of 20

Swiss Chard and Spinach Gnudi with Garlicky Tomato...

Main Ingredients: Garlic, Diced Tomatoes, Extra Virgin Olive Oil, Salt
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These gnudi, similar to gnocchi, are made with Swiss chard and spinach for a healthier twist. Top them with a garlicky tomato sauce for a delicious and satisfying meal.
11 of 20

Baked Ziti with Hot Italian Sausage, Swiss Chard, and...

Main Ingredients: Ricotta Cheese, Creme Fraiche, Egg, Grated Pecorino
Pin on Recipes
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Baked Ziti with Hot Italian Sausage, Swiss Chard, and Crème Fraîche ...
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This hearty baked ziti is loaded with hot Italian sausage and Swiss chard for a flavorful and filling dinner. It's perfect for a cozy night in.
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For an easy and delicious side dish, try this simple sautéed Swiss chard. It's a great way to add some greens to your meal without any hassle.
13 of 20

Baked Ziti With Hot Italian Sausage, Swiss Chard, and...

Main Ingredients: Ricotta Cheese, Creme Fraiche, Eggs, Grated Pecorino
Pin on Recipes
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If you loved the first baked ziti recipe, try this one with a twist! This version includes chunks of creamy and tangy goat cheese for an extra layer of flavor.
14 of 20

Lemon Ginger Smoothie

Main Ingredients: Red Bell Pepper, Cucumber, Fuji, Celery, Rainbow Chard
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Start your day with a boost of energy and nutrition with this lemon ginger smoothie. The ginger adds a zesty kick and the lemon adds a refreshing twist.
15 of 20

Swiss Chard Patties aka Swiss Chard Cakes

Main Ingredients: Swiss Chard, Parsnips, Onions, Garlic, Eggs
Weather you call these Swiss Chard patties or Swiss Chard Cakes these ...
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These crispy and flavorful Swiss chard patties are a fun and unique way to enjoy your greens. They're packed with nutrients and make a great appetizer or side dish.
16 of 20

Low-Carb | Rainbow Vegetable Soup

Main Ingredients: Onion, Celery, Garlic, Red Bell Pepper, Carrot, Sweet
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If you're looking for a low-carb option, this rainbow vegetable soup is the perfect choice. It's loaded with colorful veggies and bursting with flavor.
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Another simple yet delicious way to prepare Swiss chard is by sautéing it with some garlic and olive oil. It's a quick and easy side dish that pairs well with any meal.
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Light Swiss Chard Frittata

Main Ingredients: Large Eggs, Large Egg Whites, Swiss Cheese, Chard
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This light and fluffy frittata is filled with Swiss chard, onions, and feta cheese for a flavorful and protein-packed breakfast. It's also great for brunch or a light lunch.
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Garlicky Swiss Chard and Chickpeas

Main Ingredients: Olive Oil, Swiss Chard, Low Sodium Chicken Broth
Garlicky Swiss Chard and Chickpeas | foodiecrush .com
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This tasty dish combines garlicky Swiss chard with protein-packed chickpeas for a satisfying and healthy meal. It's perfect for a busy weeknight.
20 of 20

Oven Roasted Broccolini

Main Ingredients: Broccolini, Garlic, Extra Virgin Olive Oil, Salt
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For a simple and flavorful side dish, try these oven roasted broccolini. The broccolini is roasted to perfection and topped with a sprinkle of Parmesan cheese.

Why Spinach and Swiss Chard Are a Perfect Match

Spinach and Swiss chard may seem like similar greens, but they actually have distinct differences. While spinach has a more delicate texture and slightly bitter taste, Swiss chard has a heartier texture and a milder flavor. Together, they create a balance of flavors and textures that is both satisfying and delicious. Additionally, both greens are rich in vitamins, minerals, and antioxidants, making them a nutrient powerhouse that is beneficial for overall health.

The Health Benefits of Spinach and Swiss Chard

Spinach and Swiss chard are both low in calories and high in fiber, making them a perfect addition to any weight-loss or weight-management diet. They are also loaded with vitamins A, C, and K, which are essential for maintaining healthy skin, bones, and immune function. Furthermore, these greens contain minerals such as iron, calcium, and magnesium, which are crucial for maintaining proper bodily functions.

How to Incorporate Spinach and Swiss Chard in Your Diet

Now that we know the health benefits of spinach and Swiss chard, let's talk about how to incorporate them into your diet. This spinach and Swiss chard recipe is a simple and delicious way to enjoy these greens together.

Spinach and Swiss Chard Frittata

Ingredients:
  • 6 eggs
  • 1 cup chopped spinach
  • 1 cup chopped Swiss chard
  • 1/2 cup chopped onion
  • 1/2 cup shredded cheddar cheese
  • 1 tablespoon olive oil
  • Salt and pepper to taste
Directions:
  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, beat the eggs and add salt and pepper to taste.
  3. In a skillet, heat the olive oil over medium heat and sauté the onion until soft.
  4. Add the spinach and Swiss chard to the skillet and cook until wilted.
  5. Pour the beaten eggs over the greens and stir gently to evenly distribute.
  6. Sprinkle the shredded cheese on top and let cook for 3-4 minutes.
  7. Transfer the skillet to the preheated oven and bake for 10-12 minutes, or until the eggs are set.
  8. Let cool for a few minutes, then slice and serve.
This spinach and Swiss chard frittata is not only easy to make but also packed with flavor and nutrients. It can be served for breakfast, lunch, or dinner, and is a great way to add more leafy greens to your diet. In conclusion, spinach and Swiss chard are a perfect match in both taste and nutrition. This spinach and Swiss chard recipe is just one of the many ways you can incorporate these greens into your meals. Get creative in the kitchen and enjoy the health benefits of these super greens.
16 spinach and swiss chard recipe Savor the mouthwatering goodness!

Green Soup with Ginger

yield: 6 total time: 80 minutes
4.5 Stars (4 reviews)
View Recipe

Ingredients

  • 1 yellow onion large, 250g
  • 2 tablespoons olive oil
  • 1 1/2 teaspoons sea salt plus more to taste
  • 1 sweet potatoes large, 12 ounces; 350 g
  • 1 leeks large, white and light green parts, 5 ounces; 140 g
  • 1 bunch spinach 8 ounces; 225 g
  • 1 bunch green chard 12 ounces; 350 g
  • 3 tablespoons fresh ginger chopped, plus more to taste
  • 2 cups vegetable broth good-tasting
  • 4 teaspoons fresh lemon juice
  • black ground pepper freshly

Nutrition

  • Calories : 120 calories
  • Carbohydrate : 17 grams
  • Fat : 5 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 1240 milligrams
  • Sugar : 4 grams
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