17 Spicy Whole Chicken Rice Indian Recipe Delight In These Amazing Recipes!

Published on: Mar 31, 2024

When it comes to Indian cuisine, one dish that stands out and is loved by many is spicy whole chicken rice. This flavorful and aromatic dish is a staple in Indian households and is also a popular choice in restaurants. The combination of tender chicken, aromatic spices, and fluffy rice makes this dish a crowd-pleaser. In this article, we will dive into the recipe for this delicious Indian dish and learn how to make it at home like a professional chef.

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1 of 20

Murgh Musallam

Main Ingredients: Whole Chicken, Rice Flour, Papaya, Onion, Garlic Paste
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Murgh Musallam is a popular dish in Indian cuisine, consisting of a whole chicken marinated in a yogurt and spice mixture, and then roasted to perfection. The term "Murgh Musallam" translates to "whole chicken" in Hindi, and this dish certainly lives up to its name. The result is a succulent and flavorful chicken dish that is sure to be a hit at any dinner table.
2 of 20

Indian-style Chicken Curry

Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
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Indian-style chicken curry is a classic dish that has been enjoyed for generations. This hearty and flavorful curry is made with a combination of spices such as turmeric, cumin, and garam masala, giving it a rich and complex flavor profile. The chicken is cooked until tender and then served over a bed of rice or with naan bread for a delicious and satisfying meal.
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For a twist on traditional roast chicken, try Indian spiced roast chicken. This dish is made by marinating the chicken in a flavorful blend of ginger, garlic, and Indian spices before roasting it in the oven. The result is a tender and juicy chicken that is bursting with spicy and savory flavors.
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Chicken Biryani(hyderabadi).

Main Ingredients: Whole Chicken, Basmati Rice, Milk, Onions, Ginger
Chicken biryani is a popular Indian dish that is made by layering marinated chicken, spices, and rice in a pot and cooking it together. The result is a flavorful and fragrant dish that is perfect for a special occasion or a weekend meal. The hyderabadi version of chicken biryani is known for its rich and indulgent flavors, making it a must-try for any Indian food lover.
5 of 20

(Indian style Grilled Chicken, Homemade Tandoori...

Main Ingredients: Whole Chicken, Tandoori Masala, Hung Curd, Lemon Juice
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For a taste of India on the grill, try making homemade tandoori chicken. This dish is made with marinated chicken that is cooked in a tandoor oven, resulting in a smoky and intensely flavored chicken dish. While it may not be possible for everyone to have a tandoor oven in their backyard, you can easily make this dish on a regular grill for a delicious and unique twist on grilled chicken.
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Hainanese Steamed Chicken

Main Ingredients: Whole Chicken, Cooking Wine, Sesame Oil, Spring Onions
"hainanese steamed chicken rice" | hainanese steamed chicken… | Flickr
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Hainanese steamed chicken is a popular dish in Singaporean and Malaysian cuisine. The chicken is marinated in a mixture of ginger, garlic, and soy sauce before being steamed to perfection. This dish is served with fragrant rice and a dipping sauce made from chilies, garlic, and ginger. The result is a simple yet flavorful dish that is a staple in many Southeast Asian households.
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Green Mole Chicken (Pollo en Mole Verde)

Main Ingredients: Whole Chicken, Cilantro Stems, Kosher Salt, Whole Black
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Green mole chicken, also known as pollo en mole verde, is a traditional Mexican dish that is made with a green mole sauce made from ingredients such as pumpkin seeds, jalepeños, and cilantro. The chicken is simmered in the sauce until it is tender and then served with rice and tortillas. This dish is a delicious and unique way to enjoy chicken with a Mexican twist.
8 of 20

Whole Roasted Indian Chicken

Main Ingredients: Whole Chicken, Mini Red Potatoes, Ghee, Garam Masala
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For a show-stopping meal, try making a whole roasted Indian chicken. This dish is made by marinating a whole chicken in a blend of Indian spices and then roasting it in the oven until it is golden and crispy on the outside and tender on the inside. The result is a flavorful and impressive dish that is sure to impress your guests.
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Chicken Korma... The Traditional Way

Main Ingredients: Whole Chicken, Ginger, Cloves, Onion, Green Cardamom
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Chicken korma is a popular Indian dish that is made with chicken, yogurt, and a variety of spices such as cumin, coriander, and cardamom. The dish is typically cooked in a rich and creamy sauce made from cashews or almonds. This dish is bursting with flavor and is best served with basmati rice or naan bread.
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Indian butter chicken, also known as murgh makhani, is a popular dish that is made with chicken cooked in a rich and creamy tomato sauce. The dish is flavored with a variety of spices such as garam masala, fenugreek, and coriander, giving it a unique and delicious taste. This dish is best served with naan bread or rice for a comforting and satisfying meal.
11 of 20

Singapore Hainanese Chicken Rice

Main Ingredients: Whole Chicken, Ginger, Spring Onion, Table Salt, Oil
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Singapore Hainanese chicken rice is a popular dish in Singapore and is considered a national dish. The chicken is cooked in a flavorful broth and served with fragrant rice and a variety of condiments such as chili sauce and ginger sauce. This dish is simple yet flavorful and is a must-try for anyone visiting Singapore.
12 of 20

Yemeni Mandi Chicken

Main Ingredients: Whole Chicken, Rice, Onion, Tomatoes, Canela, Cumin
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Yemeni mandi chicken is a traditional Yemeni dish that is made by slow-cooking marinated chicken in a tandoor oven. The chicken is flavored with spices such as coriander, cumin, and cardamom, giving it an aromatic and spicy flavor. This dish is typically served with basmati rice and is a must-try for anyone interested in trying authentic Yemeni cuisine.
13 of 20

Chicken and Rice

Main Ingredients: Water, Whole Chicken, Celery, Sweet Onion, Pepper
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Chicken and rice is a simple and comforting dish that is a staple in many households around the world. The chicken is cooked in a flavorful broth and served over a bed of rice, making it a complete and satisfying meal. This dish is also versatile, as you can add your favorite vegetables or spices to customize it to your liking.
14 of 20

Apple Cider Butterflied Chicken With Apple Cider Thyme...

Main Ingredients: Whole Chicken, Chicken Base, Salt, Minced Garlic
Grilled Apple Cider Chicken - Plays Well With Butter
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For a unique twist on roasted chicken, try making apple cider butterflied chicken. This dish is made by marinating the chicken in a mixture of apple cider, thyme, and garlic, and then roasting it in the oven. The result is a tender and flavorful chicken that is perfect for a fall or winter meal.
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Thai Spatchcock Chicken with Fragrant Rice

Main Ingredients: Whole Chicken, Seasoning, Sea Salt, Black Pepper
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Spatchcock chicken is a technique that involves removing the backbone of the chicken and flattening it for faster and more even cooking. For a Thai twist on this dish, try making Thai spatchcock chicken with fragrant rice. The chicken is marinated in a flavorful blend of lemongrass, garlic, and ginger before being roasted and served with fragrant rice and a spicy dipping sauce.
16 of 20

Dakjuk

Main Ingredients: Eggs, Garlic, Green Onion, Rice, Salt, Water, Whole
Dakjuk (Korean Chicken Porridge) - Korean Bapsang
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Dakjuk, also known as Korean chicken and rice porridge, is a comforting and nourishing dish that is perfect for a cold or rainy day. The chicken is simmered in a broth made from rice and chicken stock, giving it a rich and creamy texture. This dish is typically served with a variety of toppings such as scallions, garlic, and egg for added flavor and texture.
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Hainanese Chicken Rice Using Prima Taste Sauce Kit

Main Ingredients: Water, Rice, Whole Chicken, Long Grain Rice, Oil
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If you want to make Hainanese chicken rice at home but don't want to go through the hassle of making the sauces from scratch, try using a Prima Taste sauce kit. This kit contains all the necessary spices and ingredients to make an authentic Hainanese chicken rice dish in the comfort of your own kitchen. The result is a flavorful and satisfying meal that will transport you to Singapore with every bite.
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Pressure Cooker Chicken Broccoli Rice "Casserole"

Main Ingredients: Whole Chicken, Water, Sea Salt, Black Pepper, Broccoli
For a quick and easy weeknight meal, try making pressure cooker chicken broccoli rice casserole. This dish is made by combining chicken, rice, and broccoli in a pressure cooker and cooking it until tender. The result is a hearty and comforting one-pot meal that is perfect for busy weeknights.
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Slow Cooker Chicken Soup

Main Ingredients: Whole Chicken, Celery, Carrots, Onions, Water, Apple
There's nothing quite like a warm bowl of chicken soup on a cold day. For a hands-off approach, try making slow cooker chicken soup. This dish is made by combining chicken, vegetables, and broth in a slow cooker and letting it cook for hours until the chicken is tender and the flavors have melded together. This dish is perfect for meal prepping and makes for a comforting and healthy meal.
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Chicken Malai Tikka

Main Ingredients: Whole Chicken, Yogurt, Lemon, Ginger Paste, Garlic
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For a flavorful and creamy chicken dish, try making chicken malai tikka. This dish is made by marinating chicken in a blend of spices, yogurt, and cream before grilling it to perfection. The result is a tender and melt-in-your-mouth chicken dish that is perfect for a special occasion or a weekend meal.

Ingredients You'll Need

Whole Chicken

The star of this dish is, of course, the whole chicken. Look for a fresh and plump chicken, preferably organic, to ensure the best flavor and texture. You can also use chicken pieces if you prefer, but using a whole chicken adds more depth and flavor to the dish.

Basmati Rice

Basmati rice is the traditional and most commonly used rice in Indian cooking. Its long grains and fragrant aroma make it the perfect pairing for this dish. Make sure to rinse the rice thoroughly before cooking to remove excess starch and achieve fluffy, separate grains.

Spices

The key to the flavorful and spicy taste of this dish lies in the spices used. The main spices include cumin, coriander, turmeric, garam masala, and chili powder. These spices not only add flavor but also have numerous health benefits, making this dish not only delicious but also nutritious.

Other Ingredients

Apart from the main ingredients, you will also need onions, garlic, ginger, tomatoes, and yogurt to make the marinade for the chicken. You can also add additional vegetables such as bell peppers and carrots to make the dish more wholesome and colorful.

The Cooking Process

Marinate the Chicken

To achieve maximum flavor, marinate the chicken with a mixture of yogurt, spices, and lemon juice for at least 2 hours, or preferably overnight. This will not only tenderize the chicken but also infuse it with the delicious flavors of the marinade.

Sear the Chicken

Start by searing the marinated chicken in a hot pan until it turns golden brown. This step will not only add a nice crust to the chicken but also seal in the juices, keeping the meat moist and tender.

Sauté the Aromatics

In the same pan, sauté onions, garlic, and ginger until they turn golden brown and release their flavors. Add in the tomatoes and continue cooking until they are soft and mushy.

Add the Spices

Next, add in the spices and cook until they become fragrant. This step is crucial in developing the rich and spicy taste of the dish.

Add the Rice and Chicken

Once the spices are cooked, add in the rice and mix well with the aromatics. Gently place the seared chicken on top of the rice and add water. Cover the pan and let it cook until the rice is fully cooked and fluffy, and the chicken is tender.

Serve and Enjoy

Garnish with fresh cilantro and serve the spicy whole chicken rice hot with some cooling cucumber raita or a side of tangy pickle. Your family and friends will be impressed by your cooking skills and will be asking for seconds! In conclusion, this spicy whole chicken rice Indian recipe is not only a delicious and flavorful dish but also a great way to introduce yourself to the world of Indian cuisine. With a few simple ingredients and easy-to-follow steps, you can make this dish like a professional chef in the comfort of your own home. So, why not give it a try and spice up your next meal with this mouth-watering Indian dish?
17 spicy whole chicken rice indian recipe Delight in these amazing recipes!

Murgh Musallam

yield: 4 total time: 65 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 whole chicken
  • 2 tablespoons rice flour
  • 2 tablespoons papaya Paste
  • onion Paste 1
  • 2 tablespoons garlic paste
  • 1 teaspoon coriander powder
  • 1 tablespoon chili powder
  • 1 teaspoon cumin powder
  • 1 tablespoon red chili powder
  • all-spice Powder 1 tbsp
  • 1 tablespoon crushed black pepper
  • 2 pinches food colour orange
  • 4 tablespoons tamarind paste
  • 4 tablespoons vinegar
  • 3 drops kewra essence
  • 2 tablespoons oil
  • salt to taste
  • 500 grams rice
  • 4 boiled eggs
  • 1/2 cup onion
  • 2 tablespoons garlic paste
  • 1 teaspoon cumin
  • 1 pinch food colour Orange
  • 4 black cardamom
  • 2 sticks canela
  • 5 cloves
  • 4 bay leaves
  • 3 drops kewra essence
  • 1/2 cup clarified butter
  • salt to taste

Nutrition

  • Calories : 1020 calories
  • Carbohydrate : 58 grams
  • Cholesterol : 520 milligrams
  • Fat : 48 grams
  • Fiber : 7 grams
  • Protein : 87 grams
  • SaturatedFat : 20 grams
  • Sodium : 780 milligrams
  • Sugar : 5 grams
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